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Head Kitchen Assistant needed in Ipswich, £14.27h PAYE - Reference: RQ1784894 \n Head of kitchen/chef- \n Ipswich IP2 \n Mon-Fri 07:30-15:00 \n Catering experience required inventory management point of sale operation. \n If you are interested in the role please apply on our website with your CV, alternatively you can email your CV to quoting the reference number. RQ1784894 \n \n Essential Employment is acting as an Employment Business in relation to this vacancy. Essential Employment is an Equal Opportunities Employer. \n \n All our roles may be subject to pre-employment checks including references so please be prepared. \n \n Due to high volumes of CVs received we are not able to respond to all unsuccessful applications. You will always however hear from us by phone if we are able to take your CV forward to the next stage. \n \n You can also follow us at Twitter/Facebook/LinkedIn or via our website www.essentialemploy.co.uk. \n \n \n \n

Agency Chef Jobs in Ipswich | Care Homes Across Suffolk | £18.00–£25.00 per hour \n What You'll Receive \n\n • Pay: £18.00–£25.00 per hour\n, • The opportunity to lead a kitchen team within a supportive care home setting\n, • Enhanced DBS covered by the company if you don't already hold a transferable online DBS\n, • A fast-paced, engaging environment to showcase your culinary and leadership skills\n\n We are seeking a dedicated an... \n \n ZIPC1_UKTJ

Transform Kitchens, Command Your Income: Sales Executive (£60k-£100k+ OTE!)\n We specialise in transforming kitchens across England, Scotland, and Wales, offering a smart, affordable alternative to a complete kitchen overhaul. Our core business focuses on high-quality, less disruptive makeovers, often completed swiftly. We also offer fitted wardrobes, extending our home improvement solutions. We prid... \n \n ZIPC1_UKTJ

Catering Assistant - Maternity Cover - Ipswich. We are looking to employ a Catering Assistant at Nayland Primary School to perform a variety of food production tasks along with food service, working on tills, and general cleaning duties in our schools. Keeping the kitchen, counter and restaurant are

Kitchen Team Member – Ipswich North Premier Inn. As a Kitchen Team Member you’ll help make sure every guest gets a meal they’ll enjoy. Help keep the kitchen clean, organised and ready for the next rush.

School cooks required - immediate start \n £16 per hour | Monday to Friday | 9:00 - 14:30 \n Are you an experienced cook looking for a rewarding role within a school environment? \n We are seeking a School Cook to join schools in Bungay and Ipswich, with an immediate start available for the right candidate. \n About the Role \n\n • Monday to Friday\n, • 9:00 - 14:30\n, • £16 per hour\n, • Preparing and serving meals from a set menu\n, • Ensuring high standards of food hygiene, health & safety, and food quality\n, • Potential temp-to-perm opportunity for the right candidate\n\n Requirements \n Previous experience catering for at least 100 covers per service \n Strong organisational and teamwork skills \n Experience working within a busy kitchen environment \n Knowledge of food hygiene and health & safety regulations \n Ability to support and coordinate a team of 8 staff members \n Compliance Requirements \n This role is subject to: \n\n • Satisfactory employment screening\n, • Enhanced Child Workforce DBS check\n\n Candidates who already hold a current Enhanced Child Workforce DBS are encouraged to apply as this may help expedite the onboarding process. \n Interested? \n If you're a reliable, experienced cook who enjoys preparing nutritious meals and working as part of a supportive team, we'd love to hear from you. \n Apply today for an immediate start opportunity! \n

