Trabajos barback en Oregon

Job DescriptionDescription: Position Summary Responsible for providing exemplary guest service to all CWCR guests while mixing and serving drinks, alcoholic and non-alcoholic, to customers, directly or through wait staff. Essential Functions • Providing exemplary guest service to all CWCR guests., • Takes beverage orders from serving staff or directly from customers in the lounge and on the gaming floor., • Serves wine and bottled or draft beer., • Mixes ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks., • Serves food items to customers seated at the bar., • Operates Point of Sales (POS) system and collects money for drinks served., • Checks identification of customers to verify age requirement for purchase of alcohol., • Maintains, transports, and restocks beer, liquor, wine, mixes, fruit, and all other bar needs., • Serves customer from start to finish including greeting, educating, obtaining orders, entering orders, delivering orders, and accepting payment in a prompt, efficient, and courteous basis., • Performs all opening, closing, cleaning, and stocking responsibilities at the end of the shift., • Monitors, controls, and tracks all product waste., • Adheres to all OLCC and Chinook Winds Casino Resort policies and procedures regarding alcohol service., • Maintains, transports, and delivers products, beer, liquor and wine inventory to bar and service locations., • Sets up and tears down portable bar systems for specialty events., • Performs all duties in accordance with Chinook Winds Casino Resort customer service standards., • Maintains general knowledge and provides information to guests of Chinook Winds Casino Resort events, programs, and services., • Provides input or recommendations for improvements/changes in program processes or services. WORKERS IN THIS POSITION MUST BE 21 YEARS OR OLDER Competency Statements Accuracy- Ability to perform work accurately and thoroughly. Communication Skills- Ability to communicate effectively with others verbally. Customer Oriented- Ability to take care of the customers’ needs while following company procedures. Interpersonal - Ability to get along well with a variety of personalities and individuals. Judgment - The ability to formulate a sound decision using the available information. Working Under Pressure- Ability to complete assigned tasks in stressful situations. Education High school diploma or GED preferred. Experience Two years of experience as a bartender. Two years of internal Barback experience meets requirements. Computer Skills Experience with Point of Sale (POS) systems preferred. Certificates & Licenses Must obtain a Siletz Tribal Gaming License. Must have OLCC temporary permit before the start date and obtain OLCC Permit within 45 days of start date. Must obtain a Food Handlers Permit before the start date. Must obtain VIP (Visually Intoxicated Persons) Permit within 30 days of employment. Other Requirements Knowledge of regulations governing food preparation and service. Basic math skills. Physical Demands • Stand Constantly, • Walk Constantly, • Sit Not Applicable, • Handling/Fingering Constantly, • Reach Outward Constantly, • Reach Above Shoulder Frequently, • Climb Not Applicable, • Crawl Not Applicable, • Squat or Kneel Frequently, • 10 lbs or less Frequently, • 11-20 lbs Frequently, • 21-50 lbs Occasionally, • 51-100 lbs Occasionally, • 12 lbs or less Constantly, • 13-25 lbs Occasionally, • 26-40 lbs Occasionally Vision: Near and Far Sense of Sound Sense of Smell Work Environment Work will take place in a busy gaming environment with multiple distractions. Some or all of work may take place on the gaming floor. The noise level in the work environment is usually moderate to loud. The environment is subject to smoke and the associated affects. Working Conditions Conditions of employment include passing a pre-employment drug screen, a background investigation, and completing a 180-day introductory period.

