Trabajos dishwasher en Virginia Beach, VirginiaCrear alertas

In addition to no night shifts ever and our fully chef-curated menu our #1 priority has always been our people.We care about our customers and we care about you! Thats where our YOU FIRST culture begins each day we put our employees first and strive to make them happy.They are empowered with indepe

Job Description Summary: Cook performs various tasks or a sequence of tasks in food service preparation. Tasks consist of several steps that require attention to work operations and follow an established set of steps and sequence of work. These tasks fall into categories related to food preparation and service, kitchen maintenance, and food storage, and are summarized below. Salary commensurate with experience ($ $21.00 $23.38 per hour) Duties and Responsibilities: Food Preparation and Service • Plan nutritional menus in collaboration with the Child Care Director and prepare all types of meats, poultry, seafood, vegetables, fruit sauces, and gravies for menus., • Prepare, cook, season, and portion food for all meals by following standardized recipes at different levels of difficulty and plan, regulate, and schedule cooking procedures so that numerous completed food products are ready at the appropriate temperature and time., • Prepare menu items using special or difficult recipes that require numerous interrelated steps, many ingredients, lengthy preparation time. They prepare a variety of menu items using several different and complex methods of preparation such as cool or chill., • Designs, implements and maintains necessary specialized menus to ensure all children with allergies are served appropriate food and/or drink alternatives., • Monitor temperatures and steam pressures, evaluate the condition of food being cooked at frequent intervals, and turn and baste meat to add flavor and to prevent uneven cooking and drying out., • Modify recipes for ingredient quantities, the number of servings, and the size of the equipment available. Kitchen Maintenance • In accordance with applicable ServSafe Certification regulations, policies and procedures: regularly and thoroughly cleans serving carts, food preparation areas, cupboards, drawers, and dishwashing areas; set up and operate a mechanical dishwasher; scrapes, soaks, scours, and scrubs the heavier cooking utensils such as mixing bowls and pots; performs heavy-duty cleaning tasks throughout the food service and related areas, such as cleaning ceilings; exhaust hoods; spaces under and behind kitchen equipment, including moving the equipment; washing floors and walls with powered cleaning equipment; cleaning walk-in refrigerators and freezers; and sanitizing garbage room. Food Storage • Labels and dates all items in refrigerators and freezers and stores leftovers in accordance with sanitation and health standards., • Stores canned, boxed, and/or frozen items in food storage area at appropriate temperature., • Unload food and supplies from delivery trucks.Armed Service YMCA is an Equal Opportunity Employer and prohibits discrimination and harassment of any kind. ASYMCA is committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, family or parental status, or any other status protected by the laws of regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. ASYMCA encourages applicants of all ages Military spouses, veterans and military affiliated job seekers encouraged to apply. Armed Services YMCA is an Equal Opportunity Employer and prohibits discrimination and harassment of any kind. ASYMCA is committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. ASYMCA encourages applicants of all ages. Armed Services YMCA acknowledges the minimal use of artificial intelligence (AI) technology in our initial recruitment stages. All AI use is coupled with human review and is designed to assist our team in building efficiencies and excelling at focusing on timeliness and communication in our hiring process. Our hiring teams thoroughly evaluate skills and qualifications and make all final hiring decisions. Powered by JazzHR pIbqgGThch

Red Lobster - 821 Lynnhaven Parkway - Responsibilities: Clean and sanitize all dishware and utensils; Operate the dishwasher and maintain cleanliness; Empty trash in kitchen and other areas; Assist cooks with prep and biscuit production; Follow cleanliness and safety protocols.

Longhorn Steakhouse - 3400 Princess Anne Road - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team; Support team members to ensure smooth kitchen operations; Maintain a clean and org

Golden Corral - - Responsibilities: Dishwashing duties; Restaurant cleaning and sanitation; Unload supplies and stock areas; Clean restrooms and back dock area; Follow health department regulations.

Bickford Senior Living - - Responsibilities: Wash dishes, pots and pans following Bickford's dishwashing procedure; Complete assigned tasks from the Kitchen Rotational Cleaning Schedule; Maintain kitchen and dining room to meet regulatory requirements and Bickford's expectations for cleanliness; Se

Cracker Barrel - 757 Lynnhaven Parkway - Responsibilities: Keep dishes, utensils, and kitchenware clean and organized; Maintain clean and sanitized kitchen surfaces; Support kitchen team to ensure smooth shift operations; Follow food safety and sanitation guidelines; Be adaptable and team-oriented.

