Trabajos Host & Hostess en Orlando, FloridaCrear alertas

Job Description *Open Interviews every Tuesday - Thursday, between 2pm-5pm onsite. Please bring copy of resume. At Wolfgang Puck Bar & Grill, we bring California-inspired cuisine to life in a lively, welcoming setting that reflects Chef Wolfgang Puck’s passion for fresh ingredients, bold flavors, and exceptional hospitality. We’re seeking enthusiastic, polished, and guest-focused Hosts/Hostesses to be the warm and professional face of our restaurant. Job Summary: As a Host/Hostess, you will create a memorable first and last impression for our guests. You’ll greet, welcome, and seat guests with grace, professionalism, and genuine hospitality. Your role is essential to ensuring a seamless and elevated dining experience, aligned with the signature standards of the Wolfgang Puck Fine Dining Group. Key Responsibilities: * Warmly greet and acknowledge each guest following Wolfgang Puck Fine Dining hospitality standards — make eye contact, smile, speak first, and engage respectfully using the guest’s name when possible. * Escort guests to their tables, ensuring a smooth and professional seating process. * Manage reservations and guest flow using OpenTable, balancing efficiency with personalized service. * Maintain awareness of all restaurant activity, menus, daily specials, and upcoming events or promotions. * Keep the host stand and menus clean, organized, and presentable at all times. * Answer phones professionally, assist with guest inquiries, and confirm or adjust reservations as needed. * Communicate effectively with front-of-house and management teams to anticipate guest needs and resolve any concerns promptly. * Perform other duties as assigned by management. Qualifications: * High School Diploma or equivalent required. * 1 years’ experience in a hospitality environment, or customer-facing role. * Computer-proficient. * Professional appearance and demeanor; excellent verbal communication and interpersonal skills. * Strong organizational skills with the ability to multitask and remain composed in a fast-paced environment. * Weekend availability. Physical & Work Requirements: * Ability to stand for extended periods and navigate the restaurant floor gracefully. * Must be able to lift and carry up to 25 lbs, and occasionally up to 40 lbs. * Exposure to variable indoor restaurant conditions including ambient noise, kitchen heat, and cleaning agents. * Flexibility to adapt to a dynamic, guest-centered work environment. Why Join the Wolfgang Puck Team? We believe in taking care of our team the way we care for our guests — with excellence, respect, and genuine appreciation. As part of our team, you'll enjoy: * Competitive salary and a comprehensive benefits package for full-time team members, including medical, dental, vision, and more * 401(k) retirement plan with employer match, supporting your long-term financial goals * Opportunities for professional growth and advancement within an internationally celebrated culinary brand * A dynamic, respectful, and inclusive workplace culture grounded in excellence and innovation * Unique to our Disney Springs location: Enjoy a Walt Disney World annual pass plus three year-round guest passes — offering unlimited access to the magic for you and your loved ones Physical Requirements: While performing the duties of this job, the employee is regularly required to stand for extended periods of time, twist at the neck and trunk, bend at the waist and stoop, kneel, crouch, or crawl. The employee is occasionally required to reach with hands and arms, reach overhead, above shoulders and horizontally. Employees will use hands to handle objects and tools, and operate service equipment. The employee must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 40-pound objects. Vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Work Conditions: May require evening and weekend hours. While performing the duties of this job, the employee generally works in an indoor front of restaurant and kitchen environment with exposure to heat from ovens, hot foods and steamers and cleaning chemicals, fumes, equipment, and metal objects. You will usually be based indoors, splitting your time between the front of the restaurant and the kitchen. The noise level in the work environment is usually moderate but may be loud dependent on specific work site and/or equipment operation. The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This job description should not be interpreted as all-inclusive; it is intended to identify major responsibilities and requirements of the job. The employee in this position may be requested to perform other job-related tasks and responsibilities than those stated above. Wolfgang Puck Group is an Equal Opportunity Employer and does not discriminate against applicants due to race, ethnicity, gender, sexual orientation, veteran status, or on the basis of disability or any other federal, state or local protected class. We use eVerify to confirm U.S. Employment eligibility.

