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You will assist the Head Chef in providing exceptional food quality and presentation. Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve.

DBS chefs & cooks for care homes Environments: nursing homes, care homes & retirement villages Location: Derby & Derbyshire, Various locations - We cover locations from central, North South and East . Contract type: Full time Hourly rate £17p/h to £20 p/h plus dependant on experience, job role, and environment. We will discuss pay rates at the time of the bookings. Please note: To be able to work within this environment you must have enhanced DBS covering adult, workforces, dated within the last 12 months or on the update service. If you don't have this, you must be willing to go through one at a cost. Please consider this, we can offer payment upfront and weekly payment options too. We are currently looking to recruit several DBS Chefs and Cooks in and around Derby, Derbyshire however we do cover Nottingham and Staffordshire too. You will be working within Care homes, nursing homes & retirement villages. You will be required to help and support with any sickness, short term, and long term, also to support with the increase demand. We can offer you flexibility for, daytime shifts, occasional weekends, and great pay rates. The more flexible you are with travelling and the role you cover the more shifts and work we can offer. The ideal candidate will be working with fresh nutritious food adhering to dietary requirements. Why Apply? Great pay rates Weekly pay Holiday accrual Dedicated consultant Flexibility in your working environment Flexibility in your working days and time Your very own app and portal to accept shifts on the go, and submit timesheets. Company pension scheme Long service rewards Nomination of superstar of the month Even though a lot of your roles will be on a temporary basis, these can quite easily lead to permanent work for the right candidates. Working Hours: You can choose your working rota each week, but dependant on what you choose to work the working hours will vary from site to site and may result in less work due to your flexibility. Majority of shifts are starting from 6/7am till 3/4pm and will include weekends but not every weekend. The more flexible with travel and shifts you cover the more work we can offer. The working environment Due to the various types of sites, we cover your working environment will change from site to site. We will look to place you in the most comfortable environments for you. We supply to contract catering sites, Schools, Prisons, Care homes, hotels, and events, I am sure we have something to fit your experience and needs. Main Duties Work within a team to ensure jobs are completed for the day Putting away deliveries. Working to specific diets including texture diets. Possibility of food orders, dependant on the role you are placed into i.e head chef/chef manager. Assist with the preparation of food & other areas of the kitchen including pot washing. Adhering to all relevant health and safety requirements Cooking nutritious food within requirements Ensure a clean as you go policy is always operated Possibility of serving food Possibility of till operation Requirements and skills: Previous experience as a chef up to chef de partie level within the last 2 years. Flexibility in shift patterns including weekends Great communication and team work skills Level 2 food hygiene certificate (ideal but not essential as training is provided) Level 2 Health and Safety Certificate (ideal but not essential as training is provided) Passion for food Ability to work under pressure Due to certain locations a full UK driving license is required along with own access to a vehicle An in date Enhanced adult workforce DBS DATED WITHIN THE LAST 12 MONTHS ideally on the new updated service programme. (we do have the Facilities to put you through one at a cost) The Commute: As we cover many locations across Derby and Derbyshire your commute will vary. If you have a car and are flexible with locations, great. If you're limited to public transport, we'll only send you to places that have public transport links and provide you with all the information you will need to get there. So if you think this is just what you're looking for then CLICK APPLY TODAY, our registration process can take less then 7 minutes, perfect for people with busy lives, and one of our consultants will be in touch to review your application. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKCT

Head Chef - Luxury Beach Club in Greece - Summer 2026. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. As a Head Chef, you’ll take full responsibility for de

Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef - Bank at Derby Heights Care Home in Littleover. Your focus as a Head Chef will be.

Head Chef - Raynesway Atlantic Neptune Restaurant. We are looking for a highly organised and experienced Head Chef to lead catering operations at Atlantic House - a high-volume kitchen responsible for feeding two additional satellite restaurants.

Head Chef - Premium Dining Pub. We are currently recruiting for an experienced and driven Head Chef to lead a well-established kitchen brigade within an award-winning hospitality group. The Successful Head chef can look forward to the following.

The Head Chef will work 45 hours a week, over 4. We are fiercely proud to be an independent pub, with a vibrant menu which has been created by Executive Chef Matthew, alongside Rachel who is General Manager.

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu will

The kitchen operation now needs a Head Chef who can take full ownership of food delivery and performance while working closely with the senior management team and General Manager. This is a senior Head Chef role with full responsibility for food operations.

Hospitality Head Chef - Canary Wharf, London. We're seeking a talented Hospitality Head Chef to deliver exceptional, client-facing hospitality within a prestigious law firm. Proven experience as a Head Chef in high-quality hospitality.

October and has quickly become one of Derbys most talked-about new restaurants, praised for its bold flavours and relaxed, industrial-chic atmosphere.The menu champions vibrant small plates, hand-stretched pizzas and in-house smoked dishes, with favourites such as mac n cheese balls with gruyere fon

Loveday is the UKs leading provider of luxury senior living and care.We are proud to combine world-class hospitality with exceptional clinical expertise, creating residences that not only feel like five-star hotels but also deliver truly personalised support.Our residences in Kensington, Belgravia,

Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of the family, celebrating individuality and always asking.The Windjammer is a stylish p

Head Chef 2AA Rosettes Surrey up to 55k. We are delighted to be recruiting a Head Chef for a stunning luxury 4-star hotel in the heart of Surrey, home to an award-winning restaurant holding 2AA Rosettes and renowned for its refined, produce-led cooking.

