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Assistant restaurant general manager Welcome to KFC. Home of the real ones. We sell the world’s best chicken. We’ve done it for a long old time — since 1939, when the idea of finger lickin’ good chicken popped into our Colonel’s head. Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago. People who are original. Individual. Fresh. We come to work to be ourselves, and to make something of ourselves. We bring the graft and the laughs every day — building our own community, as we serve our original recipe chicken to the ones we’re in. In our place, ambition grows. Careers build. Potential goes further. Our doors are open, and they can take you anywhere. If you join our team, we only ask one thing. That you be you. Because that makes us, us. Sounds good? Great. Here’s more about the job. About the role Support the team, take charge of the day-to-day, and help hit those performance goals while ensuring your team doesn’t just meet expectations, but crushes them. Own the operations, the atmosphere, and the guest experience, helping everything run smoothly and creating a place where both guests and the team feel right at home. What will you spend your time doing? • Support like a leader. Assist in taking ownership of the restaurant — help drive performance, hit goals, and keep the vibe alive., • Help build a dream team. Train, coach, and motivate your crew to not only meet standards but go beyond them., • Hit those targets. Own your KPIs, support the team, and make sure every shift delivers what’s expected., • Keep everything running smooth. Stay on top of the admin — from rosters to stock, you help ensure the behind-the-scenes work is solid., • Make every guest feel special. Assist in turning first-timers into regulars with moments that keep them coming back. What we'd love from you: • You lead by example. You’ve helped manage teams before and know how to bring out the best in others., • You understand people. You support building strong teams, handle tough convos, and make sure everyone feels valued., • You keep things running. You help ensure smooth operations — efficient, clean, compliant — even when things get hectic. Keeping it real We don’t hire staff — we hire people. People with real lives and aspirations, building real careers. Each of us has something special to add to the mix we call work, and we’ll always encourage you to add your perspective. See, at KFC, everyone’s welcome — whatever your background, and whatever future you’re creating. We’ll look out for you because you’re one of us, not because you work for us. We’ll invest in your potential, because it’s what we’ve always done. But most of all, we’ll give you the freedom to be you, wherever (and whoever) you happen to be. What’s in it for you: We offer benefits that make your life that little bit easier, because we know the juggle is real. • Pay rate: £29,000 - £31,000, • Quarterly BONUS that rewards the hustle, • Extra holiday – more time to recharge, • Life assurance – we’ve got you covered, • Free chicken & chips every shift, • 25% staff discount, • Gym discounts to keep you moving, • 200+ high street perks & cashback, • Wellbeing support that actually helps KFC for everyone: Whoever you are and wherever you’re from, KFC is a place where you can bring the real you to work. We’re here to support you in being yourself, whether you work with us, or are trying to. Our promise is this: every person who applies to a role at KFC, regardless of age, background, ethnicity, gender, ability, religion or sexual orientation, will have an equal opportunity to work here. We don’t just welcome, we encourage applications from underrepresented groups in all industries. If you’d like any additional support with your application, have a disability or condition that may affect your performance during the recruitment process, or have any other requirements — just let us know. We’ll be there to help you be the real you. Ready? We hope so. If you’re ready to be part of our community, now’s the time to apply. Worried you aren’t ticking all the boxes? Don’t - we’d still love to hear from you. #Unitedbythebucket

Restaurant general manager Welcome to KFC. Home of the real ones. We sell the world’s best chicken. We’ve done it for a long old time — since 1939, when the idea of finger lickin’ good chicken popped into our Colonel’s head. Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago. People who are original. Individual. Fresh. We come to work to be ourselves, and to make something of ourselves. We bring the graft and the laughs every day — building our own community, as we serve our original recipe chicken to the ones, we’re in. In our place, ambition grows. Careers build. Potential goes further. Our doors are open, and they can take you anywhere. If you join our team, we only ask one thing. That you be you. Because that makes us, us. Sounds good? Great. Here’s more about the job. About the role Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. Own the numbers, the vibe, and the experience, keeping everything running smoothly while creating a space where both guests and the team thrive. What will you spend your time doing? • Lead like you mean it. You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe., • Build a team worth following. Train, coach, and motivate your people so they don’t just meet the standard — they raise it., • Smash the targets. Own your KPIs and push the team to deliver every shift, every day., • Keep it tight. Stay on top of the admin — rosters, stock, reporting — so everything runs smooth behind the scenes., • You lead from the front. You’ve managed teams before and know how to bring the best out of people., • You get people. You build strong teams, handle tough conversations, and create a culture where everyone feels seen. We don’t hire staff — we hire people. People with real lives and aspirations, building real careers. Each of us has something special to add to the mix we call work, and we’ll always encourage you to add your perspective. See, at KFC, everyone’s welcome — whatever your background, and whatever future you’re creating. We’ll look out for you because you’re one of us, not because you work for us. We’ll invest in your potential, because it’s what we’ve always done. But most of all, we’ll give you the freedom to be you, wherever (and whoever) you happen to be. What’s in it for you: We offer benefits that make your life that little bit easier, because we know the juggle is real. • Pay rate: £34,000 - £37,000, • Quarterly BONUS that rewards the hustle, • Extra holiday – more time to recharge, • Life assurance – we’ve got you covered, • Free chicken & chips every shift, • 25% staff discount, • Gym discounts to keep you moving, • 200+ high street perks & cashback Our promise is this: every person who applies to a role at KFC, regardless of age, background, ethnicity, gender, ability, religion or sexual orientation, will have an equal opportunity to work here. We don’t just welcome, we encourage applications from underrepresented groups in all industries. If you’d like any additional support with your application, have a disability or condition that may affect your performance during the recruitment process, or have any other requirements — just let us know. We’ll be there to help you be the real you. Ready? We hope so. If you’re ready to be part of our community, now’s the time to apply. Worried you aren’t ticking all the boxes? Don’t - we’d still love to hear from you. #Unitedbythebucket

