Trabajos bar en New York, NY - Page 7Crear alertas

The Bar is the focal point of our restaurant, so it is crucial that our Bartenders take pride in providing attentive, friendly and clean/sanitary service that ensures our Guests feel valued and well taken care of, which contributes to Guest loyalty.

Supervise the work of bar staff and other bartenders.

Mixing and serving alcoholic and non-alcoholic drinks, suggestive selling, and answering questions are at the core of the Bartender's role. We are currently looking for a Bartender to join our Harlem team!. The Bartender's role is to provide exceptional service and make our guests feel welcome at...

Bartenders are responsible for all aspects of guest relations service behind bar and related bar areas, including general upkeep of bar and providing swift, uniform and consistent service. Main par level stocks and assist bartender whenever necessary. Perform other duties as requested per manager...

As the primary contact with guests at the bar, the Bartender is responsible for selling, preparing and serving mixed beverages, wine and food. Executes and facilitates service in cooperation with other Bartenders, sommeliers, and managers.

Looking for someone who takes the extra step to make sure the bar is ran like their own.

LAP has a long-standing reputation for assisting NYC BAR members, although bar membership is not required to access LAP services. The role of the Clinical Manager is to work closely with the LAP Executive Director by contributing to the overall mission and goals of LAP, including, but not limited...

Responsible for stocking products for the bar including N/A beverages, alcoholic beverages, icing wells, sweeping and moping the bar, moving kegs in and out of keg coolers and tapping kegs. Maintain cleanliness of bar and surrounding areas utilizing sanitation procedures, this includes mopping fl...

Facilitate positive guest experiences with the in-room honor bar. Inventory honor bar, in-room accessories and promotional materials and replace if required. Maintain the cleanliness and appearance of each honor bar.

We are currently looking for a Line Cook to join our Harlem team!. Maintain product presentations, product quality and cook time standards. Assist other cooks, prep, dish, and smokehouse as necessary.

The barback is responsible for keeping their assigned area clean and well stocked, working in conjunction with the bartender and providing fast, effective and accurate bar and bar related services. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools,...

The Barback is for assisting Bartenders in all opening, closing, and nightly duties. Executes and facilitates service in cooperation with other Barbacks, Bartenders, and Managers.

Seaport Entertainment is looking for a Barback to be based in The Seaport. Reporting to the General Manager, the Barback will provide assistance to the bartenders in ensuring that the bar is properly stocked and prepared for service.

Located in the heart of Chelsea Market, Lobster Place is a unique operation comprised of the Michelin-Acclaimed Cull and Pistol Oyster Bar; a one-of-a kind seafood hall; and one of the most heralded seafood markets in NYC. Chelsea Market operation comprising Lobster Place Seafood Hall & Retail Ma...

It is the policy of the Organization to ensure equal employment opportunity without discrimination or harassment on the basis of race, color, creed, age, national origin, alienage or citizenship status, gender (including gender identity), sexual orientation, disability, arrest or conviction recor...

To deliver a great customer experience while providing attentive, friendly, knowledgeable service and answering Customer questions; to maintain department conditions and safe handling during the preparation of products sold in the Salad Bar. Maintain appropriate bar and display conditions by fill...

As an account executive/promoter you will be responsible for connecting with club owners, local promoters, restaurant and bar managers to get them excited about saving money on their printing needs and close the sale.

Collaborate effectively with other restaurant servers and kitchen/bar staff to ensure seamless service. Proven experience as a restaurant server, demonstrating your ability to provide exceptional service. We are looking for a Restaurant Server with fine dining experience.

A non-profit program of the New York City Bar Association, we bring together leading law firms and other partners worldwide to pioneer domestic and international justice initiatives and provide pro bono legal representation to social justice NGOs.

With deep and varied experience in the New York Labor Law arena, our lawyers advise clients on effective techniques for defending catastrophic injury claims that arise from serious construction accidents. The ideal candidate must be admitted to the New York Bar and will have at least one (1) to s...

The server actively takes orders, conducts full and complete beverage/food service, and monitors guests' lounge/bar experience. Tao Group Hospitality in-venue server training. Previous cocktail and/or floor server experience.

Servers are responsible for the seamless operation of the food and beverage service from our bar and concession partners, by ensuring the efficient order taking, POS entry and delivery of food and beverage while providing the Swingers guest experience and adhering to the Swingers ethos, policies ...

Take action that support the achievement of the restaurant's expected results in sales, products, environment, and great service; achieve restaurant goals on Doherty standards and on all franchisor evaulations and third-party score card results. Implement and build upon approved local restaurant ...

The Bar Manager reports directly to the Food and Beverage Manager supported by the Hotel Director. The Bar Manager is also responsible to cost control to achieve the voyage budget keeping in mind that all decisions made are focused on the success of the company and the highest guest satisfaction....

