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Support the Head Chef in daily kitchen operations.

Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. Support the Head Chef in daily kitchen operations.

Working Weeks: 40 weeks - Term-time Job Description Key Responsibilities: Support the Head Chef in daily kitchen operations Motivate the team to deliver high standards of food and service Ensure food safety and allergen controls are consistently met Contribute to innovative menu planning Manage m

You will be joining Holroyd Howe, one of the UKs leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. Bespoke training & development opportunities. Career development & HIT Apprenticeships for all experience levels.

Job Description Company Description Job Title: Chef de Partie Location: Lingfield College, Senior School Contract Type: Term Time Salary: £13.

Job Description Job Title: Chef de Partie Salary: £13. Working Weeks: 40 weeks - Term-time Job Description Key Responsibilities: - Support the Head Chef in daily kitchen operations - Motivate the team to deliver high standards of food and service - Ensure food safety and allergen controls are

Recently awarded Aberdeen City & Shire Hospitality Employer of the Year, as well as 2 Michelin Keys, and rated number 1 by Conde Naste Readers Choice, The Fife Arms Hotel, located in the village of Braemar in the heart of the Cairngorms National Park, is recruiting experienced Chefs to join the team

Comfortable working independently when needed. Our food offering is a central part of the guest experience, delivered across a collection of busy restaurants - from Mediterranean fire-cooked dishes at The Terraces to relaxed seafront breakfasts and lunches at Tasi, and simple, well-executed plates a

Job Title: Facilities Manager Department: Property & Asset ManagementSub-Department/Team: Facilities ManagementLocation: Marylebone, LondonReports to: Head of Facilities ManagementDirect Reports: Maintenance SupervisorAbout the Company:The Howard de Walden Estate (HdWE) owns one of London’s larges

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:.

Job Title: Residential Lettings Negotiator (12-month fixed-term contract)Department: Residential LettingsReports to: Head of Residential LettingsLocation: Marylebone, LondonAbout the Company:The Howard de Walden Estate (HdWE) owns one of London’s largest and most prestigious estateswhich it manage

What we offer our Chef de Parties:. Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships. What a Chef de Partie does at JW Lees:.

About the Company:The Howard de Walden Estate (HdWE) owns one of London’s largest and most prestigious estateswhich it manages on behalf of the Howard de Walden family. Work in collaboration with the FM team to deliver on wider portfolio strategic objectivesaround matters such as fire door complia

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. With fantastic food, drink, and quirky accommodation, it provides a true taste of the best Cumbria has to offer. If you’re passionate about delivering quality food and thrive in

Job Title: Facilities AssistantDepartment: Property & Asset ManagementSub-Department/Team: Facilities ManagementLocation: Marylebone, LondonReports to: Facilities ManagerAbout the Company:The Howard de Walden Estate (HdWE) owns one of London’s largest and most prestigious estateswhich it manages o

As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you j

We are looking for a skilled and reliable Chef de Partie to join our hot kitchen team.

A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. Chef de Partie Michelin Star Cumbria. All their produce is sourced locally from the excellent larder available

We are currently recruiting for an experienced Demi Chef De Partie to work as part of the kitchen brigade, delivering exceptional culinary experiences for the club members. The ideal Demi Chef De Partie will have the following:. A strong track record working as a Comms or Demi Chef De Partie in a hi

Package and hourly rate includes basic + TRONC*. Bespoke training and development through our Stepping Stones programme. Have a passion and a proven track record in delivering great quality and fresh food.

The Team is led by a calm and talented Executive Head Chef who takes pride in maintaining a welcoming yet professional kitchen. You will be responsible for the complete running of a section, general mise en place etc and assisting wherever needed to ensure the smooth running of the kitchen. Click Ap

We're also keen to hear from those looking to step up from Commis or Demi Chef de Partie positions. Your responsibilities will include:. Chaf de Partie - Join Culinary Excellence in Sevenoaks, Kent!.

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:. Great operational training and development. Personal Development and Training opportunities - We are passionate about our growing team.

