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Has a passion & desire to develop and grow their own skills. We celebrate inclusivity with purpose, putting the development and progression of our future leader’s centre stage. Focused on sustainability, diversity, and inclusion, Levy prides itself on using sustainably sourced ingredients and

Chef de Partie - Lasdun | National Theatre London £35,000 per annum (£30k Basic £5k TRONC) 48hrs per week NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the South Bank. Curious: Has a passion & desire to develop and grow their

NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the. Chef De Partie - Lasdun | National Theatre. Chef de Partie - Lasdun | National Theatre London.

Detail-focused: Highly organised individual, attention to detail. Chef de Partie - Lasdun | National Theatre London £35,000 per annum (£30k Basic £5k TRONC) 48hrs per week NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the

Atendiendo a la Ley Orgánica 3/2007, de 22 de marzo, Ayesa se ha marcado como objetivo promover la defensa y aplicación efectiva del principio de igualdad entre hombres y mujeres, evitando cualquier tipo de discriminación laboral por razón de sexo, garantizando así las mismas oportunidades de i

With 23 opulent bedrooms, two restaurants, four bars, private events spaces, garden, night club, gym and spa – there is seldom a quiet moment!. We are currently recruiting a dynamic Pastry Chef de Partie to join our kitchen team. Ideally, our new colleague will have experience in a private member...

Atendiendo a la Ley Orgánica 3/2007, de 22 de marzo, Ayesa se ha marcado como objetivo promover la defensa y aplicación efectiva del principio de igualdad entre hombres y mujeres, evitando cualquier tipo de discriminación laboral por razón de sexo, garantizando así las mismas oportunidades de i

Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels. You are confident in leading, training, and developing the more junior members of the team and you naturally enjoy building relationships with others. At Gordon Ramsay Restaurants, we are dr...

Flexibility to support other departments across the House to guarantee the best possible service to guests. The ability to work within a dedicated and passionate team. With 23 opulent bedrooms, two restaurants, four bars, private events spaces, garden, night club, gym and spa – there is seldom a ...

Provide a strong work ethic in the section and nurture demi chefs in their learning and development. Provide hands on kitchen management whilst working in your section, demonstrate hygienic and health & safety working practices throughout service. Other skills that will need to be demonstrated in...

Role: Chef de PartieLocation: East London, New Restaurant & BarSalary: £32,000Work Hours: Varied, including evenings and weekends (subject to business needs)The position of Chef de Partie offers a chance to be part of a fresh and modern street food dining concept in a stunning waterfront locatio

We are recruiting a Chef de partie for a star hotel in London. Assist in developing new dishes and menus. Ability to work under pressure and maintain composure.

Adapt to a fast-paced kitchen, demonstrating strong problem-solving skills under pressureWhat You'll BringAt least 12 month experience within a high-end hospitality venueEagerness to learn and progress within our teamHaving previous experience and knowledge of Greek/Mediterranean cuisine would be...

With panoramic views across the River Thames and Victoria Embankment Gardens, The River Restaurant blends The Savoy’s glorious architecture with a light and polished interior, designed by world renowned designer Russell Sage. You are confident in leading, training, and developing the more junior ...

Today, colleagues pride themselves on being innovative and inspirational, delivering the very best in five-star luxury. To help to control the section on which he/she is working and to deputise in Senior Chef de Partie’s absence. Consider the availability of all raw food items and order items acc...

Atendiendo a la Ley Orgánica 3/2007, de 22 de marzo, Ayesa se ha marcado como objetivo promover la defensa y aplicación efectiva del principio de igualdad entre hombres y mujeres, evitando cualquier tipo de discriminación laboral por razón de sexo, garantizando así las mismas oportunidades de i

This role will assist the Senior Chefs to deliver an exceptional culinary experience through consistency and drive to ensure the service is run smoothly as a team that takes pride in delivering only the best that is possible, delivering consistent service as one team. Star hotel with 131 bedrooms...

Develop a daily menu that includes breakfast, lunch (à la carte), and dinner (tasting menus), ensuring quality and consistency at all times. A collaborative leadership style, with experience guiding and inspiring a small team in a high-performance kitchen. A strong creative flair with a passion f...

Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities. Appropriately delegate jobs to junior chefs and apprentices and support them in their development. We are f...

You will embody Big Mamma values: have a warm, smiling, professional attitude towards the customers, help your colleagues during service and demonstrate a "problem solver" attitude. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, ...

We are looking for Senior Pastry Chef De Partie to join our talented team at Isabel Mayfair.

Atendiendo a la Ley Orgánica 3/2007, de 22 de marzo, Ayesa se ha marcado como objetivo promover la defensa y aplicación efectiva del principio de igualdad entre hombres y mujeres, evitando cualquier tipo de discriminación laboral por razón de sexo, garantizando así las mismas oportunidades de i

Your daily tasks will include presenting and demonstrating our garments, as well as supporting clients throughout their shopping experience. All our pieces are made in workshops that uphold the traditional craftsmanship of Italy's diverse regions. Pini Parma offers a collection entirely made in I...