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work

Assistant Restaurant Manager 3AA Rosettes Surrey. We are delighted to be working with a highly acclaimed restaurant in Surrey, proudly holding 3AA Rosettes for its outstanding modern British cuisine.

This beautifully designed coastal restaurant has quickly established itself as a standout destination for relaxed yet refined dining.

SMOKESTAK?is a?London-based barbecue restaurant with a focus on slow smoked meats, inspired. SMOKESTAK?has evolved into a thriving restaurant with slow cooked meats on a wood fire smoker at i.

Restaurant Manager Michelin Star, 3AA Rosettes Yorkshire Luxury Country Inn. A Restaurant Manager is required in a stunning location for this luxury country inn.

We are seeking an experienced and dynamic Procurement Category Manager to oversee our professional services and light equipment categories. This role is integral to ensuring cost-effective procurement strategies and maintaining high standards for our restaurants.

Restaurant Manager Michelin Star, 3AA Rosettes Yorkshire Luxury Country Inn. A Restaurant Manager is required in a stunning location for this luxury country inn.

Restaurant Shift Manager | Center Parcs UK & Ireland.

Restaurant Manager 3AA Rosettes East Midlands. A Restaurant Manager is required in a beautiful area of East Midlands. This stunning country house hotel is home to an excellent award-winning restaurant,.

Ensures that the restaurant and restaurant facilities are kept clean, well-stocked and organized. Oversees daily restaurant activities to include: serving tables, bussing tables, seating members and guests as well as general clerical/cashier duties. Ensures excellent customer service standards are m

Restaurant Manager Michelin Star, 3AA Rosettes Yorkshire Luxury Country Inn A Restaurant Manager is required in a stunning location for this luxury country inn.

Ready to lead the charge? As Restaurant Manager at Top Cuvée, you’ll be the mastermind behind the scenes, ensuring our restaurant runs like a dream. As Restaurant Manager, you’ll be leading a team in a fast-paced, dynamic environment where no two days are the same.

Restaurant Manager 3AA Rosettes East Midlands A Restaurant Manager is required in a beautiful area of East Midlands. This stunning country house hotel is home to an excellent award-winning restaurant,.

Make no mistake, the Store Manager role is demanding but if you have the right qualities and you're up for an exciting challenge, we'll help you reach your full potential. A Store Manager would ideally:. Key benefits for Store Managers:.

You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe. Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them.

We have a fantastic opportunity for an experienced Restaurant Manager to join our Millets Farm garden centre restaurant. Have at least 1 year Restaurant Manager experience. Restaurant Manager - Webbs, Millets Farm.

Maître D or Restaurant Manager. The Director of Restaurants supervises all restaurant outlets on the vessel and is responsible for the overall staff management and guest satisfaction in all food outlets (Guests and crew). Restaurant Manager for Orient Express Sailing Yachts.

As Assistant Manager you'll be a core part of the leadership team to drive the overall success of the restaurant. Being an Assistant Manager is a tough gig. Up to £3,500 annual bonus for Assistant Manager level paid twice a year.

They are now looking for a talented Assistant Restaurant Manager to lead the service team and deliver the seamless hospitality that matches the kitchen’s award-winning standards. The restaurant offers elegant, modern interiors with warm, inviting touches — a stylish blend of contemporary design

Our Assistant Restaurant General Managers (ARGM) bring a wealth of experience from diverse sectors, including supermarkets, pubs, high street retailers, and banks. Additionally, you will drive sales and profitability in your restaurant, contributing to its overall success. Learning essential manager

Report to the Restaurant Manager. Assist the Manager in planning and implementing strategies to attract new customers and satisfy existing ones.

