Bartender jobs in Georgia - Page 3

Job DescriptionPosition Description SpringHill Suites Tifton is seeking a friendly, dependable, and guest-focused Bartender to join our team. Our Lobby Bar offers cocktails, beer, wine, and light bites in a relaxed and welcoming atmosphere for hotel guests and visitors. This role is ideal for someone who enjoys hospitality, provides excellent customer service, and thrives in a fast-paced environment while working independently. Responsibilities • Prepare and serve cocktails, beer, wine, and other beverages, • Prepare and serve light food items and snacks, • Provide friendly and attentive service to guests, • Maintain cleanliness and organization of the bar and lobby bar area, • Restock bar supplies, beverages, and food items as needed, • Accurately handle cash, credit card transactions, and guest charges, • Monitor guests responsibly and comply with all alcohol service laws and company policies, • Assist with opening and closing dutiesQualifications, • Previous bartending, restaurant, or hospitality experience preferred, • Strong customer service and communication skills, • Ability to multitask in a fast-paced environment, • Reliable attendance and punctuality required, • Must meet minimum age requirements for alcohol service in Georgia Bar operates Monday – Saturday Compensation $7.25 - $9.25 per hour plus 100% of Tips About SpringHill Suites by Marriott Tifton SpringHill Suites by Marriott Tifton is Tifton’s only all-suite hotel, offering a blend of exceptional service, modern amenities, and functional design to help guests stay refreshed and focused during their travels. We consistently rank in the top 5% of hotels within our brand, a success driven by our core values: entrepreneurial spirit, work-life balance, doing what is right, respect, and valuing our team members. Perks & Benefits Health Insurance | Dental & Vision | Health & Wellness Resources | Hotel Discounts | Paid Time Off | Paid Holidays | Monthly Bonuses | 401(k) | Competitive Compensation Operated under license from Marriott International, Inc. or one of its affiliates.

Job Description Bartender (Part Time - PM Shift) $12/hr + Tips Our Culture: We are a highly entrepreneurial company limited only by our imagination. Diversity and teamwork are major aspects of our culture. Our property associates are a highly team-focused group bringing out the uniqueness of each associate to provide great products and services. Success comes to those who continuously seek opportunities to learn and pass on new knowledge. We always strive to be better, never bored, and never complacent. Our teams thrive on hard work, inclusivity, and producing outstanding experiences. We endeavor to make our fellow associates feel comfortable and entrepreneurial so that they can engage unhindered. Finally, giving back to the community is also vital to our culture. Our properties live by the philosophy that they are an important part of their communities and look for ways to partner in the local community to make a difference. Job Description: A bartender is responsible for preparing and serving beverages and/or food to guests. The person in this position must be able to roll their sleeves up and assist our teams when needed, living our “ONE TEAM. ONE VISION.” philosophy. This person must also provide innovative ways that align with our mission to be the best, most respected hotel company in America. The job is simple: Focus on ways to promote and engage in internal growth programs. Continuously exemplify and live by our Culture. Meet/exceed our company goals and three metrics. • Complete all required training, • Adhere to all standard operating procedures and property specific brand standards, • Perform any other duties as requested by management to aid in better operation of the hotel and service to the guests, • Provide personalized, friendly service to each and every guest, • Greet guests and respond to guest inquiries and requests in a timely, friendly, and efficient manner, • Mix and garnish beverages according to recipe and portion control standards., • Present and serve beverages to guests, • Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations, • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards, and vouchers, • Stock and maintain the bar inventory, • Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, associate issues, etc., • Must be responsible for safety and security of guests, fellow associates, and hotel assets, • Have knowledge of fire alarm system and evacuation procedures, • Able to report to all scheduled shifts, • Able to communicate effectively in writing, verbally, and in person, • Able to work a flexible schedule. We are a 24/7 business which may require work availability of nights, weekends, and holidays, • Is organized, honest, and works well with others, • Maintain a clean and attractive work area, uniform, and person, • Has the highest degree of integrity and is humble, living by the Golden Rule, • Able to work with people from diverse cultures and backgrounds, • Values of dedication, innovation, showing respect, being driven by excellence, being community-focused, and having a spirit of service., • Be able to bend, reach, kneel, push, and stretch and lift and/or carry up to 25 pounds, • Able to perform work for 8 hours and work in a restrictive space/environment, • Must have eyesight enabling vision both near and far, • Must be able to use/lift arms for up to 8 hours, • Must be able to handle heat and stress, • Have finger dexterity for operating equipment, • Must speak in a clear, understandable voice, hear at a basic level, and understand English, • Must be able to write Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates. We do not discriminate and believe everybody should be proud of who they are, represent their culture and heritage, and live by the Golden Rule. Vision Hospitality Group LLC, offers the following benefits: • Paid Time Off, • Optional Health, Wellness and Care benefits, • Health Reimbursement Program, • Flexible Spending Account, • Stay Discounts, • Optional Company paid Life Insurance, • 401(k) and 401(k) matching, • Employee Assistance Program, • Several Voluntary and Supplemental Insurance Options, • Select Paid Holidays and One Personal Floating Holiday, • Loyalty Incentives and Other Unique Incentive Programs

3 Day Blinds is a national retailer and manufacturer of quality, custom-made blinds, shades, draperies, and shutters. We are proud to be part of the Hunter Douglas family of brands. Over the last 40 years we’ve successfully helped transform our clients' homes and workplaces by offering a wide variety of products that add beauty and comfort to every space. It takes a talented group of individuals to do what we do, and we do it together as One Team. We strive to create a culture of learning and opportunity, and most importantly, an environment where you can feel passionate and connected to your work every day. We are offering a $3,000 sign-on bonus for new Design Consultants who are part of the Conyers market. Terms are as follows: $1500 will be paid out after 30 days and an additional $1,500 will be paid after 60 days of service and good-standing and active employment with 3 Day Blinds. • ‎Inter/intra-department, Company transfers, and re-hires will not be considered new and therefore not eligible for any sign-on bonus. 3 Day Blinds reserves the right to alter or terminate this program at its sole discretion, with or without prior notice. Do you love design and the idea of being an entrepreneur within the resources of a global company? At 3 Day Blinds, you’ll help clients transform their homes and workspaces with stylish, functional window treatments—while building a high-earning career. With qualified leads from our award-winning marketing team, you’ll spend your time doing what you do best: creating beautiful designs and turning inspiration into results. You are also highly rewarded for building your own book of business by generating your own appointments. We’ll set you up for success with expert training, fresh product lines, and hands-on support from leaders who want you to win. Every project is a chance to showcase your creativity, build relationships, and make a sale you can feel proud of. And with our generous compensation plan and robust benefits, your drive and talent are rewarded every step of the way. Design. Sell. Succeed—with 3 Day Blinds. What you'll do • Match clients with solutions that fit like a glove – showcase how our products and services bring their vision to life., • Close with confidence – win appointments by selling our unique value proposition, while building trust and long-term credibility., • Run a smooth sales process – execute proven systems that keep clients thrilled, orders accurate, and our reputation strong., • Measure and deliver with precision – record and configure specs quickly and flawlessly., • Deliver five-star service – follow up with clients and teammates in a professional, upbeat, and timely way that sets us apart., • Be a sales hunter – proactively generate new business through referrals, networking, and smart research to build your own winning pipeline alongside company leads., • Stay agile and ready to win – adapt to business needs with flexible scheduling, training, and team collaboration., • Bring our Core Values to life – Integrity, One Team, Excellence, Passion, and creating a Superior Client Experience that keeps customers coming back., • Designer’s eye background or passion in design and décor is a big advantage., • Think on your feet – strong critical thinking and problem-solving skills that help you win the sale., • Be adaptable and unstoppable – quick learner, self-reliant, and resourceful while juggling multiple priorities., • Communicate with impact – understand instructions, ask smart questions, and keep the conversation positive and productive., • Thrive solo or as part of the team – independence and collaboration come naturally to you., • Be hungry for success – full-time availability, including one weekend day, to maximize opportunities., • Tech-savvy seller – confident with PCs, Windows programs, and eager to master new sales technology., • Go where the clients are – flexible with travel, from local canvassing to longer drives, always with reliable transportation, a valid license, and proof of insurance., • Ready to roll up your sleeves – able to lift and carry up to 20 pounds when needed., • Experience that aligns well with our role (including but not limited to):, • Any sales roles, especially in home improvement/décor, and anything field based or in-home, • Customer service focused backgrounds, • Hospitality – are you a reformed bartender or waiter/waitress?, • Teachers! Put your superpowers to good use, • We offer a generous uncapped compensation plan and bi-weekly draw while you ramp up your expertise., • You will be provided with quality company generated appointments and are greatly rewarded for self-generated appointments as part of our lucrative monthly bonus plan., • Design Consultants at 3 Day Blinds are earning a nationwide average of $80,000-90,000 annually in commission and bonus. The District Sales Manager can speak more directly to you about the territory’s historical earning potential, but the biggest variable in the equation will be you., • You’ll receive 4-weeks of paid, world class training and be provided with state-of-the-art tools, including a laptop, smartphone, product samples, and other resources necessary for your success. We also provide mileage reimbursement., • You'll receive a competitive benefits package including medical, dental, vision, time off with pay, and a 401(k) plan with a degree of employer matching., • We provide short- and long-term disability benefits at no cost to you! In addition, we offer company-paid life and accidental death and dismemberment insurance with opportunities to elect additional voluntary insurance plans as well., • We offer eligible employees six weeks of paid parental leave to bond with a child following birth, adoption, or foster placement. Hunter Douglas is an Equal Opportunity Employer and complies with applicable employment laws. EOE/M/F/Vet/Disabled are encouraged to apply. #L1-CL1 #Li-hybrid By submitting your application below, you are providing your prior consent to receive SMS messages to notify you of any updates to your application status and to engage in discussion throughout your application process. You can cancel the SMS service at any time. 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About Us: At The Parkside, connection is at the core of what we do. Our team, our guests, and our community matter deeply to us. We work together, support one another, and create a space where everyone feels welcome. As a Bartender, you’ll bring our bar experience to life through friendly service and well-crafted drinks. You’ll work in a fast-paced, team-oriented environment where each interaction will create new opportunities to learn and connect. Bartenders are responsible for consistently executing our cocktail recipes and offering top-tier service to every guest! We offer competitive pay (hourly rate plus tip pool)! What We Expect of You: Great people make an amazing workplace! If you have the following qualities, you will thrive here! • Enjoy meeting new people and making others feel welcome, • Thrive in a team setting and like collaborating, • Care about delivering quality and consistency, • Are open to learning and trying new things, • Can handle cash and follow safety procedures, • Stay calm and focused during busy shifts, • Keep your workspace clean and organized, • Communicate clearly and respectfully Responsibilities: • Provide personable, professional, and upbeat customer service, • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons, • Establish excellent rapport with customers, co-workers, and management, • Interact with customers, take orders and serve from our dining menu, • Be aware of surroundings and constantly be assessing and predicting customer needs, • Anticipate customers’ needs and preferences and make customized recommendations, constantly encouraging even regulars to explore our offerings, • Keep bar and restaurant in clean, organized, and presentable state at all times, • Prep and mix ingredients to prepare craft cocktails, garnishes, etc, • Check customers’ identification and confirm they meet legal drinking age, • Restock and replenish bar inventory and supplies, • Complete regularly scheduled cleaning, • Stay guest and culture focused, nurturing an excellent guest experience, • Comply with all food and beverage regulations Skills: • At least 2 years of restaurant experience in a full service restaurant, • At least 1 year of bartending in a full service restaurant, • Resume and proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Computer literacy, • Positive attitude and excellent communication skills are a MUST, • Ability to keep the bar organized, stocked and clean Why Work With Us? We’re a neighborhood favorite with loyal guests and a tight-knit team. Our people are the heart of our brand, and we’re committed to creating a supportive, welcoming workplace where you can grow. What You Can Expect From Us: Our team members are the most important stakeholders here and the heart of expanding our brand. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our family! In addition we offer the following perks: • Competitive pay, • Flexible scheduling, • A positive, supportive work environment, • Opportunities for growth and development Take charge of your future — apply today! We are proud to be an equal opportunity employer and value the strength that diversity brings to our team. Powered by JazzHR FccKbTJYrP

