Oversee the day-to-day management of office operations. • Supervise and support team members, including administrative and support staff. • Manage and guide staff to ensure efficient workflows and high performance. • Provide training and development opportunities for team members. • Act as the main point of contact for internal and external stakeholders. • Ensure office facilities meet health, safety, and legal requirements. • Handle staff issues, complaints, and requests. • Coordinate office maintenance and repairs as needed. • Manage office supplies and equipment, ensuring proper stock levels. • Conduct regular checks to ensure office is in good condition. • Keep records of office expenses, supplies, and maintenance. • Organise office events and meetings, coordinating logistics. • Ensure compliance with company policies and regulations. • Monitor staff performance and ensure tasks are completed on time and to a high standard. • Foster a positive working environment and encourage teamwork within the department. Skills, Experience/Qualification: No formal qualifications required, but candidates must have a minimum of 3-4 years experience working as office manager ideally for a property management/letting company.
Key Responsibilities Supervise daily operations, ensuring a high standard of service and customer satisfaction. Manage and train staff, creating schedules to ensure efficient staffing levels. Monitor stock levels, order supplies, and ensure proper storage to maintain freshness and quality. Handle customer enquiries and complaints promptly and professionally. Ensure the shop maintains excellent cleanliness and hygiene standards. Oversee cash handling, daily reporting, and record-keeping. Work closely with the kitchen team to ensure timely food preparation and delivery of orders.
A chef de partie manages a specific section of a kitchen, and their responsibilities include: Food preparation: Preparing, cooking, and presenting dishes Kitchen management: Ensuring the kitchen section operates efficiently and effectively Staff management: Training and managing other chefs and cooks Health and safety: Enforcing health and hygiene standards, and following proper food handling, storage, and preparation techniques Recipe development: Assisting the head chef and sous chef in developing new dishes and menus Quality assurance: Ensuring the quality of food served, and that ingredients and presented food are of the highest quality Waste reduction: Being aware of profit margins and keeping waste to a minimum Policy compliance: Being familiar with the company's policies regarding the chef de partie responsibilities Communication: Having strong communication skills to work efficiently under pressure Organization: Staying organized under pressure Other skills that are useful for a chef de partie include: The ability to delegate appropriately, Organizational flair, and A grasp of profit margins.
Are you passionate about crafting exceptional coffee experiences? Do you thrive in a fast-paced environment where every cup tells a story? If so, we have an exciting opportunity for you! Mollica Italian Flavours is seeking a talented and dedicated Barista to join our team. As a Barista, you'll be the heart and soul of our cafe, creating delicious beverages and providing outstanding customer service to our valued guests. Responsibilities: Prepare and serve a variety of coffee beverages, including espresso drinks, pour-overs, and specialty drinks according to our recipes and standards. Provide friendly, efficient, and attentive service to all customers, ensuring a positive experience with each visit. Maintain cleanliness and organization of the cafe, including the coffee bar, equipment, and seating areas. Uphold food safety and sanitation standards, following proper procedures for handling and storing ingredients. Operate espresso machines, grinders, and other equipment with precision and care. Work collaboratively with team members to ensure smooth operations during peak hours. Assist with stocking and inventory management to ensure adequate supplies are available. Qualifications: Previous experience as a barista or in a similar role preferred, but not required. Strong customer service skills with a passion for creating memorable experiences. Ability to work in a fast-paced environment and multitask effectively. Excellent communication and interpersonal skills. Willingness to learn and adapt to new techniques and processes. Availability to work flexible hours, including mornings, evenings, weekends, and holidays. Benefits:
Job Title: Store Manager Location: Brew Garden, Holborn Overview: Brew Garden in Hertford is searching for an experienced and passionate Store Manager to lead our dynamic team. As a dual-function venue that operates as a high-speed coffee shop during the day and transitions to a bustling bar in the evening, we need a versatile manager who can oversee all aspects of daily operations, drive sales, and ensure an exceptional customer experience. Key Responsibilities: Operational Management: Oversee day-to-day operations, ensuring smooth transitions between coffee and bar service. Manage staff scheduling to cover peak hours for both daytime coffee service and evening bar operations. Monitor inventory levels for both coffee and bar supplies, placing timely orders to avoid shortages. Ensure the store meets high standards of cleanliness, safety, and hygiene at all times. Team