Senior Sous Chef \n Salary: Up to £40,000 per year \n Location: Ipswich, Suffolk IP7 \n Accommodation: Live-in available \n Job type: Full-time \n About the role \n An award-winning four-star hotel and spa in Suffolk is looking for an experienced Senior Sous Chef to join its kitchen team. Set in a historic Grade I listed house surrounded by parkland, the hotel is a short drive from Ipswich. \n The hotel’s fine-dining restaurant holds 2 AA Rosettes and serves modern seasonal cuisine made with quality British produce. The hotel also serves afternoon tea. \n Working closely with the Head Chef, you’ll help run the kitchen, prepare and develop dishes for the à la carte menu, and maintain high standards of food quality and presentation. You’ll also support and train junior chefs and lead the kitchen in the Head Chef’s absence. \n Key responsibilities \n\n • Prepare and present fresh, seasonal dishes to a high standard\n, • Support the Head Chef with menu planning and development\n, • Help manage kitchen service and maintain food quality\n, • Train, mentor and support junior members of the brigade\n, • Take responsibility for the kitchen when the Head Chef is away\n, • Contribute to stock control and staff rotas\n\n Requirements \n\n • Previous experience as a Senior Sous Chef, or in a similar senior kitchen role\n, • Experience in a fresh-food kitchen\n, • Passion for quality ingredients, modern cuisine and excellent presentation\n, • Strong teamwork, communication and leadership skills\n, • Ability to use your initiative and bring ideas to the menu\n, • Knowledge of menu planning, stock control and rotas\n, • Flexibility to work split shifts, evenings and weekends\n, • A full driving licence and access to transport, as the location makes this essential\n\n What’s on offer \n\n • Salary of up to £40,000 per year\n, • Live-in accommodation available\n, • The opportunity to work alongside an ambitious Head Chef in an award-winning hotel kitchen\n\n If you’re an experienced Senior Sous Chef looking for your next opportunity in a high-quality hotel kitchen, we’d like to hear from you. \n

Chef de Partie - School \n Outskirts of Ipswich \n £29,308 per year \n Permanent | Full Time | 40 Hours per Week Mainly Day Shifts \n Are you an experienced Chef de Partie looking for a role with a fantastic work-life balance? \n We are recruiting for a Chef de Partie to join the catering team at a prestigious private school on the outskirts of Ipswich. This is a permanent, full-time position offering a competitive salary, structured working hours, and every other weekend off. \n If you're passionate about preparing fresh, high-quality food and enjoy working in a professional, supportive environment, we'd love to hear from you. \n Salary & Benefits: \n\n • £29,308 per annum\n, • Permanent, full-time position\n, • 40-hour working week\n, • Every other weekend off\n, • Structured shift rota\n, • Supportive and professional kitchen team\n, • Opportunity to work within a prestigious independent school\n\n Working Hours: \n You must be flexible to work a rota covering the following shifts: \n\n • 6:00am – 2:00pm\n, • 9:00am – 5:00pm\n, • 11:00am – 7:00pm\n\n Chef de Partie Responsibilities: \n\n • Prepare and cook fresh, high-quality meals for students, staff, and visitors\n, • Support the Head Chef and Sous Chef in the day-to-day running of the kitchen\n, • Maintain excellent food hygiene and health & safety standards\n, • Assist with stock control, food ordering, and reducing food waste\n, • Ensure food is prepared and presented to a consistently high standard\n, • Work effectively as part of a busy and professional catering team\n\n Essential Requirements: \n To be considered, you must have: \n\n • Level 2 Professional Cookery qualification (or equivalent) – Essential\n, • Previous experience as a Chef de Partie or an experienced Commis Chef ready to progress\n, • Knowledge of food hygiene and HACCP procedures\n, • A positive attitude and strong team-working skills\n, • Flexibility to work the required shift pattern\n\n A full UK driving licence and access to your own vehicle. The school is located on the outskirts of Ipswich and is not easily accessible by public transport \n

Sous Chef – School \n Outskirts of Ipswich \n £31,000 per year \n Permanent | Full Time | 40 Hours per Week | Mainly Day Shifts \n Are you an experienced Sous Chef looking for a rewarding role with a fantastic work-life balance? \n We are recruiting for a Sous Chef to join the catering team at a prestigious private school on the outskirts of Ipswich. This is a permanent, full-time position offering a competitive salary, structured working hours, and every other weekend off. \n If you're passionate about preparing fresh, high-quality food and are confident supporting the leadership of a professional kitchen, we'd love to hear from you. \n Salary & Benefits \n\n • £31,000 per annum\n, • Permanent, full-time position\n, • 40-hour working week\n, • Every other weekend off\n, • Structured shift rota\n, • Supportive and professional kitchen team\n, • Opportunity to work within a prestigious independent school\n, • Excellent work-life balance\n\n Working Hours \n You must be flexible to work a rota covering the following shifts: \n\n • 6:00am – 2:00pm\n, • 9:00am – 5:00pm\n, • 11:00am – 7:00pm\n\n Sous Chef Responsibilities \n\n • Support the Head Chef with the day-to-day running and management of the kitchen\n, • Lead and motivate the kitchen team during service and ensure smooth kitchen operations\n, • Prepare and cook fresh, high-quality meals for students, staff, and visitors\n, • Ensure all food is prepared, cooked and presented to consistently high standards\n, • Assist with menu planning and development, contributing new ideas and seasonal dishes\n, • Maintain excellent food hygiene, HACCP and health & safety standards\n, • Monitor food quality, portion control and presentation\n, • Assist with stock control, ordering and deliveries\n, • Help manage food costs and minimise food waste\n, • Ensure the kitchen is clean, organised and compliant with all relevant standards\n, • Support the training and development of junior members of the kitchen team\n, • Step up and take responsibility for the kitchen in the Head Chef's absence\n, • Work closely with the wider catering team to deliver an excellent service\n\n Essential Requirements \n To be considered, you must have: \n\n • Level 2 Professional Cookery qualification (or equivalent) – Essential\n, • Previous experience as a Sous Chef, or a strong Chef de Partie ready to progress into a Sous Chef position\n, • Previous experience working in a busy professional kitchen\n, • Strong knowledge of food hygiene, HACCP and health & safety procedures\n, • Good leadership and team-management skills\n, • A positive attitude and the ability to lead by example\n, • Strong organisational skills and attention to detail\n, • Flexibility to work the required shift pattern\n, • A full UK driving licence and access to your own vehicle. The school is located on the outskirts of Ipswich and is not easily accessible by public transport\n\n