California Pizza Kitchen - - Responsibilities: Clean dishes, glassware, pots, and pans in a timely manner; Maintain dish machine in clean, working order; Assist with receiving deliveries and proper storage/rotation; Perform in-store janitorial cleaning.

Outback Steakhouse - 1113 Nimmo Parkway - Responsibilities: Maintain cleanliness and organization of the dishes and small wares; Dispose of trash and remove linen bags; Ensure washed items meet temperature criteria and sanitation standards; Maintain a clean, safe, and sanitary kitchen environment; B

Chilis - 1177 Nimmo Parkway - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays; Contribute to maintaining a

Village Inn - - Responsibilities: Wash and sanitize dishes; Maintain clean work area; Ensure safety and cleanliness.

Olive Garden - 683 Lynnhaven Parkway - Responsibilities: Clean and sanitize plates, glassware, utensils, and other dining-room items; Maintain cleanliness of kitchen and dining areas; Follow health and sanitation standards and safety procedures; Assist with other kitchen duties as needed.

Topgolf - - Responsibilities: Wash dishes, glassware, pots, or pans; Store clean dishes and utensils in designated areas; Maintain kitchen clean and orderly; Sweep and mop floors, empty trash; Assist unloading and storing deliveries.

The Melting Pot - 1564 Laskin Rd, Ste 182 - [Busser / Kitchen Staff / FT & flexible PT schedules available] - As a Dishwasher @ The Melting Pot, you'll: Perform dish machine set-up and maintenance; Use proper pre-soaking procedures, cleaning fondue pots, cleaning fondue forks, and following proper c

Carrabba's Italian Grill - 739 Lynnhaven Parkway, Suite 100 - Responsibilities: Clean and organize dishes and small wares; Dispose of trash and remove linen bags; Ensure washed dishes meet rinse and wash temperature criteria; Maintain a clean and safe kitchen environment; Work as part of a team to m

Job Description FOOD & BEVERAGE TEAM MEMBER - Virginia Beach Sports Center Sports Facilities Management, LLC LOCATION: Virginia Beach, VA DEPARTMENT: FOOD & BEVERAGE REPORTS TO: FOOD & BEVERAGE MANAGER STATUS: PART-TIME (NON-EXEMPT) ABOUT THE COMPANY: Virginia Beach Sports Center is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Virginia Beach, VA. You will join a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth. Virginia Beach Sports Center is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun. SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us. POSITION SUMMARY: We are looking for positive individuals to assist with our food & beverage areas to provide quality service as well as consistent products. PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: • Assist customers as needed with outstanding customer service, • Operate an electronic cash register and credit card machine, • Perform basic mathematical computations, • Balance drawer and manage daily income, • Communicate with the public in a tactful, polite, and friendly manner, • Clean dining and food & beverage areas and tables; assist in preparing and serving food items; fill condiment containers, • Pick up dishes, glasses, eating utensils, and trash in dining and food & beverage areas, • Scrape and rinse dishes, load dishwasher and operate dishwashing machine; wash dishes, carts, pots, pans, and equipment, • Take and record temperature of food to ensure proper temperature controls in the transportation of food, • Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas, and place them in designated areas, • Assist in party rentals: Guest check-in, party supplies and set-up, cleaning of cabanas and shelters, • Responsible for keeping the following items out of the waterpark: ice chests, outside food and drinks, rafts, and all flotation devices, • Alert management immediately for the following incidences: suspicious acting persons, intoxicated individuals, adults with no children, etc., • Alert management immediately regarding mistake or adjustment to the cash drawer, • All other duties as assigned by management MINIMUM QUALIFICATIONS: • Must be at least 16 years of age, • Must be able to work weekends, • Prior experience operating a cash register and balancing a cash drawer, • Ability to communicate in a positive, friendly manner with patrons, • One year of customer service experience with general public preferred WORKING CONDITIONS AND PHYSICAL DEMANDS: • Must be able to lift 40 pounds waist high, • Occasionally required to climb or balance; stoop, kneel, crouch, or crawl, • May be exposed to cleaning chemicals that must be handled with extreme caution, • While performing the duties of this job, the employee may work in outside weather conditions and can be exposed to hot, wet, and humid conditions, • Employees will be exposed to outside temperatures ranging from 80-105 degrees, • Minimal duties are performed in direct sunlight Job Posted by ApplicantPro