Leadership: Lead and motivate a diverse team of baristas, bartenders, and support staff. Provide training on customer service, coffee preparation, bar service, and health & safety standards. Foster a positive and collaborative working environment where team members can thrive. Conduct regular staff meetings and performance reviews. Customer Service: Uphold exceptional customer service standards, ensuring every customer has a positive experience, whether they’re enjoying a morning coffee or an evening cocktail. Handle customer complaints and feedback professionally, resolving issues swiftly and maintaining a welcoming environment. Financial Accountability: Manage daily, weekly, and monthly financial reports, including sales, expenses, and profits. Set and monitor sales targets for both the coffee and bar aspects of the business. Ensure efficient cash handling and proper use of the point-of-sale system. Marketing and Growth: Work with the marketing team to develop and implement promotional strategies that drive foot traffic and increase sales. Identify opportunities for growth, including new product offerings, events, or partnerships. Maintain awareness of competitors and industry trends to keep Brew Garden fresh and competitive. Compliance: Ensure compliance with all local licensing laws and health & safety regulations. Oversee employee adherence to alcohol serving laws and responsible drinking guidelines. Ensure all equipment, including coffee machines and bar tools, is properly maintained and serviced regularly. Qualifications: Proven experience as a store manager or similar role in the hospitality industry (coffee shop/bar experience preferred). Strong leadership and people management skills, with a track record of building successful teams. Excellent customer service abilities and a passion for delivering quality products. Solid understanding of both coffee preparation and bar service. Strong financial acumen, with experience in managing budgets, sales targets, and cost control. Ability to multitask and thrive in a fast-paced environment, managing both daytime and evening operations. Flexibility to work evenings, weekends, and holidays as needed.
Job description Job Summary We are seeking a reliable and skilled Truck Driver to join our team. The ideal candidate will be responsible for transporting goods safely and efficiently to various locations. This role requires excellent driving skills, the ability to communicate effectively, and a strong understanding of vehicle maintenance. The successful applicant will have experience in commercial driving, particularly with flatbed and van vehicles. Duties Operate lorries in a safe and responsible manner while adhering to all traffic laws and regulations. Deliver goods to designated locations on time and in excellent condition. Perform pre-trip and post-trip inspections of the vehicle, ensuring it is in good working order. Maintain accurate delivery logs and communicate any issues or delays promptly. Assist with loading and unloading cargo, ensuring proper handling techniques are used. Utilise mechanical knowledge to perform basic maintenance tasks on the vehicle as needed. Collaborate with warehouse staff to ensure smooth operations during loading and unloading processes. Requirements Valid commercial driving licence with appropriate endorsements for the vehicles being operated. Proven experience as a delivery driver or in a similar role, preferably with flatbed or van driving experience. Strong communication skills to interact effectively with clients and team members. Basic mechanical knowledge to address minor vehicle issues independently. Ability to work flexible hours, including early mornings or late evenings as required. A good understanding of warehouse operations is advantageous but not essential. Must possess a clean driving record and be able to pass background checks as required by the company policies. If you are an enthusiastic individual with a passion for driving and delivering exceptional service, we encourage you to apply for this exciting opportunity! Job Types: Full-time, Part-time, Permanent, Temporary, Fixed term contract, Temp to perm Contract length: 12 months Pay: £18.00-£35.00 per hour Expected hours: 20 – 40 per week Additional pay: Bonus scheme Commission pay Loyalty bonus Performance bonus Safety bonus Yearly bonus Benefits: Company pension Flexitime Free parking Language training provided Life insurance On-site gym On-site parking Private dental insurance Private medical insurance Relocation assistance Transport links Schedule: Day shift Monday to Friday Night shift Overtime Weekend availability Work Location: In person