Evening and weekends (must be able to work up until midnight).

Senior Installation Technician - Spider is advertising on behalf of Garden Annexes by GX Modular, who are looking for an experienced Senior Installation Technician (Senior Fitter) - Domestic Annexe Installations to join their growing team. This is a full-time, permanent position based from Bury St Edmunds, Suffolk , with nationwide travel to domestic customer properties. Fantastic company benefits include: Competitive Salary: £ 43 , 5 00 - £ 45 , 5 00 per annum + bonus scheme Holiday: 20 days holiday plus bank holidays plus 1 additional day per each year served up to 25 days Other benefits Company van and fuel card, company-wide bonus scheme payable most months, paid travel and accommodation when required, permanent full-time employment with consistent year-round work, a senior position within a growing company, a supportive and friendly team environment across design, factory and finishing teams, domestic sites only, and long-term career opportunities. About the role: As a Senior Installation Technician (Senior Fitter) , you will lead an experienced 4-person installation team , assembling and finishing high-quality, pre-cut residential annexes at domestic properties across the UK. You will bring exceptional 1st and 2nd fix carpentry skills , combined with strong hands-on team leadership and the ability to oversee a wide range of installation activities, including kitchen and bathroom fitting. You will be a confident problem solver who can manage the day-to-day requirements of a site while maintaining excellent standards of workmanship and customer service. Each annexe component is manufactured at the company's factory, with approximately one annexe installed each week . This role involves regular travel and working away from home when required, with paid travel and accommodation arranged. Main Duties and Responsibilities: A hands-on role, leading and managing an experienced 4-person installation team, overseeing all aspects of work on site Manage the offload and assembly of timber-framed annexes using glulam and pre-cut panel components delivered directly from the factory Liaise professionally with customers on site and work closely with the off-site Project Manager Check and report on completed groundworks prior to installation Complete and oversee fine 1st and 2nd fix carpentry, including floor laying and internal door hanging Oversee bathroom assembly and kitchen fitting, alongside UPVC window and door fitting and EDPM/lightweight tile roofing About you: As a Senior Installation Technician , you will have a minimum of 5 years' experience in senior 1st and 2nd fix carpentry , together with proven experience leading a team and managing installation/site activities. Experience within domestic modular installation would be advantageous. You will be a confident and capable hands-on leader with excellent problem-solving skills and the ability to manage a team while maintaining high standards of quality and finish. Strong customer-facing skills and the ability to work independently are essential. A full UK driving licence and willingness to travel nationwide and work away from home when required are also essential. Approximately 50% of installations involve working away from home. All paid travel and accommodation arranged. Monday to Friday only. Returning home each weekend if working away is ever required. About Us: Garden Annexes by GX Modular is a growing specialist business delivering high-quality domestic annexe solutions for customers across the UK. Each annexe is manufactured in-house before being installed at customers' homes, with a strong focus on quality workmanship, professional service and customer satisfaction. If you have the relevant skills and experience for the Senior Installation Technician position and would like to be considered, please apply through Spider Recruitment by submitting an up-to-date CV. We look forward to hearing from you. Spider is committed to equal opportunities and welcomes applications from all suitably qualified candidates. If you require any reasonable adjustments during the recruitment process, please let us know. Please check your email inbox and spam/junk mail folder for any email correspondence for this role. Additional keywords: Senior Installation Technician, Senior Fitter, Senior Carpenter, Installation Fitter, Senior Installation Fitter, Carpenter, 1st Fix Carpentry, 2nd Fix Carpentry, Team Leader, Site Supervisor, Modular Buildings, Modular Installation, Annexe Installation, Garden Annexes, Timber Frame, Glulam, Kitchen Fitting, Bathroom Fitting, UPVC Windows, Door Fitting, Roofing, Domestic Installation, Construction Jobs, Carpentry Jobs, Suffolk Jobs, Woolpit Jobs, Bury St Edmunds Jobs, Nationwide Installation This vacancy is being advertised and handled through Spider, the region's Online Job Advertiser on our behalf. We both take your privacy seriously. When you apply, your details are processed and available for us to directly review for this vacancy. As you might expect you may be contacted by email, text, or telephone. For full Privacy Policy details please see email correspondences on receipt of your application. TPBN1_UKTJ