Job Description Dishwasher (Full-Time or Part-Time) Fuddruckers- 1784 General Booth BLVD Looking for a fast-paced job with a great team? Join Fuddruckers, where we create a fun, family-oriented workplace and serve the World’s Greatest Hamburgers. We’re hiring a Dishwasher to help keep our restaurant clean, organized, and running smoothly. What You’ll Do • Wash dishes, pans, and utensils following safety and sanitation standards, • Keep the kitchen, dining area, and restrooms clean and stocked, • Clear and clean tables to support guest experience, • Assist with maintaining a clean and safe environment throughout the restaurant, • Work with the team to keep operations running efficientlyWhat We’re Looking For, • Strong work ethic and sense of urgency, • Ability to multitask in a fast-paced environment, • Team player with a positive attitude, • Able to stand for long periods and lift up to 50 lbsPerks, • Meal discounts, • 401(k) plan, • Growth opportunities Be part of a team that takes pride in great food, great service, and a great workplace. Powered by JazzHR c7jamTo1ez

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Training & development Firebrew Bar & Grill seeking part time (3 shifts a week, predominantly nights ) dishwashers! Experience preferred but not necessary. Weekends are must! Must have a good work ethic and reliable transport to and from work.

Job DescriptionAre you friendly, dependable, and looking for a rewarding job with advancement opportunities? You might be just what we're looking for in a dishwasher! We need a hardworking person who can get in and help with a variety of kitchen tasks. In addition to unloading dirty dishes brought in by bussers, you will be scraping, sorting, and loading dishes into the dishwashing machine. You may be required to undertake additional cleaning duties as needed. If this sounds like a great opportunity, apply now!Compensation: 12 - 15 hourly Responsibilities: • Sweep and scrub kitchen floors to maintain a clean and tidy working environment, • Attend regular employee meetings that will help you stay current on all procedures and safety protocols, • Place utensils and dishes in proper storage areas after unloading the dishwasher, • Scrape plates, sort dishes, and rinse glassware before putting them in the dishwasher to be cleaned, • Maintain proper amounts of detergents and other cleaning supplies, and notify the supervisor of any mechanical defects with the dishwashing machine Qualifications: • Prior food service industry experience is highly desired, • Must be a hard worker with high attention to detail and have a strong work ethic, • Educational requirements include a high school diploma or equivalent, • In good physical condition with excellent health About Company Bonchon is a global phenomenon known the world over for our extra crunchy, double-fried Korean Fried Chicken. Bonchon means "my hometown," and we treat every guest and employee like family — a crazy, authentic, unapologetically unique family.

Job Description Discover your Purpose! COMMUNITY, a Discovery Senior Living community is growing, thriving and has meaningful job opportunities available in a safe and supportive work environment. We provide on the job training with no experience required for most positions. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Full benefit package including health, dental, vision and more (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Dishwasher Responsibilities: • Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment., • Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine., • Cleans production equipment as needed or directed by supervisor., • Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards., • Follows daily and weekly cleaning schedules., • Practices all safety and loss prevention procedures., • Records and maintains documentation for the following measures for service standards and regulatory compliance., • Assists in receiving of food and non-food supplies. Qualifications: • High school diploma or equivalent preferred., • One (1) year previous experience preferred., • Ability to work flexible hours as needed., • Ability to handle multiple priorities. Benefits: In addition to a rewarding career and competitive salary, Discovery offers a comprehensive benefit package. Eligible team members are offered a comprehensive benefit package including medical, dental, vision, life and disability insurances, paid time off and paid holidays. Team members are eligible to participate in our outstanding 401(k) plan with company match our Employee Assistance Program and accident insurance policies. If having a direct impact on the lives of others is appealing to you, apply today and join our team! EOE D/V

