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Company Description At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Job Description Your Role at Raising Cane’s: The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in all areas of restaurant operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. Your Impact and Responsibilities: • Purpose of the position:, • Hires and terminates all hourly, non-management crewmembers, • Owns the onboarding, status change and payroll process for all hourly crewmembers, • Creates crewmember work and training schedules, • Manages the performance of all hourly crewmembers (e.g. development, coaching, redirective communication and documentation, and other performance management tasks), • Acts as manager on duty and opens and closes the restaurant, • Manages cash handling and ensures accountability, • General to the role:, • Enforces Raising Cane’s policies and standards, • Executes shift management meeting Raising Cane’s operations and safety standards, • Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed, • Deploys crewmembers during a shift, • Provides exemplary customer service, • Utilizes reward and recognition program for the crewmembers in the restaurant, • Authorizes employee functions requiring manager approval (e.g. discounts, promotions, timeclock overrides, etc.), • Ensures cleanliness of the restaurant and ensures the facility is in good working order Requirements for Success: • Detail-oriented, organized and able to manage multiple priorities that may be constantly changing, • Self-driven, flexible, and highly energetic with strong analytical, written and verbal communication skills, • Able to work effectively and efficiently both independently and collaboratively, • Able to recognize and analyze problems, set goals, create plans and convert plans into action to solve problems, • Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly, • Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training, • 3+ years of restaurant or retail management experience, • New restaurant opening experience preferred, • GCSEs or equivalent required, some tertiary education preferred All your information will be kept confidential according to EEO guidelines. Note: This role is not eligible for visa sponsorship at this time and you must hold valid Right to Work in the UK when applying

We are recruiting for a highly regarded, produce-led restaurant operating at the very top end of the market.This is a fast-paced, professional environment with a strong reputation for exceptional food, an outstanding wine list and polished yet natural service.The restaurant attracts a knowledgeable

Sous Chef required for Canal Restaurant - Westbourne Park. This is a brilliant opportunity for a chef whos passionate about seasonal cooking, thrives in a fast-paced, quality-led environment, and is ready to help lead a small but ambitious kitchen in one of Westbourne Park's most exciting food and w

Job Description Junior Sous Chef South London Café Restaurant Daytime Hours | Fresh, Seasonal Food Were looking for a passionate Junior Sous Chef to join a friendly, fast-growing café restaurant in South London, known for its fresh, seasonal menus and relaxed daytime service. This is a great op

Job Description Assistant General Manager - Premium Food-Led Restaurant Shoreditch Salary: up to £48,000 We're recruiting a confident and experienced Deputy Manager/AGM to join a highly regarded, food-led restaurant in Shoreditch. This is a hands-on leadership role within a fast-paced, quality-d

A vibrant neighbourhood restaurant in Central London is seeking a Sous Chef to work closely with the Head Chef and lead kitchen operations.You will manage service, support junior chefs, and maintain high standards of food and consistency in a fast-paced environment.The role offers a predictable work

As the Restaurant General Manager, you will be responsible for overseeing the daily operations of our establishment. Oversee daily operations of the restaurant, including food preparation, service, and customer satisfaction. Experience in supervising a team in a fast-paced hospitality or restaurant

Restaurant Supervisor - Garden Centre Café (Windsor / Maidenhead Area) Blue Arrow - Recruiting on behalf of a leading Garden Centre A fantastic opportunity has become available for a Restaurant/Café Supervisor to join a popular and well-established Garden Centre café in the Windsor / Maidenhead area. If you're passionate about great customer service and enjoy leading from the front in a busy hospitality environment, this could be the perfect next step in your career. Position: Café/Restaurant Supervisor Location: Windsor / Maidenhead Hours: 40 hours per week (including weekends) Salary: Competitive, depending on experience About the Role As Café Supervisor, you will support the Café Manager with the day-to-day running of a thriving, high-footfall restaurant. You'll play a key role in maintaining smooth operations, leading the team during service, and ensuring customers enjoy a warm, welcoming experience every time they visit. Key Responsibilities Assisting the Café Manager with daily operations and team supervision Leading by example to deliver consistently excellent customer service Upholding high standards of cleanliness, food safety, and health & safety Supervising and supporting the team during peak service periods Working confidently and independently when required Encouraging a positive, supportive, and flexible team culture About You Full training will be provided, so extensive supervisor experience isn't essential. What matters most is your attitude, work ethic, and passion for helping customers and colleagues. You'll bring: Strong attention to detail The ability to work independently in a fast-paced setting Good awareness of health & safety and food hygiene standards A proactive, positive approach to work A friendly, approachable manner with both customers and team members What's on Offer Competitive salary Generous staff discount across the garden centre and café Free on-site parking No evening or split shifts - great work/life balance Ongoing training and development to support your career progression If you're ready to take the next step and join a friendly, supportive team, we'd love to hear from you . Apply today through Blue Arrow . Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKTJ

Company Description At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals its our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Canes is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Job Description Your Role at Raising Canes: The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain operations standards and drive results through people development, sales and profit growth. This role is tasked with teaching, modeling and upholding Raising Canes culture standards for all crewmembers, customers and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. Your Impact and Responsibilities: Purpose of the position: Ensures overall financial success of the restaurant and is responsible for forecasting and budgeting Ensures overall restaurant compliance to company standards, policies and laws Hires and terminates management-level crewmembers including status change and payroll process Creates crewmember work and training schedules Develops management-level crewmembers including performance management Acts as manager on duty, opens and closes the restaurant, manages cash handling Monitors profit and loss statements, develops and executes strategy in all areas of financial and operational performance General to the role: Enforces Raising Canes policies and standards Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed Deploys crewmembers during a shift and provides exemplary customer service Utilizes reward and recognition program for the crewmembers in the restaurant Authorizes employee functions requiring manager approval (e.g. discounts, timeclock overrides, etc.) Ensures cleanliness of the restaurant and ensures the facility is in good working order Achieves and maintains training restaurant status Achieves meets expectations or better metrics in all crewmember and operations performance metrics Completes other duties as assigned Qualifications Requirements for Success: Detail-oriented, organized and able to manage multiple priorities that may be constantly changing Self-driven, flexible, and highly energetic with strong analytical, written and verbal communication skills Able to work effectively and efficiently both independently and collaboratively Able to recognize problems, set goals, create plans and convert plans into actionto solve problems Able to measure performance, subjectively and objectively with a high level of emotional intelligence Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training Able to manage all public dealings in a professional manner, consistent with Raising Canes policies and acts as a brand ambassador inside and outside the restaurant 5+ years of restaurant or retail management experience New restaurant opening and local restaurant marketing experience preferred GCSEs or equivalent required, some tertiary education preferred Possess a valid UK drivers license Additional Information All your information will be kept confidential according to EEO guidelines. Career Privacy Notice Note: This role is not eligible for visa sponsorship at this time and you must hold valid Right to Work in the UK when applying TPBN1_UKTJ

Job Title: Chef de Partie (Grill Experience) Location: Village near Huntingdon Salary: £16-£20ph Contract: Temp to Perm Hours: 40 hours/week (Wed-Sun, between 10am-10pm) We're seeking a skilled Chef de Partie with grill experience to join our team at a popular village restaurant near Huntingdon. This is a fantastic opportunity for someone with grill experience to work in a fast paced kitchen, managing the grill station and preparing high-quality dishes. Key Responsibilities: Manage grill station, cooking meats, fish, and vegetables. Ensure food quality, consistency, and timely service. Maintain a clean and organised station. Work with the kitchen team to execute the menu. Follow health & safety guidelines. What We're Looking For: Previous experience in a grill or similar role. Strong grilling skills and attention to detail. Ability to work under pressure in a busy environment. Team player with good communication skills. What We Offer: Competitive salary. Full time, permanent position after successful temp period. Friendly team and career growth opportunities. For more information on this position please contact Stewart Bendon on or 01480 436000 INDHUN #CHEFDEPARTIE #SOUSCHEF #GRILLCHEF #HEADCHEF #CHEF #COOK #HUNTINGDON TPBN1_UKTJ