A flexible opportunity that works around you whether you're looking for Full or Part-Time. Imagine working for yourself, close to home, at your pace, around your lifestyle and commitments. Our network of over 1200 local Advisors enjoy these benefits, alongside great earnings. Hillarys, established over 50 years ago, remains the UK's leading provider of window furnishings solutions with an annual turnover of £250m. We're still enjoying strong growth and looking for more Advisors to join our team. As an Installer you will visit customers in their homes to measure and install a fantastic range of products, including shutters. Our team of Design Consultants will process the order and take payment so you can focus on offering great customer service. If this is unlike anything you've done before that's ok – most of our self-employed Advisors started from the same position and have gone on to run successful Hillarys businesses for many years with our support. Some of our installers have experience in construction or trades such as joiners, carpenters, and window or kitchen fitters. Your strong desire to learn and our award winning training will help you succeed. We make it easy to find out more so why not join us on a virtual Discovery Session and learn everything you need to know about being a Hillarys Advisor. You can ask a current Advisor and one of our Area Managers any relevant questions – all from the comfort of your armchair with zero commitment! Work for yourself, not by yourself : the benefits of your own local business, within a model that removes the worries: We're experts in advertising so you won't worry about finding customers Have the confidence that over 70% of customers go on to purchase from their Hillarys Advisor You can focus on outstanding Service, ensuring your customers buy, and come back time and again Flexible hours to suit your lifestyle: manage your own diary and the time you want to commit There's a reason that so many Hillarys Advisors are successful. We're just as committed as you to the partnership – that starts with a comprehensive package: Training-for-life, local business support, a plan that's built around you, and all the things you'll need to ensure a professional approach and finish from day one: All the professional and practical Training you'll ever need as you start and develop your business. Comprehensive Sales Toolkit including complete Product samples, Tablet and software Full Installation Toolkit, including all measuring equipment, and tools (including power tools) A professional image – Hillarys branded clothing, and personalised business cards & leaflets This is wrapped into a one-off with investment packages available from £1995 and we've even got flexible ways to pay to help spread the investment. This is unquestionably the most simple and effective way to access the UK's best opportunity. On top of the points above, you'll need to hold a valid UK driving licence to get to customers locally. To find out more complete the application form online, join one of our 45-minute Discovery sessions and learn about how good a fit Hillarys could be for you? TPBN1_UKTJ

• We are seeking an ambitious Internal Account Manager to join our team and drive growth across our automotive floorplan business while serving as a trusted partner to our dealership network, • Operating as a desk-based sales and account specialist, you will leverage strong interpersonal skills and a proven sales aptitude to prospect, onboard, and establish relationships with new auto dealerships., • In addition to expansion efforts, you will work hand-in-hand with our floorplan operations team to educate partners, manage credit utilization, and support day-to-day dealership account needs., • Your proactive outreach and operational coordination will directly expand our dealer network and strengthen brand awareness in the commercial auto finance space, • Audit Reconciliation & Asset Tracking: Review and reconcile third-party floorplan inventory audit reports, • Collections & Portfolio Management: Monitor daily account standings to ensure dealership payments are submitted on time. Serve as the primary point of contact for dealer partners, ensuring a high level of customer satisfaction with our floorplan services, • Risk Management & Decision-Making: Assess situational risks across the portfolio and make grounded operational decisions to minimize financial risk, • Dental and Health Insurance, • Company Outings, • 401(k), • Fitness Center, • Unlimited PTO, • Stocked Kitchen, • Company Issued Hardware, • Cool Swag Multitasking Ability: Exceptional organization and time-management skills with the ability to manage multiple priorities simultaneously in a dynamic settingProblem-Solving & Risk Assessment: Strong critical thinking skills with a proven track record of making sound, risk-conscious decisionsCommunication Skills: Professional, clear, and assertive phone and written communication; comfortable conducting firm collection calls while maintaining positive client relationshipsLanguage Skills: Multilingual candidates are a plus, particularly fluency in Portuguese and/or SpanishExperience: 1–3+ years in account management, customer service, collections, or operations (experience in automotive finance, floorplanning, or dealership operations is a major plus). Comfortable navigating CRM platforms and portfolio management tools #J-18808-Ljbffr

