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We will be in touch straight away and if successful you could be working as a Chef in one of our venues within a few days.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, we...

Excelsis is seeking a talented Senior sous chef to join a renowned country house hotel, ensuring excellence in food quality, service, and presentation. Youll lead the kitchen team in the Head Chefs absence and contribute to menu innovation while maintaining high standards.

Plus TRONC (shared tips on site).Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service.Every customer should leave wanting to return.That's why we're looking for a passionate.Prezzo to help us continue offering our best possible dining experi...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients and customers days, all within the market-leading food service company in the UK. Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence o...

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. Junior Sous Chef - New Open...

Sous Chef Suffolk Pushing for 3AA Rosettes up to 50k Live InA Sous Chef is required in a stunning area of Suffolk for this award-winning restaurant.

Key Responsibilities:Assist the Head Chef in menu planning and execution to 2 Rosette standardLead and mentor the kitchen team, ensuring consistency and excellenceOversee food preparation, stock control, and kitchen hygiene complianceWork efficiently under pressure in a fast-paced, event-driven e...

My client is looking for a Senior Sous Chef / Assistant Head Chef with a solid 3 AA rosette background to join their team at a luxurious historic manor house hotel in the Suffolk countryside. They are looking for a passionate foodie who will be able to work alongside their current head chef to he...

Chef de Partie (CDP) – Stunning Wedding VenueLocation: IpswichSalary: Competitive, based on experienceDuration: Starting mid-March 2025, temporary contractAre you a talented Chef de Partie with a flair for excellence? We’re looking for an experienced professional to join our team on a temporary

My client is looking for a Senior Sous Chef / Assistant Head Chef with a solid 3 AA rosette background to join their team at a luxurious historic manor house hotel in the Suffolk countryside. They are looking for a passionate foodie who will be able to work alongside their current head chef to he...

Whether you work as a Chef, within FOH or any areas of F&B then I have an opportunity for you.

Excelsis is seeking a talented Senior sous chef to join a renowned country house hotel, ensuring excellence in food quality, service, and presentation. You'll lead the kitchen team in the Head Chefs absence and contribute to menu innovation while maintaining high standards. Experience as a Sous C...

Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Head Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times. They require a Sous Chef with a 3AA Rosette background to ...

Rayment Recruitment are looking for a Chef de Partie to join a busy four star luxury hotel in the Ipswich area, using the best of British produce to create a fusion of great tastes and innovative culinary delights, whatever the occasion. This is a great opportunity for a Chef de Partie to progres...

As Head Chef at the Ravenswood - Harvester you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebodylooking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Head Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times. They require a Sous Chef with a 3AA Rosette background to ...

My client is looking for a Senior Sous Chef / Assistant Head Chef with a solid 3 AA rosette background to join their team at a luxurious historic manor house hotel in the Suffolk countryside. They are looking for a passionate foodie who will be able to work alongside their current head chef to he...

As Senior Sous chef, you will be work alongside the Head Chef creating fresh, seasonal dishes for their a la carte restaurant. You must have proven previous Senior Sous Chef experience within a fresh food establishment, be able to take control of the kitchen in the absence of the Head Chef. The i...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 20 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi...

The client will however consider an experienced Demi Chef de Partie that is looking for their 1st CDP position that they can train and mould into this role. Rayment Recruitment are looking for a Chef de Partie to join a busy four star luxury hotel in the Ipswich area, using the best of British pr...

As Head Chef at the Ravenswood - Harvester you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebodylooking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

Excelsis is seeking a talented Senior sous chef to join a renowned country house hotel, ensuring excellence in food quality, service, and presentation. You'll lead the kitchen team in the Head Chefs absence and contribute to menu innovation while maintaining high standards. Experience as a Sous C...

Chef de Partie (CDP) – Stunning Wedding VenueLocation: IpswichSalary: Competitive, based on experienceDuration: Starting mid-March 2025, temporary contractAre you a talented Chef de Partie with a flair for excellence? We’re looking for an experienced professional to join our team on

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

My client is looking for a Senior Sous Chef / Assistant Head Chef with a solid 3 AA rosette background to join their team at a luxurious historic manor house hotel in the Suffolk countryside. They are looking for a passionate foodie who will be able to work alongside their current head chef to he...