Job Description Get paid DAILY! We’ve partnered with Rain to offer you the ability to get 50% of your pay within hours of your shift every day! Neighborhood Restaurant Partners has been a franchisee of Applebee's for over 30 years and operates over 65 restaurants in the Southeast. Our restaurants are located in Southern Georgia, Southern Alabama and parts of Florida include the Panhandle, the greater Tampa Bay & Orlando areas and the Space Coast. AT NRP, we celebrate diversity, achievement and quality as we provide memorable experiences to our Neighborhood Guests and a place to belong for our Team Members. We're looking for Full Time & Part Time: HOSTS / HOSTESSES Requirements: • Must be 18 years of age, or older, • Previous restaurant / teamwork oriented experience preferred, but we can train you! Wondering what’s in it for you? We can offer you: • Competitive wages, • Meal discounts, • A great work atmosphere This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.

Job Description We’re more than just a team – we’re a community dedicated to making a difference every day. At Olympia Hospitality and the Alfond Inn, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you’re passionate, driven, and ready to thrive, we’d love to have you on our team. Apply today and build a career that inspires you! The Host / Hostess safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their dining experience so that they will tell others and become a loyal customer. We expect and encourage you to go out of your way to talk to guests and find out what their needs are before they have to ask you. Part time hours, starting pay $15 per hour, all employees of the Alfond Inn are subject to a background check. Join a Team that Puts Your Well-Being First! At Olympia Hospitality, we believe in supporting our employees both in and out of the workplace. When you join us, you’re not just getting a job – you’re joining a family-first organization that cares about your health and wellness, your future, and your overall satisfaction. Here’s how we show our commitment: • Health Coverage That Works for You: We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance. Plus, with FSA and HSA options, you can plan for your healthcare costs your way., • Secure Your Future: With our 401K plan and discretionary yearly match, you can build the financial future you deserve., • Peace of Mind: We provide paid group term life insurance for select positions, 50% shared cost short-term disability, and you have the option to purchase additional employee paid life insurance., • Time for You: Enjoy our robust PTO plan and 7 paid holidays to maintain work-life balance. Need quick access to your paycheck? Our earned wage access program has you covered!, • Additional Support: From our Employee Assistance Program (EAP) to a sober support network, and our commitment to being a recovery-friendly workplace, we're here to help you thrive personally and professionally. Responsibilities • Welcome guests warmly upon arrival, acknowledge them by name if possible, and thank them for choosing our restaurant., • Manage the flow of guests by taking names, managing reservations, and estimating wait times, and communicate delays or special requests to guests with courtesy and professionalism., • Escort guests to their tables, provide menus, and assist with seating arrangements to accommodate parties of varying sizes and preferences., • Answer phone calls and inquiries from guests regarding reservations, availability, and dining options, and assist with booking and confirming reservations as needed., • Maintain an organized and up-to-date reservation book or system, record guest preferences and special requests, and communicate relevant information to the service and kitchen staff., • Coordinate with the kitchen and service teams to ensure timely seating and efficient turnover of tables, while maintaining a welcoming and comfortable atmosphere for guests., • Provide information about the restaurant, including menus, specials, promotions, and amenities, and answer questions about ingredients, dietary restrictions, and meal preparation methods., • Anticipate guests' needs and preferences and provide proactive assistance and recommendations to enhance their dining experience., • Address guest concerns or complaints promptly and courteously, and escalate unresolved issues to the management team for resolution.

Job Description Scope of Position The Venetian Chop House Fine Dining Restaurant Host/Hostess ensures that the guest arrival and seating occur timely and efficiently. He/she sets the tone for the guest experience and greets the guests with a smile and in a friendly manner, using the guest's name. The Host/Hostess also anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible. Position Requirements • Professional demeanor appropriate for a resort environment., • Experience working in a resort restaurant is a plus., • Previous food and beverage experience in a resort hotel environment is a plus., • Basic computer knowledge (Micros or other POS systems)., • Must have Open Table reservation system experience., • Must be of minimum legal age to serve alcohol according to state law. Responsibilities • Greet and acknowledge each guest promptly (using names) with hotel greeting standard., • Knowledge of hotel layout, restaurant station breakdowns and table numbers., • Escort all guests to their table and introduce their server., • Answer telephone using hotel/restaurant standards., • Perform side work assigned by management., • Know and implement standards/procedures of service for guests., • Communicate with guests, other employees, or departments to ensure guest needs are met., • Check menus to ensure they are current, clean, plentiful, and wrinkle-free., • Ensure place settings are appropriate and each guest has the necessary items for the standard place setting., • Report guest concerns to Restaurant Management., • Thank every guest upon departure, invite them to return, and wish them a fond farewell., • Perform any other reasonable duties as required by management. Education • High school diploma or GED. Skills and Abilities • Ability to communicate in the English language. Second language is a plus., • Ability to work flexible schedules including holidays and weekends and able to perform multiple tasks., • Knowledge of basic food handling policies and procedures as well as the techniques and equipment for preparing and presenting food products for consumption, including storage/handling techniques, proper chemical handling, and sanitation standards. Physical Requirements • Must be able to work in a fast-paced environment., • Must be physically fit in order to lift, pull, and push items up to 50 pounds., • Also requires standing/walking/reaching and bending throughout shift. Job Posted by ApplicantPro