Due to our ongoing success, we are looking for a QRS/Retail Auditor to collaborate with leading global fast-food brands, ensuring they maintain the highest quality standards. This pivotal role plays a crucial part in upholding food safety across the UK. We are actively seeking individuals with expertise in Food Service or Retail Food to join our esteemed global team as a QRS/Retail Auditor. This opportunity is on a zero-hours basis, specifically covering Edinburgh. Join us in this essential mission for food safety excellence. ABOUT YOU We are currently seeking someone who has a background in Food Service or Retail Food to join our global organisation as aQSR Retail Auditor and join us on a zero-hours contract to cover Edinburgh. Required skills and experience: Experience working in a retail, restaurant, or food factory/processing environment alongside experience of being audited, or conducting audits, would be highly desirable Ideally, have previous work experience in the Food Service industry, with some exposure to Food Safety, however, full training can be provided by our experienced team Level 2, 3 or Level 4 Food Safety qualification is advantageous Level 2, 3 or Level 4 HACCP qualification is advantageous Good working knowledge of Health and Safety in a Restaurant/Food environment Mathematics and English GCSEs, or equivalent, are essential Full UK Driving licence and own car ABOUT THE OPPORTUNITY As a Food Retail Auditor,you will be part of Intertek SAI Global business and will be travelling to client sites to conduct the audit for a variety of Food and Restaurant clients, including Fast Food chains, High Street Restaurants, and Commercial Food Venues on a zero-hours contract. Key activities: Be responsible for auditing some of the most well-known names on the UK high street against the appropriate food safety, hygiene, and inter-company standards. Conduct food safety, brand standards and workplace health and safety evaluations at client locations Consult, coach and train clients on the latest food safety, health, and hygiene practices Work with account management teams to resolve client challenges Provide accurate reporting and ensure effective customer communication and relationships Additionally, due to the nature of the role (which will be on a flexible contract), access to own transport is essential and the role will involve both weekend and evening work. This is a Zero-hour contract, withflexible working hours covering Edinburgh. WHAT WE OFFER Join Intertek and become part of our global network of inspiring and entrepreneurial colleagues.We are a global family that values diversity and we thrive working together with precision, pace and passion.We are working to make the world Ever Better, ensuring the quality, safety and sustainability of products and services used by millions of people around the world. Competitive salary/benefits Development and career opportunities around the Globe Working in a highly motivated team and dynamic working environment We are an Equal Opportunity Employer who do not discriminate against applicants. All qualified applicants will receive consideration for employment without regard to race, colour, religion, sex or national origin. Intertek operates a preferred supplier arrangement and we do not accept unsolicited approaches from agencies. TPBN1_UKTJ

A local restaurant in the United Kingdom is seeking a dedicated Prep-Cook to join their kitchen team. The role involves washing, cutting, and preparing a variety of food ingredients, ensuring that all dishes meet quality standards. Ideal candidates should possess strong organizational and communicat

Restaurant Crew Member - Whiteley. Join our restaurant crew, and you'll see that working here is about much more than just flipping burgers. We're growing fast, so we'll make sure you have everything you need to learn, grow and develop with us.

Location: Acton, 20 Stirling Road, W3 8DG.Ocado Ebike Delivery Rider - Acton.Contract Hours: 40 hours per week.Ready to make your application Please do read through the description at least once before clicking on Apply.Working Days: Any 8 hours shifts 5 out of 7 days, (Mostly PM shifts with some AM

GAIL’s family and for great food made from quality ingredients. Free food and drink when working. Discounts and Savings from high-street retailers and restaurants.

Ocado E-bike Delivery Rider Leyton, East London, E10 7FE.Contract Hours: 40 hours per week.Below, you will find a complete breakdown of everything required of potential candidates, as well as how to apply Good luck.Working Days: Any 8 hours shifts 5 out of 7 days,(Mostly PM shifts with some AM shift

The Westin London City boasts an impressive riverside location and spectacular views over Londons historic River Thames.Overlooking Shakespeares Globe and the striking Tate Modern, our luxury spa hotel offers 226 guest rooms, suites and residences impeccably designed with the Westin Heavenly Bed, sl

Based in the heart of London, our client is a fast-paced Sales and Marketing company representing some of the most well-known brands in the country.

Are you a skilled and confident operator who runs complex machinery? gap personnel is recruiting A level 3 Operative, who will carry out key food safety and quality checks, and supports safe, efficient production across different areas whilst keeping standards high, reduce downtime, and make sure a

A confident individual who thrives in a buzzing, fast-paced environment of excellence?.

