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  • General Manager
    General Manager
    4 days ago
    £37000–£39000 yearly
    Full-time
    London

    Job Ref: COL1285 Branch: Southwark Park Pavilion Cafe Location: Southwark Park Pavilion Cafe, London (South East) Salary/Benefits: £38,000 Per Annum Contract type: Permanent Hours: Full Time Hours per week: 48 Posted date: 26/10/2026 Closing date: 26/11/2026 General Manager - Lead, drive & inspire remarkable, passionate teams, creating exceptional cafe experiences - No late nights! Colicci is a family-run hospitality brand, proudly serving London's iconic green spaces. Our cafés are bustling community hubs, offering exceptional coffee, fresh food, and warm hospitality. We're on the lookout for a dynamic and passionate General Manager to take the lead, inject personality into the café, build a high-energy team, and deliver an unforgettable customer experience. If you're a natural leader with a zest for hospitality, this is your chance to make your mark in a fast-paced, people-first environment. What You'll Be Doing: • Leading from the front – setting the tone for a vibrant and welcoming café atmosphere., • Bringing energy – managing operations efficiently and proactively., • Building & mentoring your team – developing skills, training baristas, and ensuring a seamless customer experience., • Making coffee with heart – our single-origin coffee is at the core of what we do., • Managing daily operations – overseeing stock, deliveries, and accounting with precision (experience with Fourth systems is a plus!)., • Ensuring excellence in hygiene & safety – familiarity with Food Alerts - Alert 65 programme desirable., • Collaborating with the Head Chef – to drive the café's success. What We're Looking For: • A charismatic and hands-on leader – with previous café or hospitality management experience., • A customer-obsessed leader – who thrives in a fast-paced, high-volume, • A hands-on team player – leading by example and always up for a challenge., • A problem-solver who brings fresh ideas and takes ownership of their café., • A flexible & adaptable mindset – weekends and bank holidays are our busiest times but no evenings... ever!, • Ideally a barista-trained professional with a passion for exceptional coffee (bonus if you know La Marzocco inside out!). Why Join Colicci? • Competitive salary plus performance bonus - proud to be a Living Wage employer, • No late nights - most of our locations close by 5pm during winter hours and 7pm during summer, • Free food & hot beverages on shift - get to choose a menu item of your choice, • Paid breaks - for all team members, • Exciting career growth – be part of a thriving, growing business, • Team discounts – enjoy 40% off across all our sites, • A supportive team culture – where passion thrives Please note that unfortunately this role does not qualify for visa sponsorship. Applicants must have an existing right to work in the UK that does not require sponsorship.* Ready to Lead Something Special? We'd love to hear from you. Our third Cafe space in the London Borough of Southwark, Pavilion Cafe benefits from vistas over the "Oval" green space and towards the Lake. Designed by award-winning architects Bell Phillips, the crisp curves of the building follow the paths of the park, lake edge and mature trees. Enjoy our signature specialty coffee blends, our seasonal all-day hot food menu and our irresistible Sourdough pizzas fresh from the oven for all the family to enjoy.

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  • Barista
    Barista
    8 days ago
    £12.71 hourly
    Part-time
    Croydon

    We’re Hiring! Barista / Café Assistant Anita’s Kitchen – Airport House, Purley Way, Croydon Part-time | 3 days a week | £12.71 per hour Love great coffee, good food and a bit of Instagram? We want to hear from you! We’re on the lookout for a friendly, enthusiastic and experienced Barista / Café Assistant to join our lovely team at Anita’s Kitchen! We’re a small, independent, family-run café with a big passion for great coffee, delicious food and making our customers feel right at home. From freshly prepared breakfasts and tasty lunches to homemade cakes and our fabulous Monmouth coffee, we take pride in serving good food and drinks with a smile. We’re looking for someone who shares that passion, loves chatting to customers and isn’t afraid to get creative with our social media! What will you be doing? No two days are quite the same, but you’ll be: • Making delicious barista-quality coffees (because life’s too short for bad coffee!)., • Welcoming customers and providing brilliant, friendly service., • Helping prepare and serve our freshly made food, cakes and drinks., • Keeping the café looking fabulous, clean and running smoothly., • Getting stuck in with the day-to-day running of the café., • Taking the lead on our social media accounts – snapping great photos, creating engaging posts and showing off everything Anita’s Kitchen has to offer., • Being part of a small team where everyone mucks in and helps each other out! Does this sound like you? We’re looking for someone who: • Is a trained, experienced barista who knows their way around a coffee machine., • Has completed food safety training and understands the importance of excellent food hygiene., • Is confident managing business social media accounts, particularly Instagram and Facebook, and enjoys creating fun, engaging content., • Has a warm, bubbly personality and genuinely enjoys working with people., • Is reliable, organised and happy to use their initiative., • Can keep smiling (and making great coffee!) when things get busy., • Is a real team player with a positive, can-do attitude. The hours You’ll be working three fixed days each week: Monday: 9:30am – 2:30pm Wednesday: 9:30am – 2:30pm Friday: 8:00am – 2:30pm You’ll need to be available for all three days. What’s in it for you? • £12.71 per hour, • 20 days’ holiday plus bank holidays, pro rata, • Regular, predictable working hours., • A friendly, relaxed and supportive team., • The chance to bring your own ideas and creativity to our social media., • A lovely independent café where you’ll be a valued part of the team, not just another employee! Fancy joining us? If you make a cracking cappuccino, love making customers smile and know your Instagram reels from your stories, we’d love to meet you! Send us your CV and a little bit about yourself, including your barista experience, food safety training and social media skills. Come and be part of the Anita’s Kitchen family!