We are looking for a skilled, motivated bartender to join our collegiate dining team in Americus, GA.As a bartender, you will have the opportunity to mix and serve a variety of beverages and perform meal service for a diverse clientele.Following standard recipes to mix and serve alcoholic and non-al

Job Description TGI Friday's # 2472 ATL Airport Concourse T - F8 Atlanta, GA 30320 404-766-1090 HOURLY MANAGER Role Purpose Responsible for supervising scheduled shifts and ensuring guests receive a Friday’s Style dining experience characterized by a fun atmosphere and great tasting food and drinks which, are prepared and served safely. Key Responsibilities & Accountabilities • Supervises operations during scheduled shifts that include daily decision-making, and staff support while upholding standards, product quality and cleanliness, • Ensures that the restaurant and staff are set up for an outstanding shift, • Observes team member performance in delivering the Friday’s guest experience, providing immediate feedback, coaching, development and recognition, • Ensures all newly hired team members follow and complete their appropriate training plan, • Frequently interacts with Guests ensuring that their experience is delivered in accordance with Friday’s Service Style; and follows up on any issues or complaints they may have, • Conducts motivational staff meetings ensuring that team members are engaged and informed regarding Friday’s food, beverage, promotions, etc., • Ensures great food is served to every guest, • Ensures ambiance of the restaurant is aligned with the Non-Negotiable Brand Standards (NNBS), • Conducts food safety and line checks, to ensure food and beverage standards are met and executed safely., • Manages cash handling procedures: assigns bartender drawers and performs checkouts of servers and bartenders ensuring all tickets are accounted for, all comps have been signed, the proper amount of cash, gift cards and credit card vouchers is obtained from team members, tip share is collected, and the proper amount of tips have been declared., • Approves food and beverage comps or promotions., • Checks in deliveries from vendors; ensuring quality and proper billing., • Prepares end of shift reports., • Ensures a safe working and guest environment to reduce the risk of injury and accidents. Assists with the completion of accident reports if a guest or employee is injured., • Ensures proper security procedures are adhered to, in order to protect team members, guests and company assets, including security of beer walk-in, liquor room, store room freezer, back-door, safe alarms and office., • Keeps immediate supervisor promptly and fully informed of all issues and takes prompt corrective action where necessary or suggests alternative courses of action., • Conducts pre-screen interviews for team member candidates using applicable interview guides., • Minimum 6 months experience as a Team Member and a Certified coach (internal), • or one year of external restaurant experience with a college degree preferred (external), • Must be capable of performing all functions and meeting qualification standards for all hourly positions

Levy Sector Premium Bartender (Concert Club) - State Farm Arena/Levy Restaurants Pay Rate: $12. Job Summary Summary: The Premium Attendant is responsible for delivering food items from the kitchen to the chef tables in Concert Club.

Job Description At Walk-On's we win EVERYDAY, EVERYWHERE, EVERY WAY, WITH EVERYONE. Job Duties: * Adhere to all safety and sanitation regulations * Create a workplace where WINNING is standard. * Be a team player and always play hard for the team. * Implement production, productivity, quality and patron-service standards and determine and implement system improvements. * Celebrate victories with the team creating energy and momentum. * Maintain safe, secure, and healthy facility environment by establishing, following, and enforcing sanitation standards and procedures, complying with health and legal regulations and maintaining security systems. Job Type: Full-time / Part time Core Values: Live with Integrity I work and play hard with uncompromised honesty. Extend Empathy I put the needs of my team ahead of my own. Embody Humility I learn and grow from my mistakes. Always Hustle I give relentless effort in my role for the betterment of the team. Display Grit I persist until I overcome any adversity. Create Trust I show that I care in all that I do. Benefits: * Employee Discounts * Flexible hours * Room for growth * Fun workplace * Opportunities to advance because we reward great work Physical Setting: * Casual dining restaurant Schedule: * Day shift / Evening shift * Holidays * Weekend availability Job Types: Full-time, Part-time Pay: $2.13 - $11.00 per hour Schedule: * Day shift * Night shift * Weekend availability Supplemental pay types: * Tips

Job DescriptionBenefits: • Fun environment and team culture, • Career growth opportunities, • Meal perks, • Paid training, • Flexible part-time or full-time schedule Our bartenders are responsible for greeting guests, taking orders, pouring beer, making cocktails, and serving The Brass Tap's delicious food. Our service team members are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are a part of The Brass Tap culture. If you love people and enjoy working in a fast-paced environment, then apply now! Now hiring full-time and part-time positions. Responsibilities • Greet and welcome guests to The Brass Tap, • Follow The Brass Tap steps of service for taking and serving orders, • Be beer and menu knowledgeable to suggest beers and describe menu items, • Prepare beer, wine, and cocktails to recipe procedures, • Present guest check and take payment, • Follow safety and sanitation procedures, • Keep bar station and service areas clean and organized, • Complete duties without constant supervision Requirements, • Minimum age 21 or older, based on applicable state & local requirements, • Available to work weekend and holiday shifts, • Ability to balance and carry multiple food and beverage items, • Able to competently operate the POS and beverage equipment, • Continuous standing, bending, and lifting up to 25 pounds

Job Description Bartender (Part Time) Our Culture: We are a highly entrepreneurial company limited only by our imagination. Diversity and teamwork are major aspects of our culture. Our property associates are a highly team-focused group bringing out the uniqueness of each associate to provide great products and services. Success comes to those who continuously seek opportunities to learn and pass on new knowledge. We always strive to be better, never bored, and never complacent. Our teams thrive on hard work, inclusivity, and producing outstanding experiences. We endeavor to make our fellow associates feel comfortable and entrepreneurial so that they can engage unhindered. Finally, giving back to the community is also vital to our culture. Our properties live by the philosophy that they are an important part of their communities and look for ways to partner in the local community to make a difference. Job Description: A bartender is responsible for preparing and serving beverages and/or food to guests. The person in this position must be able to roll their sleeves up and assist our teams when needed, living our “ONE TEAM. ONE VISION.†philosophy. This person must also provide innovative ways that align with our mission to be the best, most respected hotel company in America. The job is simple: Focus on ways to promote and engage in internal growth programs. Continuously exemplify and live by our Culture. Meet/exceed our company goals and three metrics. • Complete all required training, • Adhere to all standard operating procedures and property specific brand standards, • Perform any other duties as requested by management to aid in better operation of the hotel and service to the guests, • Provide personalized, friendly service to each and every guest, • Greet guests and respond to guest inquiries and requests in a timely, friendly, and efficient manner, • Mix and garnish beverages according to recipe and portion control standards., • Present and serve beverages to guests, • Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations, • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards, and vouchers, • Stock and maintain the bar inventory, • Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, associate issues, etc., • Must be responsible for safety and security of guests, fellow associates, and hotel assets, • Have knowledge of fire alarm system and evacuation procedures, • Able to report to all scheduled shifts, • Able to communicate effectively in writing, verbally, and in person, • Able to work a flexible schedule. We are a 24/7 business which may require work availability of nights, weekends, and holidays, • Is organized, honest, and works well with others, • Maintain a clean and attractive work area, uniform, and person, • Has the highest degree of integrity and is humble, living by the Golden Rule, • Able to work with people from diverse cultures and backgrounds, • Values of dedication, innovation, showing respect, being driven by excellence, being community-focused, and having a spirit of service., • Be able to bend, reach, kneel, push, and stretch and lift and/or carry up to 25 pounds, • Able to perform work for 8 hours and work in a restrictive space/environment, • Must have eyesight enabling vision both near and far, • Must be able to use/lift arms for up to 8 hours, • Must be able to handle heat and stress, • Have finger dexterity for operating equipment, • Must speak in a clear, understandable voice, hear at a basic level, and understand English, • Must be able to write NOTE: This position is eligible for incentives based on the overall performance of the hired individuals achievement of established goals. Vision Hospitality Group LLC, offers the following benefits: • Paid Time Off, • Optional Health, Wellness and Care benefits, • Health Reimbursement Program, • Flexible Spending Account, • Stay Discounts, • Optional Company paid Life Insurance, • 401(k) and 401(k) matching, • Employee Assistance Program, • Several Voluntary and Supplemental Insurance Options, • Select Paid Holidays and One Personal Floating Holiday, • Loyalty Incentives and Other Unique Incentive Programs Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates. We do not discriminate and believe everybody should be proud of who they are, represent their culture and heritage, and live by the Golden Rule.