Job DescriptionCompany Overview Our talented team members have been delivering exceptional service to guests for almost 60 years. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people. To ensure that we attract and retain our team members, we offer: • Opportunities, locations and work environments that operate based on our core values., • Career paths that are flexible allowing you to specialize or seek additional opportunities., • A diverse workplace where your unique abilities and talents will be recognized and encouraged., • Training programs, opportunities and initiatives to ensure your continued growth and career development., • Transfer potential to different geographical locations., • Personalized growth plans to reach leadership positions with either single location or multiple location responsibilities.Responsibilities Along with making sure all dishware is sparkling clean for the team members and guests, you will also need to maintain your work area and keep it clean and safe. Summary Show your passion and own it. Benefits • Meal Discounts, • Transfer Potential, • Paid Time Off - Eligibility Requirements, • Health & Supplemental Insurances - Eligibility & Programs vary by location.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob Summary We are seeking a Dishwasher to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. You will also be doing general cleaning tasks as assigned by the restaurant manager. The ideal candidate is hardworking and reliable! If you’re looking for an opportunity to get started in the restaurant industry, reach out today! Responsibilities • Prerinse dishes and tableware and load them into the dishwasher, • Unload dishwasher and put items away in proper areas, • Sweep and mop floors, • Follow all health and safety guidelines, • Participate in team meetings, • Perform other cleaning duties (trash cans, bathrooms, etc.), as assigned., • Ensures that boxes are broken down and garbage is placed in the appropriate receptacles., • Preps any items that may be required for service., • Ensures that all tools and plate ware are prepared for service., • Ensures that dishes are clean and properly stored, and stations are wiped for evening shift., • Cleans all dishes and surfaces throughout and at the end of service., • Ensures that dishes and tools are properly stored at the end of service., • Sweeps and mops all floors., • Cleans all bathrooms, including the sink, toilet, and floor., • Clean and organize walk-in cooler, freezer and dry storage. Qualifications, • Hard worker with a strong work ethic, • Positive attitude, • Attention to detail, • Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly

Job DescriptionMoliar Hospitality Group is a locally owned and operated food and beverage organization that focuses on enriching the lives of our guests, our employees, and owners. We do this through superior quality food and beverages, customer service, sales growth, cost, and treating our employees like family. We believe that our employees are our most important resource, and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. We currently own and operate 4 successful establishments: Calypso Bar and Grill, Repeal Bourbon and Burgers, 2 Hair of the Dog Eatery’s (Downtown Granby, and Loehmann’s Plaza in Virginia Beach) Moliar Hospitality Group is seeking applicants for full-time dishwasher positions. The ideal candidate will be hardworking, time officiant, and is great at multitasking. As a dishwasher, you will provide assistance to the kitchen and teammates by following all sanitary and health related protocols. Qualifications • Able to stand for 9 hours, • Restaurant experience is helpful, but not required, • Able to lift at least 50 pounds, • Good hearing for accurate communication, • Reasonable comprehension of the English language, • Handle with care of the restaurant’s glass and silver needs, • Must have 4 days of open availability Job Duties, • Manage clocking in/out and report to Kitchen Manager on time and in full uniform for each shift, • Operate the industrial dishwasher, • Wash and clean tableware, pots, pans, and cooking equipment, • Conducts work quickly and efficiently to keep up with the pace of the restaurant and team, • Perform opening, closing, and shift side work, • Follow safety and sanitation policies at all times, • Maintain a neat and orderly work area, • Provide assistance to kitchen staff as needed, • Cautious to handling and using chemicals and/or machinery, • Performs other related duties as assigned by Chef/SupervisorBenefits, • 50% off employee meal every shift, • 25% off employee discount any other day and at other locations, • Flexible scheduling, • Healthcare benefits, • Potential for promotions, • Free employee t-shirt

Job DescriptionThe Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. Behind every delicious cake is a clean, organized bakery—and that’s where you come in! You’ll help keep our bakery running smoothly by making sure our equipment, dishes, and work areas are clean, sanitized, and ready for our team to make cakes that bring joy to thousands of people throughout the holiday season. What You’ll Do • Work with the baking team to ensure they have all necessary materials for a successful bake day, • Wash, sanitize, and properly store bakery equipment, pans, dishes, and utensils, • Keep the dishwashing and utility areas clean and organized, • Maintain clean floors, work surfaces, and back-of-house areas, • Take out trash and assist with general bakery cleanliness, • Keep clean equipment available for our Baking and Frosting teams during busy production, • Help with other cleaning and utility tasks as needed, • Work efficiently as part of the team - especially during our busiest time of the year, • Follow all food safety, sanitation, and bakery procedures What We’re Looking For We’re looking for someone who is dependable, hardworking, and ready to jump in and help. Our upcoming holiday season is busy, so being able to keep up in a fast-paced environment and work well with the rest of the bakery team is important. But there’s so much more to a career here. Enjoy your evenings. Shifts are between the hours of 9am and 6pm with some flexibility. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! Apply now. Joy is the job.

