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Be a Restaurant, Bar & Terrace Host - but most importantly, be you!.At The Bird, Bath, we do hospitality with colour, character and a little bit of mischief.We're looking for warm, confident and energetic people to join our Restaurant, Bar and Terrace team - helping us give guests a bloody good time

ABOUT THE ROLE As a Hospitality Host at a Barchester care home, you'll help to create a stimulating environment for our residents so that we can give them the all-round care and support they deserve. We want our homes to be warm and welcoming with interesting events and first-class hospitality. As a Hospitality Host, you'll have an important part to play in making sure that happens. In particular, you'll provide a friendly, engaging and helpful service in our dining room and bar areas. It's a fulfilling role that will give you a real opportunity to enhance the lives of all our residents. Part time hours 17.5 per week over 3 days, may include some weekend working. ABOUT YOU You don't need any particular qualifications to join us as a Hospitality Host, but experience in a similar setting would be ideal. Personable and caring, you'll take a genuine interest in our residents, engaging with them and their families on a regular basis. If that sounds like you, we'll give you every opportunity to develop your skills further with courses that are designed to give you confidence in all aspects of your role. Because you might be serving alcohol, you'll need to be over the age of 18. REWARDS PACKAGE In return for your dedication, you'll receive a competitive rate of pay plus our sector-leading benefits and rewards package including: Free training and development for all roles Access to wellbeing and support tools A range of retail discounts and savings Unlimited referrals with our Refer a Friend' bonus scheme Employee of the Month' rewards and Long Service Awards' And so much more! If you'd like to use your people skills in an organisation that provides the quality care you'd expect for your loved ones, this is a rewarding place to be. 8765

The polished bits, the quirky bits, the funny bits, the thoughtful bits - all of it. One minute you might be welcoming guests at check-in, the next you could be helping with breakfast service, answering reservation queries, signing for a delivery, supporting the bar or being the calm, or catching

Sous Chef Needed For Stylish Fresh Food Café Bistro & Bar in Historic Bath!. P/H SOUS CHEF BASIC SALARY WITH POTENTIAL FOR GROWTH!.

Job Title: Restaurant Manager - Somerset Salary: £50,000 + service charge Location: Somerset We're looking for an experienced and hands-on Restaurant Manager to lead a high-end dining operation within a luxury hospitality environment. This is a senior leadership role overseeing restaurant, bar, and lounge operations, with a strong focus on exceptional guest experience, team development, and commercial performance. What You'll Do • Lead the front-of-house team and drive exceptional service standards, • Oversee day-to-day restaurant, bar, and lounge operations, • Work closely with the Executive Chef to deliver a seamless guest experience, • Manage wine service, beverage standards, and supplier relationships, • Develop and inspire a high-performing hospitality team, • Drive revenue, control costs, and manage budgets effectively, • Build strong guest relationships and encourage repeat business, • Maintain luxury service standards across all areas What You'll Bring • Experience within Michelin-starred or fine dining environments, • Strong leadership and team development skills, • Excellent wine knowledge and passion for hospitality, • Commercial awareness...

Chef De Partie - £33,950 per annum plus tronc andgreat benefits. Onsite, shifts, five days out of seven. About Sutton Hotel Collection: Our collection of hotels, comprising, the Castle Hotel, Windsor, Francis Hotel, Bath and Queens Hotel, Cheltenham, features boutique properties, each with its own original design and unique stories to tell. Our mission is to provide truly memorable moments and create lasting connections to our guests. As one of the first Georgian buildings to be built in Bath, The Francis Hotel was once home to 18th century architect John Wood the Elder who was the inspiration behind the first Georgian stone buildings of Queen Square, the Royal Crescent and The Circus. The hotel has been a huge part of Baths history ever since. Working with award-winning interior designers 3DReid, the design concept planned for the hotel and all 98 bedrooms will take inspiration from the Georgian era whilst appreciating all the modern amenities and touches that todays traveller expects. About the role: At launch, our restaurant will be the most exciting place to eat and drink in Bath and beyond with beautifully designed dining area with open plan kitchen where the team will prepare local, seasonal ingredients over open fire. Complementing the restaurant will be our luxurious bar, intimate snug and terrace(s). ...