Job DescriptionDescription: As a Bartender, you will craft high-quality beverages quickly and consistently while providing exceptional hospitality. The ideal candidate has strong mixology skills, thrives in a fast-paced environment, and enjoys creating memorable guest experiences. Company Overview TEI Hospitality is hiring to join our team! Sunset Grille is a relaxed lakeside restaurant at Victoria Harbor on Lake Allatoona in Woodstock, GA. With great food, cold drinks, and beautiful waterfront views, it’s a welcoming spot for locals and visitors to enjoy fresh favorites, warm hospitality, and memorable sunsets. RESPONSIBILITIES: • Greet guests promptly and professionally upon arrival., • Verify guests purchasing alcohol are at least 21 years of age., • Maintain comprehensive knowledge of bar and menu items to provide accurate recommendations., • Accurately take food and beverage orders for bar and lounge guests., • Deliver food and beverage orders within established time frames., • Utilize suggestive selling techniques to enhance the guest experience., • Ensure alcohol consumption is limited to designated areas., • Build and maintain a professional, hospitable rapport with every guest served., • Complete opening, running, and closing side work assignments., • Collaborate effectively as a team member to support smooth operations., • Attend ongoing training sessions and participate in pre-shift meetings., • High school diploma or GED required., • Minimum age of 18 and authorized to work in the U.S., • Ability to obtain any required licenses or permits., • Minimum of 1 year experience operating a full-service bar., • Strong knowledge of mixology, drink menus, and classic cocktail preparation., • Ability to stand for extended periods and work in a fast-paced environment., • Flexible availability, including nights, weekends, and holidays., • Excellent customer service and professional guest interaction skills., • Competitive Wages, • Performance-Based Career Growth, • Employee Dining Discounts, • Mixology, • Guest Service, • Teamwork, • Communication, • Attention to Detail, • Ability to Work Under Pressure, • Organizational Skills, • Adaptability, • Positive Attitude, • Work Ethic Requirements:

Job Description The Bartender/Server role is filled by a person who comprehends, believes in, works and manages from the Culture, Goals and Guidelines outlined in the Bellina handbook. Our core values include: • A passion for all things culinary, • An inquisitive nature, • Achieving art through craftsmanship, • Respect for the values, rights and worth of each individual, • Demand for quality first, • Commitment to constant growth and continuing education, • Previous from scratch craft bartender experience, • Previous barista experience, • Welcoming and hospitable demeanor, excellent verbal communicator, • Ability to process and complete tasks quickly and efficiently, • Strong organizational skills and ability to handle multiple tasks at once, manual and mental dexterity, • Alcohol and Food handling, sanitation and safety knowledge, • Provide hospitable and knowledgeable service while suggestively selling from the menu, • Produce all beverages, alcoholic and non alcoholic according to recipe specs, insuring quality and proper presentation, • Set up, break down and stock the bar and coffee bar, maintaining visual appeal of both, • Follow prep list assignments preparing mixes according to recipe before shift, • Ring all purchases, follow accurate cash handling procedures and balance drawers at end of the shift, • Assist expeditor with drink production when necessary, • Practice acceptable food handling and safety procedures, • Maintain a clean and organized work area including washing and polishing of glassware

Job Description Enjoy the view every day! We are looking for friendly & outgoing servers for our beautiful Cascades Restaurant at Amicalola Falls State Park & Lodge! $5.00 per hour plus tips! Excellent $$$ potential! Under the direct supervision of the F&B Manager/Asst. Manager this position greets and serves the guest in accordance with standards of F&B quality, presentation and sanitation, in a gracious and professional manner. Essential functions of the position: • Checks assigned stations prior to opening for cleanliness of tables, chairs, floor, proper table set-up, • Performs all necessary opening and closing side-work as per side-work schedule/assignments, • Maintains awareness of daily specials, soups, and drinks, • Knowledgeable of all menu items, contents and preparation methods., • Ability to answer questions about the menu in a direct, concise way, • Operates the point of sale (POS) equipment, • Follows all accounting procedures in the handling of all transactions, • Follows the standards for proper service, bussing and re-setting of tables, • Maintains assigned areas in a clean, organized manner, • Works closely with the kitchen to ensure guest satisfaction in presentation and quality of food, • Works closely with bartender to ensure guest satisfaction in presentation and beverage quality

Job Description Full and part time positions available. Pin Strikes Associates are responsible for providing an exciting, entertaining and safe playing environment for all guests. Essential duties include entertaining guests and assisting them in the arcade, on attractions, with bowling, food or alcoholic beverage service as well as maintaining building cleanliness/upkeep or preparing food. Positions include: bowling counter, grill counter, server, bartender, birthday party host, corporate party host, game attendant, kitchen associate, maintenance, mechanic and general office work. Associates must maintain the highest possible cleaning standards by following regular cleaning guidelines as established by the general manager and reporting directly to Operations Managers for special assignments.

Clubs Bartender- Mercedes Benz Stadium.

Job DescriptionDescription: What We Offer You As an hourly employee some of the benefits you can enjoy are: • 50% employee discounts for you and up to 3 guests, at our many brands! Click Here to see all of our brands., • Dental and Vision for all employees working at least 20 hours per week., • Medical and Short term disability benefits after being full time for one year Are you looking for a place you can be behind the bar, serving guests and creating a fun time for all? Tin Lizzy’s is a great way to be part of an energized team, have fun and earn money. You will be proud to be part of the Tin Lizzy’s Team that’s committed to delicious food, cold margaritas, superior hospitality, and teamwork. What You'll Be Doing Bartenders are responsible for positive guest interactions while providing an exceptional dining experience, and providing the entire restaurant with alcoholic beverages. This includes: • Providing exceptional hospitality., • Pouring drinks and serving food from behind the bar., • Knowledge of our food and beverage menus., • Working knowledge of cocktails, mixing techniques, and quality control, • Having a great attitude and a commitment to teamwork., • Must have ServSafe Alcohol certification prior to the first day of work (easy to get one if you don't already have it!), • Positive attitude, • Excellent communication skills, • Must be able to work the hours dictated by the business and schedule set in place by the Manager; Weekend, evening, and holiday work may be necessary, • Ability to work in a fast-paced environment The physical demands of typical of this position must be met by the employee to successfully perform the essential functions for the position. Reasonable accommodations may be available for individuals with disabilities. Southern Proper Hospitality Group is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionBartender – JINYA Ramen BarJob Summary Bartenders at JINYA Ramen Bar are brand ambassadors who create a fun, relaxed, and exceptional dining experience. As a Bartender, you are expected to be approachable, friendly, hospitable, and professional while executing JINYA’s service standards with precision. Bartenders ensure guests receive outstanding service through full menu knowledge, expert beverage execution, and consistent application of JINYA’s steps of service. All bartenders work collaboratively to elevate the overall guest experience while delivering high-quality ramen, tapas, cocktails, beer, wine, and specialty beverages. Primary Responsibilities • Serve guests in a professional and positive manner, including taking food and beverage orders and delivering items accurately and efficiently, • Execute JINYA’s steps of service and upselling techniques to guide guests through menu selections, daily specials, and dietary accommodations, • Prepare cocktails, beer, wine, and specialty beverages to JINYA standards following exact recipes and specifications, • Greet guests, manage seating and reservations when needed, and provide accurate wait time expectations, • Maintain strong knowledge of ramen offerings, tapas, beverages, allergens, and menu pairings, • Participate in JINYA cultural greetings including “Irasshai” and “Arigato”, • Communicate clearly and professionally with guests, servers, management, and kitchen team members, • Answer phone calls, assist with reservations, and support table assignments when needed, • Maintain cleanliness and organization of the bar area and all guest-visible spaces, • Support front-of-house operations including refilling beverages, polishing glassware, resetting tables, and assisting teammates, • Address minor guest concerns and escalate significant issues to management promptly, • Demonstrate full knowledge of restaurant operations including hours, menu details, table numbers, payment systems, and policies, • Promote and execute JINYA’s core values of Teamwork, Hospitality, Authenticity, Creativity, and Integrity, • Complete additional tasks and projects as assigned by management Required Competencies • Minimum 2–3 years of restaurant experience, with at least 1 year of bartending experience in a high-volume environment preferred, • Strong knowledge of cocktail preparation, bar service standards, and POS systems, • Professional verbal and written communication skills with strong multitasking ability, • Positive attitude and ability to work under pressure in a fast-paced setting, • Ability to read and follow written instructions, • Experience using POS systems and reservation platforms such as OpenTable or similar, • Ability to lead by example and foster team spirit, • Reliable, dependable, and self-motivated, • Experience working in multicultural environments, • Flexible availability including nights, weekends, and holidays, • Ability to stand for extended periods and maneuver efficiently in limited space Required Education & Certifications • Ability to read, write, and speak English, • Must obtain and maintain all required local, state, and federal alcohol service and food handling certifications Work Environment This position operates in a fast-paced, professional restaurant environment with frequent movement between the bar, dining room, and kitchen areas. Bartenders routinely use trays, glassware, bar tools, and restaurant equipment. Frequent communication with guests, servers, kitchen staff, and management is required to maintain seamless service and uphold JINYA’s hospitality standards. Physical Demands • Stand and walk for extended periods, • Use hands and arms for beverage preparation and service, • Lift and maneuver up to 50 pounds, • Work in environments that may be hot, humid, or fast-paced, • Bend, reach, and navigate busy service areas efficiently, • Distinguish food and beverage flavors and quality standards Additional Information This job description is not intended to cover a comprehensive listing of all activities, duties, or responsibilities. Responsibilities may change based on operational needs. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Job Description Bartender Job Summary: We are a rapidly growing restaurant looking for Bartenders to enhance our company. We’re looking for creative, motivated people with the ability to work in a fast-paced environment. You will need to be organized, have basic serving skills, communicative, high energy and have a positive attitude. You will report to the General Manager with a dotted line to the Director of Front of the House Operations. This position requires nights and weekends each month. Requirements: • Available to work flexible hours and days, • Be able to be on your feet for 4-8 hours, • Be able to kneel, stoop, bend, push, shove, lift and carry up to 50 lbs., • Knowledgeable in-service standards, • Have a Food Handlers Card/Bartending Certification (Check with your local health Dept for requirements) Responsibilities: • Open and closing duties; setting up, breaking down and maintaining the bar area during your shift, • Stock/prep and making sure the bar is set for service., • Batch all bulk cocktails and scratch mix all other cocktails., • Have an extra level of knowledge from the servers and be a more of a “key” teammate on the floor., • Must have 1-3 years prior bartending experience., • Ability to work well under pressure and in a fast-paced environment., • Available to work flexible hours and days, • Be dependable, punctual & honest.

Marriott Hotels - 88 West Paces Ferry Road Northwest - Responsibilities: Setting tables; Communicating with the kitchen; Interacting and serving guests; Cleaning work areas and supplies; Managing the menu.

Delaware North Sportservice is hiring seasonal Bartenders to join our team at Truist Park in Atlanta, Georgia. As a Bartender, you will be responsible for serving alcoholic and non-alcoholic beverages responsibly while providing an excellent guest experience.

Delaware North Sportservice is hiring a seasonal Bartender to join our team at Truist Park in Atlanta, Georgia. As a Bartender, you will be responsible for serving alcoholic and non-alcoholic beverages responsibly while providing an excellent guest experience.

Delaware North Sportservice is searching for seasonal Banquet Bartenders to join us at Truist Park in Atlanta, Georgia. As a Banquet Bartender, you will be responsible for serving alcoholic and non-alcoholic beverages at events while providing an excellent guest experience.