Senior Installation Supervisor - Spider is advertising on behalf of Garden Annexes by GX Modular, who are looking for an experienced hands on Senior Installation Supervisor (Senior Fitter) to join their growing team. This permanent, full-time role is based from Bury St Edmunds, Suffolk, with nationwide travel to domestic customer properties. Fantastic company benefits include: • Competitive Salary:£43,500 - £45,500 per annum + bonus scheme, • Holiday: 20 days + bank holidays, increasing by one day per year to 25 days, • Other benefits Company van and fuel card, company-wide bonus scheme (payable most months), paid travel and accommodation, consistent year-round work, supportive team and long-term career opportunities. As the Senior Installation Supervisor, you will lead an experienced four-person installation team, assembling and finishing high-quality, pre-cut residential annexes at domestic properties across the UK, typically completing one installation per week. This hands-on role includes: • Leading the team and managing site activities, • Offloading and assembling timber-framed annexes using glulam and pre-cut panels, • Checking completed groundworks before installation, • Completing and overseeing 1st and 2nd fix carpentry, floor laying and internal door hanging, • Overseeing kitchen and bathroom fitting, UPVC windows and doors, and EPDM/lightweight tile roofing, • Liaising with customers and the off-site Project Manager You will have at least five years senior 1st and 2nd fix carpentry experience, plus proven team leadership and site/installation management experience. You ll be a hands‑on leader with excellent problem‑solving and customer‑facing skills, able to work independently while maintaining high standards. A full UK driving licence and willingness to travel nationwide are essential. Approximately 50% of installations involve working away, Monday to Friday only, with paid travel and accommodation. You will return home each weekend. Garden Annexes by GX Modular is a growing specialist delivering high-quality domestic annexes across the UK, manufactured in-house and installed at customers homes. Spider is committed to equal opportunities and welcomes applications from suitably qualified candidates. Please advise us of any reasonable adjustments required during recruitment. Please check your inbox and spam/junk folder for correspondence. #J-18808-Ljbffr

Wren Kitchens in the United Kingdom is seeking a proactive Trade Business Developer to help grow our Trade Customer base and strengthen relationships across local markets. You will recruit local Trade Customers, maintain regular contact to feed leads to showroom Designers, and act as the main contact for Wren Trade within the showroom, where you'll conduct tours showcasing how we look after customers throughout their kitchen journey. #J-18808-Ljbffr

We have an exciting opportunity for an experienced Regional Head Chef to join our Hospitality team. You will work alongside our Regional Support Chef & Group Hospitality Manager to Support kitchen operations across multiple care home sites within a region/ cluster, ensuring high standards of food quality, safety, and resident satisfaction. This is a flexible role requiring travel between homes. You'll step in to support homes during absences & assist with new openings ensuring consistent delivery of tasty, well-balanced meals tailored to residents’ needs. • Liaise with the Hospitality management team to create regular chef's forums and training sessions to cover the needs of the homes you are supporting., • When required audit the kitchen operations to ensure that the food quality, presentation, and service are provided to the appropriate standards as defined by the catering policies and mealtime standards., • To develop and maintain good working relationships with the homes management and kitchen teams through regular personal contact., • Ensure compliance with nutritional guidelines and individual care plans., • Support on-site chefs across care homes., • Step in to lead kitchen operations during staff shortages or absences., • Ensure all kitchens meet food hygiene, health & safety, and HACCP standards., • Conduct, when required, audits and implement corrective actions where needed., • Train and develop kitchen staff., • Promote a positive kitchen culture and high performance., • Maintain food budgets, where possible., • Monitor waste and portion control., • Gather feedback from residents and families to improve meal satisfaction., • 28 days Paid Holiday, • Paid Mileage, • Pension Scheme, • Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure, • Employee Assistance Scheme that is also available to immediate family members, • Comprehensive induction and ongoing, paid training, • Free DBS Check and uniform, • Opportunities to progress your career within the company, • Level 3 Food Safety & Hygiene (minimum), • Full UK driving licence and flexibility to travel across region, • Proven experience as a Head Chef, ideally in a care or healthcare setting, • A flexible and adaptable approach with strong organisational skills, • Genuine interest in working within a caring environment, • Ability to communicate effectively at all levels, • Team player, • Willingness to participate in vocational training programmes, • Satisfactory DBS result and good references, • Experience of the provision of catering services, food preparation and presentation This is a field based role and will require the successful candidate to travel within the region. Access to a car and a driving license is essential. Established in 1987, Runwood Homes is a leading provider of residential care, dementia care, and nursing care services, with a portfolio of 57 homes across England. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents. At Runwood Homes, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e-training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents. As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry. All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances. #J-18808-Ljbffr