EMBERWOOD BAR BACK SALARY: £13.22 per hour + Tronc Permanent and Casual Hours Will include evenings and weekends. Who Are We? At Emberwood, we are focused on changing the landscape of service and guest interaction. We have a professional, yet conversational style of service, where we learn about our guests needs, and adapt accordingly. We are dedicated to surpassing expectations, using experiences such as our Pudding Trolley, Martini Trolley and our Kitchen Counter among others, to add layers to an exquisite service. At Emberwood, within our first few months of opening, we have already established ourselves as a leading restaurant in Bath, having been awarded a space in the illustrious Michelin Guide. Now we have set our sights to find the best and most passionate people within the hospitality sector to be able to consistently deliver the best possible experience in Bath. What Do We Offer? As well as a competitive salary and a monthly service charge contribution, Emberwood offers the following: • Free Hotel Breaks- From the first day of service, you can benefit from two free breaks of one/two days in any Sutton Hotel Collection hotel, in a 12-month period., • Leisure Passes- We encourage you to enjoy your time off work and will contribute £150 towards a membership at a leisure centre or with associations such as the National Trust., • Enhanced Maternity and ...

We are currently recruiting for a Corporate Tax Consultant to join our clients specialist advisory team. You will support a diverse client base, including owner-managed businesses (OMBs) and corporates, deliver.

Boom Battle Bar - Bath is seeking a head of sales & marketing to lead the sales initiatives and marketing strategies. The successful candidate will be dynamic, enjoy talking to people, and bring creativity to achieve marketing goals.

We are looking for an enthusiastic sales & marketing person to run the sales & marketing for Boom Battle Bar Bath.

A local restaurant in Bath is seeking a Commis Chef to support kitchen operations, ensuring food preparation standards are met while maintaining a clean and organized work environment.Responsibilities include assisting in the preparation of food, checking stock levels, and reporting any issues to th

Are you a hard working Restaurant Supervisor ready to take on a new challenge? Look no further! Our vibrant bar and restaurant are the heart of our guests' experience, and we need someone who is ready to jump in, lead by example, and make a real impact. We're looking for a dynamic and enthusiastic i

Boom Battle Bar - Bath is seeking a passionate Bar Manager to lead our dynamic team. With a focus on hospitality and leadership, you will support the growth of your team while driving the overall operations of the bar.

All Bar One Bath - 73644 is looking for a Part Time Sous Chef to join their dynamic team. The ideal candidate will have a passion for cooking, a knack for training others, and the ability to support the Head Chef with various kitchen operations.

Alongside your culinary duties, you will be responsible for supporting the wider kitchen team with daily operational tasks and people management tasks. Reporting directly to the Head Chef, you will oversee the presentation of all food leaving the kitchen in their absence and uphold expectations, rep

Brasserie Beau in Bath is seeking a passionate Restaurant & Bar Manager to lead a team delivering exceptional food and beverage experiences.

Castlebridge Hospitality is looking for a passionate Restaurant & Bar Manager in Bath.

TRVB Food & Beverage in Bath seeks a full-time F&B Assistant to join a dynamic team in a luxury cocktail bar.

Boom Battle Bar - Bath is looking for an energetic Kitchen Manager to lead the kitchen team and ensure high standards of service.

Edesia Restaurant Bar & Lounge in Bath is looking for an experienced Head Chef to join their team.

You pride yourself on running a section of the kitchen, preparing, cooking and presenting dishes, taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences. Supporting local charities is important to our teams, from volunte

We are looking for an energetic, driven and passionate Kitchen manager to lead the team at BOOM BATTLE BAR BATH. As the Kitchen Manager you will take on a key management role, keeping the kitchen at its best. Boom Battle Bar & Escape Hunt!.