Job DescriptionWe are seeking a bartender ready to take their hospitality resume to the next level. This position will segue into a full-time management position within 8 weeks and includes both management training/shift management shifts as well as bartending shifts. SUPERVISORY RESPONSIBILITES 1. Directly supervises all employees of the bar staff and MIT’s in bar processes. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include training employees; planning, assigning, and directing work responsibilities, and following up with the management team., 2. Acts as mentor in directing subordinate employees with advice or solutions to difficult problems in areas such as job performance. DUTIES AND RESPONSIBILITIES To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The duties and responsibilities of this position include but are not limited to those listed below. Other duties may be assigned as needed to accommodate the smooth flow of operations within the company: 1. Under direction of General Manager, ensures that the Bar and food service area is functional and meets all quality standards on a daily basis including, but not limited to cleanliness and sanitation, guest service and execution of beverage service., 2. Follow and ensure Bar employees follow Standard Operating Procedures (SOP) for all aspects of the bar and service area. Monitor consistency and adherence to recipe and beverage specifications, guest safety, employee safety, cleanliness, sanitation and food safety, ordering, receiving and storage procedures., 3. Complete Bar schedules based on labor pro formas that both meet the needs of the business and achieve labor cost guidelines. Ensure proper staffing levels for each shift., 4. Supervise all bar employees on the shift., 5. Conduct bar inventories. Monitor proper inventory levels and adjust par and ordering guidelines based on demands and changes in business. Monitor bar inventory for waste and theft. Maintain and update waste log on a regular basis. Report issues to GM., 6. Complete bar orders. Establish par levels with use of product mix reports. Follow receiving guidelines when bar orders arrive. Check product to ensure quality, correct quantity and proper specification., 7. Oversee relationship with vendors and insure quality standards for products are met. Maintain price book and hold vendors to fair and reasonable pricing for all products and services., 8. Monitor bar costs of goods. Assess and troubleshoot high cost areas and advise on cost saving solutions., 9. Ensure recipes are accurate and match theoretical costs., 10. Assess repair and maintenance needs of the bar or equipment and alerting management of any needs or unsafe working conditions., 11. Assist in the development of standard recipes and beverage preparation procedures., 12. Assist in recruiting, hiring and development of all bar staff. Give performance feedback to employees on a weekly and monthly basis. Oversee bar staff training and development programs., 13. Ensure all new bar employees and managers in training (MIT’s) are properly trained. Communicate with the management team on development and progress of certified trainers and MIT’s. Assist with completion of weekly reviews, testing and any other assigned paperwork associated with the training process., 14. Comply with established sanitation standards, personal hygiene, and health standards., 15. Must maintain skills necessary to safely and efficiently operate Bar and restaurant equipment and machines used in the performance of this job., 16. Assist management in completing accurate and necessary daily, weekly and monthly paperwork associated with the back of the house. EDUCATION / TRAINING / CERTIFICATIONS 1. A high school diploma or equivalent preferred., 2. Must be at least 21 years of age and provide a current and legal form of identification to verify age., 3. Must obtain ServSafe food sanitation certification.

Job Description 3 Day Blinds is a national retailer and manufacturer of quality, custom-made blinds, shades, draperies, and shutters. We are proud to be part of the Hunter Douglas family of brands. Over the last 40 years we’ve successfully helped transform our clients' homes and workplaces by offering a wide variety of products that add beauty and comfort to every space. It takes a talented group of individuals to do what we do, and we do it together as One Team. We strive to create a culture of learning and opportunity, and most importantly, an environment where you can feel passionate and connected to your work every day. We are offering a $3,000 sign-on bonus for new Design Consultants who are part of the Conyers market. Terms are as follows: $1500 will be paid out after 30 days and an additional $1,500 will be paid after 60 days of service and good-standing and active employment with 3 Day Blinds. • ‎Inter/intra-department, Company transfers, and re-hires will not be considered new and therefore not eligible for any sign-on bonus. 3 Day Blinds reserves the right to alter or terminate this program at its sole discretion, with or without prior notice. Do you love design and the idea of being an entrepreneur within the resources of a global company? At 3 Day Blinds, you’ll help clients transform their homes and workspaces with stylish, functional window treatments—while building a high-earning career. With qualified leads from our award-winning marketing team, you’ll spend your time doing what you do best: creating beautiful designs and turning inspiration into results. You are also highly rewarded for building your own book of business by generating your own appointments. We’ll set you up for success with expert training, fresh product lines, and hands-on support from leaders who want you to win. Every project is a chance to showcase your creativity, build relationships, and make a sale you can feel proud of. And with our generous compensation plan and robust benefits, your drive and talent are rewarded every step of the way. Design. Sell. Succeed—with 3 Day Blinds. What you'll do • Match clients with solutions that fit like a glove – showcase how our products and services bring their vision to life., • Close with confidence – win appointments by selling our unique value proposition, while building trust and long-term credibility., • Run a smooth sales process – execute proven systems that keep clients thrilled, orders accurate, and our reputation strong., • Measure and deliver with precision – record and configure specs quickly and flawlessly., • Deliver five-star service – follow up with clients and teammates in a professional, upbeat, and timely way that sets us apart., • Be a sales hunter – proactively generate new business through referrals, networking, and smart research to build your own winning pipeline alongside company leads., • Stay agile and ready to win – adapt to business needs with flexible scheduling, training, and team collaboration., • Bring our Core Values to life – Integrity, One Team, Excellence, Passion, and creating a Superior Client Experience that keeps customers coming back., • Designer’s eye background or passion in design and décor is a big advantage., • Think on your feet – strong critical thinking and problem-solving skills that help you win the sale., • Be adaptable and unstoppable – quick learner, self-reliant, and resourceful while juggling multiple priorities., • Communicate with impact – understand instructions, ask smart questions, and keep the conversation positive and productive., • Thrive solo or as part of the team – independence and collaboration come naturally to you., • Be hungry for success – full-time availability, including one weekend day, to maximize opportunities., • Tech-savvy seller – confident with PCs, Windows programs, and eager to master new sales technology., • Go where the clients are – flexible with travel, from local canvassing to longer drives, always with reliable transportation, a valid license, and proof of insurance., • Ready to roll up your sleeves – able to lift and carry up to 20 pounds when needed., • Experience that aligns well with our role (including but not limited to):, • Any sales roles, especially in home improvement/décor, and anything field based or in-home, • Customer service focused backgrounds, • Hospitality – are you a reformed bartender or waiter/waitress?, • Teachers! Put your superpowers to good use, • We offer a generous uncapped compensation plan and bi-weekly draw while you ramp up your expertise., • You will be provided with quality company generated appointments and are greatly rewarded for self-generated appointments as part of our lucrative monthly bonus plan., • Design Consultants at 3 Day Blinds are earning a nationwide average of $80,000-90,000 annually in commission and bonus. The District Sales Manager can speak more directly to you about the territory’s historical earning potential, but the biggest variable in the equation will be you., • You’ll receive 4-weeks of paid, world class training and be provided with state-of-the-art tools, including a laptop, smartphone, product samples, and other resources necessary for your success. We also provide mileage reimbursement., • You'll receive a competitive benefits package including medical, dental, vision, time off with pay, and a 401(k) plan with a degree of employer matching., • We provide short- and long-term disability benefits at no cost to you! In addition, we offer company-paid life and accidental death and dismemberment insurance with opportunities to elect additional voluntary insurance plans as well., • We offer eligible employees six weeks of paid parental leave to bond with a child following birth, adoption, or foster placement. Hunter Douglas is an Equal Opportunity Employer and complies with applicable employment laws. EOE/M/F/Vet/Disabled are encouraged to apply. #L1-CL1 #Li-hybrid By submitting your application below, you are providing your prior consent to receive SMS messages to notify you of any updates to your application status and to engage in discussion throughout your application process. You can cancel the SMS service at any time. Just text “STOP” to any of our texts to unsubscribe. Message & data rates may apply. Message frequency may vary. If you have any questions regarding privacy, please read our privacy policy, or terms of use

Job Description 3 Day Blinds is a national retailer and manufacturer of quality, custom-made blinds, shades, draperies, and shutters. We are proud to be part of the Hunter Douglas family of brands. Over the last 40 years we’ve successfully helped transform our clients' homes and workplaces by offering a wide variety of products that add beauty and comfort to every space. It takes a talented group of individuals to do what we do, and we do it together as One Team. We strive to create a culture of learning and opportunity, and most importantly, an environment where you can feel passionate and connected to your work every day. We are offering a $3,000 sign-on bonus for new Design Consultants who are part of the Stone Mountain market. Terms are as follows: $1500 will be paid out after 30 days and an additional $1,500 will be paid after 60 days of service and good-standing and active employment with 3 Day Blinds. • ‎Inter/intra-department, Company transfers, and re-hires will not be considered new and therefore not eligible for any sign-on bonus. 3 Day Blinds reserves the right to alter or terminate this program at its sole discretion, with or without prior notice. Do you love design and the idea of being an entrepreneur within the resources of a global company? At 3 Day Blinds, you’ll help clients transform their homes and workspaces with stylish, functional window treatments—while building a high-earning career. With qualified leads from our award-winning marketing team, you’ll spend your time doing what you do best: creating beautiful designs and turning inspiration into results. You are also highly rewarded for building your own book of business by generating your own appointments. We’ll set you up for success with expert training, fresh product lines, and hands-on support from leaders who want you to win. Every project is a chance to showcase your creativity, build relationships, and make a sale you can feel proud of. And with our generous compensation plan and robust benefits, your drive and talent are rewarded every step of the way. Design. Sell. Succeed—with 3 Day Blinds. What you'll do • Match clients with solutions that fit like a glove – showcase how our products and services bring their vision to life., • Close with confidence – win appointments by selling our unique value proposition, while building trust and long-term credibility., • Run a smooth sales process – execute proven systems that keep clients thrilled, orders accurate, and our reputation strong., • Measure and deliver with precision – record and configure specs quickly and flawlessly., • Deliver five-star service – follow up with clients and teammates in a professional, upbeat, and timely way that sets us apart., • Be a sales hunter – proactively generate new business through referrals, networking, and smart research to build your own winning pipeline alongside company leads., • Stay agile and ready to win – adapt to business needs with flexible scheduling, training, and team collaboration., • Bring our Core Values to life – Integrity, One Team, Excellence, Passion, and creating a Superior Client Experience that keeps customers coming back., • Designer’s eye background or passion in design and décor is a big advantage., • Think on your feet – strong critical thinking and problem-solving skills that help you win the sale., • Be adaptable and unstoppable – quick learner, self-reliant, and resourceful while juggling multiple priorities., • Communicate with impact – understand instructions, ask smart questions, and keep the conversation positive and productive., • Thrive solo or as part of the team – independence and collaboration come naturally to you., • Be hungry for success – full-time availability, including one weekend day, to maximize opportunities., • Tech-savvy seller – confident with PCs, Windows programs, and eager to master new sales technology., • Go where the clients are – flexible with travel, from local canvassing to longer drives, always with reliable transportation, a valid license, and proof of insurance., • Ready to roll up your sleeves – able to lift and carry up to 20 pounds when needed., • Experience that aligns well with our role (including but not limited to):, • Any sales roles, especially in home improvement/décor, and anything field based or in-home, • Customer service focused backgrounds, • Hospitality – are you a reformed bartender or waiter/waitress?, • Teachers! Put your superpowers to good use, • We offer a generous uncapped compensation plan and bi-weekly draw while you ramp up your expertise., • You will be provided with quality company generated appointments and are greatly rewarded for self-generated appointments as part of our lucrative monthly bonus plan., • Design Consultants at 3 Day Blinds are earning a nationwide average of $80,000-90,000 annually in commission and bonus. The District Sales Manager can speak more directly to you about the territory’s historical earning potential, but the biggest variable in the equation will be you., • You’ll receive 4-weeks of paid, world class training and be provided with state-of-the-art tools, including a laptop, smartphone, product samples, and other resources necessary for your success. We also provide mileage reimbursement., • You'll receive a competitive benefits package including medical, dental, vision, time off with pay, and a 401(k) plan with a degree of employer matching., • We provide short- and long-term disability benefits at no cost to you! In addition, we offer company-paid life and accidental death and dismemberment insurance with opportunities to elect additional voluntary insurance plans as well., • We offer eligible employees six weeks of paid parental leave to bond with a child following birth, adoption, or foster placement. Hunter Douglas is an Equal Opportunity Employer and complies with applicable employment laws. EOE/M/F/Vet/Disabled are encouraged to apply. #L1-CL1 #Li-hybrid By submitting your application below, you are providing your prior consent to receive SMS messages to notify you of any updates to your application status and to engage in discussion throughout your application process. You can cancel the SMS service at any time. Just text “STOP” to any of our texts to unsubscribe. Message & data rates may apply. Message frequency may vary. If you have any questions regarding privacy, please read our privacy policy, or terms of use

