Pastry chef jobs in ColneCrear alertas

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAILs family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beautiful

Exciting opportunity for a talented and ambitious Pastry Sous chef to join one of London’s most coveted Michelin starred restaurants: £45,000. If you’re ready to elevate your pastry career in a. Lead the pastry section, delivering.

Are you a creative and skilled Pastry Chef with a flair for crafting delectable desserts?Then look no further!You will be an experienced and innovative Pastry Chef, excited to get stuck into this new opportunity. Pastry Chef | Eddington, Cambridge | 37.

Our client is seeking an enthusiastic and experienced Pastry Chef to join their dynamic kitchen team. You will play a key role in delivering exceptional pastry offerings and creating a memorable experience for Fellows, students, staff, and guests.

Head Pastry Chef | Fenstanton, Cambridgeshire | Full Time | £35,000 to £40,000, depending on experienceOur client, based at Unit 5 Beech Court, Fenstanton, is excited to expand their team with the addition of a Head Pastry Chef.

The RoleAs a Junior Pastry Sous Chef, you will lead by example, providing motivatio. Job DescriptionAn esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency.

Pastry Chef de PartieWe are working with a prestigious luxury hotel and resort in Hertfordshire who are seeking a talented Pastry Chef de Partie to join their award-winning kitchen team. This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genu

An esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. As a Junior Pastry Sous Chef, you will lead by example, providing motivatio.

We are recruiting for an exceptional Head Pastry Chef to lead a high-end pastry kitchen within a luxury 5-star hotel environment based in Watford. This is a senior leadership role for a passionate and creative pastry professional who is used t

If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAILs family and for training and developing others.You should be motivated by taking charge and want to be a positive role model.With no day

This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genuine passion for producing exceptional desserts and pastries. As Pastry Chef de Partie, you w.

Job Description Pastry Chef 2AA Rosettes North Yorkshire Live-in Are you a creative and passionate Pastry Chef with a love for refined British cuisine and beautifully plated desserts? Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the U

Job Description Pastry Chef £38,000 + Benefits Lancashire Benefits: - Paid overtime for additional shifts - Opportunities for creative input and development - Supportive, forward-thinking kitchen environment - Fresh produce grown on-site for use in dishes - Set days off each week - Company-wid

A leading boutique hotel chain in Greater London seeks an exceptional Pastry Sous Chef to lead the kitchen team.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

This role involves managing the hot kitchen line and taking on the Head Pastry Chef's responsibilities when needed. A renowned dining establishment in Greater London is looking for an experienced Pastry Sous Chef to join their team.

Our Executive Pastry Chef is the creative artist of our hotel! Entrusted with caring for every detail in our pastry and bakery production. Fulfil special guest requests involving dietary requirements, bespoke products and special occasions by the Executive Pastry Chef and the brigade. Previous exper

The Pastry Chef is responsible for supporting the Sous Chef and senior team in delivering the highest standards of food preparation, presentation, hygiene and service. The Pastry Chef exhibit meticulous eye for detail, a passion for luxury and the ability to make flavourful creations at a required s

A luxury hotel collection in Greater London is seeking a Pastry Sous Chef to support the Executive Pastry Chef in managing pastry operations. The ideal candidate will have significant experience in a high-volume pastry environment, strong leadership skills, and a passion for pastry arts.

A prestigious restaurant in London seeks a Junior Sous Pastry Chef to join their award-winning team. Ideal candidates will have experience in high-quality, large-volume establishments and possess a passion for pastry. This role offers a fantastic salary package of £42,000 and the opportunity to wor

We are seeking a passionate and skilled Pastry Sous Chef to support the bakery operations of our new flagship outlet to contribute to the brand’s commitment, in delivery high-quality, seasonal, and visually appealing bakery items that enhance the full café experience. Minimum 2 years of experienc

A renowned hotel chain is seeking an experienced Pastry Sous Chef to support the Executive Pastry Chef and lead a dynamic pastry team. The ideal candidate has a proven background in a hotel or high-volume kitchen and shares a passion for innovative pastry arts.

A leading lifestyle brand in Greater London is seeking a passionate Pastry Sous Chef to support bakery operations. The ideal candidate will have at least 2 years of experience in pastry production and a strong knowledge of artisanal bread and pastries.