Mamma Dough is a family-friendly Sourdough Pizza restaurant chain with locations throughout South London. Our restaurants specialize in serving sourdough pizza made with fresh, locally sourced ingredients. We pride ourselves on using traditional techniques to create the perfect sourdough and combining them with unique and innovative toppings to create special and delicious pizzas. Mamma Dough is a company committed to sustainability and environmental protection. We work closely with local farmers and suppliers to source the freshest ingredients possible, reducing our environmental impact and supporting our local community. We are a growing company that values hard work, creativity, and innovation. We believe that our employees are our greatest asset, and we offer a supportive and collaborative work environment where everyone has the opportunity to grow and develop their skills. If you're looking for a fun, challenging, and rewarding work environment, we welcome you to join the Mamma Dough family! Mamma Dough restaurants are seeking a highly skilled and motivated Chef to join our team in London. Responsibilities: Deliver dishes that are unique, seasonal, high quality, and visually appealing. SuppoSupport the executive Chef with the management of kitchen staff, ensuring effective communication, organization, and training. Supervise food production, ensuring that all dishes are prepared in a timely manner and meet the restaurant's high standards. Maintain accurate inventory lists, order supplies, and ensure they are stored in the proper manner. Maintain a clean, sanitary environment in the kitchen, following all food safety regulations. Strive to maintain food costs within budgetary limits. Ensure that all dishes are presented in a visually appealing manner. Requirements: At least 1 years of experience as a Sous Chef in a busy restaurant environment. Able to construct and build pizza from scratch Proven experience in managing a team. good communication and organizational skills. Thorough knowledge of food safety and sanitation regulations. Ability to work in a fast-paced environment and remain calm under pressure. Must be able to work weekends and holidays as required. Benefits 28 days holiday 50% meals any time for you and four friends at any one of our Mamma Doughs Job progression Great work-life balance Company parties If you have the leadership skills, creativity, and ambition to take on this exciting position and work with the best, then please submit your CV and cover letter to us today.
Job Title: Carpenter/Joiner Company: Casalinga Design Location: Nantwich with travel to client sites Employment Type: Full-Time Salary: Competitive, based on experience About Us: Casalinga Design specialise in home transformations, delivering bespoke design and craftsmanship to our clients. We pride ourselves on creating custom kitchens, media walls, and luxurious home furnishings, including vanity units and bespoke fitted furniture. As a growing business, we are looking for a talented and experienced Carpenter/Joiner to join our team and contribute to the exceptional quality we are known for. Job Description: We are seeking a skilled and dedicated Carpenter/Joiner with 3-4 years of experience in bespoke carpentry and joinery. The ideal candidate will have a strong background in fabricating and installing custom kitchens, media walls, and other high-end home furnishings. You will be responsible for ensuring precision, quality, and efficiency in all projects. Key Responsibilities: Craft and install bespoke kitchens tailored to client specifications. Ideal if you are able to sketch plans and 3D images for prospective clients. Build and fit media walls, including cabinetry and shelving for entertainment spaces. Create and install custom bathroom vanity units and other bespoke furniture including bespoke stairs, built in wardrobes, bar walls and media walls. Collaborate closely with the design team to bring creative ideas to life. Read and interpret architectural plans, sketches, and blueprints. Ensure all carpentry and joinery work is completed to the highest standard, on time and within budget. Handle tools and equipment with care, ensuring proper maintenance. Maintain a clean and safe working environment, adhering to health and safety standards. Proficient in joinery techniques with a solid understanding of carpentry principles. Experience in assembling structures, including roofs and frameworks. Competent in the use of hand tools and power tools relevant to the trade. Basic knowledge of electrical systems is advantageous. Ability to perform heavy lifting and physically demanding tasks as part of daily duties. Requirements: 3-4 years of experience in carpentry and joinery, with a focus on custom kitchens, media walls, and bespoke fitted furniture. Strong technical skills in both crafting and fitting bespoke units. Ability to work with a variety of materials, including wood, MDF, and laminates. Proficiency in reading technical drawings and blueprints. Keen eye for detail and excellent problem-solving skills. Ability to work independently or as part of a team. Excellent time management and organisational skills. Full UK driving license (required). Fabricate and install bespoke kitchens tailored to client specifications. Build and fit media walls, including cabinetry and shelving for entertainment spaces. Create and install custom bathroom vanity units and other bespoke furniture (wardrobes, bar walls etc). Ensure all carpentry and joinery work is completed to the highest standard, on time and within budget. Handle tools and equipment with care, ensuring proper maintenance. Maintain a clean and safe working environment, adhering to health and safety standards. Benefits: Competitive salary, based on experience. Opportunities for career growth within the company. Work on exciting and creative home transformation projects. Supportive and collaborative team environment. 20 days holiday plus bank holidays Pension following probation period How to Apply: If you're a passionate and experienced Carpenter/Joiner looking to work in a creative and dynamic environment, we'd love to hear from you! Please send your CV and a portfolio of your work.
