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Junior Sous Chef Suffolk 2AA Rosettes Live In We are recruiting a Junior Sous Chef to join a beautiful luxury hotel and spa in the heart of the Suffolk countryside, offering an excellent opportunity within a quality-driven kitchen. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. This well-regarded property is known for its charming character, elegant interiors, and strong food offering across its restaurants and lounges. With a focus on fresh, seasonal produce, the kitchen delivers a varied menu including breakfast, lunch, dinner, and a popular afternoon tea service, alongside functions and private events. Benefits: • 45 hour working week, • Live-in accommodation available, • Work within a supportive and professional brigade This is a fantastic opportunity for a strong Chef de Partie looking to step up, or an existing Junior Sous Chef seeking a new challenge. Duties: • Support senior chefs...

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Youll work closely with the Head Chef, helping to run sections, manage prep, and support the team during busy services.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, development, and a unique seaside lifestyle.

Inform Chef of excess food items for use in daily specials.

Chef De Partie/Junior Sous Chef - Rosette Restaurant - Up to 32k + 5k Service - Location - East Sussex/Kent Borders. We are looking for a talented and motivated Chef de Partie or aspiring Junior Sous Chef to join our dynamic brigade. Previous experience as a Chef de Partie or strong Demi Chef ready

Foster teamwork and collaboration by participating in 121 meetings, appraisals, and development plans for junior chefs. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Support the Head Chef in creating a harmonious an

This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, development, and a unique seaside lifestyle.

The Sous Chef is passionate about the culinary world; you embrace our citys food offerings as a way of life.

Job Title: Junior Sous ChefSalary: £36,000Location: Oxford, UKOxford University seeks to recruit a friendly, energetic, and skilled Junior Sous Chef to join our dynamic culinary team. Reporting directly to the Executive Head Chef, you will play a vital role in delivering consistently high-quality f

A leading recruitment partner is working with a highly regarded beachfront restaurant near Swansea, who are looking for a passionate Junior Sous Chef to join their talented kitchen team. As Junior Sous Chef, you will support the senior kitchen team in delivering exceptional dishes, maintaining high

Full Time Permanent Contract Earnings to £38,000/annum, including TRONC (Tips & Service Charge) Onsite Role Based at Mad Swans in the South Downs (in-between Farnham & Alton) Mad Swans is looking for a full-time Junior Sous Chef to join ou. Job Description Junior Sous Chef "Hospitality expert, padd

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. Experienced Junior Sous Chef. For a successful application, You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to com

Title: Chef de Partie - Monday to Thursday role, Fridays & weekends off!. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why we invest in you to develop your professional growth. If you are a pa

What We Offer Our Junior Sous Chef. Our Junior Sous Chefs crave the taste of success and can handle the heat in any kitchen!. Qualities We Are Looking For In Our Junior Sous Chef.

A luxury restaurant in the Devon countryside is seeking a Junior Sous Chef to support the senior chefs in a Michelin Star kitchen. Responsibilities include running kitchen sections, training junior chefs, and maintaining high standards of hygiene and organization.

A leading catering company in Greater London seeks an ambitious Sous Chef with a passion for food. You will prepare and cook high-quality dishes, manage station operations, and collaborate with the head chef on menu development.

A prestigious private members club in London is seeking a Junior Sous Chef to prepare exquisite dishes in a lavish dining environment. The role includes an attractive salary of £50,000 per year, offers a fantastic work-life balance with many closures, and the chance to train under a Michelin starre

Currently a Senior Chef de Partie ready to step up OR already a Junior Sous Chef. JUNIOR SOUS CHEF – Cucina Italiana Autentica. We are looking for a Junior Sous Chef who truly understands and respects authentic Italian cuisine.

A leading hospitality group in Greater London is seeking a Pastry Junior Sous Chef to assist the Executive Pastry Chef. The ideal candidate has at least 2 years of experience as a Pastry Chef de Partie and possesses NVQ Level 2/3 certifications.

A renowned restaurant in Greater London is seeking a Junior Sous Chef to join their dynamic kitchen team.

Assisting the Head Chef with staff rotas, management & training of team members, and leading the kitchen smoothly in the Head Chef’s absence. Junior Sous Chef: a typical day. Working closely with the Head Chef planning menus & developing new dishes.

A distinguished culinary establishment in the UK is seeking a passionate Junior Sous Chef to join their team. You will assist in leading kitchen operations, mentor junior staff, and uphold high standards of food quality and presentation.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

A leading restaurant chain in Greater London is seeking a Junior Sous Chef to join their energetic kitchen.

A leading hospitality company in Greater London is seeking a Brasserie Junior Sous Chef to join their culinary team. Ideal candidates will have experience as a Junior Sous Chef, demonstrate food safety knowledge, and possess strong communication skills.

Responsibilities include supporting the Head Chef, ensuring high food standards, and training junior chefs. A luxury recruitment agency seeks a Junior Sous Chef for a stunning spa hotel in North East England.

A renowned hospitality establishment in Warwickshire is seeking a Junior Sous Chef to support the kitchen team in delivering high-quality dishes. Offering a salary of £33,000 plus service charge, the role provides an excellent opportunity for a Chef De Partie ready to advance in a food-led pub envi

A leading UK restaurant group is seeking a Junior Sous Chef, who is passionate about high-quality food and working in a team-focused environment.

About the job Junior Sous Chef (Shoreditch). Assist the Head Chef with stock taking and purchasing.

YOUR ROLE AS A JUNIOR SOUS CHEF. We are looking for a Junior Sous Chef who is people focused and enjoys cooking the very best produce in the UK to a very high standard and genuinely cares about the quality of food leaving our kitchens being the best it can be. If you are a Junior Sous Chef with a he

A leading hospitality company seeks Junior Sous and Chef de Parties for their 4-star corporate spa hotel near Chester. Candidates must have prior high-volume kitchen experience at chef de partie level and be passionate about cooking.

A leading care home provider in Greater London is looking for a Junior Sous Chef to join their team. This role requires supporting the Head Chef in delivering high-quality meals to residents, maintaining kitchen standards, and leading in their absence.

Assist with training and development of junior chefs. A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside. Assist with training and development of junior chefs.

A leading hotel group in Greater London seeks a candidate to assist in daily kitchen operations.The role involves supervising food production, ensuring Halal compliance, and managing kitchen cleanliness.Candidates should have experience in kitchen environments and completion of the Halal training pr

A leading entertainment venue in Greater London is seeking a Kitchen Assistant to support food preparation and maintain quality standards.The role requires attention to detail, good communication skills, and the ability to thrive in a fast-paced environment.Basic cooking knowledge and a high school

As a Bill’s Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. We’ll give you an industry-leading pay package, flexible hour

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will assist the Head Chef and Sous Chef with mentoring and developing the team. Refer a Chef incentive - earn yourself £s.

A leading hospitality firm in York is seeking a Junior Sous Chef to join a creative team in a modern 4-star hotel.

Have a minimum of 1 years experience as a Junior Sous Chef or similar role in a similar establishment. We are on the lookout for a Junior Sous Chef to join our restaurant Méli-mélo by Florent Fabulas. Requirements Of Our Junior Sous Chef.

A global luxury hotel located in Central London is seeking a Junior Sous Chef responsible for contributing to menu creation and managing the kitchen brigade. Ideal candidates will have Chef de Partie experience, strong supervisory skills, and a commitment to high customer service standards.