Bar jobs in New York, NY - Page 6Create job alerts

DRIVE COMMERCIAL AND PRODUCT BEST PRACTICES IN A HIGH GROWTH SaaS ORGANIZATION As part of our growing Legal team, you will play a key role in accelerating the growth of the Sisense business by partnering closely with our internal teams and providing strategic and legal advice to clients on commer...

Delaware Norths Patina Restaurant Group is searching for full-time Cashiers to join our team at Rowlands Bar and Grill in New York, New York. As a Cashier, you will collaborate with team members to facilitate all transactions and keep track of orders.

As the Creative Director at Zocdoc, you will be responsible for shaping and driving Zocdoc's brand voice, visual identity, and overall creative direction. Enforcing Zocdoc's brand voice and creative direction across multiple audiences, setting the bar for design quality and creative excellence. M...

The Line Cook is responsible for preparing high-quality dishes in a timely and efficient manner, ensuring that the kitchen operates smoothly and meets the culinary standards set by the restaurant. Previous experience as a line cook or similar role in a restaurant setting. Adhere to food safety an...

Our ideal candidate is passionate about upholding Hogsalt's values of harmony, accountability, and resilience.Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collabora...

We are currently looking for a Line Cook to join our Harlem team!. Maintain product presentations, product quality and cook time standards. Assist other cooks, prep, dish, and smokehouse as necessary.

The Line Cook prepares and cooks food in their designated area of the kitchen. Corner Bar at the Nine Orchard Hotel is looking for a Line Cook!. In a rave, New York Times restaurant critic Pete Wells described the restaurant's cuisine as "cooking of a very high order.

We are currently looking for a Prep Cook to join our Harlem team!. Maintain product presentations, product quality and cook time standards. Assist other cooks, prep, dish, and smokehouse as necessary.

The Busser assists Servers in steps of guest service, and resets tables in a speedy, professional, and effective manner. Tao Group Hospitality in-venue busser training.

Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Transport supplies to bar set-up area. Remove soiled wares from bar top and tables and place in designated area.

Marriott Hotels - JobID: 03C6D6C58A860A2B46E55EE92E1AD03B [Restaurant Server / Wait Staff / Team Member] As a Bar Attendant at Marriott Hotels, you'll: Serve customers at the bar; Prepare and serve drinks; Maintain cleanliness of the bar area; Check identification to verify legal drinking age; Ha...

Xperience XRG - JobID: 7c9eeb16-246f-4440-907c-b2be2e1c1700 [Beverage Server / Bar Back] As a Bartender at Xperience XRG, you'll: Ensure proper rotation of all liquor, beer, wine and consumable items; Keep bar top clean and free of dirty glasses, dirty ashtrays, trash, etc; Monitor intoxicated an...

The Bartender is responsible for making beverages as well as serving food and beverage for guests dining in the bar area. The Bartender will maintain, restock, and store beverage items in accordance with the restaurant's bar.

Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. Interacts with the bar guests, team members, and supervisors in a polite and courteous manner to ensure gracious hospitality. Demonstrates knowledge of Tao Group Hospit...

Prepare drink orders for guests according to specified recipes using measuring systems.Issue, open, and serve wine/champagne bottles.Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.Prepare fresh garnishes fo Bartender, Restaurant, Hotel, Benefits.

The Bartender reports to the Restaurant Manager on duty and is the primary resource to ensure each guest receives a Gold Standard bar experience on every visit.

Yard House - 10 Times Square [Server Assistant / Beverage Server] As a Busser/Barback at Yard House, you'll: Play an important role in the daily operationsEnsure the dining room, bar, lobby, and service areas are clean, stocked and visually appealingAssist Bartenders in clearing the bar top, clea...

Corner Bar is hiring a Dining Room Manager!. The Dining Room Manager will assist the General Manager in overseeing the operations of the Corner Bar, upholding the quality of food, beverage and service. The Dining Room Manager will work in cooperation with the management team to ensure efficient r...

The Beverage Manager is responsible for coordinating and supervising all aspects of bar operations and beverage outlets, while maintaining a profitable operation and high quality products and service levels. Plan and implement beverage menus. Supervise all Beverage personnel.

Oak View Group - Midnight Theatre [Restaurant Associate / Greeter / Team Member] As a Hostess at Oak View Group, you'll: Greet guests and escort them to their tables; Provide menus and answer questions about menu items; Take food and beverage orders and relay them to the kitchen and bar; Serve fo...

Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Sta...

Job Number 24168271 Job Category Food and Beverage & Culinary Location The Ritz-Carlton New York Central Park, 50 Central Park South, New York, New York, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Facilitate positive guest expe...

Department Bar Review Corporate Marketing Locations Dallas, TX, New York City Remote status Hybrid Remote Yearly salary $61,000 - $75,000 Employment type Full-time.

About the job Hotels & Restaurant Staff Chefs, Managers, Servers, Bartenders, Baristas. Who Can Apply: Anyone interested in hospitality and restaurant careers with the right to work in the USA. Experience: Trainee/entry-level to senior roles, including Executive Chefs, Restaurant Managers, Bar Su...