The Narborough Store Limited Located in Kings Lynn is looking for a efficient "Shop Supervisor" who will be responsible for overseeing the day-to-day operations of the retail shop, ensuring smooth functioning, excellent customer service, and achievement of sales targets. · Supervise and lead a team of retail staff, including sales associates and cashiers. · Schedule and assign tasks to team members, ensuring optimal staffing levels at all times. · Set sales targets and performance goals for the team and monitor their achievement. · Oversee inventory levels and ensure proper stock management. · Maintain cleanliness and organization of the shop floor, including merchandise displays and signage. · Monitor equipment and facilities for maintenance issues and coordinate repairs as needed.
Overview We are seeking a skilled and passionate Nail Technician to join our vibrant team. As a Nail Technician, you will be responsible for providing exceptional nail care services to our clients, ensuring they leave feeling pampered and satisfied. Your expertise in nail art, manicures, and pedicures will play a crucial role in enhancing the overall customer experience within our salon. Responsibilities Perform a variety of nail services, including manicures, pedicures, and nail enhancements. Maintain high standards of hygiene and cleanliness in the work area and tools. Consult with clients to understand their preferences and provide tailored nail care solutions. Stay updated on the latest trends in nail art and techniques to offer innovative services. Provide excellent customer service by building rapport with clients and addressing their needs effectively. Educate clients on proper nail care and maintenance between visits. Assist in maintaining inventory levels of nail products and supplies. Skills Strong customer service skills to ensure a welcoming environment for clients. Proficient in English to communicate effectively with clients and team members. Experience or knowledge in makeup application is advantageous but not essential. Ability to communicate clearly and professionally with clients regarding their preferences and services offered. Attention to detail and creativity in nail design to meet client expectations. Join us as we create beautiful experiences for our clients through exceptional nail care!
Job Description: We are seeking a skilled and passionate Cook to join our culinary team. As a Cook, you will be responsible for preparing and cooking a variety of dishes, ensuring the highest quality and presentation standards. Our main dishes are desserts and Breakfast. Your primary responsibilities will include: Key Responsibilities: - Food Preparation: Prepare and cook menu items according to our recipes and quality standards. This includes cutting, chopping, marinating, and seasoning ingredients. - Menu Planning: Collaborate with the chef to plan and develop new dishes and menu items based on seasonal availability and customer preferences. - Food Safety: Adhere to proper food handling, sanitation, and safety guidelines to ensure the health and well-being of our customers and staff members. - Quality Control: Maintain consistent taste and presentation of all dishes. Conduct regular quality checks to ensure customer satisfaction. - Inventory Management: Monitor and manage inventory levels of kitchen supplies, ingredients, and equipment. Place orders as needed to replenish stock. - Collaboration: Work closely with kitchen staff to coordinate food orders and maintain a clean and organized kitchen environment. Qualifications: - Proven experience as a Cook in a professional kitchen environment. - Knowledge of various cooking methods, ingredients, equipment, and procedures. - Ability to work in a fast-paced, high-pressure environment. - Strong attention to detail and excellent time management skills. - Knowledge of food safety and sanitation regulations. - Ability to work collaboratively in a team and communicate effectively.