As Senior Sous chef, you will be work alongside the Head Chef creating fresh, seasonal dishes for their a la carte restaurant. You must have proven previous Senior Sous Chef experience within a fresh food establishment, be able to take control of the kitchen in the absence of the Head Chef. Rayme...

Role: Sous Chef Location: Ipswich, SuffolkSalary: Up to £40,000 + Tips Platinum Recruitment has partnered with an award winning Gastro Pub Group based in Suffolk This is a fantastic opportunity for a Sous Chef to join a growing team. What's involved?As a Sous Chef you will assist the Head

This role based at Booth Court sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector.Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community.By contributing to our custome...

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Sous Chef Suffolk Pushing for 3AA Rosettes up to 50k Live InA Sous Chef is required in a stunning area of Suffolk for this award-winning restaurant.

Chef,To be able to deliver dishes that hit the Head Chefs standardsSound like the role for you? Then we would love to hear from you!Click Apply Now and one of the team will in touch to discuss this Chef De Partie position in IpswichDon't forget to speak to your consultant about our "Recomme

The Role:The right Senior Sous Chef should be motivated and creative, have a passion for fresh food, be hardworking and a team playerAs Senior Sous chef, you will be work alongside the Head Chef creating fresh, seasonal dishes for their a la carte restaurant. You must have proven previous Senior ...

Rayment Recruitment are looking for a Chef de Partie to join a busy four star luxury hotel in the Ipswich area, using the best of British produce to create a fusion of great tastes and innovative culinary delights, whatever the occasion. This is a great opportunity for a Chef de Partie to progres...

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

The right Senior Sous Chef should be motivated and creative, have a passion for fresh food, be hardworking and a team player. As Senior Sous chef, you will be work alongside the. Located in Suffolk, this award-winning Hotel currently holds 2AA Rosette, but the exceptional Head Chef is pushing to ...

Chef de Partie - Circa £30,000 + *£1250. Looking for your next culinary adventure? Look no further! Acorn by Synergie is currently seeking an experienced Chef de Partie to join our clients team in South Gloucestershire, working within a country house venue. As an experienced Chef de Partie, you w...

Excelsis is seeking a talented Senior sous chef to join a renowned country house hotel, ensuring excellence in food quality, service, and presentation. You'll lead the kitchen team in the Head Chefs absence and contribute to menu innovation while maintaining high standards.

One of our clients are looking for a new sous chef to work with the Head Chef to help maintain the operating standards of performance, ensuring that the kitchen hygiene standards are without exception always adhered to. To assist the Head Chef to set standards in conjunction with the Team and mai...

My client is looking for a Senior Sous Chef / Assistant Head Chef with a solid 3 AA rosette background to join their team at a luxurious historic manor house hotel in the Suffolk countryside. They are looking for a passionate foodie who will be able to work alongside their current head chef to he...

Sous Chef Wanted Bracley, Milton Keynes ??. Are you a talented Sous Chef looking for ongoing work with an immediate start? We have an exciting opportunity for you!. Assist the Head Chef in kitchen operations and food preparation.

Excelsis is seeking a talented Senior sous chef to join a renowned country house hotel, ensuring excellence in food quality, service, and presentation. You'll lead the kitchen team in the Head Chefs absence and contribute to menu innovation while maintaining high standards.

This role based at Booth Court sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector.Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community.By contributing to our custome...

Located in Suffolk, this award-winning Hotel currently holds 2AA Rosette, but the exceptional Head Chef is pushing to achieve 3AA Rosettes. Rayment Recruitment are looking for a Senior Sous Chef to join a busy four-star luxury hotel in the Ipswich area, using the best of British produce to create...

Sous Chef Suffolk Pushing for 3AA Rosettes up to 50k Live InA Sous Chef is required in a stunning area of Suffolk for this award-winning restaurant.

Sous Chef Suffolk Pushing for 3AA Rosettes up to 50k Live InA Sous Chef is required in a stunning area of Suffolk for this award-winning restaurant.

Excelsis is seeking a talented Senior sous chef tojoin a renowned country house hotel, ensuring excellence in foodquality, service, and presentation. You'll lead the kitchen team inthe Head Chefs absence and contribute to menu innovation whilemaintaining high standards.

We are especially after CDP's who have the capability to work 5 days out of 7 on a rota basis across sites in the Ipswich / Stowmarket area Main Chef Responsibilities - Communicating with colleagues ...