Pastry chef jobs in Cleckheaton - Page 2Create job alerts

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAILs family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beautiful

Are you a creative and skilled Pastry Chef with a flair for crafting delectable desserts?Then look no further!You will be an experienced and innovative Pastry Chef, excited to get stuck into this new opportunity. Pastry Chef | Eddington, Cambridge | 37.

Job DescriptionAn esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. The RoleAs a Junior Pastry Sous Chef, you will lead by example, providing motivatio.

Pastry Chef de PartieWe are working with a prestigious luxury hotel and resort in Hertfordshire who are seeking a talented Pastry Chef de Partie to join their award-winning kitchen team. This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genu

Our client is seeking an enthusiastic and experienced Pastry Chef to join their dynamic kitchen team. You will play a key role in delivering exceptional pastry offerings and creating a memorable experience for Fellows, students, staff, and guests.

An esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. As a Junior Pastry Sous Chef, you will lead by example, providing motivatio.

This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genuine passion for producing exceptional desserts and pastries. As Pastry Chef de Partie, you w.

If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAILs family and for training and developing others.You should be motivated by taking charge and want to be a positive role model.With no day

This role is perfect for an ambitious pastry chef who loves working with precision, creativity, and consistency, and who’s excited to support a pastry section operating at the very highest level. Working with the Head Pastry Chef on menu ideas, new projects and development. Supporting the day-to-d

Previous experience as a Pastry junior sous or Pastry Chef de Partie in a 5 star hotel. You will be involved in the creative menu development from time to time and will support the executive pastry chef. Join us as a Pastry Junior Sous Chef at The Dorchester, recognised as one of ‘The Sunday Times

An esteemed fine dining establishment in Greater London seeks a skilled Pastry Sous Chef to support the Pastry Chef in creating refined desserts. Ideal candidates have proven experience in fine dining and strong technical pastry skills. The role involves supervising the pastry team, managing product

A leading hospitality group in London is seeking an experienced Pastry Sous Chef. You will oversee the pastry section, ensuring high-quality desserts aligned with brand standards and lead your team effectively. The ideal candidate has strong leadership skills, a passion for pastry, and experience in

A prestigious London hotel is looking for a Pastry Junior Sous Chef to guide a team ensuring exceptional guest experiences.

A prestigious catering company is looking for a skilled Sous Pastry Chef to oversee the Pastry section at a historic London venue.

A leading UK hospitality company is seeking a Senior Sous Chef to oversee a section in their bustling kitchen. This role involves leading food preparation, ensuring high standards for events, and training junior chefs. The ideal candidate should have formal culinary training, strong pastry skills, a

The Pastry Sous Chef must be able to assume the Head Pastry Chef’s responsibilities in his/her absence. Previous experience working as a Pastry Sous Chef or higher. Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow.

A leading hospitality company in Greater London is seeking a Pastry Sous Chef to ensure high standards in pastry production and team management. Prospective candidates should have prior experience in a similar role and strong creativity in pastry design.

Pastry Junior Sous Chef (Maternity cover). The pastry kitchen at The Ned produce delicious desserts and pastries to be served anywhere in our hotel, members spaces, or any of our 10 restaurants. Whether that's a cake for a wedding on our events floor, croissants and pain au chocolate for a breakfast

Just some of the benefits you will enjoy as a Pastry Sous Chef. What you will do as a Pastry Sous Chef. Previous experience in a senior pastry role is preferred.

The Pastry Chef is responsible for supporting the Sous Chef and senior team in delivering the highest standards of food preparation, presentation, hygiene and service. The Pastry Chef exhibit meticulous eye for detail, a passion for luxury and the ability to make flavourful creations at a required s

The role involves leading daily operations in the pastry kitchen, ensuring high food quality, and supporting team management tasks. A prestigious hotel and restaurant group in Greater London seeks a Junior Sous Chef for a maternity cover position.

Given the nature and size of this establishment, the ideal Junior Chef de Partie Pastry will have prior experience in high-quality and large-volume restaurants or luxury hotels. The successful Junior Sous Pastry chef must exhibit passion, enthusiasm, and reliability. We’re seeking a Pastry Chef wh

A prestigious restaurant in Notting Hill is seeking a talented Pastry Sous Chef to join their pastry team. You will work closely with the Head Pastry Chef to deliver extraordinary desserts while maintaining the restaurant's high standards. This role is an excellent opportunity for an ambitious chef

A vibrant culinary establishment in London is seeking an experienced Pastry Sous Chef to join their new venue at Olympia London.