Job description Position set to start : Feb 2025 We are taking the leap and opening our very own bakery next to Queens Road Peckham station after 4 years of trading at markets around South London. I'm looking for someone to join me to deal mainly with sourdough and Viennoiserie. Someone who is creative and happy to deal with seasonal produce and monthly specials for weekends. We will be a small team to start with, looking to build as we become more established. You will be part of the team that kickstarts this new chapter for us! Perks include free hot drink, bread and lunch during your shift. Pay: £14 per hour Expected hours: 40 per week Schedule: • 8 hour shift Application question(s): • We are looking for someone whose commute will be less than 45 minutes. Please provide your postcode to enable to estimate your commute time. • Do you have experience in making bread and pastries? Experience: • baking: 1 year (preferred) Work Location: In person Job requirements Duties Your duties will be mainly but not limited to: • Contributing to all day-to-day operations of the bakery section of the kitchen, including prepping, scaling, mixing, baking, decorating. • Monitor stocks for baking ingredients such as flour, yeast, sugar etc. • Check quality of material and condition of equipment and devices used for cooking • Ensure that the kitchen is clean and tidy at all times and meets all Health & Safety requirements • Adhere to all sanitation, safety, and food preparation laws • Follows proper handling and right temperature of all food products. • Creating new and exciting seasonal offerings to renew our menus and engage the interest of customers • Create scalable recipes Requirements • Extremely organised with a high attention to detail • Communication skills • Ability to work a variety of shifts including weekends, days, afternoons, no evenings. • Creativity • Proven experience as Baker • Experience in French baking and viennoiserie • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition • Proficiency using kitchen equipment and appliances • Enjoys working in a collaborative environment Working weekends is required for this role Estimated weekly hours 40
- Greeting guests with a warm welcome and being polite and helpful - Explaining the Mexican Experience (service process) to the guest - Preparing the food to the highest quality and standard - Being quick and efficient during service to provide the best service for all guests - Valuing customers with appropriate conversation and banter - Checking guests are enjoying their meal - Providing a clean and safe environment by following the cleaning processes and service cycle - Working together with your team under a pressured environment - Communicating effectively with your team and guests to provide the best experience for all. - Supporting your team by helping out where possible. - Understanding priorities and managing your time. - Be punctual to work. - Take pride in your work by keeping a clean and tidy workplace. - Setup and closedown to a high standard - Maintain a safe environment, understanding allergens, cross contamination etc. - Carry out management team requests and ensure you understand what is being asked. - Follow instructions and if you don't understand then ask. - Maintain personal knowledge by completing in house training and online learning. - Use initiative and remain. Positive under pressured situations.
Inspect and prepare various meat cuts based on customer requests and established procedures. Skillfully cut, trim, debone, and portion meat products using tools such as knives, saws, and cleavers, minimizing waste. Use saws to cut bones into smaller pieces and trim them to create chops, joints, steaks, and other specific cuts. Remove bones, gristle, excess fat, rind, and other unwanted materials while maintaining high-quality standards. Arrange and maintain visually appealing displays of meat products with accurate labeling, pricing, and presentation. Monitor inventory levels, rotate stock to ensure freshness, and notify management of replenishment needs. Adhere to food safety and hygiene regulations by ensuring proper handling, storage, and cleanliness of the workspace and equipment.
Duties and Responsibilities: · Configure and Install Networks including Unified Communication systems and Operating Systems in Laptops and PC with Windows, macOSX & Linux software-based repairs and troubleshooting. · Able to provide the admin with cost estimate and a tentative date to conclude the repair work. · Able to repair and service the mobile. · Planning servicing work in advance and assembling equipment (mobile & computer). · Ensure that all pertinent repair and testing tools and appliances are in proper working condition, and continuously maintained. · Determine parts to be replaced and provide cost estimates to the admin prior to starting any work. · Update admin on the progress of troubleshooting and append initial cost estimates when necessary. · Observe regular work schedules to achieve optimum work productivity. · Carry out final functional tests to ensure a good quality of repair is met. · Accurately record all work completed. ** Skills / Qualification / Requirements for this position:** · Have a Degree in Computer/Electronics Engineering or a Level 4-7 Equivalent. · Wide knowledge and proficiency in PC software like Microsoft WIN 10, Office/Mailer and Antivirus. · Practical and technical skills for mobile repair. · Problem-solving skill for mobiles and computers. · General knowledge and experience in PC Hardware, Windows Server, Virtualization, Cloud, Cisco · Switch/Router/IPT and Firewall Products Hands-on skills of O365, Azure, Windows. · AD administration, Cisco Switch/Router/IPT and Palo Alto Firewall. · Excellent written and verbal communication skill in English · Relevant experience in mobile and computer repair.
