Are you a business? Hire station candidates in New York, NY
Follow all JGM guidelines for daily operating procedures (line check, Station schematics, Waste Sheet). All Cooks are responsible for delivering the highest quality food and service at all times. Cooks are responsible for daily operational procedures and are responsible for food production and pl...
Adecco - JobID: US_EN_99_025304_2335836 [Kitchen Staff / Food Prep] As a Prep Cook at Adecco, you'll: Prepare food items according to recipes and quality standards; Assist with food preparation and cooking tasks; Maintain a clean and organized work station; Follow proper food handling procedures;...
SONIC Drive-In - 1825 LA HWY 3125 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at SONIC Drive-In, you'll: Prepare and cook food orders to meet product quality standards; Perform food preparation and portioning; Cook on the grill and operate the fry station; Dress items to order; Package al...
ProfileProfile:* Drives sales and supports sales objectives* Performs daily activities of operating a specialty retail store* Work together with the Store Manager to direct a cohesive and high-functioning team* Sets the standard of a superior level of customer service and sales volume* Maintains ...
Safely, and comfortably drive on all NY roadways in a Hailify 26' box trucks. Return trucks to the Delivery Station by the end of day. Shifts & Work Hours: Delivery Drivers are scheduled 5-6 days per week, including weekends, for approximately 40 - 50 hours a week with shifts including; 3a-11a &
One additional year of full-time automotive mechanical experience in an automotive repair shop or gasoline service station. Two years of full-time satisfactory experience, performing automotive maintenance services, such as inspection, lubrication and oil changing acquired in a garage or gasoline...
As a dishwasher, you will be responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Further, it is essential that the dishwasher maintain the dishwashing station is maintained in a pristine and safe manner. Ensure that the water in the dishwasher is ...
Comprehensive Fire Safety and Emergency Action Plan or Fire Safety and Evacuation Plan), conducting FLS staff training, fire and non-fire emergency drills, and other duties indicated in the Fire Code and Fire Rule. In the event of fire, report to Command Station and ensure that ADT and Fire Depar...
JOB TITLE: Technical Manager - HVAC DEPT/DIV: Maintenance of Way ( MofW ) WORK LOCATION: Grand Central Station FULL/PART-TIME FULL SALARY RANGE: $ 83,985 - $110,230. Prepare technical and controls drawings, specifications of electrical and Heating, Ventilation and Air Conditioning (HVAC) systems,...
The nation’s largest public radio station is hiring an Executive Producer to lead the newsroom’s podcast team, with the goal of expanding WNYC’s reach across New York City and delivering essential news and information to help make the city work for the people who live here. Executive Producer,
We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching (k) plan after one year of employment (21 and over).With genuine hospi...
As a Chef-In-Training, you will have the opportunity to work in a team focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your...
Average rate includes hourly wage + average hourly tip earnings).Have fun and work hard! As a Shack Team Member, you will be a valued and integral part of our team from Day One.You will have the opportunity to train on every station in the Shack while increasing your responsibility and pay.We val...
Set the course – Ensure timely execution of Expo Station, Opening and Closing according to company guidelines and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary. Support your crew – Maintain appropriate staff level...
Efficiently work on the barista station while delivering beautiful & artistic espresso beverages. Always keep your barista station sparkling, no one likes working in a messy place!. You have minimum 2 years barista experience. ...
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We’re looking to hire dedicated Line Cooks for our evening shifts. Typical shifts are 4pm - 12am, we are hiring for cooks with experience with a meat/grill station. This is a high volume station, cooking...
ITALIAN restaurant We're currently offering 4 shifts a week (dinner only) from 3 pm to 10 pm on TUESDAY, WEDNESDAY, THURSDAY AND SUNDAY.Duties and Responsibilities: .Set up the kitchen with necessary tools and equipment.Prepare food and present it in an appealing manner.Follow all food safety reg...
Staff to make sandwiches at a deli station. Proven work experience as a Deli Clerk or similar role. Can properly operate Deli equipment. ...
Work at their assigned station and assist with other assignments as necessary.To uphold the Jean-Georges Values and Mission Statement while performing positional responsibilities and adhering to Jean-Georges company policies and procedures, as stated in the Employee Handbook.Report to work on tim...
Baristas / Expos are responsible for making all drinks in the Boba department, plating all the appetizer items, and packing takeout orders according to Din Tai Fung’s established recipes and SOP’s. Baristas / Expos are also responsible for cleaning and maintaining the Boba, Side Station, and Pack...
The Barista is responsible for maintaining and operating the barista station up to Gjelina's Group standards. Barista will consistently practice proper cleaning procedures and implement preventative maintenance measures for both espresso and brewing equipment. ...
Responsible for providing a supportive role to the heart-of-house in the preparation of meals, hot and cold, and the ingredients ensuring quality, consistency, and production of all food items. Properly sets-up prep station and performs other opening/closing procedures as directed by management, ...
The Barback/Service Bar Support position is assigned to the service bar to execute drinks for guests, assist in the Barista Station, and help polish & restock glassware as needed. ...
The Line Cook is responsible for setting up and stocking the station, preparing for service, and cooking menu items in coordination with the rest of the kitchen staff for service. Minimum of 1 year experience as s line cook or saute cook, having worked all stations. Ensure that all food products ...
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