Wren has a fast-growing Trade Division offering our Trade customers a market-leading range of outstanding kitchens and bedrooms backed up by unrivalled service which includes our industry leading design package right through to our world class delivery service. This means we are in a fantastic position to support our Trade Customers to help their customers bring their dream kitchen and bedrooms to life. Wren has a fast-growing Trade Division offering our Trade customers a market-leading range of outstanding kitchens and bedrooms backed up by unrivalled service which includes our industry leading design package right through to our world class delivery service. This means we are in a fantastic position to support our Trade Customers to help their customers bring their dream kitchen and bedrooms to life. Our Trade Business Developers will play a key part in driving our growth further. Ensuring that our trade account base continues to grow and that our registered trade customers are contacted on a regular basis in order to establish solid, long lasting relationships. This role is Monday - Friday and offers a salary of £28,000 - £32,000 DOE plus commission. • World class training on our products, systems, and sales process, • Uncapped earning potential, • Commission paid during annual leave, • Eye care vouchers, • EE discount, • Refer a friend scheme, • Fantastic business wide opportunities, • Staff discount after your first year with us, • Recruit and develop new Trade Customers from your local area, ensuring they are aware of the Wren Trade model and benefits., • Keep in regular contact with your Trade Customers in order to drive lead intake to pass on to your team of showroom Designers,, • Act as the main point of contact for Wren Trade within your local state of the art Wren showroom. Conduct tours of the showroom to trade customers showcasing the fantastic ways in which we will look after their customers throughout their kitchen or bedroom journey., • Support your team of showroom Designers by helping them to keep their trade customers up to date with their outstanding orders and leads., • Effectively manage your schedule, allocating sufficient time to each of your duties. You must comply with all Health & Safety policies, procedures, and responsibilities outlined within the Integrated Management System. • A positive, passionate approach to delivering outstanding customer service, • A fantastic telephone manner., • A proactive approach to business development, creative in finding new and innovative ways to engage customers., • Ability to work independently, • Previous experience in the trade kitchen market would be beneficial. Applications are subject to a basic DBS check, convictions considered on a individual basis. At Wren we’re passionate about all things kitchens, and now bedrooms too! We are the largest kitchen retailer in the UK. We’re a business that simply doesn’t stand still! As well as world class training on our products, systems and sales processes, you’ll enjoy working in an industry-leading work place for a business that’s twice been voted the UK’s Number 1 Place to Work on Indeed. That’s on top of amazing benefits including uncapped commission and exceptional opportunities to progress your career across our company. #J-18808-Ljbffr

