Culinary jobs in Atlanta, GA - Page 2Create job alerts

Four Seasons - 75 Fourteenth Street [Kitchen Staff / Grill Cook / Line Cook] As a Banquet Cook at Four Seasons, you'll: Prepare and cook a variety of dishes for banquets and events; Ensure all food is cooked to perfection and presented beautifully; Collaborate with the culinary team to create new...

Levy Restaurants - 1 State Farm Drive Atlanta [Line Cook / Kitchen Staff] As a Cook with Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teammates and guests; Prac...

We do not have standardized recipes or central commissaries; instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting-edge food into their cafes. Join our team as a General Manager, where you'll lead a dynamic dining operation, ensuring excellence ...

The Manager, Culinary Innovation is responsible for developing and commercializing products Papa Johns limited time offers and menu.

Are you ready to take on a leadership role in an exciting culinary journey? Join us at Newrest, a global leader in in-flight catering, as a Production Manager and be part of something essential! As a Production Manager, you will coordinate and oversee the food production process to ensure it meet...

Additional Information Job Number24171748 Job CategoryProperty Leadership LocationAtlanta Marriott Marquis, 265 Peachtree Center Ave., Atlanta, Georgia, United States, 30303VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management JOB SUMMARY   Functions as the strategic busin...

Strategic Collaboration: Work closely with Operations, Finance, Marketing, Culinary, and Nutrition leaders to develop comprehensive retention plans that include operational, financial, relationship, proposal and rebid strategies. Team Leadership: Lead, mentor, and coach CRDs, providing guidance o...

The Manager, Category Management (Marketing) will report to the Director, Category Management and is instrumental in identification, development, testing, and implementation of strategic category opportunities for SONIC. This team member will help guide where and how SONIC looks for growth opport...

The Executive Sous is responsible for the day-to-day operations of the culinary staff including but not limited to production, sanitation, and training.Must have a minimum of 3-5 years in high volume.Hotel or resort background preferred.Develops a food and beverage operating strategy that is alig...

As the Senior Sous Chef at our facility, you will play a pivotal role in supporting the Culinary Department's success. This role involves assisting in overseeing kitchen operations, supervising food preparation, and collaborating closely with the Executive Chef to innovate menu items and manage k...

Insomnia Cookies is rapidly expanding our culinary footprint in the greater Atlanta market and actively hiring for a.We are seeking hospitality focused individuals looking to join a fun, entrepreneurial and rapidly growing company in a role that offers great training & mentorship, professional gr...

As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operatio...

Ability to pass a hospital administered Chef’s test. Assist the Executive Chef with providing consistent leadership, promoting high standards of food service and participates in department goal development. The Sous Chef is responsible for the day-to-day culinary operations and these functions in...

Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department.Oversees and maintains compelling Prepared Foods, coffee, and juice displays.Supports the Prepared Foods Team Leader and Associate Team Leader(s) to ensure smooth operation of the Pre...

Executive Chef - Tiny Lou's at Hotel Clermont. Hotel Clermont is seeking an Executive Chef to lead our culinary team at Tiny Lou's. As a historic landmark known for our vibrant atmosphere and exceptional dining experiences, we are looking for a visionary chef to elevate our culinary offerings.

Experience as an executive chef or a high-performing sous chef is required. Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovati...

For this position pay will be variable by location.See additional job details and benefits below.Legendary leadership certifies that our food, service, people and atmosphere are the best.Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse exp...

Additional Information Job Number24124172 Job CategoryFood and Beverage & Culinary LocationW Atlanta Downtown, 45 Ivan Allen Jr. Boulevard, Atlanta, Georgia, United States, 30308VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management JOB SUMMARY   Accountable for overall suc...

Additional Information Job Number24177903 Job CategoryFood and Beverage & Culinary LocationThe Ritz-Carlton Atlanta, 181 Peachtree Street NE, Atlanta, Georgia, United States, 30303VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management JOB SUMMARY   Supervises daily Food and...

Job Number 24167372 Job Category Food and Beverage & Culinary Location The St.Regis Atlanta, 88 West Paces Ferry Rd, Atlanta, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Greet guests and determine the number in their pa...

Job Number 24161649 Job Category Food and Beverage & Culinary Location W Atlanta Downtown, 45 Ivan Allen Jr.Boulevard, Atlanta, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Greet guests and determine the number in their ...

Participating in sanitation and cleaning of kitchen / back of house using a commercial dishwashing machine Assisting with culinary tasks in a team oriented fast paced kitchen and restaurant to ensure ...

Marvel at the Georgia Aquarium, and taste iconic flavors at the World of Coca-Cola. Explore the city's diverse culinary scene, and see why shoppers love Atlanta for everything from boutiques to ...

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary ...