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The Sous Chef reports to the Executive Chef. Working closely with the Executive Chef on menu development and recipe standardization. Taking responsibility for shift during absence of the Executive Chef.

Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment. Minimum of 1 year of sushi chef experience required. Responsible for preparing side and sushi items for our guests in accordance with portioning, rec...

Known as the assistant to the head chef or the head chef's second in command, these skilled individuals perform a range of duties including planning menus, training new staff, and recording inventory. Manage the kitchen team in the executive chef's absence.

As the Head Sous Chef, you will play a vital role in supporting the head chef in the efficient management of kitchen operations. YOUR IMPACT AS A HEAD SOUS CHEF. Your responsibilities will involve collaborating closely with the head chef to create menus that cater to customer preferences and diet...

Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.

As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist.Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen.Lead the kitchen crew in scratch cooking our tried and true recipes, while also prepa

CHEF, SOUS (FULL TIME)Click Here to Apply OnlineJob Description Eurest We are hiring immediately for a full time CHEF, SOUS position. Job SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals.

Proven experience as an Executive Chef or in a similar leadership role within a full-service restaurant.

Spring Creek Healthcare Center -.We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that.Competitive wages based on experience.Generous paid time off (PTO) package.Medical, Dental and Vision insurance.Supplemental dis

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Now interviewing Executive Chef Candidates. Applicants should have 3+ years as an Executive Chef in a full service restaurant.

Position Title: Executive Sous Chef. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and...

As a Sous Chef, you play a vital role in our culinary team, assisting the Head Chef in managing the kitchen operations. Proven experience as a Sous Chef or in a similar culinary leadership role. Assist the Head Chef in planning and organizing kitchen activities, including food preparation, cookin...

Sunrise Senior Living was again certified as a Great Place to Work® by Activated Insights.This is the 7th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part of.Sunrise is the best place that I've ever worked, simply because...

We are seeking a skilled and passionate Sushi Chef to join our culinary team. Train and mentor junior sushi chefs and kitchen staff as needed. Proven experience as a Sushi Chef or similar role in a high-volume restaurant.

THE ROLE The Sous Chef reports to and works directly with the Executive Chef and Exec Sous Chef (Culinary Leadership Team), developing and executing scratch-made dishes and recipes. Reports to: Executive Chef and Sous Chefs, position is Exempt. You are a task-oriented and list-driven individual w...

Landmark Hospitality is seeking a Sous Chef to join our team!.

If you’re an inspiring leader and innovative recipe developer looking to grow your career at a global hospitality company, apply now for this Executive Chef position. Minimum two years’ experience as an Executive Chef in a high-volume industry-leading concept with five years' culinary experience

The Chef D' Cuisine is accountable to the Executive Chef and the Director of Operations supporting the restaurant by putting systems and processing in place for consistency and excellence, while also assisting in dish execution and menu development.

Maggiano's Little Italy Bridgewater- Sous Chef(.