UK Grocery Market Salary: £26,850 per annum. Anadditional?uplift is also provided for employees based at a London site.? Benefits: Relocation assistance available- Any relocation payments made will be paid back in?July 2027! Access to employee benefits through our discount platform. Location: Greencore site TBC – could be London, Lincolnshire, Bo'ness, (Scotland),?Newark Northampton?or?Worksop? Ways of Working: Site-based Start Date:End of June 2027 Contract Type: 12-Month Fixed-Term Contract Assessment Centre Date/Location: Tuesday 26th January 2027 at our Newark site Why Greencore? Greencore is one of the UK's leading manufacturers of convenience food, with over 100 years of experience and a simple purpose: to make every day taste better. Every day, our food reaches millions of consumers through the UK's major retailers and foodservice providers. With over 28,000 colleagues across 36 manufacturing sites and 21 distribution depots in the UK and US, we're investing in the talent, expertise and capabilities that will help shape our next century of success. We're already home to some of the best talent in the industry. From operations, manufacturing and engineering to technical, commercial and central functions, our colleagues have the opportunity to learn from each other, develop their skills and build rewarding careers in a business where they can make a real impact. Many of our leaders and specialists started their careers with Greencore - developing future talent is an important part of how we continue to grow and succeed as a business. That's why our graduate, undergraduate and apprenticeship programmes are so important, giving talented young people the opportunity to gain hands-on experience, learn from experienced colleagues and take the first steps towards a rewarding career with us. Turn Your Passion for Food into Real Products If you're passionate about food, curious about consumer trends and interested in understanding how products make it from ideas to supermarket shelves, our Food Product Development Placement Programme could be for you. This placement has been designed to give you first-hand experience of Product Development within one of the UK's leading food businesses. Over 12 months, you'll gain exposure to the product development process, from identifying trends and generating ideas through to recipe development, customer presentations, factory trials and product launch. You'll work alongside experienced Product Developers, Chefs and cross-functional teams, gaining valuable insight into the commercial, technical and operational considerations required to develop successful products. Most importantly, you'll be given real responsibility from day one, allowing you to contribute to live projects and develop your skills in a supportive environment. What You'll Be Doing As part of the Product Development team, you'll gain experience across a wide range of activities, including: Coordinating product samples and managing courier requirements to support customer requests and submissions. Exploring food trends and identifying new product opportunities Product benchmarking and competitor reviews Supporting recipe development and product refinement Supporting factory trials and product launches Assisting with critical path management and project coordination Understanding ingredient sourcing and supplier engagement Supporting product costings and commercial activities Preparing products and supporting documentation for customer presentations Participating in sensory evaluation sessions Building relationships with Technical, Commercial, Process, Procurement and Operations teams This is predominantly an office-based Product Development role, rather than a kitchen-based Chef position. What You'll Learn During your placement, you'll develop knowledge and experience in: Product Development processes Ingredients and raw materials Food trends and consumer insight Nutrition and product quality Factory manufacturing processes Customer requirements and retailer expectations Project management Commercial awareness and product costings Cross-functional working within a food manufacturing environment You'll gain a practical understanding of how successful food products are developed, manufactured and launched within the UK grocery market. What We're Looking For We're looking for students who are genuinely excited by food, innovation and consumer products. Degree Currently studying a Food Science, Food Technology, Nutrition, Culinary Innovation, Hospitality or related degree programme and looking for a placement year as part of your undergraduate studies. Passion for Food A genuine curiosity about food, ingredients, consumer trends and innovation. Teamwork Experience of working effectively as part of a team through work, university or extracurricular activities. Motivation A desire to learn more about the food industry and explore a career within Product Development. Personal Attributes Strong attention to detail Curiosity and willingness to learn Positive attitude Ability to take initiative Adaptability and resilience Driving Licence A full UK driving licence and access to transport is preferred, as some of our sites and suppliers may not always be readily accessible by public transport. Right to Work You'll need to have the right to work in the UK for the duration of the placement. Unfortunately, we are unable to provide visa sponsorship for this role. The Support You'll Receive We want you to succeed, so you'll be supported throughout your placement by experienced colleagues and leaders. Line Manager You'll work closely with an experienced manager who will provide regular feedback, coaching and development support throughout the placement. Structured Development You'll receive on-the-job training and gain exposure to a broad range of Product Development activities and projects. Business Exposure You'll work with colleagues from across Technical, Commercial, Operations, Procurement and Process teams, helping you build a strong understanding of the wider business. Future Opportunities Successful placement students may be considered for future opportunities within Greencore, including direct-entry roles or places on our Graduate Programme. Where Could It Take You? This placement is designed to provide a strong foundation for a future career in Product Development. By the end of the placement, you'll have gained valuable experience within a fast-paced food manufacturing environment, developed a deeper understanding of Product Development, and built skills that will support your future career. Whether your next step is returning to university or applying for one of our Graduate Programmes, you'll leave with practical experience and industry knowledge that will help set you apart. If you're passionate about food and excited by the idea of developing products enjoyed by consumers across the UK, we'd love to hear from you. What's next: Once you have submitted your online application, it will be reviewed to ensure you meet the required criteria. If you meet all the requirements and are selected to progress, you will move on to Stages 2 and 3: an automated online video interview and online aptitude testing. Once both stages have been completed and reviewed, successful candidates will progress to the final stage: an in-person assessment day, held at one of our sites or another designated venue. We reserve the right to close this advertisement before the stated closing date. JBRP1_UKTJ

We sort kitchen porter hotel jobs with better pay, shorter commutes and sooner starts in mind.