Team Member - Tills & Grocery - Full Time.As a Team Member in the Tills & Grocery department at Planet Organic, you play a vital role in delivering our mission to promote health and sustainability to our community.You will be the face of our store, ensuring every customer experience is fun, educatio

Temp to Perm opportunity for the right candidate Friday Greggs food delivery Family fun days Looking for a new role as an operative Are you seeking an organisation that offers long term prospects Then take a look… THE BUSINESS Westray Recruitment Group is seeking to recruit multiple

Thrive Group are delighted to be working with our client in Westbury who are actively looking to recruit a.Taking stock that has finished production.Ensuring correct stock layout, quantity and quality is correct on pallet and that the finished pallets meet quality standards.Using pallet trucks to mo

Monday – Thursday: 07:30 – 17:00.The warehouse operative is responsible for ensuring all products are completed to a high standard before dispatch.This role suits someone with strong attention to detail, practical skills and a commitment to quality.Carry out finishing tasks such as sanding, trim

Warehouse Operative / Van Driver-.Full-time Monday-Friday 9:00am-5:30pm.Weekend work required during busy periods).Full, clean UK driving licence (held for over 2 years).Confident driving a van in London.Willingness to work weekends when required.Proactive and self-sufficient attitude.Comfortable

Job Title: Warehouse Operative.Contract: Temporary ongoing with permanent opportunities available.Gloucester are recruiting for 12 Warehouse Operatives for their pallets repairing operations.We are looking for candidates who are comfortable using tools such as hammers or nail guns; however, please b

Join us at Clarks, where we've been creating quality footwear for over 200 years.We're looking for an inspiring.UK stores and deliver an exceptional shopping experience to our customers.To provide a great consumer experience in store whilst delivering set targets and KPIs.Effectively selling shoes a

Are you a bubbly personality with a passion for customer service? Would you like to work in a fun, fast-paced industry?. You will be responsible for providing excellent customer service to our customers in our bars and restaurants whilst following company procedures, processes and health and safety

The Role: *Packing and sortation of food products on a pack line *operate automation machinery (training given) *working in a production environment The person: *previous food manufacturing experience *understanding of food safety level 2 *looking for fixed afternoon shift *drives and can re

Job Title: Refrigeration / Warehouse Operative.Contract: Temporary ongoing with permanent opportunities available.Gloucester are recruiting for 1 Refrigeration / Warehouse Operative for an ongoing temp to perm assignment in Swindon, SN3.The role would be split in refrigeration 80% and Warehouse 20%.

Residential Security Team Member - Luxury London Apartments / £48,762 & Great Benefits.In the distinguished enclave of Knightsbridge, stands an epitome of luxury and comfort - a residential building that redefines modern elegance.Crafted by the globally acclaimed architects Squire and Partners,

Can you own the floor, wow our guests, and deliver service that sparkles? If hospitality is your jam, you communicate with flair, and you thrive in a fast-paced environment, we want to hear from you!.

With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work, and play. Free night stays in our UK hotels and 50% discount in any Accor Restaurant (T&C Applies).

Night shift Sunday - Thursday 10pm – 6am.Gap personnel are proud to be working together with a largest global manufacturer of Lead-Acid and Lithium-ion batteries based in Swindon, who are currently looking for 3 Warehouse Operatives to support busy Manufacturing company for the night shift, starti

You will support the seamless running of our Restaurant and Bar, by providing a highly efficient and effective service.

Work closely with teams in both small hubs and fast-paced warehouses to keep operations running smoothly. Join Thames Water as a Supply Chain Warehouse Operative Apprentice and gain hands-on experience in a fast-paced environment while working towards a Level 2 qualification, building practical skil

Warehouse Operatives Required – Bourne.Interaction Recruitment are currently recruiting.Unloading containers (handball).

This role involves working on a rotating two-shift pattern within a fast-paced production environment.

If you have an experience working in a similar role and thrive in a fast-paced environment, we'd love to hear from you. Working in food manufacturing environment.

If you have a passion for driving growth, strong communication skills, and the ability to work collaboratively in a fast-paced sales environment, we'd love to hear from you.

We're a lively company dedicated to helping charities raise funds by connecting them with enthusiastic supporters through personalised residential marketing.As an Ambassador, your main objective is to represent our clients and engage potential supporters.You'll start meaningful conversations, build

Sales Assistant (No Experience Required) - OTE of £24000 - £30000 per annum - Central London.Looking for a role that will support you and develop your skills within customer facing environments.Fed up and want to start earning and gaining valuable experience.Based in the heart of London, our clien

S3 is one of the up and coming marketing agencies in central London, a 15 minute distance from Oxford Circus.We are a vibrant and growing team who prides ourselves in genuine training and career opportunities.We are looking for individuals who are ambitious, confident, and ready to kick-start a care

This is a physical, hands-on role with lots of variety – perfect if you enjoy staying active and working in a fast-paced environment.