Job Description Scope of Position The Venetian Chop House Fine Dining Restaurant Host/Hostess ensures that the guest arrival and seating occur timely and efficiently. He/she sets the tone for the guest experience and greets the guests with a smile and in a friendly manner, using the guest's name. The Host/Hostess also anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible. Position Requirements • Professional demeanor appropriate for a resort environment., • Experience working in a resort restaurant is a plus., • Previous food and beverage experience in a resort hotel environment is a plus., • Basic computer knowledge (Micros or other POS systems)., • Must have Open Table reservation system experience., • Must be of minimum legal age to serve alcohol according to state law. Responsibilities • Greet and acknowledge each guest promptly (using names) with hotel greeting standard., • Knowledge of hotel layout, restaurant station breakdowns and table numbers., • Escort all guests to their table and introduce their server., • Answer telephone using hotel/restaurant standards., • Perform side work assigned by management., • Know and implement standards/procedures of service for guests., • Communicate with guests, other employees, or departments to ensure guest needs are met., • Check menus to ensure they are current, clean, plentiful, and wrinkle-free., • Ensure place settings are appropriate and each guest has the necessary items for the standard place setting., • Report guest concerns to Restaurant Management., • Thank every guest upon departure, invite them to return, and wish them a fond farewell., • Perform any other reasonable duties as required by management. Education • High school diploma or GED. Skills and Abilities • Ability to communicate in the English language. Second language is a plus., • Ability to work flexible schedules including holidays and weekends and able to perform multiple tasks., • Knowledge of basic food handling policies and procedures as well as the techniques and equipment for preparing and presenting food products for consumption, including storage/handling techniques, proper chemical handling, and sanitation standards. Physical Requirements • Must be able to work in a fast-paced environment., • Must be physically fit in order to lift, pull, and push items up to 50 pounds., • Also requires standing/walking/reaching and bending throughout shift. Job Posted by ApplicantPro

As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously.

As a Host/Hostess, you will welcome guests with warmth and professionalism, manage the flow of the dining room, and ensure each guest starts their experience with a smile. Maintain cleanliness and organization of the host stand and entrance.

This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.

The host/hostess seats and presents clean menus to guests in a friendly, professional, and quick manner. Cleans, organizes, and stocks menus at the host area.

As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality.

AHost/Hostess is the first and last person the guest sees: you are the face of the restaurant! As a Host/Hostess, you will be a member of a cohesive team that supports each other's success in a fast-paced environment. A Host/Hostess is responsible for serving our guests with unparalleled hospitality

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our great

We are looking for a Service-oriented, Detail-oriented, Professional and personable Host to join our service team.The ideal candidate will be well-versed in providing exceptional guest experiences and have a good understanding of service levels and provide great customer support.The purpose of the p

Compass Group - JobID: 0B1A9748C3091105ABA7F556D168379D [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Compass Group, you'll: Promptly and warmly greet and direct guests to their tables based on availability or desired seating arrangements; Help create an overall enjoyable dinin

Landry's - JobID: 21217 [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Landry's, you'll: Greet guests and seat them at tables; Manage reservations and waitlist; Ensure dining area is clean and organized; Assist servers with taking orders and delivering food; Provide excellent cu

Host] - Competitive Pay and Benefits / Flexible Hours / Employee discounts on hotel stays and other services / Exceptional Training Program - Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments.

