Trabajos banqueting en BlackpoolCrear alertas

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN K

Conference & Banqueting Manager - Luxury Hotel Company - Up to £39,000 + Benefits - East Sussex Areas + Live In Opportunities. Our client is seeking an experienced and highly motivated Conference & Banqueting Manager to lead the planning, coordination, and delivery of all meetings, conferences, wed

We are seeking an experienced and driven Conference & Banqueting Manager to lead the planning, delivery, and execution of a wide range of events - including weddings, conferences, gala dinners, and matchday hospitality.

Ideal candidates will have a strong banqueting background and excel in delivering consistency and quality.

Assist the banqueting team in creating a highly regarded kitchen that reflects Nobu standards and expectations. You bring experience as a Banqueting Chef de Partie within a luxury hotel or premium restaurant.

You will join the Conference and Banqueting team.

What you will do*** Lead and supervise your kitchen section during preparation and service* Support the Sous Chefs and Chef de Cuisine in delivering banqueting menus to Four Seasons standards* Guide, train, and motivate Demi Chefs de Partie and Commis Chefs* Ensure dishes are prepared and presented

Conference & Banqueting Supervisor (HOT0CIRH). You will join the Conference and Banqueting team. Are you an ambitious Conference and Banqueting professional, looking to develop your leadership skills and passionate about guiding your team to success? Do you have excellent communication, coaching, an

You will work closely with the Head Banqueting Chef, helping to deliver exceptional hospitality at the very heart of UK democracy. Assist the Head Banqueting Chef in the planning, preparation, and delivery of menus for formal banquets, receptions, and high‑profile events. Proven experience in a So

Four Seasons Hotels and Resorts in Greater London is seeking a Chef de Partie to lead the Banqueting Kitchen, ensuring exceptional culinary experiences.

A luxury hotel chain in Greater London is seeking a Chef de Partie to join its Banqueting Kitchen.

At Park Plaza, authenticity is at the heart of everything we do.We now have an exciting opportunity for a skilled.Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends).F&B discount at our restaurants and bars (for your whole party).Start with 30 day

Senior Sous Chef and supports the team in the Banqueting kitchen.

Stevenage Football Club is seeking an experienced Conference & Banqueting Manager to lead the planning and delivery of events such as weddings, conferences, and matchday hospitality.

The University of Durham is seeking a Senior Head Chef to lead a large kitchen team and cater for up to 600 students and staff.Responsibilities include supervising meal production, managing high-profile dining events, and ensuring exceptional food quality and service.The role offers a flexible worki

A luxury hotel in London seeks a Banqueting Chef de Partie to deliver outstanding dishes for their events service.

Senior Sous Chef and supports the team in the Banqueting kitchen.

Athena Resourcing Solutions is seeking a Food & Beverage Manager for their operations in Bromley.The role entails overseeing day-to-day hospitality and event operations, managing teams, and ensuring high standards of service quality.The ideal candidate will possess proven experience in hospitality F

You will join the Conference and Banqueting team. Casual Conferences and Banqueting Operations Assistant (Job Number: HOT0CHIF).

Experience working in banqueting or high‑volume kitchen operations is highly desirable. Four Seasons Hotel London at Tower Bridge offers the opportunity to work in a high‑performing banqueting kitchen, supported by a professional team and a culture that values quality, respect, and development.

At Park Plaza, authenticity is at the heart of everything we do.We now have an exciting opportunity for a skilled.As a Demi-Chef De Partie, You Will Receive.Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends).F&B discount at our restaurants and ba

We’re a multi-award-winning contract catering company with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an.This role is Monday to Friday, predominantly evening shifts.From high-profile events and functions to corporate meetings

Searcys at 30 Euston Square, are looking for a C&B Floor Manager to work closely with the Ops management team, to deliver flawless service and exceptional food and drinks within both our large conference and banqueting operations.

A luxury hotel in Greater London is seeking a Banqueting Chef de Partie to ensure exceptional dish delivery for events.

Conference & Banqueting Supervisor to join their team at the Hilton London Metropole.

Stevenage Football Club is looking for an experienced Conference & Banqueting Manager to oversee a variety of events such as weddings, conferences, and matchday hospitality.

PPHE Hotel Group is seeking a Demi-Chef de Partie passionate about delivering consistent, high-quality food in a fast-paced kitchen in Greater London.The ideal candidate will prepare and present meals, ensuring standards, and work collaboratively with kitchen and front-of-house teams.Benefits includ

A luxury hotel group in the East Midlands is seeking a Sous Chef to enhance the standards of their renowned restaurant.The role requires experience in fast-paced kitchens, with at least 2 years in various dining setups and a minimum of 1 Rosette.Candidates must be adaptable to different cooking styl

A luxury hospitality company in England is looking for an experienced Banqueting Head Chef to manage its busy banqueting department.

As a Banqueting Chef de Partie, you will play a key role in delivering outstanding dishes for our banqueting and events service. Assist the banqueting team in creating a highly regarded kitchen that reflects Nobu standards and expectations. You bring experience as a Banqueting Chef de Partie within

A Banqueting Head Chef who has experience working in quality multi outlet hotels, with busy banqueting departments, is required to take on this role. Banqueting department at a luxury spa hotel in Crewe, that offers high quality fresh food in all of its outlets. The busy banqueting department, with

The House of Lords is seeking an experienced Sous Chef – Banqueting to join the Catering and Retail Services team. The ideal candidate will have significant experience in high-end banqueting, excellent leadership skills, and a culinary qualification.

A leading luxury hotel brand in Greater London is seeking a Casual Bartender for their Banqueting team.

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN K

Four Seasons Hotel London at Tower Bridge is currently looking for a Casual Bartender to join our Banqueting team. The Banqueting Bartender is an essential part of our events team, dedicated to providing an elevated beverage experience for our guests. Reporting to the Director of Banqueting, you wil

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Ke

Part-Time / Seasonal - working Mondays and Fridays.Join our One Great Team here at Haven as an Accommodation Cleaner, where you'll help create spotless, welcoming spaces for our guests to enjoy their next adventure!.We're looking for reliable, detail-focused team members to take care of our accommod

Please note that salary will be pro-rated for part-time and term-time hours.We have an excellent opportunity for a number of cleaning positions available across East Dunbartonshire within our Education and Corporate estate.There are a variety of full time and part time positions, including morning a

Join our award-winning school cleaning team.We’re proud of our award-winning service, recognised with:.ASSIST-FM Contribution to Cleaning Award - 2022.APSE Building Cleaning Innovation Award - 2023.Building Cleaning Most Improved Performance Networks Award – 2024.ASSIST – FM Contribution to Cl

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality.With the name that's synonymou.

Are you looking to be the Head Chef of a leading B&I contract in East London?.I'm looking for a Head Chef who possesses the following:.The ability to manage a BOH team.Strong retail (cafe/restaurant) experience.Strong events/hospitality experience.Up to date with the latest food trends.Prides themse

Were looking for an experienced Events Head Chef One to help oversee quality production, design and lead a variety of bespoke seated and standing events for unique clientele.Well-equipped spacious kitchen.Previous experience as an Events Head or Sous Chef in quality events or hotel events kitchens.

Head Chef – Premium Casual Restaurant – Soho / King's Cross – 54 – 57k + Bonus.Join a growing group of premium casual restaurants in central London.We are looking for an experienced Head Chef to lead a busy, high-energy site, with a focus on fresh food & small plates.We are partnering with a

Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team.As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate t

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.We also love our real people who run Lounges.The person who runs these brilliant people has to be super-brilliant, and that'll be you