We are seeking a skilled and passionate Wood Fired Neapolitan Pizza Chef to join our team. As a Wood Fired Neapolitan Pizza Chef, you will be responsible for creating authentic Neapolitan-style pizzas using traditional methods and high-quality ingredients. Your expertise in wood-fired oven cooking, dough preparation, and pizza assembly will contribute to delivering an exceptional dining experience for our customers. The ideal candidate should have a strong background in Italian cuisine, a deep understanding of Neapolitan pizza techniques, and a creative approach to flavour combinations. Responsibilities: Prepare and stretch Neapolitan pizza dough using traditional techniques to achieve the characteristic thin and soft crust (dough preparation, control fermentation of dough/gluten) . Operate and maintain the wood-fired oven, ensuring optimal temperature and consistent cooking results. Select and source high-quality ingredients, including fresh produce artisanal cheeses, and premium meats, to create flavourful toppings. Master the art of hand-tossing and shaping pizza dough to achieve the desired thickness and shape. Execute proper pizza assembly and topping distribution, ensuring an even and balanced flavour profile. Monitor cooking times to ensure pizzas are baked to perfection, with the ideal balance of crispy crust and melty toppings. Collaborate with the kitchen team to develop new and innovative pizza flavours, exploring seasonal ingredients and customer preferences. Maintain a clean and organized work area, following food safety and sanitation guidelines. Train and mentor kitchen staff on Neapolitan pizza techniques, encouraging consistency and quality throughout the team. Continuously strive to improve and refine pizza recipes and cooking methods, keeping up with industry trends and customer feedback. Uphold a high level of professionalism and teamwork, fostering positive relationships with colleagues and providing excellent customer service. Qualifications: Proven experience as a Pizza Chef, preferably specializing in Neapolitan-style pizzas. In-depth knowledge of Neapolitan pizza dough preparation, wood-fired oven cooking, and traditional Italian ingredients. Ability to hand-toss and shape pizza dough with precision and consistency. Strong understanding of flavour profiles and the ability to create innovative pizza combinations. Excellent time management and multitasking skills in a fast-paced kitchen environment. Attention to detail and a commitment to delivering consistently high-quality pizzas. Knowledge of food safety and sanitation regulations. Strong communication and interpersonal skills. Ability to work well as part of a team and provide guidance to kitchen staff. Flexibility to work evenings, weekends, and holidays as required. Cinquecento Employee Benefits: Cinquecento 25% family dining discount Free pizza/meals for each full shift worked Paycare health wellbeing services - including My Pocket GP, Paycare Counselling and Helpline, Paycare Perks and Online Claiming Wage Stream financial wellbeing services - including Pay and Spend tracking, Flexible Pay, Automated Building and Financial Coaching Performance related bonuses (non-contractual) Tronc/Gratuities Pension scheme (subject to eligibility) Full training and certification on health and safety, food courses and wines Opportunity to learn about traditional Italian cuisine Career Development Full uniform provided
We are seeking a skilled Carpet Fitter to join our dynamic team. The ideal candidate will possess a strong background in using hand and power tools, with the ability to read and interpret schematics. As a Fitter, you will be responsible for constructing and assembling various components, ensuring precision and quality in every task. This role requires a keen eye for detail and a commitment to maintaining high standards of workmanship. Responsibilities • Carpet and linoleum fitters lay rolls of carpet or linoleum as a floor covering. Cut the covering to size, prepare the surface and fix the carpet or linoleum in place • Utilise hand tools and power tools to build and assemble components according to specifications. • Read and interpret schematics to understand project requirements. • Perform painting tasks as needed to finish products to a high standard. • Collaborate with team members to ensure efficient workflow and timely project completion. • Maintain a clean and organised work area, adhering to health and safety regulations. • Conduct regular inspections of tools and equipment to ensure proper functioning. Experience • Proven experience as a Carpet Fitter or in a similar role is preferred. • Proficiency in using hand tools and power tools is essential. • Familiarity with carpentry techniques and practices is advantageous. • Ability to read and understand technical drawings and schematics is required. • Strong attention to detail with a commitment to delivering quality work. • Excellent problem-solving skills and the ability to work independently or as part of a team.