You will have opportunities to develop, progress and learn from our inspiring leaders, who encourage creativity and welcome new ideas. Have the desire to develop your knowledge and broaden your culinary skills. We provide a yearly uniform allowance available to replace any old uniform when needed...

Builds a strong working relationship with all key stakeholders in both the warehouse and head office and couriers. Excellent organisational skills and meticulous attention to detail. Reporting to the Stockroom Leader you’ll play an integral role in supporting the efficient and effective performan...

As a Chef de Partie, you'll prepare and cook high-quality dishes, manage a specific kitchen section, ensure portion control, maintain cleanliness, and follow food safety regulations, all while supporting the kitchen team and contributing to a smooth service. Depending on the setting (Casual Dinin...

Passion for delivering exceptional dining experiences. Taku is a Michelin star omakase restaurant serving classic Edomae sushi with a modern approach. This is a full-time on-site role for a Michelin Chef De Partie at Taku Mayfair in London Area, United Kingdom.

Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities. We are far more than a worldwide leader. Appropriately delegate jobs to junior chefs and apprentices and su...

Provide a strong work ethic in the section and nurture demi chefs in their learning and development. Provide hands on kitchen management whilst working in your section, demonstrate hygienic and health & safety working practices throughout service. Other skills that will need to be demonstrated in...

Chef De PartieYakitori Japanese cuisineCentral LondonUp to £35,000 per annum plus TRONC45 hours per weekNew openingClosed SundaysStructured development planImmediate start available for the right candidateExperience work. Chef De Partie wanted for this brand new yakitori Japanese restaurant based...

You are confident in leading, training, and developing the more junior members of the team and you naturally enjoy building relationships with others. Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels. You are eager to learn and push yoursel...

We are looking for a full-time Chef de Partie.

Your daily tasks will include presenting and demonstrating our garments, as well as supporting clients throughout their shopping experience. All our pieces are made in workshops that uphold the traditional craftsmanship of Italy's diverse regions. Pini Parma offers a collection entirely made in I...

Sous Chefs/Chef de Parties in the preparation and service of food ensuring that the highest standards are always maintained and to ensure that the Kitchen areas designated, equipment and utensils are always kept clean & tidy to the standards required by the Hotel. Worldwide development opportunit...

With panoramic views across the River Thames and Victoria Embankment Gardens, The River Restaurant blends The Savoy’s glorious architecture with a light and polished interior, designed by world renowned designer Russell Sage. Membership to CODE which includes unlimited access to industry offers a...

Our properties are widely celebrated for their thoughtful design, interesting use of space, engaging restaurants, award-winning bars and the passion of our people. We are passionate about our people and are committed to training, developing, mentoring, and coaching a world-class team to deliver m...

Taku is a Michelin star omakase restaurant serving classic Edomae sushi with a modern approach. This is a full-time on-site role for a Michelin Chef De Partie at Taku Mayfair in London Area, United Kingdom. The role involves overseeing a section of the kitchen, preparing high-quality dishes, and ...

As a Production Chef de Partie we don’t just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:. Our kitchen is now looking for an experienced Production Chef de Partie to join our very successful brigade as we continue to grow. ...

We are recruiting a Chef de partie for a star hotel in London. Assist in developing new dishes and menus. Ability to work under pressure and maintain composure.

We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create mas...

Reporting to the Stockroom Leader you’ll play an integral role in supporting the efficient and effective performance of the stores back of house operation. Managing and handling general stock movement, keeping accuracy of products received and despatched to a high level. Support with quarterly in...

To help to control the section on which he/she is working and to deputize in the Senior Chef de Partie’s absence. Today, colleagues pride themselves on being innovative and inspirational, delivering the very best in five-star luxury. Consider the availability of all raw food items and order items...

Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law. You will embody Big Mamma values: have a warm, smiling, professional attitude towards...

Join our dynamic culinary team as a Demi Chef de Partie in the heart of Cairo, Egypt! We're looking for a talented and passionate individual to contribute to our kitchen's success and delight our guests with exceptional cuisine. We are far more than a worldwide leader. Occasional ascending or des...

Chef de partie or Junior Sous Chef required for a Restaurant in Central London, Marble Arch is the closest underground station. The Restaurant is looking for a good all rounder who can work in any of the sections, starting salary package from £40k a year. The roleAs a chef de partie you will run ...

Houston & Hawkes is a young and dynamic independent caterer based in the South East. Houston & Hawkes have an exciting opportunity for a Chef De Partie to work in our prestigious contract catering site in the heart of London. Take initiative and make decisions that are right for our customers.

HIDE- Chef De RangeWe are currently recruiting for an full time Chef De Rang to join the team at Michelin* HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight.