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General Manager, Bar Manager, Assistant Manager, Deputy Manager or Restaurant Manager. We're looking for a hands-on hospitality General Manager who loves building teams, delivering great hospitality, and running a business like it's their own. With competitive salary, plus bonus, paid overtime, and

Location: Sherfield Oaks Golf Club Reports to: Clubhouse Manager Role Purpose The Deputy Clubhouse Manager supports the Clubhouse Manager with the day-to-day running of the clubhouse, ensuring a welcoming, professional and consistently high standard of service for members, guests and visitors. This is a hands-on role, supporting food & beverage operations, team supervision, stock control, events and clubhouse standards. The Deputy Clubhouse Manager will take responsibility for designated shifts and deputise for the Clubhouse Manager when required. Key Responsibilities Clubhouse Operations Support the daily operation of the bar, restaurant, terrace and function areas. Deliver consistently high standards of food, beverage and customer service. Supervise the team during service, including briefings and shift allocation. Support the delivery of golf societies, functions and member events. Deal with day-to-day member and guest queries professionally. Team & Stock Support the training, motivation and development of the clubhouse team. Assist with rotas, staffing and day-to-day team supervision. Support stock ordering, deliveries, stock takes and wastage control. Encourage appropriate upselling and good commercial awareness. Assist with EPOS, cash handling and basic operational reporting. Standards & Compliance Maintain high standards of cleanliness, presentation and service throughout the clubhouse. Follow food hygiene, health & safety and licensing requirements. Report maintenance, safety and operational issues promptly. Support the Clubhouse Manager in maintaining club policies and procedures. Experience 23 years' experience in hospitality, food & beverage or a supervisory/assistant management role. Experience working in a busy hospitality environment. Experience supervising or supporting a team. Good knowledge of food & beverage service and customer care. Golf club, country club, hotel or membership experience is desirable. Skills & Personal Qualities Excellent communication and customer service skills. Organised, reliable and able to manage priorities in a busy environment. Confident, approachable and comfortable leading a team during service. Commercially aware, with an understanding of stock control and upselling. Calm under pressure with a positive, hands-on approach. High standards of presentation, cleanliness and attention to detail. Flexible to work evenings, weekends and holidays as required. Food Hygiene Level 2 and EPOS/booking system experience are desirable. The Opportunity An excellent opportunity for an experienced hospitality supervisor, senior team member or Assistant Manager looking to take the next step in their career within a friendly and established golf club environment. Benefits Company Pension Scheme Training & Development Free Golf 50% discount on food Staff referral programme TPBN1_UKCT

Seeking an Assistant Manager for a premium restaurant in Liverpool, known for fresh food and drinks in a stylish environment.

Collaborate with the Bar Manager and General Manager to deliver a. You’ll support the Bar Manager in leading a team trained to perfection yet alive with individuality — a team that delivers consistency with soul. Position: Assistant Bar Manager.

General Manager - Commercial & Pre-Construction – Bespoke Joinery.

The Bar Manager Role 1 year experience as Bar Manager role in a busy Bar or Restaurant Passionate about exceptional ingredients training and developing new team members Managing and exceeding guest expectations Ensure exceptional quality food and drink is consistently delivered Be the face of the br

Person Specification: Experience Proven experience as a Bar Manager or senior bar leader within a premium hospitality environment. The Bar Manager will lead the development and delivery of an industry-leading beverage programme that becomes a defining part of The Addison experience. Key Responsibili

Seeking a Restaurant and Bar Manager with strong leadership, communication, and training skills.

Role Responsibilities Work alongside the F&B team ensuring all events are fully set up Bar service development and implementation Ensure bars service is maintained to our high standards & SOP’s Deliver bar, wine and cocktail service for Yarn & events Ordering of drink and food from suppliers for t

Seeking a Bar Manager for a new independent bar opening in Lymington, near Southampton.

We are looking for someone with: Extensive experience in high‑volume, multi‑bar operations in bar and cellar management. The role will involve managing and developing the end to end drink operations for over 50 bars and Hospitality suites across the site on both race day and non-race day events.

Lead a hotel restaurant with 100 covers in Blackburn, focusing on daily operations and aiming to achieve an AA Rosette.Requires a passionate, hands-on approach.

Pedal your way to a greener, healthier commute—join our Cycle to Work scheme and turn every ride into a win for you and the planet Great people know great people! Refer a friend through our Employee Referral Scheme and get rewarded for helping us build an amazing team Key Responsibilities: Work al

Manages a cocktail bar, overseeing operations and staff.

Manage the daily operations of a restaurant, bistro, and meetings space within a boutique hotel, including team coaching, budget management, and maintaining high guest service levels.This is a full-time, permanent role with a salary of £40,000 plus benefits.

Manage a cocktail bar, with responsibilities including service charge payments and holiday entitlement.

Seeking a Senior Restaurant Manager for a high-volume restaurant and bar in Oxfordshire, known for its lively atmosphere and guest experience focus.