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  • Restaurant General Manager
    Restaurant General Manager
    20 days ago
    £50000–£55000 yearly
    Full-time
    Cheam, Sutton

    We have operated a popular Italian restaurant in South London for over 30 years and have built a strong reputation with the community we serve.We are seeking a dedicated and experienced Restaurant General Manager to oversee the daily operations of our establishment. The ideal candidate must possess a strong background in the hospitality industry, demonstrating exceptional leadership skills and a passion for delivering outstanding customer service. This role requires a hands-on approach to managing staff, ensuring food safety and quality, and maintaining an inviting atmosphere for our guests.Duties • Lead and manage all aspects of restaurant operations, including front-of-house and back-of-house activities., • Ensure compliance with food safety regulations and health standards to maintain a safe dining environment., • Oversee food production processes, ensuring high-quality culinary standards are met consistently., • Develop and implement training programs for staff to enhance their skills in hospitality and customer service., • Manage inventory, ordering supplies as necessary to ensure smooth operations without wastage., • Foster a positive work environment that encourages teamwork and motivates employees to excel in their roles., • Handle customer inquiries and complaints promptly, ensuring satisfaction and loyalty. Skills • Proven leadership abilities with experience in managing restaurant teams effectively., • Excellent communication skills, both verbal and written, with the ability to engage with guests and staff alike., • A solid understanding of hospitality principles and customer service excellence., • Ability to multitask in a fast-paced environment while maintaining attention to detail. If you are passionate about the restaurant industry and possess the skills necessary to lead a successful team, we encourage you to apply for this exciting opportunity as our Restaurant General Manager.Job Type: Full-timePay: £50,000-£55,000 per year ( service charge and bonus included )

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  • Restaurant Supervisor
    Restaurant Supervisor
    1 month ago
    £15–£18 hourly
    Full-time
    London

    Overview Join our dynamic team as a Restaurant Supervisor and lead the charge in delivering exceptional dining experiences! In this energetic role, you will oversee daily restaurant operations, ensure top-notch food quality, and motivate your team to excel. Your leadership will create a vibrant, welcoming atmosphere where both guests and staff feel valued and inspired. This position offers an exciting opportunity to showcase your culinary expertise, hospitality skills, and supervisory experience in a fast-paced environment dedicated to excellence. Duties • Supervise daily restaurant activities, ensuring smooth service flow and high standards of food safety and cleanliness, • Lead and motivate a diverse team of servers, cooks, bartenders, and kitchen staff to deliver outstanding customer service, • Oversee food preparation and cooking processes to maintain quality and consistency across all dishes, • Manage bar operations, including bartending duties, drink service, and inventory control, • Ensure compliance with food safety regulations and sanitation standards at all times, • Assist in training new team members on food production, serving protocols, and hospitality best practices, • Handle guest inquiries, resolve issues promptly, and foster a positive dining environment Skills • Proven supervising experience in a restaurant or hospitality setting with strong team management skills, • Extensive knowledge of food preparation, cooking techniques, and culinary practices, • Ability to perform bartending duties confidently while maintaining excellent customer service, • Familiarity with food safety standards and food production processes, • Excellent leadership qualities with the ability to motivate and develop staff, • Strong communication skills to coordinate between kitchen, bar, and front-of-house teams, • Experience with hospitality operations in hotel or restaurant environments is a plus, • Knowledge of serving techniques, hospitality principles, and barista experience is advantageous Embark on a rewarding journey where your leadership transforms everyday dining into memorable experiences. We’re committed to fostering a lively workplace that values your skills and passion for hospitality!Pay: £15.00-£18.00 per hourExpected hours: 35.0 – 55.0 per weekBenefits: • Company pension, • Discounted or free food, • Employee discount Work Location: In person

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