We are seeking a reliable and hardworking Picker Packer to join our import/export team. The role involves sorting goods, packing them for shipping, and loading/unloading items into containers and boxes. This is a physically demanding position, manual labour, and attention to detail to ensure all shipments are correctly prepared and dispatched. Key Responsibilities 1. Sorting and Packing Goods: • Organise and sort a variety of goods based on orders or shipment requirements. • Ensure items are securely packed and labelled for export to avoid damage during transit. 2. Loading and Unloading: • Load and unload goods manually into containers, pallets, and boxes. • Handle items of various weights. 3. Stock Organisation and Maintenance: • Keep the warehouse or work area clean, safe, and organised. • Conduct inventory checks and ensure all goods are accounted for. 4. Quality Checks: • Inspect goods for damage or defects before packing. • Report any issues to the supervisor to avoid delays in shipping. 5. Compliance: • Follow health and safety regulations, including proper manual handling techniques. • Adhere to company policies and procedures regarding shipping and packing processes. 6. Team Collaboration: • Work closely with the logistics team to meet tight deadlines. • Coordinate with colleagues to improve efficiency and reduce errors. Requirements • Physical Fitness: • Ability to perform heavy lifting and manual labour throughout the shift. • Comfortable working in a fast-paced and physically demanding environment. • Attention to Detail: • Ability to sort and pack goods accurately while maintaining quality standards. • Experience: • Previous experience in a picker/packer or similar warehouse role is preferred • Knowledge of packing goods for shipping and logistics processes is an advantage. • Skills: • Strong organisational skills and ability to prioritise tasks. • Good communication and teamwork abilities. • Flexibility: • Willingness to work flexible hours, including occasional weekends or overtime, based on shipping schedules. If you’re a motivated individual who thrives in a hands-on role and enjoys working in a dynamic environment, we’d love to hear from you. Apply today to join our team!
UPVC windows and doors fitters are responsible for the professional installation of uPVC (unplasticized polyvinyl chloride) windows and doors in residential and commercial properties. Their primary duties include: 1. Measuring and assessing the existing window and door openings to ensure accurate fit of the new uPVC units. 2. Preparing the openings by removing any old frames, sills, or trims, and ensuring the surfaces are clean and level. 3. Installing the new uPVC windows and doors, including the frames, seals, and any additional hardware such as hinges, locks, and handles. 4. Ensuring a proper, secure, and weathertight fit of the new units, using appropriate fixings, sealants, and insulation. 5. Carrying out any necessary finishing work, such as trimming, caulking, and painting, to create a seamless and aesthetically pleasing installation. 6. Providing guidance and advice to customers on the care and maintenance of the new uPVC windows and doors. 7. Adhering to all relevant building regulations, safety standards, and industry best practices throughout the installation process. 8. Maintaining a clean and tidy work area, and disposing of any waste materials responsibly. To be successful in this role, UPVC windows and doors fitters typically require a combination of technical skills, practical experience, and customer service abilities.