Job Description 3 Day Blinds is a national retailer and manufacturer of quality, custom-made blinds, shades, draperies, and shutters. We are proud to be part of the Hunter Douglas family of brands. Over the last 40 years we’ve successfully helped transform our clients' homes and workplaces by offering a wide variety of products that add beauty and comfort to every space. It takes a talented group of individuals to do what we do, and we do it together as One Team. We strive to create a culture of learning and opportunity, and most importantly, an environment where you can feel passionate and connected to your work every day. We are offering a $3,000 sign-on bonus for new Design Consultants who are part of the Conyers market. Terms are as follows: $1500 will be paid out after 30 days and an additional $1,500 will be paid after 60 days of service and good-standing and active employment with 3 Day Blinds. • ‎Inter/intra-department, Company transfers, and re-hires will not be considered new and therefore not eligible for any sign-on bonus. 3 Day Blinds reserves the right to alter or terminate this program at its sole discretion, with or without prior notice. Do you love design and the idea of being an entrepreneur within the resources of a global company? At 3 Day Blinds, you’ll help clients transform their homes and workspaces with stylish, functional window treatments—while building a high-earning career. With qualified leads from our award-winning marketing team, you’ll spend your time doing what you do best: creating beautiful designs and turning inspiration into results. You are also highly rewarded for building your own book of business by generating your own appointments. We’ll set you up for success with expert training, fresh product lines, and hands-on support from leaders who want you to win. Every project is a chance to showcase your creativity, build relationships, and make a sale you can feel proud of. And with our generous compensation plan and robust benefits, your drive and talent are rewarded every step of the way. Design. Sell. Succeed—with 3 Day Blinds. What you'll do • Match clients with solutions that fit like a glove – showcase how our products and services bring their vision to life., • Close with confidence – win appointments by selling our unique value proposition, while building trust and long-term credibility., • Run a smooth sales process – execute proven systems that keep clients thrilled, orders accurate, and our reputation strong., • Measure and deliver with precision – record and configure specs quickly and flawlessly., • Deliver five-star service – follow up with clients and teammates in a professional, upbeat, and timely way that sets us apart., • Be a sales hunter – proactively generate new business through referrals, networking, and smart research to build your own winning pipeline alongside company leads., • Stay agile and ready to win – adapt to business needs with flexible scheduling, training, and team collaboration., • Bring our Core Values to life – Integrity, One Team, Excellence, Passion, and creating a Superior Client Experience that keeps customers coming back., • Designer’s eye background or passion in design and décor is a big advantage., • Think on your feet – strong critical thinking and problem-solving skills that help you win the sale., • Be adaptable and unstoppable – quick learner, self-reliant, and resourceful while juggling multiple priorities., • Communicate with impact – understand instructions, ask smart questions, and keep the conversation positive and productive., • Thrive solo or as part of the team – independence and collaboration come naturally to you., • Be hungry for success – full-time availability, including one weekend day, to maximize opportunities., • Tech-savvy seller – confident with PCs, Windows programs, and eager to master new sales technology., • Go where the clients are – flexible with travel, from local canvassing to longer drives, always with reliable transportation, a valid license, and proof of insurance., • Ready to roll up your sleeves – able to lift and carry up to 20 pounds when needed., • Experience that aligns well with our role (including but not limited to):, • Any sales roles, especially in home improvement/décor, and anything field based or in-home, • Customer service focused backgrounds, • Hospitality – are you a reformed bartender or waiter/waitress?, • Teachers! Put your superpowers to good use, • We offer a generous uncapped compensation plan and bi-weekly draw while you ramp up your expertise., • You will be provided with quality company generated appointments and are greatly rewarded for self-generated appointments as part of our lucrative monthly bonus plan., • Design Consultants at 3 Day Blinds are earning a nationwide average of $80,000-90,000 annually in commission and bonus. The District Sales Manager can speak more directly to you about the territory’s historical earning potential, but the biggest variable in the equation will be you., • You’ll receive 4-weeks of paid, world class training and be provided with state-of-the-art tools, including a laptop, smartphone, product samples, and other resources necessary for your success. We also provide mileage reimbursement., • You'll receive a competitive benefits package including medical, dental, vision, time off with pay, and a 401(k) plan with a degree of employer matching., • We provide short- and long-term disability benefits at no cost to you! In addition, we offer company-paid life and accidental death and dismemberment insurance with opportunities to elect additional voluntary insurance plans as well., • We offer eligible employees six weeks of paid parental leave to bond with a child following birth, adoption, or foster placement. Hunter Douglas is an Equal Opportunity Employer and complies with applicable employment laws. EOE/M/F/Vet/Disabled are encouraged to apply. #L1-CL1 #Li-hybrid By submitting your application below, you are providing your prior consent to receive SMS messages to notify you of any updates to your application status and to engage in discussion throughout your application process. You can cancel the SMS service at any time. Just text “STOP” to any of our texts to unsubscribe. Message & data rates may apply. Message frequency may vary. If you have any questions regarding privacy, please read our privacy policy, or terms of use

Job Description Take the next step in your career when you apply with Oaks on the River Luxury Boutique Resort. We offer competitive pay, flexible hours, benefits package and an enriching and encouraging work environment. Visit our website below to apply online today! NOW SEEKING THE FOLLOWING: • Front Desk, • Night Audit, • Room Attendant, • Houseperson, • Housekeeping Supervisor, • Restaurant Server, • Banquet Server, • Bartender, • Restaurant Host, • Cook (AM & PM), • Dish Steward

Job Description We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Compensation includes payroll and tips. Responsibilities • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons, • Interact with customers, take orders and serve snacks and drinks, • Assess customers’ needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customers’ identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Resume and proven working experience as a Bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Computer literacy, • Knowledge of a second language is a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean

Job Description Bartender Stars and Strikes Bowling Entertainment Center is seeking outgoing, energetic personalities to join our team! The ideal candidate is a driven individual with a solid work ethic, positive attitude, and superior guest service who is ready to be a part of a high volume, fast-paced company. What we’re looking for: • Must meet the required age for your state, • Must be willing to work a flexible schedule based on the needs of the business, including weekends & holidays, • Some serving/bartending experience preferred but not required., • Providing an enjoyable bar experience for every guest, • Craft every drink to perfection and serve customers responsibly, • With our continued expansion throughout the Southeast, there are many opportunities for advancement within the company, • We are a family-owned business and consider our team members part of our family, • We encourage team members to continue their training by providing online resources, • We provide opportunities for all team members to give back to the community, • We encourage team members to have fun while they work, • Free bowling, laser tag & gameplay!, • Monthly rewards, • Company-wide contests Stars and Strikes is an Equal Opportunity Employer. Powered by JazzHR csbBrKsSnT