A prominent restaurant in the West end of London seeks a Junior Sous Pastry Chef to work under a Michelin starred head chef.

A high-end catering service in the United Kingdom seeks an experienced Pastry Sous Chef to join their award-winning food operation. Responsibilities include overseeing pastry production, training junior chefs, and maintaining exceptional quality standards.

A leading lifestyle brand in Greater London is seeking a passionate Pastry Sous Chef to support bakery operations. The ideal candidate will have at least 2 years of experience in pastry production and a strong knowledge of artisanal bread and pastries.

The pastry kitchen produces a high volume of pastry and sweets to a very high standard, the team is headed by an extremely talented head pastry chef, who is passionate about developing the pastry teams knowledge and skills. The Pastry Head Chef is seeking a passionate Chef with a minimum of 2 years

We are seeking a passionate and skilled Pastry Sous Chef to support the bakery operations of our new flagship outlet to contribute to the brand’s commitment, in delivery high-quality, seasonal, and visually appealing bakery items that enhance the full café experience. Minimum 2 years of experienc

Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation. You will have proven experience as a Pastry Sous Chef in a hotel or high‑volume pastry kitchen. Lead by example, manag

A modern café and eatery chain in Greater London is seeking a Creative Baker & Brunch Chef to join their vibrant team.

An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower. Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens.

Take ownership for the kitchen in the absence of Executive Chef / Executive Sous chef / Head Chef. Assist the Head Pastry Chef with the department’s ongoing development from onboarding to career development yearly targets. To display on a daily basis a proactive attitude and interest to support yo

A prestigious luxury hotel in London is looking for an experienced Pastry Sous Chef to develop innovative menus and manage kitchen operations.

Given the nature and size of this establishment, the ideal Junior Chef de Partie Pastry will have prior experience in high-quality and large-volume restaurants or luxury hotels. The successful Junior Sous Pastry chef must exhibit passion, enthusiasm, and reliability. We’re seeking a Pastry Chef wh

A fast-paced restaurant is seeking a skilled Sous Chef to join their friendly team.

A luxury hotel group in Greater London seeks a skilled Pastry Chef to create exceptional pastries and desserts. This role involves designing innovative pastry menus and ensuring quality across all offerings. Candidates should have formal culinary training, extensive pastry experience, and a passion

A premium restaurant in the UK is seeking an experienced Sous Chef to join an exceptional kitchen team. The ideal candidate will have a strong background in refined cuisine, particularly in bakery and pastry.

Given the nature and size of this establishment, the ideal Junior Chef de Partie Pastry will have prior experience in high-quality and large-volume restaurants or luxury hotels. The successful Junior Sous Pastry chef must exhibit passion, enthusiasm, and reliability. We’re seeking a Pastry Chef wh

A prestigious hotel in Greater London is seeking an Executive Pastry Chef to lead its renowned pastry kitchen. In this role, you will manage the pastry team in a 3 Michelin Star restaurant, ensuring exceptional quality and service.

A luxury hotel collection in Greater London is seeking a Pastry Sous Chef to support the Executive Pastry Chef in managing pastry operations. The ideal candidate will have significant experience in a high-volume pastry environment, strong leadership skills, and a passion for pastry arts.

Provides direction to the Kitchen brigade including Chef de Parties, Commis Chefs and Kitchen Porters. Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training for all chefs and kitchen personnel to ensure a creative, efficient and profit

A leading pastry establishment in the Greater London area is seeking a passionate Assistant Pastry Chef.

We are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team. As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings.

Support the Head Pastry Chef in the day-to-day running of a busy pastry and bakery operation. Proven experience as a Pastry Chef within luxury catering, fine dining, five-star hotels or high-end restaurants. Training and developing junior & budding pastry chefs.

Our Executive Pastry Chef is the creative artist of our hotel, entrusted with caring for every detail in pastry production. Executive Pastry Chef - Alain Ducasse. Join to apply as an Executive Pastry Chef at Alain Ducasse at The Dorchester, recognised as one of ‘The Sunday Times Top 10 Best Places

We are recruiting a Head Pastry chef for our client in London. Supervise, train, and mentor junior pastry chefs and other kitchen staff, ensuring they meet quality standards and follow procedures. Assist the Head Chef with menu planning, costing, and contributing to the overall financial and creativ