Line cook jobs in Boston, MA - Page 4Create job alerts

Lolita Cocina and Tequila Bar in the Back Bay neighborhood of Boston is looking for solid, full time line cooks to strengthen the team. The successful candidate will be responsible for setting up and maintaining a station, cleaning and prepping food, cooking menu items, and keeping a sanitary and...

Follow recipe and presentation guidelines to meet or exceed guests' expectations. A good knowledge and understanding of knife skills, sanitation and cooking methods and be able to apply them in food production. Qualified candidates must have previous culinary or cooking experience in a restaurant...

Maintain line of sight/atmosphere control by circulating through work area throughout shift. ...

The Line Cook works efficiently, safely and quickly producing high-quality food and ensuring guest satisfaction. The Line Cook maintains a safe and clean work environment. ...

The ideal candidate for this position will uphold the cleanliness standards of the restaurant, work side by side with the Executive Chef, have knowledge of basic cooking, knife skills & prep work and be able to follow a recipe. ...

The Cook comprehends the food and beverage menus and cooks all food to high quality and presentation standards. Perform all necessary tasks of a banquet cook according to hotel operating procedures to include but no limited to food prep, food production, plate up, kitchen and food equipment clean...

For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to th...

Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to q...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...

The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong grasp on various cooking methods, food items, equipment, etc. ...

The Line Cook prepares food to order according to our recipes, procedures, quality expectations and speed levels. Maintains cleanliness of kitchen work areas and equipment. Prepares food according to recipes, procedures, and standards, within allowable time guidelines. Safely operates and maintai...

Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Cleans and sanitizes cooking surfaces at the end of the shift. ...

Fine dining in the dining room, and more casual in the busy, busy bar.There are 52 seasons in a year, so the food menu changes daily! Guests enjoy anything from Boston Speed Dog to a 7-course dinner tasting from the Chef.Their wine list is in the Wine Enthusiast Restaurant Hall of Fame.Troquet re...

The Cook comprehends the food and beverage menus and cooks all food to high quality and presentation standards. Perform all necessary tasks of a production cook according to hotel operating procedures to include but no limited to food prep, food production, kitchen and food equipment cleaning. Re...

Shift Lead, Assistant Manager, Kitchen Manager, Training Manager or Corporate Trainer, Bar Manager, CFA, Chef, Line Cook, Quality Assurance Food Auditor, Produce - Deli - Bakery - Seafood - Grocery ...

Utilizes kitchen equipment to prepare food items such as: knives, slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc. * Ensures proper food temperatures are maintained and food is ...

Execute techniques under the direction of the Sous Chef and Executive Chef * Prepare and cook food according to recipes, quality, and presentation standards * Prepare ingredients by portioning ...

Come cook a creative menu and work within a kitchen culture that embraces fun, thinking outside the box, accountability and education. Skills & Requirements: * Uncompromising work ethic * Meticulous ...

Premium pay for Worked Holidays * 401K Program * On-line Learning system * Associate recognition Programs * Merchandise and dining discounts * Transportation and parking space assistance How You Can ...

Busy Cafe at The Isabella Stewart Gardner musuem is hiring a line cook. Daytime hours, great work environment and benefits. Weekend availability is required. Closed Tuesdays, experience preferred ...

Must be able to comply with all health and safety standards At Locale We are an Equal Opportunity Employer committed to inclusion and diversity. We ensure equal opportunity for all applicants without ...

o FREE movie tickets & flexible schedules!o Job descriptions are available in cinema or refer to As a Showcase Cinemas employee, you are required to work during our peak business times (e.g. nights ...