Job DescriptionJoin the Team at NICKIES 1971 BAR AND GRI as a Bartender! Looking for an exciting opportunity to showcase your bartending skills in a lively and fast-paced environment? NICKIES 1971 BAR AND GRI, located on beautiful Tybee Island, GA, is looking for talented and experienced bartenders to join our team. If you’re passionate about creating memorable experiences and thrive in a high-energy atmosphere, we’d love to hear from you! What You'll Be Doing: As a bartender at NICKIES 1971 BAR AND GRI, you’ll be at the heart of our customer experience. Your responsibilities will include: • Crafting and serving a variety of beverages with precision and creativity., • Providing exceptional customer service to ensure every guest feels welcomed and valued., • Maintaining a clean and organized bar area throughout your shift., • Handling cash and card transactions accurately and efficiently., • At least 1 year of bartending experience in a high-paced environment., • Open availability to work during our operating hours (11 a.m. to 3 a.m., seven days a week)., • Reliable transportation to and from work., • Strong multitasking skills and the ability to stay calm under pressure. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP) As a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere. Key Responsibilities • Prepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP’s high-quality standards, • Maintain an expert-level knowledge of spirits, wines, beers, and cocktail recipes, • Engage with guests, providing menu recommendations and an interactive experience, • Process drink orders efficiently and accurately into the Point of Sale (POS) system, • Maintain proper cash handling procedures, including processing credit card transactions and making changes when necessary, • Set up, stock, and maintain an organized, clean bar before, during, and after shifts, • Garnish drinks, replenish snacks, and present beverages attractively and consistently, • Assist with food orders for guests seated at the bar and ensure timely delivery, • Comply with all health and safety regulations and maintain high sanitation standards, • Report maintenance or equipment issues to management, • Perform blind cash drops in the safe at the end of each shift, • Previous bartending experience in a high-volume, upscale bar or restaurant preferred, • Strong knowledge of mixology, cocktails, wines, and craft beer, • Ability to multitask, stay organized, and work efficiently under pressure, • Excellent guest engagement and communication skills, • Ability to stand for long periods and lift trays or bar equipment as needed, • Availability to work nights, weekends, and holidays This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description Overview About the Front of House: Front of House Team positions are Server, Bartender, Host and To-Go Server, all working together creating extraordinary experiences for the guests from the moment they arrive through our doors until the moment they walk out of our doors. Front of House Team Members at Firebirds are focused on making the guests feel welcomed and important with first class service, handcrafted cocktails, and genuine hospitality. What you can expect from us: Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our front of house team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family! Never worked in a restaurant before but have a passion for learning more? It will be our pleasure to start you in a role where you can train and develop skillsets to become a hospitality expert! Responsibilities What we expect of you: • Fast, efficient and able to produce a quality product in a timely manner, • Equipped with proper hygiene and uniform standards, • Practices good safety habits when using equipment and handling food, • Be Neat, Clean, and Organized, • Completes closing & weekly cleaning checklists, • Flexible schedules! Time-off on holidays— closed on Christmas and Thanksgiving Day; early closure on Christmas Eve!, • Competitive hourly wage, • New store openings— we are growing and with growth comes opportunities for advancement!, • Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions., • Benefits for eligible team members—medical and paid time-off!, • Team member motivation— discounted meals, exhilarating contests, and thrilling prizes! Qualifications Qualifications: • Excellent written and oral communication skills, • Ability to perform simple mathematical calculations, • Ability to work on your feet for 8 hours or more a day, • Ability to bend, kneel, and lift items frequently weighing up to 25 pounds, • Ability to be patient and have a guest-oriented mindset, • Ability to maintain positive working relationships with all team members, • Attention to cleanliness and safety procedures, • Must have reliable transportation Firebirds is an Equal Opportunity Employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Job DescriptionBenefits: • Employee discounts, • Flexible Scheduling, • Competitive Compensation Responsibilities • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job Description Bartender Your passion for people and flair for crafting the perfect drink make you an essensial part of the guest experience. Whether engaging with guests, recommending the latest cocktails, or effortlessly multitasking in a fast-paced environment, you excel at creating a welcoming atmosphere. Your knowledge of current trends in beverages and your ability to mix up both classic and innovative drinks will ensure guests leave with a memorable experience. As a Bartender you will: • Be a Crowd Pleaser – Smile, welcome, engage – connecting with people will be a key part of this role as you courteously serve our guests, monitoring and ensuring legal consumption as you go., • Be a Food & Beverage Guru – Knowing your outlet’s food & beverage offerings and staying current on industry trends so you can mix the latest and greatest will ensure guest satisfaction and maximized revenues., • Be a Professional – keep your bar stocked, cleaned and sanitary. Serve safely. Handle cash/credit appropriately. Follow established policies and procedures., • Be a Safety & Security Agent – follow your hotel’s established safety and security policies & procedures. Anticipate problems and call management as needed. A current ServSafe certificate/alcohol certification is require. This is a seasonal position from May - August 2026 Join Our Team and Experience the Best of Jekyll Island! We are looking for enthusiastic and passionate individuals to join our team at one of the most scenic locations in the world Jekyll Island! Not only will you be working in a stunning beachside environment, but you'll also be part of a fun, dynamic team that values both hard work and enjoyment. Why Work With Us? • Beachside Bliss: Work steps away from the beach and enjoy a laid-back island atmosphere., • Employee Perks: Enjoy reduced-price employee meals and a Jekyll Island parking pass., • Team Spirit: Monthly employee luncheons, fun engagement activities, and team-building events., • Global Opportunities: Hotel discounts worldwide to make your next vacation unforgettable. Role requires at least 3 years of progressive food & beverage/bartending experience. Current alcohol serving certificate preferred. Physical requirements include the ability to work long hours, Medium work – exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects, ability to multi task. Must possess the ability to bend, stretch, twist or reach with your body and arms, work under variable temperatures and noise levels. Near Vision -the ability to see details at close range. Requires the ability to stand for long periods of time without sitting or leaning. Must possess excellent communication skills; fluency in English required. Must work well in a high energy / high stress environment and have the ability to multitask.

Job Description Bartender Our Culture: We are a highly entrepreneurial company limited only by our imagination. Diversity and teamwork are major aspects of our culture. Our property associates are a highly team-focused group bringing out the uniqueness of each associate to provide great products and services. Success comes to those who continuously seek opportunities to learn and pass on new knowledge. We always strive to be better, never bored, and never complacent. Our teams thrive on hard work, inclusivity, and producing outstanding experiences. We endeavor to make our fellow associates feel comfortable and entrepreneurial so that they can engage unhindered. Finally, giving back to the community is also vital to our culture. Our properties live by the philosophy that they are an important part of their communities and look for ways to partner in the local community to make a difference. Job Description: A bartender is responsible for preparing and serving beverages and/or food to guests. The person in this position must be able to roll their sleeves up and assist our teams when needed, living our “ONE TEAM. ONE VISION.” philosophy. This person must also provide innovative ways that align with our mission to be the best, most respected hotel company in America. The job is simple: Focus on ways to promote and engage in internal growth programs. Continuously exemplify and live by our Culture. Meet/exceed our company goals and three metrics. • Complete all required training, • Adhere to all standard operating procedures and property specific brand standards, • Perform any other duties as requested by management to aid in better operation of the hotel and service to the guests, • Provide personalized, friendly service to each and every guest, • Greet guests and respond to guest inquiries and requests in a timely, friendly, and efficient manner, • Mix and garnish beverages according to recipe and portion control standards., • Present and serve beverages to guests, • Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations, • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards, and vouchers, • Stock and maintain the bar inventory, • Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, associate issues, etc., • Must be responsible for safety and security of guests, fellow associates, and hotel assets, • Have knowledge of fire alarm system and evacuation procedures, • Able to report to all scheduled shifts, • Able to communicate effectively in writing, verbally, and in person, • Able to work a flexible schedule. We are a 24/7 business which may require work availability of nights, weekends, and holidays, • Is organized, honest, and works well with others, • Maintain a clean and attractive work area, uniform, and person, • Has the highest degree of integrity and is humble, living by the Golden Rule, • Able to work with people from diverse cultures and backgrounds, • Values of dedication, innovation, showing respect, being driven by excellence, being community-focused, and having a spirit of service., • Be able to bend, reach, kneel, push, and stretch and lift and/or carry up to 25 pounds, • Able to perform work for 8 hours and work in a restrictive space/environment, • Must have eyesight enabling vision both near and far, • Must be able to use/lift arms for up to 8 hours, • Must be able to handle heat and stress, • Have finger dexterity for operating equipment, • Must speak in a clear, understandable voice, hear at a basic level, and understand English, • Must be able to write Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates. We do not discriminate and believe everybody should be proud of who they are, represent their culture and heritage, and live by the Golden Rule. Vision Hospitality Group LLC, offers the following benefits: • Paid Time Off, • Optional Health, Wellness and Care benefits, • Health Reimbursement Program, • Flexible Spending Account, • Stay Discounts, • Optional Company paid Life Insurance, • 401(k) and 401(k) matching, • Employee Assistance Program, • Several Voluntary and Supplemental Insurance Options, • Select Paid Holidays and One Personal Floating Holiday, • Loyalty Incentives and Other Unique Incentive Programs

Job DescriptionDescription: Purpose for the Position: To mix and serve alcoholic and non-alcoholic drinks to patrons of bar, following standard recipes. Essential Responsibilities: • Mix ingredients, such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks., • Serves wine and other draught or bottled beer., • Collects money for drinks served., • Orders and requisitions liquors and supplies., • Places bottled goods and glasses to make an attractive display., • May slice and pit fruit for garnishing drinks., • May prepare appetizers, such as pickles, cheese, and cold meats., • Performs in compliance with established company policies and procedures., • Performs in compliance with local, state, and federal laws and regulations., • Responsible for compliance with all state and local regulations pertaining to the public operation of the hotel’s bar area, including maximum safe occupancy, emergency exit accessibility, smoke-free area maintenance., • Responsible for knowing and recognizing in-state and out-of-state drivers licenses and state-issued identification cards., • Required to be always in uniform when working on the property, including wearing a name identification badge., • Supports and adheres to the core values, the mission statement, service fundamentals, and guest service philosophy as defined by the company., • Use arithmetic to total costs and make change., • Provide guests with information about hotel facilities, services, and local attractions., • Stand or walk for varying lengths of time, sometimes for long periods., • Move fingers and hands easily and quickly to handle things like dishes, money, and merchandise. Requirements • High school completion or an equivalent level of education and experience., • Current Food Worker’s and Liquor Server’s Permit (if applicable), • Bartending experience preferred., • Demonstrate excellent public contact skills.

Job Description JOB DESCRIPTION JOB TITLE: Bartender EMPLOYER: Delbar Middle Eastern DEPARTMENT: FOH SUMMARY: Provides food and beverage services to patrons in a friendly, efficient, and professional manner; ensures a positive experience for all patrons. DUTIES AND RESPONSIBILITIES: • Greets patrons upon arrival; assists with seating as needed., • Takes food and beverage orders accurately and courteously; responds to patrons’ questions regarding food and beverage items., • Accurately writes tickets for food items as needed or receives orders from wait staff., • Maintains complete knowledge of and strictly abides by state liquor regulations; verifies legal drinking age of patrons as needed., • Makes drinks for patrons utilizing proper recipes, glassware, and garnishes; serves drinks or prepares for wait staff., • Handles purchasing transactions, which include operating cash register and accounting of daily sales., • Receives payment from patrons; makes change as needed; issues receipts., • Clears and resets tables and bar area as needed., • Prepares all bar mixes and garnishes prior to opening., • Stocks bar with all necessary items including but not limited to glassware, beer, liquor, mixes, non-alcoholic beverages, and supplies., • Possesses and maintains thorough knowledge of all beverage selections available and characteristics/description of every wine/champagne on the wine list and by the glass; all designated glassware/garnishes for drinks; all menu items, preparation method/time, ingredients, sauces, portion sizes, presentation, and prices., • Maintains cleanliness and sanitation at all times; performs closing clean-up duties., • Resolves patron problems/complaints; utilizes own best judgement in resolving issues or refers to management as needed., • Answers phone in a courteous and timely manner., • Assists other staff members as needed to ensure optimum service to all patrons., • Completes all necessary paperwork; maintains files and records., • Performs other related duties as assigned by management. QUALIFICATIONS: • Previous experience in a bar setting preferred., • Strong organizational skills; ability to manage priorities and workflow, • Excellent customer service skills, • Good judgement with the ability to make timely and sound decisions, • Creative, flexible, and innovative team player, • Bilingual skills a plus., • Professional appearance and demeanor