Hilton Hotels - JobID: HOT0BW3G [Restaurant Associate / Greeter / Team Member] As a Hostess at Hilton, you'll: Welcome guests and ascertain their dining needs; Seat guests and manage the seating chart; Monitor restaurant activity to determine seating and dining flow; Perform opening and closing duti

Marriott Hotels - JobID: 6ED3EFF9C90F918A2AE7E9CC2EF8A872 [Restaurant Associate / Greeter / Team Member] As a Hostess at Marriott Hotels, you'll: Greet guests and seat them at tables; Ensure dining area is clean and organized; Take reservations and manage waitlist; Assist servers with food and bever

Marriott Hotels - JobID: F2BFFCD851D9283B772636FA6C3D6B58 [Restaurant Associate / Greeter / Team Member] As a Hostess at Marriott Hotels, you'll: Greet guests and seat them at tables; Ensure dining area is clean and organized; Take reservations and manage waitlist; Assist servers with food and bever

Levy Restaurants - JobID: A8382D65A91D17F66D9E72543199D5B1 [Restaurant Associate / Greeter / Team Member] As a Host at Levy, you'll: Promptly and warmly greet and direct guests to their tables based on availability or desired seating arrangements; Supervise the activities of food-service associates

Hilton Hotels - JobID: HOT0BXK3 [Restaurant Associate / Greeter / Team Member] As a Hostess at Hilton, you'll: Welcome guests and ascertain their dining needs; Seat guests and manage the seating chart; Monitor restaurant activity to determine seating and dining flow; Perform opening and closing duti

Waffle House - 278 Douglas Ave - [Restaurant Team Member / Greeter / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Host/Hostess at Waffle House, your responsibilities will include: Serving as the Customer's first impression; Greeting all incoming customers; Assisting Customers to find a table;

Miller's Ale House - 101 University Park Drive [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Miller's Ale House, you'll: Hold the door for incoming and departing Guests; Greet and welcome all Guests, job applicants and vendors in a warm and friendly manner; Seat Guests at table

Seasons 52 - 7700 Sand Lake Road [Greeter / Restaurant Associate] As a Host at Seasons 52, you'll: Demonstrate genuine hospitality and set the stage for an exceptional dining experience by making every single guest feel welcome at the door; Engage in friendly conversation as you seat guests in a tim

Hilton Hotels - JobID: HOT0BYD8 [Restaurant Associate / Greeter / Team Member] As a Hostess at Hilton, you'll: Welcome guests and ascertain their dining needs; Seat guests and manage the seating chart; Monitor restaurant activity to determine seating and dining flow; Perform opening and closing duti

Uncle Julio's - [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Uncle Julio's, you'll: Greet and seat all guests in a hospitable, friendly, and timely manner; Handle incoming telephone calls using professional verbiage and an uplifting tone; Maintain a clean entrance area, host/h

Keke's Breakfast Cafe - JobID: 300-444243 [Restaurant Associate / Greeter / Team Member] As a Host at Keke's Breakfast Cafe, you'll: Warmly and graciously greet all guests upon arrival; Record guest names, number of people in party and issue pager when immediate seating is unavailable; Provide guest

Job DescriptionKey Responsibilities: • Cleaning and Maintenance:, • Sweep, mop, vacuum, and clean floors in all public areas., • Dust, wipe, and sanitize surfaces, including windows, doors, furniture, and fixtures., • Clean and disinfect public restrooms regularly, ensuring they are well-stocked with necessary supplies., • Maintain the cleanliness of high-traffic areas such as elevators, hallways, lobbies, lounges, and stairways., • Remove trash and waste from designated bins and dispose of it according to resort policies., • Report any maintenance issues, such as broken fixtures or equipment, to the housekeeping supervisor., • Guest Service:, • Ensure public areas are well-maintained and welcoming for guests at all times., • Respond promptly to guest requests for additional cleaning or assistance., • Report any unusual occurrences or guest concerns to the supervisor., • Assist guests with general inquiries about resort amenities, services, and directions., • Inventory and Supplies:, • Restock public restrooms with necessary supplies, including soap, paper towels, toilet paper, and cleaning materials., • Ensure cleaning carts and supplies are organized and properly maintained., • Notify the supervisor when supplies need to be replenished., • Health & Safety Standards:, • Follow all resort policies and procedures for safety and cleanliness., • Ensure that cleaning products are used according to manufacturer instructions and safety standards., • Maintain a safe work environment and comply with local health and safety regulations., • Team Collaboration:, • Work closely with other housekeeping staff to ensure public areas are properly cleaned and maintained., • Attend team meetings and training sessions as required.Qualifications:, • Previous experience in cleaning or housekeeping, preferably in a resort, hotel, or hospitality setting, is preferred but not required., • Ability to use cleaning equipment and supplies safely and efficiently., • Good communication skills and a strong commitment to guest satisfaction., • Physical ability to perform repetitive tasks, including standing, bending, and lifting., • Attention to detail and a positive attitude.Work Environment:, • The role requires working in various indoor and outdoor public areas, which may involve exposure to different weather conditions., • Ability to work flexible hours, including weekends and holidays, as required.Physical Requirements:, • Must be able to lift and carry cleaning supplies and equipment., • Ability to stand, walk, bend, and stoop for long periods., • Able to work with safely cleaning chemicals.

