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Chef De Partie - 4 day week - upto 35k package. We are looking for a chef de partie for a fresh food kitchen in Bury St Edmunds, this is fresh food and everything is done from scratch, chef de partie 32k basic plus 3k tips [35k package] The role The Chef de Partie will run a section in the kitchen, cooking fresh food and ensure the food is of the good standard on the pass. You will prep your fridge for service and cook in service. This role will include all the normal Chef de Partie duties Experience We are looking for a chef de partie with a fresh food background and good knife skills. You will be able to work in a team with fresh food. This role is within one of the main kitchen sections and the sections rotate. Bury St Edmunds chef de partie package 33-35k fresh food Next Step: HtE Recruitment are one of the UK's Hospitality and Catering Recruitment Agencies, established in 2007. If you are looking for your next permanent chef role or looking to recruit a permanent chef, our HtE Recruitment chef recruiters are here to help you. Our Chef positions include Head Chef, Sous Chef, Chef De Partie and Pastry Chefs role. By applying, we’ll save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. If you want it, you could be General Manager or Head Chef one day. Chef de Partie Apprentice - Burley.

Proven leadership experience running a team, as a Head Chef or strong Sous Chef in a high-volume, multi-channel kitchen. Dedicated Head Chef roadshows, and clear development opportunities. As a Zizzi Head Chef, you are the driving force of our open kitchen.

Recruit, train and develop kitchen team members. From family celebrations and corporate events to private parties and special occasions in our beautiful spaces and marquee, every day brings something different. As part of a growing, privately owned pub group, you'll have the opportunity to develop y

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Commis Chef Standard or Level 2 Professional Cookery (NVQ). If you want it, you could be General Manager or Head Chef one day.

Previous experience as a Head Chef or an experienced Sous Chef ready to take the next step. Head Chef - St Albans, Hertfordshire. Are you a passionate Head Chef looking to lead a busy, fresh food kitchen where quality, creativity and people come first?.

Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes. Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our

Job Duties for Chef De Partie Assist the Head Chef/ Sous Chef in planning and directing food preparation activities. Strong knowledge of food preparation techniques, culinary arts, and kitchen management. The ideal Chef De Partie will have similar experience, be confident and will take responsibilit

MEASUREMENT OF SUCCESS: A chef will be measured against key criteria: Operating profit (derived from food & beverage income) Annual measurement of staff engagement Customer loyalty measured by Net Promoter Score (NPS) Health & Safety audit Head Chef and General Manager reviews, operational feedback,

Zizzi is seeking a Head Chef to lead our open kitchen with energy, passion, and fun.You’ll partner with the General Manager to own food quality and financial results, shaping a high-energy culture and inspiring your team.As Head Chef you’ll drive cost control, stock management, and service excel

Proven leadership experience running a team, as a Head Chef or strong Sous Chef in a high-volume, multi-channel kitchen. As a Zizzi Head Chef, you are the driving force of our open kitchen. Dedicated Head Chef roadshows, and clear development opportunities.

Job Description Wild Restaurant at Wild Farm | Four-day working week | Closed Sundays and Mondays /n Wild Restaurant is looking for a talented, passionate and ambitious Head Chef to lead our kitchen through an exciting stage of our development.Since opening in September 2025, Wild has become one

Previous experience as a Sous Chef or experienced Chef de Partie ready to step up. Sous Chef - St Albans, Hertfordshire. Working alongside the Head Chef, you'll help lead the kitchen team, ensuring consistently high-quality food is delivered while maintaining excellent standards, organisation�

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. Are you ready to be part of a family where you can genuinely contribute to the food culture? Then make

H&W holds a Sponsor License and could consider applications from Head Chefs already in the UK working under SOC 5434. Head Chef - Join a Sunday Times Best Place to Work. We're searching for a Head Chef comfortable in working to brand spec's to lead a high performing team at one of the area's best ve

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities

Head Chef - Airbus Broughton - Broughton. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. You understand that being a great chef is not jus

Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success.