Job Description Are you ready to craft cocktails, serve up great vibes, and create unforgettable guest experiences? As a Bartender at The Westin Jekyll Island Beach Resort, you'll be at the center of the action-mixing signature drinks, sharing recommendations, and bringing energy to every guest interaction. Step behind the bar and into a dynamic environment where creativity meets hospitality. You'll have the opportunity to showcase your skills, learn from a talented team, and connect with guests from all over, making every moment memorable. Picture yourself being the reason someone's evening turns into a story worth sharing! You will receive great benefits such as Medical, Dental, Vision, 401(k), Life Insurance, Competitive Salary, Paid Time Off, Paid Meals, Snack/Drink Room, and Employee Discounts. Plus, you'll be surrounded by a team that thrives on fun and energetic vibes-because who says work can't be a blast? Join us and make every shift something special! A little about The Westin Jekyll Island Beach Resort Westin Jekyll Island Beach Resort is a 200-room resort brimming with classic Southern charm and located right on the beach in Jekyll Island. The views are pretty incredible-and so are the people who work here. We know our team is instrumental to our success, so we offer competitive pay and a culture that encourages fulfillment at work and in life. What would you do as a Bartender Step into the lively atmosphere of The Westin Jekyll Island Beach Resort, where you'll have the exciting opportunity to serve guests across a variety of outlets-from relaxed poolside settings to upscale dining and vibrant bar spaces. As a Bartender, your main mission is to deliver exceptional beverage service while creating a welcoming and engaging environment. You'll craft cocktails with precision, recommend beverages, maintain a clean and organized bar, and ensure every guest feels valued. Whether you're mixing up a classic favorite or a creative signature drink, you'll play a key role in elevating the guest experience. With every interaction, you'll help create moments that keep guests coming back for more. Requirements for this Bartender job To thrive as a Bartender at The Westin Jekyll Island Beach Resort, you'll need a blend of personality and skill! Strong communication skills are essential for engaging guests and delivering exceptional service. A solid knowledge of cocktails, spirits, beer, and wine will set you apart, along with the ability to multitask in a fast-paced environment. Attention to detail is key when preparing drinks and maintaining bar standards, while a positive, energetic attitude helps create a fun and inviting atmosphere. You should be team-oriented, dependable, and committed to providing a high level of service. Previous bartending experience is preferred, along with the ability to stand for extended periods and work flexible hours, including weekends and holidays. Are you ready for an exciting opportunity? If you think this job is a fit for what you are looking for, great! We're excited to meet you! Job Posted by ApplicantPro

Job Description About Us: At The Parkside, connection is at the core of what we do. Our team, our guests, and our community matter deeply to us. We work together, support one another, and create a space where everyone feels welcome. As a Lead Bartender, you’ll bring our bar experience to life through friendly service and well-crafted drinks. You’ll work in a fast-paced, team-oriented environment where each interaction will create new opportunities to learn and connect. Bartenders are responsible for consistently executing our cocktail recipes and offering top-tier service to every guest! We offer competitive pay (hourly rate plus tip pool)! What We Expect of You: Great people make an amazing workplace! If you have the following qualities, you will thrive here! • Enjoy meeting new people and making others feel welcome, • Thrive in a team setting and like collaborating, • Care about delivering quality and consistency, • Are open to learning and trying new things, • Can handle cash and follow safety procedures, • Stay calm and focused during busy shifts, • Keep your workspace clean and organized, • Communicate clearly and respectfully Responsibilities: • Provide personable, professional, and upbeat customer service, • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons, • Establish excellent rapport with customers, co-workers, and management, • Interact with customers, take orders and serve from our dining menu, • Be aware of surroundings and constantly be assessing and predicting customer needs, • Anticipate customers’ needs and preferences and make customized recommendations, constantly encouraging even regulars to explore our offerings, • Keep bar and restaurant in clean, organized, and presentable state at all times, • Prep and mix ingredients to prepare craft cocktails, garnishes, etc., • Check customers’ identification and confirm they meet legal drinking age, • Restock and replenish bar inventory and supplies, • Complete regularly scheduled cleaning, • Stay guest and culture focused, nurturing an excellent guest experience, • Comply with all food and beverage regulations Skills: • At least 3 years of restaurant experience in a full service restaurant, • At least 2 year of bartending in a full service restaurant, • Resume and proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Computer literacy, • Positive attitude and excellent communication skills are a MUST, • Ability to keep the bar organized, stocked and clean Why Work With Us? We’re a neighborhood favorite with loyal guests and a tight-knit team. Our people are the heart of our brand, and we’re committed to creating a supportive, welcoming workplace where you can grow. What You Can Expect From Us: Our team members are the most important stakeholders here and the heart of expanding our brand. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our family! In addition we offer the following perks: • Competitive pay, • Flexible scheduling, • A positive, supportive work environment Powered by JazzHR v6jxKz2RMX

Job DescriptionDescription: What We Offer You As an hourly employee some of the benefits you can enjoy are: • 50% employee discounts for you and up to 3 guests, at our many, • 50% off room rates at the Monte Vista Boutique Hotel in Black Mountain, NC., • Dental and Vision for all employees working at least 20 hours per week., • Medical and Short term disability benefits after being full time for one year, • Employee Assistance Program for all employees Nestled in the five points of Crabapple’s Historic District lies the distinctly unique Milton’s Cuisine & Cocktails. With its comfortable & quaint setting, Milton’s entices your senses with its inviting atmosphere and artful edge. Keeping with the rural character of North Fulton, the 150-year-old farmhouse & 1930’s cottage was preserved and restored with classic elements and charming details. Being a part of the Milton's team is like being part of a tight-knit community. The team enjoys hosting creative community events like the outdoor garden dinner series on Milton's Acre, or private weddings. What You'll Be Doing Bartenders are responsible for the success of the bar at the restaurant. This includes: • Mix drinks, cocktails, and other bar beverages as ordered and in compliance with company standards., • Demonstrate thorough knowledge of food and beverage products., • Guiding guests through the menus while demonstrating knowledge of food and beverage offerings., • Handle assigned house bank and follow cash handling procedures., • Suggesting items based on probing questions to understand what guests like or dislike, • Providing pleasant and timely service., • Positive attitude, • Excellent communication skills, • Must be able to work the hours dictated by the business and schedule set in place by the Manager; Weekend, evening, and holiday work may be necessary, • Ability to work in a fast-paced environment The physical demands of typical of this position must be met by the employee to successfully perform the essential functions for the position. Reasonable accommodations may be available for individuals with disabilities. Southern Proper Hospitality Group is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances. We use eVerify to confirm U.S. Employment eligibility.

Job Description Located at 11555 Rainwater Drive, Alpharetta, GA 30009 We’re looking for the best Bartenders in Alpharetta to join our team! Full Availability Required What You’ll Do: As a Bartender, you’ll be responsible for mixing and pouring drinks for guests and creating an incredible guest experience at the bar. Bartenders should be friendly, sociable, and kind, able to multitask in a fast-paced environment. QUALIFICATIONS • Restaurant Experience: 1-3 years (Preferred), • Customer Service: 1 year (Preferred), • US work authorization (Required), • Ability to communicate and work well with a team in a fast-paced environment, • Willingness to work and learn, • Basic Math Skills, • Ability to work in a standing position for extended periods Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard. BARTENDER QUALIFICATIONS • Must have a minimum of 3 years of experience bartending Craft Cocktail and Wine knowledge, • POS experience is a must, • Ability to multi-task Why Join Village Tavern? At Village Tavern, we’re more than a restaurant—we’re a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Benefits: • Flexible schedules for part-time and full-time positions., • Day and night shifts available., • Great earning potential and a discount on food., • Health insurance for full-time team members., • Opportunities for professional growth within the company. Why You’ll Love It Here: We’re building a team of like-minded individuals who share our passion for serving others. If you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you. How to Apply: Ready to join our Village? Apply now at villagetavern.com/careers. To help speed up the process, be sure to complete the assessment on our website. Let’s work together to create something amazing. Join us and show what’s possible when we come together for the good of all! VILLAGE TAVERN 11555 Rainwater Drive Alpharetta, GA 30009 (770) 777-6490

Job DescriptionBartender – JINYA Ramen BarJob Summary Bartenders at JINYA Ramen Bar are brand ambassadors who create a fun, relaxed, and exceptional dining experience. As a Bartender, you are expected to be approachable, friendly, hospitable, and professional while executing JINYA’s service standards with precision. Bartenders ensure guests receive outstanding service through full menu knowledge, expert beverage execution, and consistent application of JINYA’s steps of service. All bartenders work collaboratively to elevate the overall guest experience while delivering high-quality ramen, tapas, cocktails, beer, wine, and specialty beverages. Primary Responsibilities • Serve guests in a professional and positive manner, including taking food and beverage orders and delivering items accurately and efficiently, • Execute JINYA’s steps of service and upselling techniques to guide guests through menu selections, daily specials, and dietary accommodations, • Prepare cocktails, beer, wine, and specialty beverages to JINYA standards following exact recipes and specifications, • Greet guests, manage seating and reservations when needed, and provide accurate wait time expectations, • Maintain strong knowledge of ramen offerings, tapas, beverages, allergens, and menu pairings, • Participate in JINYA cultural greetings including “Irasshai” and “Arigato”, • Communicate clearly and professionally with guests, servers, management, and kitchen team members, • Answer phone calls, assist with reservations, and support table assignments when needed, • Maintain cleanliness and organization of the bar area and all guest-visible spaces, • Support front-of-house operations including refilling beverages, polishing glassware, resetting tables, and assisting teammates, • Address minor guest concerns and escalate significant issues to management promptly, • Demonstrate full knowledge of restaurant operations including hours, menu details, table numbers, payment systems, and policies, • Promote and execute JINYA’s core values of Teamwork, Hospitality, Authenticity, Creativity, and Integrity, • Complete additional tasks and projects as assigned by management Required Competencies • Minimum 2–3 years of restaurant experience, with at least 1 year of bartending experience in a high-volume environment preferred, • Strong knowledge of cocktail preparation, bar service standards, and POS systems, • Professional verbal and written communication skills with strong multitasking ability, • Positive attitude and ability to work under pressure in a fast-paced setting, • Ability to read and follow written instructions, • Experience using POS systems and reservation platforms such as OpenTable or similar, • Ability to lead by example and foster team spirit, • Reliable, dependable, and self-motivated, • Experience working in multicultural environments, • Flexible availability including nights, weekends, and holidays, • Ability to stand for extended periods and maneuver efficiently in limited space Required Education & Certifications • Ability to read, write, and speak English, • Must obtain and maintain all required local, state, and federal alcohol service and food handling certifications Work Environment This position operates in a fast-paced, professional restaurant environment with frequent movement between the bar, dining room, and kitchen areas. Bartenders routinely use trays, glassware, bar tools, and restaurant equipment. Frequent communication with guests, servers, kitchen staff, and management is required to maintain seamless service and uphold JINYA’s hospitality standards. Physical Demands • Stand and walk for extended periods, • Use hands and arms for beverage preparation and service, • Lift and maneuver up to 50 pounds, • Work in environments that may be hot, humid, or fast-paced, • Bend, reach, and navigate busy service areas efficiently, • Distinguish food and beverage flavors and quality standards Additional Information This job description is not intended to cover a comprehensive listing of all activities, duties, or responsibilities. Responsibilities may change based on operational needs. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Job Description BARTENDER Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It’s part of the company's DNA. Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating its leaders to reach their goals. And you can find that with us. Why Choose Us: • Competitive Compensation, • Flexible scheduling, • 401(k) with Company Match, • Must be 18 years of age or older to serve alcohol (based on state regulations). We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