Job DescriptionDescription: Position Summary Responsible for providing exemplary guest service to all CWCR guests while mixing and serving drinks, alcoholic and non-alcoholic, to guests, directly or through wait staff. Essential Functions • Providing exemplary guest service to all CWCR guests., • Takes beverage orders from serving staff or directly from customers in the lounge and on the gaming floor., • Serves wine and bottled or draft beer., • Mixes ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks., • Serves food items to guests seated at the bar., • Operates Point of Sales (POS) system and collects money for drinks served., • Checks identification of guests to verify age requirement for purchase of alcohol., • Maintains, transports, and restocks beer, liquor, wine, mixes, fruit, and all other bar needs., • Serves guest from start to finish including greeting, educating, obtaining orders, entering orders, delivering orders, and accepting payment in a prompt, efficient, and courteous basis., • Performs all opening, closing, cleaning, and stocking responsibilities at the end of the shift., • Monitors, controls, and tracks all product waste., • Adheres to all OLCC and Chinook Winds Casino Resort policies and procedures regarding alcohol service., • Maintains, transports, and delivers products, beer, liquor and wine inventory to bar and service locations., • Sets up and tears down portable bar systems for specialty events., • Performs all duties in accordance with Chinook Winds Casino Resort guest service standards., • Maintains general knowledge and provides information to guests of Chinook Winds Casino Resort events, programs, and services., • Provides input or recommendations for improvements/changes in program processes or services. WORKERS IN THIS POSITION MUST BE 21 OR OLDER Competency Statements Accuracy- Ability to perform work accurately and thoroughly. Communication Skills- Ability to communicate effectively with others verbally. Customer Oriented- Ability to take care of the guests’ needs while following company procedures. Interpersonal - Ability to get along well with a variety of personalities and individuals. Judgment - The ability to formulate a sound decision using the available information. Working Under Pressure- Ability to complete assigned tasks in stressful situations. Education High school diploma or GED preferred. Experience Two years of experience as a bartender. Two years of internal Barback experience meets requirements. Computer Skills Experience with Point of Sale (POS) systems preferred. Certificates & Licenses Must obtain a Siletz Tribal Gaming License. Must have OLCC temporary permit before the start date and obtain OLCC Permit within 45 days of start date. Must obtain a Food Handlers Permit within 30 days of start date. Must obtain VIP (Visually Intoxicated Persons) Permit within 30 days of employment. Other Requirements Knowledge of regulations governing food preparation and service. Basic math skills. Physical Demands • Stand Constantly, • Walk Constantly, • Sit Not Applicable, • Handling/Fingering Constantly, • Reach Outward Constantly, • Reach Above Shoulder Frequently, • Climb Not Applicable, • Crawl Not Applicable, • Squat or Kneel Frequently, • 10 lbs or less Frequently, • 11-20 lbs Frequently, • 21-50 lbs Occasionally, • 51-100 lbs Occasionally, • 12 lbs or less Constantly, • 13-25 lbs Occasionally, • 26-40 lbs Occasionally Vision: Near and Far Sense of Sound Sense of Smell Work Environment Work will take place in a busy gaming environment with multiple distractions. Some or all of work may take place on the gaming floor. The noise level in the work environment is usually moderate to loud. The environment is subject to smoke and the associated affects. Working Conditions Conditions of employment include passing a pre-employment drug screen, a background investigation, and completing a 180-day introductory period.

Job Description Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU! NOW HIRING / IMMEDIATELY HIRING: Bartenders / Bartender Your role is to deliver exceptional guest service in the bar area and is key to our restaurants success as you contribute to delivering a perfectly crafted experience to our guests! Your commitment to us: • Deliver genuine hospitality while you efficiently craft every drink to perfection and serve guests responsibly, • Be fanatical in mixing alcoholic and non-alcoholic drinks for guests at our bar and provide drinks and service to Team Members following standard recipes and procedures, • Guide our guests through our food and beverage menus while demonstrating a thorough knowledge of all our food and beverage offerings, • Provide timely, attentive, fun and friendly service to guests and service Team Members to ensure our guests feel valued and well cared for, • Take pride in keeping the bar area clean, sanitized and stocked, • Create positive first impressions that build loyalty in return guests, • Part-time or full-time hours at a highly competitive rate of pay., • Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits., • Flexible scheduling to accommodate school, life and family., • Advancement Opportunities., • Must be 21 years of age or older, • Alcohol certification and Serve Safe a plus! We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As a SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.