Previous experience as a Pastry junior sous or Pastry Chef de Partie in a 5 star hotel. When you join us as a Pastry Junior Sous Chef, you start a unique opportunity to become celebrated as the very best in your field. You will be involved in the creative menu development from time to time and will

A modern café and eatery chain in Greater London is seeking a Creative Baker & Brunch Chef to join their vibrant team.

A leading pastry establishment in the Greater London area is seeking a passionate Assistant Pastry Chef.

Provides direction to the Kitchen brigade including Chef de Parties, Commis Chefs and Kitchen Porters. Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training for all chefs and kitchen personnel to ensure a creative, efficient and profit

Job Title: Junior Sous Pastry Chef. Junior Sous Pastry Chef Benefits. Junior Sous Pastry Chef Requirements.

The pastry kitchen produces a high volume of pastry and sweets to a very high standard, the team is headed by an extremely talented head pastry chef, who is passionate about developing the pastry teams knowledge and skills. The Pastry Head Chef is seeking a passionate Chef with a minimum of 2 years

We are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team. As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings.

Our Executive Pastry Chef is the creative artist of our hotel, entrusted with caring for every detail in pastry production. Previous experience as an Executive Pastry Chef in a similar environment. Executive Pastry Chef - Alain Ducasse.

A prestigious luxury hotel in London is looking for an experienced Pastry Sous Chef to develop innovative menus and manage kitchen operations.

Take ownership for the kitchen in the absence of Executive Chef / Executive Sous chef / Head Chef. Assist the Head Pastry Chef with the department’s ongoing development from onboarding to career development yearly targets. Take overall ownership for the correct preparation of mise‑en‑place and

An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower. Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens.

Searcys is looking for a Sous Pastry Chef to join the team at the HAC. Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. Monthly Chef wellbeing and supplier trips.

Provides direction to the Kitchen brigade including Chef de Parties, Commis Chefs and Kitchen Porters. Assists Executive Chef in providing mentoring, coaching and regular feedback to help manage conflict and improve team member performance.

A leading hospitality provider is seeking a Pastry Sous Chef in Greater London. In this full-time role, you will lead the delivery of high-quality pastry products, collaborate with a dedicated team, and maintain exceptional standards.

Responsibilities include managing a team in pastry production, ensuring food safety, and supporting the Head Pastry Chef with career development. A luxurious London hotel is seeking a passionate Pastry Sous Chef to join their Kitchen Team on a permanent basis.

Proven experience as a Pastry Sous Chef or strong Senior Pastry Chef ready for the next step. A genuine passion for pastry, precision and presentation. Inspired by the hit television series created by Michelin‑starred chef Gordon Ramsay, Hell’s Kitchen (London) is an immersive dining experience

Pastry Chef in delivering refined, high-quality desserts that complete the guest experience with elegance and consistency. Support the Pastry Chef in daily kitchen operations and service execution. Proven experience in fine dining or high‑end pastry kitchens.

A renowned luxury hotel in London seeks an Executive Head Chef to manage pastry and bakery kitchens. Responsibilities include team leadership, guest satisfaction, and creating innovative pastry offerings.

Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation. You will have proven experience as a Pastry Sous Chef in a hotel or high-volume pastry kitchen. Benefits of the Pastry S

This role is perfect for an ambitious pastry chef who loves working with precision, creativity, and consistency, and who’s excited to support a pastry section operating at the very highest level. Working with the Head Pastry Chef on menu ideas, new projects and development. Supporting the day-to-d

A prestigious catering company is looking for a skilled Sous Pastry Chef to oversee the Pastry section at a historic London venue.

The Pastry Sous Chef must be able to assume the Head Pastry Chef’s responsibilities in his/her absence. Previous experience working as a Pastry Sous Chef or higher. Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow.

A leading UK hospitality company is seeking a Senior Sous Chef to oversee a section in their bustling kitchen. This role involves leading food preparation, ensuring high standards for events, and training junior chefs. The ideal candidate should have formal culinary training, strong pastry skills, a

A leading hospitality company in Greater London is seeking a Pastry Sous Chef to ensure high standards in pastry production and team management. Prospective candidates should have prior experience in a similar role and strong creativity in pastry design.

Pastry Junior Sous Chef (Maternity cover). The pastry kitchen at The Ned produce delicious desserts and pastries to be served anywhere in our hotel, members spaces, or any of our 10 restaurants. Whether that's a cake for a wedding on our events floor, croissants and pain au chocolate for a breakfast