Barbacks ensure bartenders have the supplies they need to provide service to customers. Opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean glassware, etc. A Barback has many responsibilities that include stocking, restoc...

Managers at Madison Reed's Hair Color Bars are entrepreneurial leaders who deliver exceptional business results while inspiring the team of Shift Leads, Client Support Specialists, Colorists, and Assistant Colorists to provide quality guest services and an amazing guest experience in their Hair C...

The Ty Bar Host/ess will greet and seat guests while coordinating guest reservations and responding to inquiries in an efficient, courteous and professional manner to achieve maximum customer satisfaction while complying with all Four Seasons' policies.

Licensed Colorists at Madison Reed Hair Color Bar are an essential part of our guest promise, delivering quality services and excellent guest care. The Madison Reed Licensed Colorist brings to life our mantra of "confident is the new beautiful", and is the expert on Madison Reed consultations, ha...

We are now excited to commence the search for an Assistant Bar Manager to lead, inspire, develop and motivate our bar team to ensure world class service and cocktails for every guest. Ability to motivate, train, teach, guide and nurture the bartenders and barbacks. This role will ensure beverage ...

We are accepting applications for the following positions:.Physical Demands: While performing the duties of this position, team members will regularly stand, walk for four plus consecutive hours; repetitive and regular bending and twisting at the waist; manipulating fingers and hands, bend and re...

Assist other cooks, prep, dish, and smokehouse as necessary. Thorough knowledge of menu items and complete all assigned prep work and sets up cook's station according to station diagram. We are currently looking for a Prep Cook to join our Harlem team!.

The Barista reports directly to the Head Bartender and supported by Bar Manager. As a Barista you will provide prompt service, quality beverages and products, and maintaining a clean, hygienic and comfortable environment in the Seabourn Square. A Barista plays an integral part in the overall gues...

Seaport Entertainment is looking for a Barback to be based in The Seaport. Reporting to the General Manager, the Barback will provide assistance to the bartenders in ensuring that the bar is properly stocked and prepared for service.

Previous cocktail and/or floor server experience. I have read the qualifications and requirements of the position of Server Cocktail. Properly sets-up cocktail lounge/bar and side stations, performs side-work and other opening/closing procedures as.

The Dishwasher is committed to clean and works diligently to maintain the highest level of cleanliness both in the kitchen and bar areas and throughout the center as a whole.

Seaport Entertainment is looking for a Bartender to be based in The Seaport. Reporting to the General Manager, the Bartender is responsible for a range of key tasks and duties that contribute to the overall success and ambiance of the establishment.

Front Desk Receptionist - Part Time (3-6 shifts per week). Amazing product partnerships including: UNITE haircare and Bare Minerals Beauty, who support and love our salon staff as much as we do. Driving in bar membership & packages sales.

We are currently looking for a Dishwasher to join our Harlem team!. Dishwashers scrape and pre-rinse food from dirty dishes and places them in dishwashing machine.

Responsible for stocking products for the bar including N/A beverages, alcoholic beverages, icing wells, sweeping and moping the bar, moving kegs in and out of keg coolers and tapping kegs. The 4K TCL Bar and Sky Club are high profile locations frequently visited and shown by our client and must ...

Front Of House Manager / Service Leader.

The waiter is responsible for guest satisfaction and service procedures as instructed by the Snr Waiters, Assistant Maitre d's and outlet managers [incl. The waiter reports directly to the Senior Waiter/Bar Tender/Sommelier whilst following guidance from the respective outlet manager. Waiters pla...

Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. Prepare all restaurants foods, hot and cold.

With Raymour & Flanigan, you'll quickly learn that our core beliefs are about you! We believe that if we treat our associates well, they will treat our customers well.We will continually ask you to think outside the box to raise the bar in our business and we will do the same for you! It's why we...

As the primary contact with guests at the bar, the Bartender is responsible for selling, preparing and serving mixed beverages, wine and food. Executes and facilitates service in cooperation with other Bartenders, sommeliers, and managers.

They ensure our dining room, bar, lobby, and service areas are clean, sanitized, stocked and visually appealing.They assist our Bartenders in clearing the bar top, cleaning/sanitizing the barware, and restocking glassware and plateware.In addition, they change out kegs as needed to keep our beers...

Serve food and beverages to guests with precision and attention to detail, adhering to established service standards. Take accurate food and beverage orders from guests and enter them into the POS system promptly. Transporting food and beverage orders from the kitchen or bar to guest tables with ...

Delaware North's Patina Restaurant Group is seeking a dynamic and detail-oriented General Manager to lead our team at State Grill and Bar in New York, NY. Strong wine and bar knowledge; a sommelier certification from either Court of Master's or WSET is highly valued.

In this role servers are expected to use their skills, knowledge, and personality to provide a dining experience that exceeds all expectations. All members of the server team are responsible for being able to effectively describe each dish as well as the ingredients, preparation/techniques, purve...