Head Chef experience in a busy kitchen (delivery or high-volume experience is a bonus, not a must). Head Chef (Maternity Cover) – Delivery Kitchen. You'll have walked a similar path before, but your spirit is ready for a Head Chef role where you can bring your energy and vision, with a spark of da

Head Chef - Weddings & Banqueting Buckinghamshire | £45,000 + up to £3,000 discretionary bonus Are you a talented, hands-on Head Chef with a passion for weddings, banqueting and delivering exceptional food? We are recruiting for an exciting Head Chef opportunity with an established luxury hospital

We sort care home head chef jobs with better pay, shorter commutes and sooner starts in mind.

Head Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18. The opportunity to lead a kitchen team within a supportive care home setting Enhanced DBS covered by the company if you don't already hold a transferable online DBS A fast-paced, engaging environment to showcase your culinary

Job Description Head Chef | South Hertfordshire | £45,000 to £50,000 + tronc (circa £3,000) /n What's in it for the successful Head Chef? /n /n - Salary £45,000 to £50,000 per annum /n - Tronc, circa £3,000 per annum /n - Excellent staff food /n - Group discounts across the group's pubs /

Job Description Head Chef Opportunity – Fresh Food Gastro Pub/n An exciting opportunity has arisen for an experienced Head Chef to lead the kitchen of a busy, fresh food gastro pub in Hatfield.

Job Description Banqueting Head Chef – Buckinghamshire – £45k + Bonus + Tronc /n A fantastic opportunity has arisen for a Banqueting Head Chef to lead the kitchen at a beautiful weddings and events venue in Amersham. With a £45,000 salary, the chance to earn up to £3,000 in additional annu

Job Description Head Chef – Modern British Brasserie – North West London – £60,000–£65,000/n We are looking for an experienced Head Chef to join a fantastic modern British brasserie in North West London, offering fresh, seasonal cuisine in a stylish and vibrant dining environment. This i

Job Description Head Chef | Luxury Five-Star Resort | Hertfordshire/n Salary: Competitive, depending on experience | Full-time position /n Are you a talented Head Chef who combines excellent cooking skills with the leadership to run a quality restaurant kitchen? /n COREcruitment is working wit

Job Description Do you have a passion for creating high quality, diverse and seasonal food that enhances the visitor experience? Are you excited by the opportunity to lead a busy kitchen within one of The Culture Trust's flagship heritage sites? If yes, we'd love to hear from you! /n We are looki

Job Description Head Banqueting Chef – Luxury 5-Star Hotel |Just Outside North West London/n Salary: £65,000–£75,000 DOE /n We are currently looking for an experienced and passionate Head Banqueting Chef to join the culinary team of a prestigious 5-star luxury hotel in Hertfordshire. This

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? xrnqpay Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi a.

About Chandlers Ford Care Home.Chandlers Ford Care Home is a 41 bed, purpose built care home in the village of Chandlers Ford, Eastleigh, on the eastern edge of the South Downs National Park.Providing residential and nursing care, the home offers a welcoming and close knit environment with bright, s

Seeking an experienced Head Chef to lead a culinary team, produce outstanding food with fresh ingredients, and manage food safety and kitchen budgets.

Experienced Head Chef needed to lead a busy seafront restaurant kitchen, focusing on food quality, team development, and menu evolution in a phase of growth and transformation.

Seeking an experienced and ambitious Head Chef to report to the Operations Manager for a growing hospitality venture in the Cotswolds, London, and surrounding areas.

Seeking a Head Chef to lead the culinary direction of a unique property with a focus on seasonal, locally sourced ingredients for its restaurant, bar, and event spaces, promoting healthy menus.

Youre a fab chef, love to learn and want to progress, you have ideas for menus and understand that food is the window to the soul! xdjnayx You have learned alongside another chef, how to manage kitchens, including EHO requirements.

Responsible for the entire kitchen operation, leading the kitchen team, maintaining food quality, and ensuring exceptional guest experiences and profitability.

Chef Manager - Rugby - £38,000p/a. Our client requires a Chef Manager to run a contract in the provision of high end private education catering.