Job DescriptionSt Ives Country Club is seeking experienced full-time and part-time Bartenders to work in its clubhouse or other facility. A Bartender prepares and serves both alcoholic and non-alcoholic beverages. Bartenders interact with members, take orders, and serve drinks. This role requires knowledge of all types of alcoholic beverages, including food/wine pairings and wine presentation and service. The Bartender role is an hourly, non-exempt position. ESSENTIAL RESPONSIBILITIES: • To arrive well-groomed and on-time and dressed in the appropriate uniform., • Required to quickly make drinks for members, serve food and make drinks for the servers to serve to members/guests., • Mixing, garnishing, and serving alcoholic and non-alcoholic drinks according to club specifications for members/guests at the bar and dining areas., • Keeping the bar stocked and clean while always providing friendly and attentive service., • Review and set up your section/events to ensure all glassware, alcohol and so on meet the standards of St Ives Country Club., • Possess complete knowledge of the menus and be able to answer any menu questions from members/guests graciously and with respect., • Gracefully present, open, and serve bottles of wine in a professional manner., • Know and abide by all Club policies and applicable state and local laws when serving alcohol to members and their guests., • Communicate any issues with food service or dining issues to the Managers in a timely manner., • Follow Club procedures for handling and storing food products in a safe and sanitary manner., • Assist in the opening and closing duties for each shift and occasional dining set-ups (buffets, displays, etc.)., • Must treat all members, guests, and Team Members with respect., • Will be required to bill member charges with Club Systems point of sale system., • Duties during the event can vary based on the situation, but, in general, they must be able to focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs, and carrying items weighing 25-70 pounds., • Good communication is important, as is being able to follow directions efficiently and meet the physical demands of the job., • Bartenders must always adhere to health and safety standards, even when closing at the end of the event, which may include breaking down the table set up and taking tablecloths and items to the laundry., • All other duties as assigned.WORK ENVIRONMENT:, • Push, pull, and/or lift to 50 pounds., • Continuous repetitive motions., • Work in hot, humid, and noisy environments., • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach.REQUIRED QUALIFICAITONS:, • Johns Creek Pouring Permit., • TIPS Alcohol Certification (will supply application upon employment), • Experience in the food and beverage industry is preferred., • Professional, displaying strong work ethics and working effectively as part of a team., • Ability to fulfill assigned tasks quickly and efficiently., • Must be available to work weekends and major holidays.St Ives Country Club is an Equal Opportunity Employer and has a Drug-Free Workplace. Please note that all new hires must complete a pre-employment Background Check and Drug Screening. We also participate in E-Verify. IMPORTANT: By submitting your resume online, you hereby authorize St Ives Country Club to contact, obtain, and verify the accuracy of the information contained in your application from all current and/or previous employers, references, and educational institutions. You also herby release from liability St Ives and its representatives for seeking, gathering, and using such information to make employment decisions and all other persons or organizations for providing such information. You understand that any misrepresentation or material omission made by you on this application will be sufficient cause for cancellation of your application or immediate termination of employment if you are employed by St Ives whenever the misrepresentation or material omission is discovered. Powered by JazzHR laiTSYKWz7

Job Description Bartender (Full or Part Time - Rotating Shifts) Our Culture: We are a highly entrepreneurial company limited only by our imagination. Diversity and teamwork are major aspects of our culture. Our property associates are a highly team-focused group bringing out the uniqueness of each associate to provide great products and services. Success comes to those who continuously seek opportunities to learn and pass on new knowledge. We always strive to be better, never bored, and never complacent. Our teams thrive on hard work, inclusivity, and producing outstanding experiences. We endeavor to make our fellow associates feel comfortable and entrepreneurial so that they can engage unhindered. Finally, giving back to the community is also vital to our culture. Our properties live by the philosophy that they are an important part of their communities and look for ways to partner in the local community to make a difference. Job Description: A bartender is responsible for preparing and serving beverages and/or food to guests. The person in this position must be able to roll their sleeves up and assist our teams when needed, living our “ONE TEAM. ONE VISION.” philosophy. This person must also provide innovative ways that align with our mission to be the best, most respected hotel company in America. The job is simple: Focus on ways to promote and engage in internal growth programs. Continuously exemplify and live by our Culture. Meet/exceed our company goals and three metrics. • Complete all required training, • Adhere to all standard operating procedures and property specific brand standards, • Perform any other duties as requested by management to aid in better operation of the hotel and service to the guests, • Provide personalized, friendly service to each and every guest, • Greet guests and respond to guest inquiries and requests in a timely, friendly, and efficient manner, • Mix and garnish beverages according to recipe and portion control standards., • Present and serve beverages to guests, • Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations, • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards, and vouchers, • Stock and maintain the bar inventory, • Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, associate issues, etc., • Must be responsible for safety and security of guests, fellow associates, and hotel assets, • Have knowledge of fire alarm system and evacuation procedures, • Able to report to all scheduled shifts, • Able to communicate effectively in writing, verbally, and in person, • Able to work a flexible schedule. We are a 24/7 business which may require work availability of nights, weekends, and holidays, • Is organized, honest, and works well with others, • Maintain a clean and attractive work area, uniform, and person, • Has the highest degree of integrity and is humble, living by the Golden Rule, • Able to work with people from diverse cultures and backgrounds, • Values of dedication, innovation, showing respect, being driven by excellence, being community-focused, and having a spirit of service., • Be able to bend, reach, kneel, push, and stretch and lift and/or carry up to 25 pounds, • Able to perform work for 8 hours and work in a restrictive space/environment, • Must have eyesight enabling vision both near and far, • Must be able to use/lift arms for up to 8 hours, • Must be able to handle heat and stress, • Have finger dexterity for operating equipment, • Must speak in a clear, understandable voice, hear at a basic level, and understand English, • Must be able to write Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates. We do not discriminate and believe everybody should be proud of who they are, represent their culture and heritage, and live by the Golden Rule. Vision Hospitality Group LLC, offers the following benefits: • Paid Time Off, • Optional Health, Wellness and Care benefits, • Health Reimbursement Program, • Flexible Spending Account, • Stay Discounts, • Optional Company paid Life Insurance, • 401(k) and 401(k) matching, • Employee Assistance Program, • Several Voluntary and Supplemental Insurance Options, • Select Paid Holidays and One Personal Floating Holiday, • Loyalty Incentives and Other Unique Incentive Programs

Job DescriptionDescription: Camps Kitchen|Bar is looking for Hosts! Camps Kitchen and Bar is a neighborhood gathering place with a passion for great food & drink—served in a rustic, laid-back atmosphere. We offer an elevated mix of Italian-inspired tavern fare featuring stone oven pizzas cooked in our 600-degree brick oven, fresh pasta with made-from-scratch sauces, house-grind burgers, and small plates that are perfect for sharing. Our fully stocked bar offers a diverse list of beers (and wine!) with an emphasis on true craft brew. Next to the bar, you’ll find our lounge with a wood-burning fireplace and comfortable seating, making it a stellar place to relax with a drink. Outside, our patio looks over an idyllic pond, perfect for a bite in the fresh air. Availability: Afternoon/Dinner Shifts and Weekends are a Must! Rate of Pay: $12 an hour The ideal candidate is someone who is a hard worker, a self-starter, maintains a strong work ethic, and possesses the intangibles we are looking for - helpful, kind, fun to be around, and guest-obsessed. The Host is the first and last impression of the restaurant. We work hard, we’re there for one another, and we take care of our guests. We strive every day to provide a fun and safe atmosphere and deliver a phenomenal dining experience for all who walk through our doors. In the simplest of terms, if you’re looking for a great place to work with a great clientele, a high level of consistency, and the support of your peers and management, this is the opportunity for you. Job Responsibilities (include but are not limited to): • Follow the Steps of Service and Host with Mostess Guidelines., • Greet incoming and departing guests warmly with a genuine smile and eye contact, • Be able to carry on natural conversation with Guests without sounding scripted or intrusive., • Thank the guests when leaving and invite them to come back to see us soon., • Understand and operate the wait systems and inform Guests of their wait time., • Monitor the waiting list, alert guests when tables are ready, then show them to their table, • Use visual cues to seat guests in either the bar or dining area, depending on their preference, and escort them to the assigned dining area; present menus; announce server/bartender name., • Inform the guest of current specials/promotions and who will be serving = smooth handoff, • Answer incoming calls to the restaurant and provide appropriate service. May also need to fill to-go orders when needed., • Tend to special guest needs and requests, • Care for our guests by refilling beverages and performing light housekeeping duties such as cleaning glasses and menus, and ensuring restrooms are clean, stocked, and orderly., • Protect establishment and patrons by adhering to sanitation, safety, and alcohol awareness policies, • Help dining room staff by setting and clearing tables; replenishing beverages when requested., • Assist with guiding guests to go pick up areas., • Perform side duties and daily and weekly cleaning tasks as directed by management, • Adhere to grooming and appearance standards consistently = dress code followed, • Promptly address customer service issues and refer to management when necessaryRequirements:

Job Description Mamma Onesta's Italian Restaurant in Canton, GA is looking for one bartender to join our 16 person strong team. We are located on 250 East Main Street. Our ideal candidate is self-driven, motivated, and engaged. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Knowledge of a second language will be considered a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Opportunity for advancement Blue Moon Bartenders must learn and understand the food and bar menus, as well as methods of preparation of items, including cocktail recipes and proper pouring techniques. They must be able to work efficiently in a fast-paced environment, make connections with guests, offer menu suggestions, understand and explain the menu and preparations of items, and craft a wide range of beverages, all while creating a memorable dining experience for guests. Required bartending skills include knowledge of classic and modern cocktails, responsible alcohol service, inventory management, and maintaining a clean and organized bar area. Bartenders, like all team members, will also support other members of the team. In certain counties/cities, bartenders must be able to obtain an Alcohol Serving Permit in order to become a bartender at Blue Moon Pizza . Pay is hourly plus tips.