Job Description Three Notch'd Brewing is hiring for a dishwasher to join our team. Our location in Town Center provides great guest experiences and a team with a mission to leave their mark. We pride ourselves on excellent customer service and providing quality food and drinks. Job responsibilities include: washing, stocking, and storing all dishware, glassware, silverware, food storage containers, cookware, and other small equipment; Keeps the dishwasher area and surrounding kitchen work areas sanitary, safe and efficient. Why join our team? Let us tell you! • Company Product Benefits and Discounts (must be 21+), • Discounted Three Notch'd Swag, • Paid Time off for all team members, • Portable Individual Retirement Account (IRA) through Icon, • Refer a family or friend and earn up to a $300 bonus, • Earned Wage Access through ZayZoon Physical environment: • Back of the house, • Within the kitchen/dish room area and includes interaction with hot equipment, steam, loud noise, chemicals, and other hazardous conditions. Schedule: • Available 4:00PM to 11:00PM, Tuesday to Saturday Physical Demands: • Able to handle, lift, transport, store, and organize pots, pans, food processors, and food storage containers weighing up to fifty pounds frequently during an eight-hour shift; Able to stand and work in a high temperature environment reaching 110 degrees Fahrenheit for up to six hours at a time; Able to lift, reach, stoop, bend, climb, and handle kitchen supplies and equipment, exhibit eye and hand coordination, and driving dexterity for rapid production of food orders, • Hazards include, but are not limited to, cuts, burns, slips, trips, scrapes, and twists; Frequent exposure of hands to water Three Notch'd Brewing Company is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Opportunity for advancement Moliar Hospitality Group is a locally owned and operated food and beverage organization that focuses on enriching the lives of our guests, our employees, and owners. We do this through superior quality food and beverages, customer service, sales growth, cost, and treating our employees like family. We believe that our employees are our most important resource, and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. We currently own and operate 5 successful establishments: Calypso Bar and Grill, Repeal Bourbon and Burgers, 2 Hair of the Dog Eatery’s (Downtown Granby, and Loehmann’s Plaza in Virginia Beach) Moliar Hospitality Group is seeking applicants for full-time dishwasher positions. The ideal candidate will be hardworking, time officiant, and is great at multitasking. As a dishwasher, you will provide assistance to the kitchen and teammates by following all sanitary and health related protocols. Qualifications • Able to stand for 9 hours, • Restaurant experience is helpful, but not required, • Able to lift at least 50 pounds, • Good hearing for accurate communication, • Reasonable comprehension of the English language, • Handle with care of the restaurant’s glass and silver needs, • Must have 4 days of open availability Job Duties, • Manage clocking in/out and report to Kitchen Manager on time and in full uniform for each shift, • Operate the industrial dishwasher, • Wash and clean tableware, pots, pans, and cooking equipment, • Conducts work quickly and efficiently to keep up with the pace of the restaurant and team, • Perform opening, closing, and shift side work, • Follow safety and sanitation policies at all times, • Maintain a neat and orderly work area, • Provide assistance to kitchen staff as needed, • Cautious to handling and using chemicals and/or machinery, • Performs other related duties as assigned by Chef/SupervisorBenefits, • 50% off employee meal every shift, • 25% off employee discount any other day and at other locations, • Flexible scheduling, • Healthcare benefits, • Potential for promotions, • Free employee t-shirt

Job DescriptionBenefits: • 401(k) matching, • Competitive salary, • Employee discounts, • Flexible schedule Benefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement Opportunities, • Employee DiscountsJob Summary We are seeking an experienced Restaurant Floor Manager to join our team! As a Floor Manager, you will oversee, direct, and coordinate the planning, organizing, training, and leadership of restaurant staff necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Duties and Responsibilities: • Train, and manage Front of House (FOH) employees and conduct periodic performance reviews, • Lead team in providing exceptional customer service and superior quality of food/beverages, • Maintain restaurant Key Performance Indicators (KPIs) such as controlling Cost of Goods Sold (COGS), Labor Costs, Prime Cost, etc., • Adhere to all health and safety rules and regulations, • Provide sales and productivity reports to upper management, • Assist and manage marketing efforts and community events, • Complete manager opening and closing procedures and verifying all other position (server, line cook, dishwasher, etc.) opening/closing procedures are properly completed. Qualifications:, • High school diploma/GED, • Previous restaurant management or Lead Server experience, • Familiarity with Microsoft Office, restaurant management software, and POS software, • Ability to remain calm and thrive under pressure, • Excellent management and leadership skills, • Strong communication and problem-solving skills