Are you a natural leader with a passion for food, people, and world-class customer service? We’re searching for a Shift Manager who’s as fired up about hospitality as we are, and to support the Restaurant Manager in the day-to-day operation. Restaurant Shift / Floor Manager. We prioritise the cu

Find Restaurant Manager roles in the UK with visa sponsorship opportunities. We are seeking a seasoned and trustworthy restaurant manager to oversee our front of house teams, work with our culinary team to produce delectable dishes, and maintain a safe, clean, and well-organized environment. The man

We're looking for a hands-on Restaurant Manager to oversee all aspects of a much-loved restaurant that sits at the heart of the local community. Experienced Restaurant Manager or General Manager ready for a new challenge. Restaurant Manager - Daytime Hours Only.

Report directly to the Restaurant Manager and run the restaurant in their absence. An Assistant Restaurant Manager is required for this stunning country house hotel situated within beautiful surroundings in North Yorkshire. The historic building has a 2AA Rosette award-winning restaurant and is trad

Uphold high standards of service and presentation, maintaining the restaurant’s reputation for excellence. Previous experience in a supervisory role within a fine dining or high-quality restaurant setting. Job Title: Restaurant Supervisor Oxfordshire.

This is a hands-on role, and we would like you to take ownership of our beautiful restaurant. To lead marketing of our restaurant to generate new customers. We serve a seasonal menu with British classics from locally sourced ingredients in the restaurant, as well as a range of freshly made sandwiche

Assistant restaurant general manager. Assist in taking ownership of the restaurant — help drive performance, hit goals, and keep the vibe alive.

This role would suit a passionate and talented Assistant Restaurant Manager from a similar property looking for their next challenge. As Assistant Restaurant Manager you will:. Be a hands-on restaurant manager, committed to providing an excellent level of customer service.

We are looking for an experienced Category Manager to join our procurement team. This role is integral to ensuring cost-effective procurement strategies and maintaining high standards for our restaurants.

Restaurant Assistant Manager - £35,000 to £37,500 per year - London, Kensington. We are seeking a strong Restaurant Floor Manager to support a large Cafe & Cocktail Bar with a team of over 125 staff. This role is suitable for an experienced AGM in a smaller restaurant aiming to develop into a larg

Operational Management: Supervise and coordinate evening operations across various departments, including restaurants, kitchens, brands, and bars. Previous experience in a supervisory or managerial role within the hospitality or leisure industry, ideally in a holiday park setting.

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As a Shift Manager, you’ll support the Restaurant Manager in ensuring every shift runs smoothly and to the highest standards. RESTAURANT SHIFT MANAGER | £15. All colleagues working in the following restaurants will benefit from the discretionary service charge we add to bills.

They are looking for a Restaurant Manager who is hands on and passionate about fantastic service to ensure the smooth running of the restaurant and to motivate and inspire the team. This role would suit a passionate and talented Restaurant Manager with a background in fine dining establishments. A R

As Restaurant Manager you will manage and develop the F&B team in the restaurant outlet to the highest level. This is a fantastic opportunity for a Senior Restaurant Manager to join this luxury boutique hotel. Hospitality, Hotels and Motels, and Restaurants.

Our Restaurant Managers play an essential role in delivering an exceptional customer experience across our Restaurants — delivering tasty food, maintaining high operational standards, and achieving commercial targets. Passion for hospitality with proven restaurant management experience. Uncapped s

To take responsibility for the effective leadership of the restaurant employees in the absence of the Restaurant Manager, to ensure the efficient operation of the Restaurant and the delivery of Hastings product and service standards. As Assistant Restaurant Manager you will have a fully flexible app

At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact on residents lives every day your compassion and dedication tr

Have you been to Nandos before?.We do things a bit differently round here.More than just a job, we have each others backs, we inspireeach otherand.We want to make money,change lives and have fun at the same time.

At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact on residents lives every day your compassion and dedication tr

The Amenity Services department supplies the food and beverage operations for all areas of the Client and Conference Centres.This can be from tea and coffee for a meeting for two clients through to a 500-delegate event serving Michelin level dishes and everything in between!.As a Chef de Partie Cana

As Head Chef at the Queen Elizabeth you'll lead the way in creating a kitchen to be proud of.Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard.Managing all areas of the kitchen, youll keep our guests coming back for more

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37.As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.If you are an

They offer guests a truly unique dining experience! The restaurant celebrates the very best of British Produce and is open for lunch and dinner!. Our client is a celebrated grand British restaurant, live music venue and drinks lounge based in the heart of Canary Wharf.

This is an exciting opportunity to join the team at.Isaac McHale, chef/owner of the 2 Michelin-starred The Clove Club.Bar Valette features a menu that champions simplicity and celebrates exceptional ingredients, sourced from some of the best producers in the country.As a member of our close-knit, in