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Restaurant Manager, Decimo 49. As seen on Master Chef and voted one of London's Top 100 Restaurants, Decimo is one of the most stylish Mexican restaurants in London. Restaurant Manager [Decimo] - London.

A Restaurant Manager, you will play a vital role in leading daily operations and ensuring that every guest experience reflects the highest standards of hospitality. Are you a passionate hospitality leader with an eye for detail and a deep appreciation for exceptional guest experiences? Do you thrive

Restaurant General Manager - Banstead. This is more than a job - it's your chance to own a restaurant, build a thriving team, and be the face of our brand in your local community. Take full ownership of restaurant performance: sales, profit, KPIs, and standards.

We're looking for a Restaurant Manager who brings the sparkle! Someone who lives for warm, genuine hospitality and knows how to create those little "wow" moments our guests come back for again and again. If you've led in a premium, full-service setting, from lively restaurants to charming gastro pub

PR Account Manager / Senior Account Manager – Hospitality & Restaurants. My Client is seeking a talented Account Manager or Senior Account Manager to join their growing lifestyle-focused PR team, working across an exciting mix of restaurant and hospitality brands. Previous PR agency experience wor

They are now looking for a Restaurant Operations Manager based in the North West area, a great opportunity for a current operations/area manager or a multi-site manager to join a successful expanding company. You will have full financial and operational accountability for a region of restaurants, wi

Stunning New-opening - High-end Restaurant, Bar and Cigar Lounge. The 150 cover venue has 2 bars, restaurant, live music and cigar lounge, with a buzzing atmosphere in the evenings, catering for a very discerning clientele. Restaurant, outdoor terrace, games room and ci.

This brand new role for the business, will play a pivotal part in shaping how guests experience Comptoir beyond our restaurants. This is a full time role based in our Support Office (London) and will require regular site visits to all our restaurants nationwide. Everyone is welcome at Comptoir whet

These sites operate at serious volume, combining restaurant, bar and retail in a fast-paced, guest-focused environment with an international customer base.

Experience - Previous experience as a Restaurant Manager within a quality restaurant. As Restaurant Manager, you will be a hands-on, proactive and enthusiastic leader, injecting your personality into your work and inspiring the team to deliver a warm and memorable guest experience. Sabor are seeking

Leydi is a Modern Turkish restaurant bringing the all-day food culture of Istanbul to London from breakfast until late with expertly-prepared mangal meat & fish, heritage grain wood-fired breads, low intervention wines and a sophisticated and fun ambience. Leydi restaurant team at Hyde London City.

Previous experience as a Reception Manager or Senior Host within a quality-led restaurant or hospitality environment. Reception Manager New Opening. We are looking for a confident and guest-focused Reception Manager to join an exciting new opening in the London Bridge area.

Support the Restaurant General Manager with the day to day running of the restaurant. This is a fantastic opportunity for an Assistant Restaurant Manager to join this Luxury Hotel in Somerset. Job Title: Assistant Restaurant Manager – 5 Star Hotel.

Reporting to the Restaurant Manager, you will oversee front-of-house operations, leading a vibrant and energetic team of over 30 front-of-house professionals in a unique and growing hospitality setting and delivering an exceptional member experience across breakfast, lunch, dinner and events. This r

A Restaurant Manager is required in Cumbria for this fantastic Michelin Star awarded restaurant with rooms. Restaurant Manager Michelin Star Cumbria Up to 40k Temporary Accommodation. You will be a Restaurant Manager who is approachable but who also has extremely high standards, and be able to b

Chelsea fresh pasta restaurant.

Serving modern French cuisine, the restaurant benefits from a magnificent state of the art cylindrical wine vault constructed from glass in the middle of the restaurant, creating a fantastic ambience for both our guests and the team. What you do as an Assistant Restaurant Manager:. Petrus by Gordon

Restaurant Manager - Luxury Country House Hotel | West Sussex | £Competitive + Service Charge + Bonus. Restaurant Manager or senior supervisor.

General Manager - Fantastic Independent Restaurant Brand. General Manager - Independent Restaurant £50,000 - £50,000. We are looking for a General Manager for a strong independent background or a small quality chain, nothing too corporate as the culture will not be a fit.