IF YOU: -Have proven experience as a Pub Manager, Restaurant Manager, or in a similar hospitality leadership role. -Are passionate for hospitality -Are proactive in driving a business, organised and problem-solver WHAT YOU WILL DO? -Help us create an exceptional pub experience for our guests! -Monitor bar sales and maintain a proper inventory of stock -Manage day-to-day activities of staff -Inspect products and make sure they are in good quality -Manage front house WHAT YOU WILL GET? -48 hours per week -Salary up to 40-46K annually, depending on the experience, including paid holidays -Working in a friendly environment -Opportunity to be a part of a fantastic team with ambitions to continue to achieve
Lead the day-to-day delivery of facility management services and operations. To promote the highest standards of business ethos and strategically ensuring the most effective use of resources in support of business objectives. To establish, oversee and ensure that any planned preventative maintenance programmes (PPM) are carried out effectively. Arrange works with suppliers and contractors, organising planned and reactive support as required. Responsible for the statutory compliance of required regulations and ensuring all records are kept up to date and ready for inspection by clients or any other professional body. Measure all service activities against recognised standards and propose appropriate and proportionate improvements to meet existing and future requirements .To actively seek out and make efficiency savings and or reductions to the relevant running costs of managed properties. Manage relevant soft-services relating to the aesthetics of the environment reporting faults/issues as appropriate (Cleaning / Maintenance / Redecorations etc) v Oversee the successful delivery and management of all outsourced contracts. Contribute to the development of the annual budget for the proper maintenance of portfolio of managed properties. Help to establish ‘value for money’ strategies for delivering the management services. v Promote innovative ways to add value and reduce costs within the team and associated contracts. v Originates, approves and submits purchase orders and processes invoices from vendors, contractors and service providers for payment. Develop effective relationships with clients and stakeholders ensuring their satisfaction with service delivery and meet regularly with senior client management to further develop these relationships. v Ensure effective line management of direct reports and demonstrate effective people management skills to support both performance and development of colleagues. Knowledge, Qualifications, Skills & Experience v Good level of general education educated to ‘A’/HND Level as a minimum or equivalent with demonstrable written and numerical skills. v A professional qualification in real estate and/or facilities management (IWFM Level 4+) or relevant experience. An understanding of UK Health & Safety laws and statutory regulations relating to buildings management including interactions with Local Authority Representatives. General knowledge/understanding of Health and Safety risks including manual handling, worksite safety, trip and fall hazards. Proficient in the use of Microsoft office packages including Word, Excel and Outlook. v Continually strives to improve knowledge, skills and abilities to produce the best results. Skills and experience .Quantifiable track record of contractor management (property maintenance, facilities management, catering services) in a multi-site commercial property environment. The ability to communicate effectively and professionally with colleagues, contractors and key stakeholders. Leadership skills with proven experience of leading, supporting and mentoring teams Must be Customer Focused, with a strong drive to deliver 5-star
Nearly open tearoom urgently needs staff to wait on tables . Cook breakfasts , make sandwhiches, prepare afternoon teas , Tuesday til sunday 8am till 4pm Imidetaly start
Key responsibilities: Supervise shop activities to ensure efficient and smooth operations. Lead and support the team, providing guidance and motivation. Maintain high standards of customer service by addressing queries and resolving issues. Manage inventory levels, stock replenishment, and ensure proper product displays. Handle cash management, including till operations and end-of-day reporting. Assist in staff scheduling and training to optimise performance. Collaborate with management to implement sales
At Wing Shack, we’re all about bold flavours, good vibes, and exceptional food. Inspired by a love of chicken wings and incredible sauces, we’ve made a name for ourselves by blending global flavours with a proper community vibe. If you’re passionate about food and thrive in a buzzing kitchen, we’d love for you to join our team at our Loughton store. The Role We’re on the hunt for a talented Chef who knows their way around a busy kitchen and can handle cooking a variety of dishes to a high standard. That’s not all—this role is about more than just cooking. You’ll have the chance to experiment with recipes, bring new ideas to the table, and help us keep our menu exciting and fresh. What You’ll Be Doing: Cooking up Wing Shack’s signature dishes with precision and passion. Running the fryer stations like a pro while keeping things running smoothly in a fast-paced kitchen. Keeping the kitchen clean, organised, and safe—nobody likes a messy workspace. Being part of the team culture, helping each other out, and bringing positive energy to the kitchen. What We’re Looking For: Experience: You’ve worked in a busy kitchen before and know the demands of frying-based cuisine. Creativity: You’re not afraid to get experimental and bring fresh ideas to the table. Team Player: Kitchens are all about teamwork, and we’re looking for someone who can gel with the crew. Attention to Detail: Whether it’s the crunch of the wings or the presentation of a dish, you care about getting it spot on. Passion for Food: You live and breathe great flavours and love sharing them with others. What’s in It for You? A chance to grow and develop your career in a fun, dynamic environment. The opportunity to get involved in menu creation and innovation. Competitive pay and Wing Shack meals. Be part of a vibrant, supportive team that’s all about great food and great people. If this sounds like your kind of kitchen, we’d love to hear from you.