Eurest We are hiring immediately for a SOUS CHEF position.Location: Garces Catering, 125 Walnut Street, Philadelphia, PA 19106. Note: online applications accepted only.Schedule: Full Time; five-day ...
What makes Fearless Restaurants special and a great place to work?! Cuz' we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia ...
What makes Fearless Restaurants special and a great place to work?! Cuz' we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in ...
Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving ...
Collaborate with chefs to create menus that meet client preferences and dietary requirements. This may involve designing custom menus for special events and ensuring that food quality and ...
From Alltown Fresh, with its innovative chef-led creations and guest-focused retail experience, to our vast network of over 50 liquid energy terminals across the eastern seaboard and beyond, Global ...
Oversees set up and execution of food service and courses; provides necessary feedback to appropriate individuals (i.e., Chef, Operations) to maintain standards. * Adheres to all job-relevant manuals ...
For example, Ansible, SCCM, Chef, Puppet, Terraform, CloudFormation, etc. * Familiar with cloud services such as AWS, Azure, Microsoft 365, or Google Apps
Responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion control, and sanitation and cleanliness.Activities & Responsibiliti
This is a full-time on-site role for Sous Chef at Feast Your Eyes Catering in Philadelphia, PA. They need to posses leadership skills to be a head chef on key events and manage shifts. Looking for someone with a depth of culinary experience that likes to coach and mentor cooks in to becomi
What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we are defined by our talent, teamwork, resources, opportunity and a ...
Chef Zama's authentic Japanese restaurant has been incorporating modern ingredients and cooking techniques, anchored by the presence of the deeply knowledgeable and passionate chef. Zama Restaurant in Rittenhouse Square is currently looking to add a Sushi Chef to our Culinary Team.
What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ.As a company, we are defined by our talent, teamwork, resources, opportunity, and a wor...
Must have at least 1-2 years of experience as a Sushi Cook/Chef with experience in all sushi preparations including sushi, sashimi and maki. The menu is overseen by Executive Chef, Hiroki Fujiyama.
Working closely with our Head Chef and Sous Chef, the Junior Sous Chef will help lead the kitchen, ensuring the highest quality standards in food preparation, presentation, and service. Assist in the daily operations of the kitchen, supporting the Sous Chef and Head Chef. This position is ideal f...
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation ...
They are seeking a talented and passionate Sous Chef to assist the Executive Chef in overseeing kitchen operations and ensuring the highest standards of quality and consistency. Minimum 3–5 years of experience as an Executive Sous Chef in a high-volume, upscale restaurant. Executive Sous Chef
You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. At Bon Appetit Management Company we are committed to two things, great food and out...
The Executive Chef is responsible for all culinary activities for the restaurant. This position manages all restaurant Sous Chefs and hourly BOH staff and is involved in the planning, hiring, training and development of kitchen staff.
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, o...
Are you a thoughtful, committed, creative person who's passionate about farm-forward cooking? We're looking for you!.Emmett is a soon-to-open Mediterranean restaurant which is committed to cultivating a culture of mindfulness and inclusivity through its family-oriented staff and service culture.W...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Ex...