As the Restaurant Manager, you will play a central role in overseeing all aspects of restaurant operations, ensuring excellence in service, and contributing to the overall success of our establishment. We are currently seeking an experienced and dynamic Restaurant Manager to lead our team. If you ha

Leydi is a Modern Turkish restaurant bringing the all-day food culture of Istanbul to London from breakfast until late with expertly-prepared mangal meat & fish, heritage grain wood-fired breads, low intervention wines and a sophisticated and fun ambience. Leydi restaurant team at Hyde London City.

General Manager- Premium Restaurant, West End Areas- Up To £60,000 + Benefits. A fantastic opportunity has arisen for a strong General Manager who would be interested in a unique opportunity in a luxury restaurant in the West End areas. As a General Manager you will be responsible for:.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai. Restaurant Manager in guiding the floor team and running a smooth operation. Breaks: Food provided during your breaks - Restaurant perk.

It will be a key figure in the property team and will work alongside the Operations Team, General Managers and Head Chefs to ensure restaurants run efficiently and do not lose their shine. Experience of restaurant construction projects, particularly refit / refurb. Sector – Construction – Restau

We are looking for kind and driven professionals who bring leadership, energy, attention to detail and genuine warmth to the floor professionals who take pride in every guest experience and every team interaction.Lead the floor with confidence, ensuring exceptional, attentive and personalised servi

We now have an exciting opportunity for an experienced Restaurant Manager to join our team.

Hakkasan Mayfair, part of Hakkasan Group, home to the internationally acclaimed Hakkasan and Yauatcha restaurants, is seeking an experienced Senior Restaurant Manager to join our team. Manage restaurant floor plans, team sections, and service readiness for each shift. Supervise, coach, and develop F

JOIA, our restaurant, bar, and rooftop on the 14th, 15th and 16th floors of. F&B discounts at our restaurants and bars (f.

This is a great opportunity to join a dynamic and supportive team in one of the UKs most-loved restaurant brands.

Were looking for a Restaurant Manager to join our talented team at The Blues Kitchen. Were looking for a Restaurant Manager who thrives on energy, atmosphere and connection.

As Operations Manager, you'll take ownership of the equity stores across the UK supporting Store Managers to build high-performing teams and deliver the best guest experience. You'll have full P&L accountability and a real input into how the stores run day-to-day, working closely with restau

Title: Assistant Restaurant Manager. Supporting the Restaurant Manager, you will play a key role in the day-to-day operation of a premium workplace dining space, ensuring seamless service, high standards, and an outstanding customer journey.

An exciting opportunity has arisen for an experienced Restaurant Manager to lead the front-of-house operation at this wonderful teaching restaurant in Brixton. As Restaurant Manager, you will play a vital role in delivering exceptional guest experiences while mentoring and developing trainees workin

Looking after all aspects of the Restaurant along with the restaurant manager and Team leader, to run breakfast. Location: SE1 2AFSalary: £36,000 per annum Working Pattern: 40 hours per week, Monday - Friday Shifts are as follows, either morning, middle or evening - between the hours of 07:00 - 23:

Additionally, all managers receive an element of variable tronc. This is a great opportunity to join a dynamic and supportive team in one of the UKs leading restaurant brands.

Restaurant Manager, Decimo £49. As seen on Master Chef and voted one of London's Top 100 Restaurants, Decimo is one of the most stylish Mexican restaurants in London. Decimo, you will work with senior management to oversee an exceptional floor team in this busy high-volume destination restaurant.

General Manager to take full control. Must have at least 2 years experience running bar restaurant. Part of a larger group of bar and restaurants.

Assistant Restaurant Manager (Paid Hourly).

Additionally, all managers receive an element of variable tronc.

Collaborate with the Restaurant Manager to oversee and manage all aspects of restaurant operations. As an Assistant Restaurant Manager, you will play a key role in overseeing daily operations, ensuring exceptional guest experiences, and contributing to the overall success of our establishment. We ar

Cakes & Bubbles, you will lead the front-of-house team and be the face of the venue, delivering exceptional service in line with the restaurants Michelin-quality aspirations and the luxury standards of Hotel Café Royal.

As Restaurant Manager, you will be responsible for overseeing the full front-of-house operation, ensuring flawless service standards and an unforgettable guest experience at all times. Restaurant Manager High-End Mayfair Venue. This is a fantastic opportunity for an experienced Restaurant Manager w

Buvette is a globally recognised, French-inspired all-day concept founded by James Beard Award-winning chef Jody Williams in New Yorks West Village.The word Buvette refers to a gathering place with friends a neighbourhood gem, or an extension of home.Jody often describes Buvette as a gastroteque: a