We sort warehouse operative kitchen porter and cleaner jobs with better pay, shorter commutes and sooner starts in mind.Explore your options and find your next move.

Job Description Senior Sous ChefSalary: Up to £40,000 per year Location: Ipswich, Suffolk IP7 Accommodation: Live-in available Job type: Full-time About the role /n An award-winning four-star hotel and spa in Suffolk is looking for an experienced Senior Sous Chef to join its kitchen team.

Civic Recruitment Limited is seeking a Head of Kitchen / Chef for a 1 month contract at Stoke High School, Ipswich. You will run the day-to-day operation of the school kitchen, ensuring quality meals, food safety, and efficient service to pupils and staff.

Fantastic Community pub in a great location available on our Just Add Talent Agreement. Douglas Bader is available on our Management Agreement, Just Add Talent. It combines our tried-and-tested pub concept with industry-leading training and support for you and your team. This is your opportunity to run a ready‑made pub with no utilities, stock, rent or maintenance costs. We also supply ready‑to‑go till, stock ordering and health & safety systems. You can rest assured knowing that we do the detail, so you can Think Bigger. If you’ve got the talent to manage a team, deliver great service, and know your local community, this is your chance to build a successful pub business. So, what would you do to drive forward our pub concept? The Douglas Bader is a welcoming local pub, providing a premium food and drink range that combines a quality pub atmosphere, live sports and social events. The pub benefits from being one of 4 pubs found in an area of around 1,803 adults. The loyal customer base is made up of mostly mature adults of medium and high affluence. The food currently makes up 33% of the pub’s total sales. You can drive trade through live sports, entertainment, pub games such as darts and pool, community events, and outdoor space. We’re also really interested to hear your ideas on how to drive trade. • If you’re enthusiastic and you have what it takes to deliver great retail standards., • You love hospitality and are great with customers., • Bring creativity to build a year‑round calendar of events that keeps customers coming back., • Hands‑on experience with kitchen management and food in a retail environment, • You know how to turn everyday pub moments into memories, delivering quality and a great atmosphere in a premium setting. #J-18808-Ljbffr

Concept Resources in Ipswich is seeking a hands-on Kitchen Manager to lead a daytime-only kitchen at a busy garden centre café.

Perfect for an experienced Sous Chef or Senior Chef ready to step into management without sacrificing work-life balance. Experience as a Sous Chef, Kitchen Supervisor, Team Leader or above.

Runwood Homes, an established care provider, seeks an experienced Regional Head Chef to lead kitchen operations across a region of care home sites. You will work with the Regional Support Chef and Group Hospitality Manager to deliver high-quality meals, ensure safety standards, and meet residents’ dietary needs while travelling between homes. The role requires a flexible, field-based approach, strong leadership, and the ability to train staff. #J-18808-Ljbffr

Additional keywords: Senior Fitter, Senior Carpenter, Installation Fitter, 1st Fix Carpentry, 2nd Fix Carpentry, Site Supervisor, Modular Installation, Annexe Installation, Timber Frame, Kitchen Fitting, Bury St Edmunds Jobs, Suffolk Jobs. Senior Installation Supervisor,. UK, typically completing on

You can join our Chef Academy with a funded Level 2 Commis Chef qualification, gain food safety knowledge, and work with a supportive team to deliver memorable guest experiences. Kew Green Hotels in Ipswich is seeking a Commis Chef to join our kitchen team.

37.5 hours per week/ £33500 per annum We’re looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structured environment. You’ll be responsible for daily feeding and function activities while leading and developing a dedicated team. • Preparing and delivering high-quality, nutritious meals for Service Personnel, • Leading from the front in a hands-on Sous Chef role, • Managing daily feeding and function activities, • Supporting, motivating, and developing a team, • Ensuring excellent food presentation, consistency, and service standards, • Managing food ordering, stock control, and minimising waste, • Maintaining the highest standards of food hygiene, cleanliness, and safety, • Managing budgets and ensuring financial targets are met, • Ensuring full compliance with Food Safety and Health & Safety regulations, • Proven experience in a Sous Chef or Senior Chef role, • A hands-on leader who enjoys working alongside their team, • