Breakfast jobs in London - Page 8Create job alerts

Chef de Partie / Demi Chef de Partie / Breakfast Chef Lords of the Manor - Upper Slaughter, Gloucestershire. Lords of the Manor, set in the picturesque Cotswolds village of Upper Slaughter, is home to two of Gloucestershire's finest dining experiences.

Berkshire 57k Salary- up to £50,000 base plus 6-7k service charge Covers- up to600 covers all day dining, including breakfast and afternoon tea Team- 29 chefs plus kitchen porters This is a luxury, one of a kind establishment with excellence at the heart of all that they do.

A seasonal employment organization in the UK is seeking a Cook for the summer season at Greene Family Commons.The role involves preparing food, maintaining safety standards, and working a flexible schedule.No prior culinary experience is necessary, making this a great opportunity for enthusiastic in

Located in a prominent position on Shoreditch High Street, One Hundred Shoreditch has 258 bedrooms, five restaurants and bars including a breakfast restaurant, a destination cocktail bar and a rooftop bar and terrace, offering panoramic views over East London.

The position offers a hybrid working model and includes benefits such as free breakfast.

A community-focused culinary establishment in Hadley Wood is seeking a passionate Breakfast Grill Chef to join their new branch.

A well-known hotel brand in Watford is seeking a Housekeeper to join their team at the Watford Centre.

Have breakfast on us: Enjoy a complimentary Premier Inn breakfast for 2 when you join us. Join us at Premier Inn Watford Centre as a Housekeeper, part of the Housekeeping team that clean our hotel rooms. Housekeeper – Premier Inn Watford Centre.

Housed in a stunning new state of the art school building linked to the Tottenham Hotspur stadium. LAE Tottenham offers a range of benefits to all directly-employed members of staff, including free breakfast and lunch and access to Benenden Health private healthcare. The London Academy of Excellence

A leading catering company in Chipping Barnet is seeking a dedicated Chef to join their friendly team at Five Oaks.This role involves preparing high-quality meals, ensuring food safety, and supporting a positive kitchen environment.Candidates should possess a passion for food, relevant experience as

Assist with scheduling, rotas, and floor plans to ensure optimal staffing levels and service flow during breakfast. Play an active role in promoting and maintaining sustainable practices across breakfast operations. Proven experience as a Breakfast Manager, Restaurant Manager, or Assistant Restauran

You should have at least three years working as a Chef de Partie or Breakfast Chef. All Breakfast Chef applicants must have a stable employment history. The successful Chef de Partie will have a great attitude, be reliable and able to work in a small team producing a la carte breakfasts for 100+ peo

Employer contributory pension scheme.State-of-the-art office/ Top-of-the-range IT setup and equipment.In-house chefs providing breakfast, lunch, and snacks Monday-Friday.Monthly incentives, including "Star of the Month" and birthday vouchers.Regular in-house learning and development sessions.Electri

We’re looking for a Head of Marketing Technology & Operations - a leadership role at the intersection of Marketing, Data, and Engineering. Free office snacks including breakfast items, soft drinks, tea and coffee. Significant experience in Marketing Technology, Growth Engineering, or Marketing Ope

A leading hospitality company in Westminster is seeking a Breakfast Manager to oversee restaurant operations. This position offers a competitive salary and multiple employee benefits, including discounted hotel stays and training programs.

Recruit, train, and motivate a high‑performing breakfast team, ensuring they consistently deliver exceptional service and uphold Los Mochis’ standards. Work closely with the kitchen and senior management teams to continually evolve and enhance the breakfast offering. Los Mochis is an equal oppor

A luxury hotel chain is looking for a Pastry Commis Chef to join their renowned kitchen in Westminster, England. The successful candidate will work under the guidance of experienced chefs, preparing high-quality dishes and ensuring a smooth service.

Duck & Waffle offers a playful take on traditional British cuisine with broad European influences emphasizing local, rustic, seasonal and sustainable ingredients. Breakfast, brunch, late night, desserts: “all day” dining is redefined at Duck & Waffle. Discount on food and drink for up to 6 peopl

A leading hospitality services provider seeks an experienced Restaurant Supervisor for a luxury residential environment in the City of Westminster.The role involves maintaining high service standards, supporting a team, and managing daily operations across breakfast, lunch, and dinner services.Appli

Join a welcoming team where you can develop your career and enjoy a complimentary breakfast for two upon joining.

A leading restaurant group in the City of London seeks an experienced Breakfast Manager to lead morning service at their flagship restaurant.

Job Description - Breakfast Manager (HOT0CCFU). As a Breakfast Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Breakfast Restaurant Manager will also be required to manage, train, and develop team members and work with

Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, dietary restrictions, and seasonal ingredients.

Breakfast Cook - Mid-Level (Heirloom Restaurant)/Seasonal Employment. During the nine‑week summer season the Heirloom Restaurant is open every day, serving breakfast, lunch, and dinner.

These opportunities include advertising, marketing pre-event, during and post-event, onsite exhibition space and sponsored areas, speaking slots, client breakfast briefings and much more. A leading events business operating across a wide array of different b2b and b2c markets. You will be selling bo

This is a free-issue site serving breakfast and lunch daily.We also host occasional events, usually no more than four per year.Service is varied and includes buffet-style service, bistro-style plated meals, themed food days, and a large salad bar.Each day can have a slightly different service setup,

We're seeking a passionate brunch chef to join the Kavilla team! From crafting shakshuka, flutty omelets, and perfect poached eggs, to fresh brunch plates and creative breakfast twists, you'll lead our morning flavors. If you love delivering delicious brunch and breakfast classics with a creative to

A luxury boutique hotel in Ruislip seeks a Chef de Partie to assist the head chef and oversee food preparation.

To primarily take full ownership for the delivery of breakfast food within the hotel. To give direction to junior chefs and assist with their development, pass on your knowledge & experience. Handover with the night chef prior to the end of their shift obtaining all relevant important information.

Breakfast Grill Chef - Brand New Fully Fitted Kitchen In Prestigious Location Hadley Wood EN4. We are seeking a talented and passionate Breakfast Grill Chef to join our dynamic team at our brand new Hadley Wood Branch! The ideal candidate is someone who thrives in a fast‑paced environment, has a k

Join our dynamic team as a Breakfast Commis Chef at our Sicilian Restaurant, where we prioritise a restaurant focus and thrive on delivering exceptional dining experiences. What you will do as a Breakfast Commis Chef at Hyatt Place London City East. Working alongside a small team of passionate chefs

A prominent restaurant in the City of Westminster seeks a Breakfast Manager to lead their morning service, ensuring exceptional guest experiences and quality standards.

A leading hospitality firm in London is seeking an experienced Breakfast Chef for a prestigious hotel in Mayfair.Candidates must have at least three years of experience as a Chef de Partie or Breakfast Chef, particularly in luxury hotels or fine dining settings.The role includes preparing a la carte

You will provide effective service, ensuring quality and consistency of beverages while creating a vibrant guest experience.

A busy Cafe in Hounslow is seeking experienced kitchen staff to join their team.Candidates should have cooking experience and be able to prepare meals for breakfast, lunch, and dinner to a high standard.The role requires flexibility for evening and weekend shifts, along with a reliable and proactive

At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pauseit's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence.Our commitment to excellence transcends the ordinary, and we invite you to join a team that

HiStory Hospitality are seeking a talented and organised In-Room Dining & Breakfast Lead Chef to oversee the breakfast kitchen and in-room dining service within a five-star country house hotel environment. In-Room Dining & Breakfast Lead Chef Requirements. Previous experience as a Senior Chef de Par

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.JW believes our associates come first.Because if you're happy, our guests will be happy.JW Marriott associates are c

Oversee operations at The Breakfast Club in St Pancras, London, leading the team, ensuring smooth service, and managing all aspects of the restaurant, from P&L to staff management.

Previous experience in a Senior Sales Advisor or Supervisor role within luxury fashion.

Chef Manager needed to lead a street-food-inspired kitchen in London, managing a team of 2, preparing breakfast and lunch, and ensuring food quality.

What youu2019ll be doing our newly appointed Junior Sous Chef. Junior Sous Chef rewards and lifestyle benefits.

You will support the senior chef team to manage and train junior chefs, you will help create new dishes, be an expert in all sections of the kitchen, be able to deliver high quality dishes following a spec and have a genuine passion for cooking. We are looking for a passionate Demi Chef De Partie to

A chef position at Wagamama, offering training, benefits, and a focus on fresh cooking and teamwork, with an airport location requiring security clearance.

A Breakfast Manager serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members.

Demi Chef de Partie needed to assist with breakfast and lunch preparation and service in a corporate dining kitchen.

Chef de Rang - Saison Restaurant.

Head Chef needed to prepare breakfast, lunch, and hospitality meals using fresh ingredients, ensuring food standards and customer service.