A family-run restaurant in Bath is looking for Experienced Grill Chefs to join their team.The role offers competitive pay rates of £12-£15 per hour depending on experience.Employees will enjoy various perks such as a bonus for ‘Employee of the Month,’ discounted meals, and opportunities for fa

They will have a passion for hospitality and the bar world as progression and legacy is important, so each barback position will get full bar training so they can learn and develop. Barista skills would be preferred however extensive training would be available. Now we have set our sights to find th

The New World Trading Company is looking for a passionate Duty Manager for The Botanist in Bath. This role involves managing restaurant and bar operations, ensuring exceptional guest experiences, and leading team growth.

Part of the Hall & Woodhouse family of exceptional contemporary venues H&W Bath, a former auction house, is a spectacular flagship bar and restaurant in the heart of Bath. We are recruiting a General Manager to lead our fabulous team in an amazing pub business. Iconic Bar & Restaurant – Centre of

A culinary establishment in Bath is seeking a full-time Kitchen Manager to oversee food preparation and kitchen operations.Responsibilities include managing stock, creating menus, and supervising kitchen staff to ensure high standards of food quality and sanitation are met.The salary ranges from £4

You will oversee day-to-day kitchen operations, ensuring the highest food quality is maintained. Enjoy benefits like hotel discounts, 28 days holiday, and a vibrant team culture focused on culinary excellence and employee development. Join Gordon Ramsay Bread Street Kitchen & Bar in Bath as a passio

Join our team as a Restaurant & Bar Manager and take your career to the next level! You will have the opportunity to lead a dynamic team in delivering exceptional food and beverage experiences to our guests. Are you a natural leader with a passion for hospitality? We are looking for a Restaurant & B

Join our team as a Restaurant & Bar Manager and take your career to the next level! You will have the opportunity to lead a dynamic team in delivering exceptional food and beverage experiences to our guests. Are you a natural leader with a passion for hospitality? We are looking for a Restaurant & B

The New World Trading Company in Bath is seeking a Duty Manager who will balance the Restaurant & Bar operations while ensuring an outstanding guest experience.

Gordon Ramsay Bread Street Kitchen & Bar located in Bath is seeking a passionate Chef de Partie to join their talented kitchen team. As a Chef de Partie, you'll be responsible for running a section of the kitchen, ensuring excellent food presentation and quality.

As a Bartender at Las Iguanas, you’ll be mixing and serving everything from classic cocktails to our iconic caipirinhas, delivering great service with speed, skill and personality. At Las Iguanas, the bar is where the fiesta really comes alive. At Las Iguanas, our front of house teams are the face

As a Bartender at Las Iguanas, you’ll be mixing and serving everything from classic cocktails to our iconic caipirinhas, delivering great service with speed, skill and personality. At Las Iguanas, the bar is where the fiesta really comes alive. If you love music, movement, teamwork and serving up

Soho House in Bath seeks a Barback to support the bar team in delivering exceptional service.

Boom Battle Bar - Bath is looking for a dynamic Boom Host to join their team in creating epic and unforgettable experiences. You will be responsible for hosting competitions and engaging with customers, making each moment count in a vibrant party atmosphere.

Working alongside the bar team, you’ll ensure that bartenders have everything they need to deliver fast, high-quality service to our members and guests.Your main responsibility is to assist the bar staff and make sure the member gets a superior experience.You will deliver drinks orders from the ba

A local pub in Bath is seeking enthusiastic Bar Staff to provide excellent service and create a welcoming atmosphere for guests. As Bar Staff, you'll mix and serve drinks while maintaining high cleanliness standards.

The Crystal Palace is a bustling, traditional pub in Bath, frequented during the day by a large majority of tourists.

The New World Trading Company is seeking a passionate Bartender for The Botanist Bath.You'll be central to creating amazing guest experiences and leading your team with fun and quality.We offer comprehensive bar training, ensuring you become a mixology expert in no time.Enjoy next-level perks like 5

The Crystal Palace, Bath, is looking for enthusiastic Bar & Waiting Staff to join our lively pub.

Be our Bartender but most importantly be you!.Beautiful wines poured with confidence.Guests leaving with stories to tell.We are looking for a brilliant Bartender to join our vibrant team at The Bird, Bath.This is a role for someone who loves the buzz of a busy bar, enjoys chatting with guests and kn

Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the

Are you a natural leader with a passion for hospitality? We are looking for a Restaurant & Bar Manager like you to join our team! In this role, you will have the opportunity to showcase your experience in managing a restaurant and delivering exceptional customer service. Restaurant & Bar Manager - B

Restaurant & Bar Manager needed for a high-end fine dining restaurant in a boutique hotel in Bath.

About the role Mercedes-Benz of Bath is currently recruiting for a Retail/Business Manager to join their growing team. As a Sytner Retail/Business Manager, you will be responsible for helping manage and grow all aspects of the Finance & Insurance department; you will do this by being at the core of all sales enquiries and by developing the sales team. You will ensure that every customer has a clear understanding of obligations that they have entered into, doing so with integrity and above all, treating customers fairly. Sytner Business Managers work a variety of flexible patterns which can typically include weekends to ensure we provide our customers with the highest possible levels of service. About you If you are high achieving Sales Executive, Sales Controller/Manager or Business Manager with sound financial and commercial understanding, we would love to hear from you. Ideally, you will have an outstanding work ethic and be able to lead from the front and inspire your colleagues to 'raise the bar' and exceed their full potential whilst driving the finance and add-on performance forward. Strong organisational, communication and interpersonal skills are essential along with experience of working as part of a team with shared objectives and personal performance goals. Why Sytner? Sytner Group are delighted to provide an industry-leading benefits package. We are passionate about continuous improvement and building an environment where everyone feels valued, appreciated and able to reach their full potential. Enhanced Holiday Entitlement – 27 days plus bank holidays Industry-leading Maternity, Paternity and Adoption Pay Recognition of Long Service every 5 years Discounted Car Schemes Career Development One day a year paid voluntary / community work At Sytner, our values and the way we behave are important to us. We are committed to creating an equitable working environment where we value and respect every individual's unique contribution, supporting our colleagues to thrive and achieve their full potential. As part of our commitment to Diversity and Inclusion, you have the right to ask for changes / adjustments to job interviews and the recruitment process. For more information around reasonable adjustments and the recruitment process please

