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We are looking for a kitchen manager to bring their energy and expertise to our Kiosk Kitchen. Experience - Prior experience of kitchen management. If you have a knack for kitchen management, and a love to work closely with a small team, we want to hear from you.

In charge of the daily kitchen operations, costs, health and safety, productivity and food quality, the Kitchen Manager will also be responsible for the kitchen team performance and development. Kitchen Assistant Manager - Ground Floor Basement, 24 Thayer Street, London. Recruiting, training, coa...

In charge of the daily kitchen operations, costs, health and safety, productivity and food quality, the Kitchen Manager will also be responsible for the kitchen team performance and development.

As a leader in the business, Kitchen Managers are the figureheads of the dining operation who deliver consistently high standards whilst developing the Kitchen Managers of the future at Fox On The Green. Responsible for maintaining both kitchen hygiene and food safety standards within the kitchen...

Our platform enables kitchen operators to sell well-known restaurant brands, such as The Athenian from their existing kitchens. It is a great way to transition out of being hands-on in a single kitchen, perhaps running a small team, to working with many kitchens and helping them run smoothly. Exc...

We require a Kitchen Manager who has what it takes to grow with us and share in our success. Maintaining appropriate portion control and consistently monitoring food levels within the kitchen.

Salary - up to £35,000 annuallySchedule - Full TimeExperience - Prior experience of kitchen managementWe are looking for a kitchen manager to bring their energy and expertise to our Kiosk Kitchen. If you have a knack for kitchen management, and a love to work closely with a small team, we want to...

Next year we'll be opening over 45 restaurants across the UK and are looking to connect with talented multisite managers, who're driving results through their people, next-level leaders and commercial operators, of course, with a love of food! If you're working in QSR, grab and go, casual dining...

Work closely with restaurant General Managers and Operations Managers to understand recruitment needs and supports with the selection process. Popeyes is coming to the Republic of Ireland next year and we are looking for a HR Manager to help us define and create a memorable people experience. As ...

Managing food production within the relevant section of the kitchen.

Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.

Handle kitchen administration, including stock-taking, ordering, allergens, and due diligence. Cross-train across the kitchen, showcasing your versatility and adaptability. Expertise in all areas of the kitchen, with a focus on fine dining.

With a fully equipped kitchen and a focus on quality, we're looking for a talented and ambitious Head Chef/Cook to lead our exciting new venture.

With a fully equipped kitchen and a focus on quality, we're looking for a talented and ambitious Head Chef/Cook to lead our exciting new venture.

Hours - 25/30 Hours (No evenings or weekends).Cooking only 100-150 meals per day with the support of your team.Company benefits - Employee Discounts,.Meal on duty, Employee Assistance Programme, Pension Scheme.

We're currently recruiting a passionate Cook to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week.Make your application after reading the following skill and qualification requirements for this position.As a Cook, you will support our talented culinary teams...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help...

The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have.Hours - 25 Hours Per Week (Monday - Friday, No evenings or weekends).Location - Bushey (North West London).HAPI - Discounts on the high street & online.

As an Assistant Manager you will lead teams to ensure proactive management on site as well as acco.

Job Title:                                          Cook Manager/ Chef Manager. You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manage

An established and successful company, recently opened and trading well, is looking for a manager for its cafe in Westfield.

Adaptability and dynamism - you are be able to switch between floor service and counter service as and when your manager requires it throughout the week. Empathetic managers who will be flexible on your needs.

Salary - up to £35,000 annually Schedule - Full Time Experience - Prior experience of kitchen management We are looking for a kitchen manager to bring their energy and expertise to our Kiosk Kitchen

We are looking for an experienced, ambitious and enthusiastic Kitchen Manager , with high standards and a true passion for great food and people, to join our young and expanding farmily! In charge of ...