Despite their individuality, they all share a unifying hallmark: the dedication of talented and passionate staff who take pride in delivering not just quality service, but memorable experiences that keep guests coming back time and time again. Featuring two large open-plan dining rooms, kitted out w

We are seeking a driven and passionate Chef de Partie who thrives in a fast-paced, high-end kitchen and takes pride in delivering exceptional food and service. Assist with stock control, ordering, deliveries, labelling and storage. As a key member of our brigade, you will prepare, cook and present d

TEMPORARY Chefs - needed to work for an important client. Experience as a Chef de Partie who is very hands on.

London collection has grown to include venues in Mayfair, Canary Wharf and Aldwych.

The brigade is stable, passionate and led by an experienced senior team who value consistency, development and pride in the craft over ego and chaos. As Chef de Partie, youll be responsible for running your section with confidence, supporting junior chefs and contributing to a menu that balances cla

Job Title: Senior Chef de Partie. Senior Chef de Partie benefits:. Senior Chef de Partie requirements:.

Preparing delicious, high-quality food that delights our clients and customers. Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per we

Proven experience as a Chef De Partie in a fresh-food venue. A fantastic opportunity for a Chef de Partie with a fresh-food, high-volume background who's looking to move into the education sector.

Support and guide junior pastry staff as needed. Produce a variety of desserts, breads, and pastries consistently and creatively. Pastry Chef de Partie - Hospitality & Fine Dining.

Positive attitude, dependable and eager to grow. Modern, well-equipped kitchen in the heart of Canary Wharf. Previous experience as a Chef de Partie in a quality-led professional kitchen.

Chef de Partie - Harbour-Side Members' Club | Poole, Dorset Are you a skilled Chef de Partie looking to work in a beautiful coastal setting? This is a great opportunity to join a respected private members' club overlooking Poole Harbour, delivering high-quality dining across a restaurant, b

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. The Hope & Anchor is a vibran

This is a role for someone who takes pride in their work, enjoys supporting others, and understands the importance of food in a luxury wellbeing experience. Nutrition guides and healthy recipes. Self-guided meditation and wellbeing podcasts.

Working independently and in collaboration with academics, our technicians play an important role in advancing the work in many of our academic disciplines. However, please be aware that there may be a future requirement for the successful candidate/s to undertake a SC check should any change in cir

This is a role for someone who takes pride in their work, enjoys supporting others, and understands the importance of food in a luxury wellbeing experience. Taking ownership of your section and supporting Commis Chefs as needed. Understanding dietary requirements, allergens, and ingredients across t

You will be confident working both independently and as part of a team, committed to widening participation and supporting professional development, and flexible in working across multiple sites and with external partners. The School is made up of a broad range of subjects, reflecting the diversity

Working Weeks: 40 weeks - Term-time Job Description Key Responsibilities: Support the Head Chef in daily kitchen operations Motivate the team to deliver high standards of food and service Ensure food safety and allergen controls are consistently met Contribute to innovative menu planning Manage m

The Finance Department act as business partners, working collaboratively to provide an exceptional service to stakeholders within Colleges and Professional Services departments, in support of the University’s strategic objectives. The post holder who will manage a small team will also work closely

And dont forget, only the Vets for Pets partnership model will allow you to:. But dont just take our word for it, hear from Vets for Pets practice owners on their thoughts about our model and read about their journeys to ownership with us. Part of the Pets Group, which includes Pets at Home and Pets

You will be confident working both independently and as part of a team, committed to widening participation and supporting professional development, and flexible in working across multiple sites and with external partners. The School is made up of a broad range of subjects, reflecting the diversity

Is this your next job Read the full description below to find out, and do not hesitate to make an application. Motivate the team to deliver high standards of food and service.

The position involves close collaboration with academic colleagues, engineers, and industry partners, contributing to publications, demonstrations, and stakeholder engagement. By developing a ready-to-produce design, the project opens new market opportunities and positions the UK as a leader in sust