Erickson Senior Living - - Responsibilities: Maintain organization and cleanliness of kitchen, dining and storage areas; Assist with inventory, receiving, verification, stocking, and tracking; Work safely with PPE; Support stock/utility team; Assist with food preparation areas.

ASSISTANT EXECUTIVE HOUSEKEEPER.We are hiring on behalf of a luxury five-star hospitality property for an Assistant Executive Housekeeper to support the Executive Housekeeper and oversee daily housekeeping operations.This is a strong leadership opportunity with potential to step into the Executive H

NET Developer (C#, MVC, SQL Server, JavaScript) | Remote – Philippines.Linkage Web Development Solutions.At Linkage Web Development Solutions, we’re hiring an.You’ll help maintain and improve classic ASP.NET WebForms and MVC applications built for U.This role is perfect for developers who take

Full Time Position Benefits Eligible.Join a professional corporate dining kitchen where your cooking skills, consistency, and teamwork are valued every day.As a Cook, you’ll prepare a variety of fresh menu items, support daily service, and help maintain a clean and organized kitchen.This is a grea

Walmart - 546 First Colonial Rd - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on shelv

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 3345 Virginia Beach Boulevard | Responsibilities: Maintain safety and perform safety sweeps; Stock and display merchandise in freezer/cooler/deli; Provide member service and assist with purch

Cracker Barrel - 757 Lynnhaven Parkway - Responsibilities: Greet guests and provide friendly service; Prepare ingredients for cooking and line setup; Stovetop and grill cooking as assigned; Plate and present meals to customers; Collaborate with team to maintain fast, accurate service.

Panda Express - - Responsibilities: Prepare hot and cold foods to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities; Support in creating a vibrant and welcoming environment for guests; Communicate effectively and adapt

Shamin Hotels - - Responsibilities: Follow standardized recipes and guidelines to prepare a variety of dishes, including appetizers, entrees, and desserts.Maintain cleanliness and organization of the workstation, including proper storage of ingredients, utensils, and equipment.Coordinate with other

CROSSMARK is seeking an energetic, reliable individual who enjoys working in a fast-paced environment.As part of our family, you'll support our reputable, well-known client.We will get you up to speed quickly with our online training and learning materials.The primary focus of the position is high-v

Remington Hospitality - - Responsibilities: Prepare all menu items following recipes and yield guides; Directs, trains, and monitors performance of Line Cooks; Maintains organization, cleanliness, and sanitation of work areas and equipment; Set up work station with required mis en place, tools, equ

Village Inn - - Responsibilities: Provide excellent customer service and greet guests; Keep dining area clean and stocked; Assist with pie display and serving; Follow safety and food handling procedures; Support team with other kitchen tasks as needed.

Olive Garden - 683 Lynnhaven Parkway - Responsibilities: Prepare and plate menu items ensuring quality and efficiency during peak dinner hours service period.

Carrabba's Italian Grill - 739 Lynnhaven Parkway, Suite 100 - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications

Longhorn Steakhouse - 3400 Princess Anne Road - Responsibilities: Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation standards.

The Melting Pot - 12233 Jefferson Ave.Suite 3 - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow

Buffalo Wild Wings - 3300 Princess Anne Road - Responsibilities: Work directly in the Heart of House across multiple stations; Produce all menu items with quality; Maintain guest service and speed in kitchen; Follow safety, sanitation, and recipe standards; Collaborate with team for smooth service.

Waffle House - 6420 IRON BRIDGE RD - Responsibilities: Prepare food to order and food preparation; Maintain a clean inviting restaurant; Deliver Waffle House Hospitality experience; Work as a team player and support supervision opportunities.

HEI Hotels + Resorts - - Responsibilities: Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers; Start food items that are prepared ahead of time, avoid over-preparation; Date and rotate perishables per standards, keep at proper temp