Elior Hospitals - Nourishing Those Who Care.Strong IT skills, including accurate entry and management of weekly production and waste tracking data to support cost control and operational efficiency.Proactive management of the kitchen team, including recruitment, training, support, and ongoing people

Head Chef Bristol £50,000 - £55,000 Xander Hospitality has an exciting opportunity for a talented and driven Head Chef to join a fast-growing premium/ casual dining group in Bristol. The Head Chef will be responsible for running a high volume kitchen, leading from the front and ensur

We are currently seeking a dedicated and experienced Head Chef to join our friendly and professional team at SedgemoorCare Home, a welcoming 40-bed residential care home that prides itself on providing high-quality care and nutritious, home-cooked meals for our residents.

Head Pastry Chef | Fenstanton, Cambridgeshire | Full Time | £35,000 to £40,000, depending on experienceOur client, based at Unit 5 Beech Court, Fenstanton, is excited to expand their team with the addition of a Head Pastry Chef.

Salary: Competitive up to £40,000 depending on experience plus enhanced rate for weekend working.Closing date: 15th March 2026Interview Date: Week commencing 16th MarchHoly Cross Hospital is a registered Charity, owned by the Congregation of the Daughters of the Cross.Our expertise is in the provis

We also Have Sous chef and Chef De parite positions VacantWHJS1_UKTJ.

Head Chef£40,000 per annum plus company benefitsFull Time - Sociable Hours!A Top 20 Care Home Group 2025!Awarded 'One of the UKs Best Companies to Work ForLakeview Grange is a luxurious 55 bedded residential and dementia care home based in Chichester, West Sussex. Thats why our chefs visit all resi

Hospital positionHead ChefFt / £15.

Head Chef Gastro PubThurcaston, LeicestershireFull Time | PermanentEvenings & Weekends RequiredJoin a Thriving Independent Pub KitchenThe Wheatsheaf Inn & Deli is growing and were looking for an experienced Cook / Kitchen Leader to take charge of our busy, well-established kitchen.

Head Chef required at our Westfield Park Care Home in Goole!Shift Patterns-Days (38 hours per week)Hourly Rate-£15. Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent

Head Chef Operations - Milton Keynes Contract: Full Time Salary: £36,202 - £38,201 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating.

Head Chef, 30 hours a week - flexibility for work, Once you Apply to this we will be in touch Asap to start your application process,WHJS1_UKTJ.

We are recruiting for an exceptional Head Pastry Chef to lead a high-end pastry kitchen within a luxury 5-star hotel environment based in Watford.

The Role is responsible for the overall management of the kitchen operation, including food production, staff supervision, menu execution, food safety compliance, stock control, and maintaining consistent food quality standards.The role ensures that all food produced meets organisational, safety, an

Are you an experienced Head Chef ready for your next challenge? This is an exciting opportunity to lead the culinary operation at one of the South Coast's most vibrant sporting and events venues. This role is perfect for a Head Chef who t.

As the Care Home Chef, you will be required to prepare and cook nutritious meals using fresh ingredients.

Head ChefWhen registering to this job board you will be redirected to the online application form. Head ChefCare Home: Elizabeth HouseHours per week: 35 (4 - 5 days per week) / Alternative weekendsSalary: £15. About the role:We are currently recruiting for a Head Chef to join our Hospital.

Job Description Head Chef "Hospitality expert, paddle tennis enthusiast" You bring your expertise, enthusiasm, and curiosities; and well provide you with a space to play. Full Time Permanent Contract 48 Hours a Week £50,000 - £55,000/annum, including TRONC (Tips & Service Charge) Onsite Role Based

As Head Chef with ESS at Brecon Camp, you’ll lead a talented kitchen team delivering fresh, high-quality meals to military personnel and staff. You’re an experienced, hands-on Head Chef who thrives under pressure and leads by example. Have previous experience in a Head Chef or similar role (esse

Experience working as a Head Chef (or Senior Sous Chef) in a high-volume, fast-paced kitchen environment. We are looking for an experienced Head Chef to oversee all culinary operations within Spooner's.

Are you currently working as a Head Chef or perhaps looking for career progression and believe you have the relevant experience? We would love to hear from you! Benefits: 33 Days Annual Leave (FTE)</b

H&C Solutions is thrilled to present an exceptional opportunity for Head Sushi Chef position at one of London's most talked about new openings. A skilled Head Sushi Chef who can manage a small team and develop sushi menus. Head Sushi Chef candidates should possess a stable work history.

A prominent catering company in Greater London is looking for a skilled Head Chef.

All candidates applying for this Events Head Chef role must have been in a similar level Head Chef position within the last year. Do you want to lead the events culinary team for a contract caterer as Events Head Chef at a unique London venue?. I'm looking for an Events Head Chef who possesses the f