Senior HoD Role- 1 Michelin Star / 4 AA Rosette Date posted: 23 May 2026 Pay: £50,000.00 per year Job Description: The Good Stuff £50,000 salary + approx. £3,000£4,000 in gratuities (Please note: we do not operate a service charge. Gratuities are paid 30 days from the end of the month.) 48-hour working week Temporary relocation support available (12 months) 50-60 cover restaurant Service pattern and size 50-cover restaurant 7 breakfasts 3 lunches 6 dinners Team: 7 full-time and 7 part-time FOH staff (including you) Time Off (Because Life Matters) Open TuesdaySunday Closed Mondays (and Mondays & Tuesdays throughout January) Three full closure weeks every year April, August, and November which typically form the Restaurant Managers annual leave. Yes, really. The chance to work alongside a fantastic, well-rounded Executive Chef with genuine scope for commercial and personal development A workplace that values personality as much as polish Lovely staff perks, including: Twice-yearly dining experiences for two at The Olive Tree A complimentary overnight stay for two at The Queensberry Hotel each year Access to the full Queensberry perks package Who Were Looking For Michelin experience preferred Excellent wine knowledge (this ones non-negotiable) A natural lead-from-the-front operator A personable, confident leader with experience in fine dining and luxury hospitality Some bar and mixology knowledge Someone who knows that great service is smooth, intuitive, and never stuffy Full Job Description Location: The Olive Tree Restaurant at The Queensberry Hotel, Bath Reporting to: General Manager / Executive Chef Overview- We are seeking an exceptional Restaurant Manager to lead the front-of-house operation of our Michelin-starred, 4 AA Rosette restaurant, located within a award-winning luxury hotel. This is a senior, hands-on leadership role requiring outstanding service standards, commercial acumen, and a deep understanding of fine dining, wine, and guest experience. In addition to the restaurant, the role holds full management responsibility for the hotel bar and an intimate lounge space, ensuring a seamless, cohesive hospitality offering across all Food & Beverage areas. Key Responsibilities Restaurant Operations Provide full operational leadership of the Michelin-starred restaurant, delivering consistent exceptional guest experiences in line with Michelin and AA Rosette standards. Lead, mentor, and inspire the front-of-house team, fostering a culture of excellence, professionalism, and warm hospitality. Work closely with the Executive Chef to ensure service perfectly complements the culinary offering. Oversee daily service, table management, guest relations, and service flow to the highest fine-dining standards. Maintain rigorous standards of presentation, cleanliness, and attention to detail throughout the restaurant. Bar & Lounge Management Assume full management responsibility for the hotel bar and intimate lounge space, ensuring these areas reflect the same level of quality and sophistication as the restaurant. Maintain and develop service styles and offerings appropriate to each space while maintaining a cohesive guest journey. Service standards, menu development, and guest experience Ensure the bar and lounge are commercially successful while retaining a relaxed, refined atmosphere. Wine List & Beverage Leadership Hold responsibility for the hotels wine list, including selection, development, pricing, and ongoing curation. Work collaboratively with suppliers where applicable to maintain a dynamic, well-balanced wine offering. Lead wine service within the restaurant and support the team with training and product knowledge. Ensure wine and beverage offerings enhance the overall dining and hospitality experience across all areas. Financial & Commercial Management Manage budgets, labour costs, stock control, and gross profit margins across the restaurant and bar. Analyse performance data and implement strategies to drive revenue while maintaining service excellence. Ensure all operations comply with licensing, health & safety, and hotel policies. Guest Experience & Reputation Act as a visible hands on leader, host and ambassador for the restaurant and hotel. Build strong relationships with guests, encouraging loyalty and repeat business. Handle guest feedback and complaints with professionalism, discretion, and care Support the maintenance of Michelin and AA Rosette accolades through exceptional service delivery. Candidate Profile Essential: Proven experience as a Restaurant Manager in a Michelin-starred or equivalent fine-dining environment. Strong leadership skills with the ability to motivate and develop high-performing teams. Extensive knowledge of wine, wine service, and beverage operations. Exceptional attention to detail and a passion for hospitality at the highest level. Confident communicator with a warm, polished, and professional presence. Desirable: Experience managing bar operations within a luxury hotel setting. WSET qualifications or equivalent wine education. Background hotel-based food and beverage operations. What We Offer The opportunity to lead an award-winning restaurant within an award-winning hotel. A supportive senior management team and collaborative working environment. Competitive salary and benefits package. Ongoing professional development within luxury hospitality. Benefits: Discounted or free food Employee discount Work Location: In person TPBN1_UKCT

The George Albert Hotel is a modern, independent Hotel located between Dorchester and Yeovil. We are seeking a skilled Sous Chef to join the kitchen team. We pride ourselves on using fresh, locally farmed and sourced ingredients to create wholesome and innovative menus, expressing culinary creativity. Working closely with our Head Chef, we are seeking an individual with a solid background gained in Rosetted properties, with a passion for delivering exceptional culinary experiences for our guests. We are a multi-faceted operation, creating a la carte food for our Restaurant and Bar, as well as large number banqueting. The successful candidate will: Ensure every dish meets our high standards for taste, presentation, and consistency. Confident in kitchen operations, including inventory management, cost control, and adherence to health and safety and food safety regulations Benefits: Company pension Discounted or free food On-site parking Working closely with other departments to cultivate a positive, enjoyable and motivated work environment, ensuring all team members perform to their best abilities. We offer free on-site parking, a friendly and professional working environment. Note: Your own transport to travel to our rural location at Wardon Hill (DT2 9PW) is essential as there is no public transport available. Accommodation may be available on site for suitable candidates, please state on enquiry if this is required. TPBN1_UKCT