Job DescriptionJob Description Hillstone Winter Park is currently seeking Maître d’ / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important. Medical/dental benefits are available after an introductory period. Compensation ranges from $35-$45 an hour. Part-time and full-time positions available. Some weekend availability is required. Great opportunity for professional growth and restaurant operations experience. To learn more, visit us at , or read this profile in Bon Appetit magazine: We look forward to meeting you soon! Additional Information All your information will be kept confidential according to EEO guidelines. The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Here are a few examples of what it takes to be successful in the Host/Hostess position with.

Miller's Ale House - 477 E Altamonte Dr [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Miller's Ale House, you'll: Hold the door for incoming and departing Guests; Greet and welcome all Guests, job applicants and vendors in a warm and friendly manner; Seat Guests at tables in th

Miller's Ale House - 16428 New Independence Pkwy [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Miller's Ale House, you'll: Hold the door for incoming and departing Guests; Greet and welcome all Guests, job applicants and vendors in a warm and friendly manner; Seat Guests at tab

Waffle House - 9406 South Orange - [Restaurant Team Member / Greeter / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Host/Hostess at Waffle House, your responsibilities will include: Serving as the Customer's first impression; Greeting all incoming customers; Assisting Customers to find a tabl

Landry's - JobID: 32073 [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Landry's, you'll: Greet guests and seat them at tables; Manage reservations and waitlist; Ensure dining area is clean and organized; Assist servers with taking orders and delivering food; Provide excellent cu

Waffle House - 206 State Road 436 - [Restaurant Team Member / Greeter / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Host/Hostess at Waffle House, your responsibilities will include: Serving as the Customer's first impression; Greeting all incoming customers; Assisting Customers to find a tab

Posted job title: Cath Lab Tech About Host Healthcare At Host Healthcare, we provide a truly comfortable experience as you explore your travel nursing, therapy, or allied career. Host Healthcare is seeking a travel Cath Lab Technologist for a travel job in Weston, Florida. Job Description & Requirem

Yard House - 8367 International Dr [Busser / Porter / Cleaning] As a Dishwasher/Utility at Yard House, you'll: Play an important part of the daily operations; Ensure the dishes, silverware, glassware, utensils, pots, pans, etc are always clean and stocked for both the Front of House and Heart of Hou

Posted job title: Cath Lab Tech About Host Healthcare At Host Healthcare, we provide a truly comfortable experience as you explore your travel nursing, therapy, or allied career. Host Healthcare is seeking a local contract Cath Lab Technologist for a local contract job in Weston, Florida. Job Descri

Busser/Runner Responsibilities include, but are not limited to:.Provide an energetic, outgoing, fun personality while maintaining professionalism.Perform varied duties to ensure all aspects of the proper steps of service.Offer polite, professional, and courteous customer service.Support serving staf

Posted job title: Cath Lab Tech About Host Healthcare At Host Healthcare, we provide a truly comfortable experience as you explore your travel nursing, therapy, or allied career. Host Healthcare is seeking a travel Cath Lab Technologist for a travel job in Orange Park, Florida. Job Description & Req

Work closely with servers and hosts to ensure efficient seating and table utilization.

Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized as a Certified Great Place to Work two years in a r

Kings Dining & Entertainment, an award-winning entertainment venue, is seeking amazing staff to join our growing and successful team!! Our company is growing fast, and we need the best people to help us grow! We LOVE to promote from within - AMAZING OPPORTUNITIES for those who work hard!.Clear path

For this position, pay will be variable by location -.We cordially invite you to apply.Joining our team provides indulgent benefits including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of emplo

Each restaurant is similar in menu and philosophy but is built to reflect the history of its host city.

Opportunity for growth and advancement within the company.Learn valuable skills in the food and beverage industry, including customer service, teamwork, and time management.Join a supportive and inclusive team that values your contribution and encourages your professional development.Competitive wag

Busser/Runner Responsibilities include, but are not limited to:.Provide an energetic, outgoing, fun personality while maintaining professionalism.Perform varied duties to ensure all aspects of the proper steps of service.Offer polite, professional, and courteous customer service.Support serving staf

Ready to accomplish your career goals with a company that is continuously growing?.We use these values to achieve our.GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.If our Company sounds like some