Are you a business? Hire health and safety candidates in Luton
Are you looking to kick-start a new career in health & safety? We are recruiting for companies who are looking to employ our Health & Safety Traineeship graduates to keep up with their growth. The best part is you will not need any previous experience as full training will be provided. You will also have the reassurance of a job guarantee within 20 miles of your location upon completion. Whether you are working full time, part-time or unemployed, this package has the flexibility to be completed at a pace that suits you. The traineeship is completed in 4 easy steps, Step 1 - IOSH - Managing Safely Here you will learn about the basics of health and safety. Step 2 - NEBOSH Now you will decide whether you would like to study the NEBOSH General, Construction or the Fire Safety course, depending on the path that you intend your career to follow. You will have an expert tutor on hand if required. Step 3 - Risk Assessments You will write a series of risk assessments that need to be up to a workplace standard. This is a requirement to gain your NEBOSH certification. Step 4 - NEBOSH Exams The exams can be sat in one of the official NEBOSH testing centres, or online. (Online only currently available for general certificate). Your Job Upon Completion Once you have completed all of the mandatory training and exams, we will place you into an entry level health & safety role as either a advisor, officer or coordinator, where you will be guaranteed a starting salary of £25K-£40K. We have partnered with a number of large organisations strategically located throughout the UK, providing a nationwide reach of jobs for our candidates. At a one off cost of £1099, or a deposit of £162 followed by 10 interest free monthly instalments of £113, this represents a great opportunity to start a rewarding career in health & safety and have a real career ladder to start climbing. If you are not offered a role at the end of the training we will refund 100% of your course fees.
Lead and Assist the Chef and other catering assistants. • Prepare and finalize the menus with the consultation of the Chef and Directors • Prepare and organize the plan for big ceremonies during the peak season • Order restaurant and venue supplies • Hire, Train, supervise, and assist the temporary staff at the venue’s parties and ceremonies. • Recording and keeping records of health and safety regulations, food hygiene • Arrange and book training and food hygiene courses for the staff. • Prepare and organize staff rotas • Keep the management and Directors up to date with new products, competitors, and their services in the market relating to the food and catering business. • Keep a record of customer reviews and provide suggestions to the Directors to improve the business needs.
Experienced HGV mechanic needed! You will be responsible for vehicle repairs, safety inspections and MOT preparations. We require a responsible and independent HGV Mechanic, who can carry out work on a range of vehicles from commercial to small vans. Responsibilities: • Carry out safety inspections • Preventative Maintenance checks • Services • Fault Diagnostic • MOT Preparations • Engine, Gearbox, Transmission, Drive Train & Clutch work • Associated paperwork, reporting and administration About you: • Must have a driving license • Driving License Class 1 and Class 2 would be advantage • Reliable, trustworthy, literate and able to work on your own initiative • Must be flexible • Previous experience is essential • City & Guilds qualified or NVQ qualified in vehicle maintenance Benefits: • Enhanced overtime rates; • 20 days annual leave + bank holidays • Private health and dental insurance; • Company pension scheme; • Company vehicle if living in Luton • Free onsite parking; • Friendly working environment;
Location: Luton Salary £21,000 – 26,500 Hours 37.5 Grill Chef - job description Must follow and lead to all food safety guidelines date labelling, stock rotation prepare, cook and present all food in accordance with the menu experience in operating all grill machinery, holding cabinets and other equipment related to cooking Always conform to health and safety and hygiene regulations by the FSA Be responsible for the full kitchen’s performance which can lead to the full food preparation Oversee and examine all food ordering Food, ingredients and seasoning preparation must be managed and overlooked Delivery of operations and storage must be managed by the chef in line with FSA Manage full kitchen team Responsible to report all Stock control to managers Provide training in all food cooking matters to staff Delegate all cleaning of food equipment to staff If you think you are a team player and have a passion for cooking food at pleasing customers please apply within.