Senior Restaurant Manager needed for a fast-paced, high-volume restaurant and bar in Oxfordshire, known for its strong food/drink offering and guest experience.

Taking full responsibility for running the Bar in the absence of the Bar Manager. Were looking for a confident, energetic and customer-focused Assistant Bar Manager to join a vibrant Bar team within a prestigious Oxford-based institution. Youll work closely with the Bar Manager to ensure the smooth

Seeking a dynamic Bar Manager for a high-volume live events venue in Liverpool.

Seeking a Bar Manager for a new independent bar and wine venture near Southampton, offering a 4-day work week and good work-life balance.

Assistant Bar Manager needed for a busy college bar in Oxford, supporting daily operations and customer service.

We're currently recruiting in our Aldershot Premier Inn.Working 15 hours per week, paying up to £13.Housekeeper – Aldershot Premier Inn.Come and be a Housekeeper at Aldershot Premier Inn.You’ll join a fun housekeeping team that takes pride in cleaning to create the hotel rooms that help our gue

For your welfare, our managers are fully trained in.

We're currently recruiting in our Bracknell (Twin Bridges) Premier Inn.Working 8 hours per week, paying up to £13.Housekeeping Team Member – Bracknell (Twin Bridges) Premier Inn.Come and be a Housekeeper at Premier Inn in Bracknell (Twin Bridges).You’ll join a fun housekeeping team that takes

For your welfare, our managers are fully trained in.

We're currently recruiting in our Wokingham Town Centre.Working 16 hours per week, paying up to £13.Kitchen Team Member – Wokingham Town Centre – Hotel .Come and be a Kitchen Team Member at Premier Inn in Wokingham Town Centre.Help us prepare, cook and serve our mouth-watering meals to Premie

Whether it's a quiet corner by the fire or a lively evening at the bar, we create moments that feel personal and real. What we look for in our Bar & Waiting Staff:. Bar and Waiting Staff - Odiham.

We're currently recruiting in our Dublin City Centre (North Docklands) Premier Inn.Working 12 hours per week, paying up to €15.Hotel Kitchen Team Member – Dublin City Centre (North Docklands) Premier Inn.You’ll help prepare, cook and serve meals that become part of someone’s stay at Premier

Previous experience in hospitality as a waitress/waiter, bar tender, barista or food and beverage assistant ideally in a pub, restaurant, hotel or bar would be helpful but isn't essential. Managers or Chefs to the company.

Bridge Barn Lane, Horsell, Woking, Surrey, GU21 6NL.

Bar Staff - Luxury Beach Club in Greece - Immediate Start!. Experienced in a busy bar or similar hospitality environment. Barista experience and WSET Level 2 or 3 are desirable.

We're currently recruiting in our East Midlands Airport Premier Inn.Working 12 hours per week, paying up to £13.Ground Floor Team Member – East Midlands Airport Premier Inn.You are the first person many of our guests meet.And often the last before they leave.As a Ground Floor Team Member, you’l

Previous experience in hospitality as a waitress/waiter, bar tender, barista or food and beverage assistant ideally in a pub, restaurant, hotel or bar would be helpful but isn't essential. Cocktail Bartender - North Ascot. Do you have a passion for great cocktails, brilliant service and creating mem

We're currently recruiting in our Dublin City Centre (The Liberties) Premier Inn.Housekeeper – Dublin City Centre (The Liberties) – (Premier Inn/hub) Hotel .Come and be a Housekeeper at Premier Inn in Dublin City Centre (The Liberties).You’ll join a fun housekeeping team that takes pride i

We're currently recruiting in our Guildford North (A3) Premier Inn.Working 25 hours per week, paying up to £13.Hotel Kitchen Team Member – Guildford North (A3) Premier Inn.You’ll help prepare, cook and serve meals that become part of someone’s stay at Premier Inn because a good meal can make

Whether it's a quiet corner by the fire or a lively evening at the bar, we create moments that feel personal and real. Situated in the picturesque Surrey Hills, Bel & The Dragon Churt is a beautifully restored Country Inn with eighteen comfortable en-suite bedrooms and an attractive, spacious bar &

Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene.

What we look for in our Bar & Waiting Staff:. Bar and Waiting Staff - Kingsclere. This Country Inn offers 9 beautiful en-suite bedrooms in addition to an attractive bar, restaurant & terrace.

We're currently recruiting in our Sandhurst Premier Inn.Working 30 hours per week, paying up to £14.Kitchen Team Member – Ashington Premier Inn.You’ll help prepare, cook and serve meals that become part of someone’s stay at Premier Inn because a good meal can make a great stay even better.One

Provide professional advice to the Executive Manager, Director and Elected Members with respect to the development, planning and delivery of services to ensure the Council fulfils all statutory requirements and implements relevant policies in respect of these services. The Team Leader Marine Enginee

Reporting to the Operations Manager, working in a ‘.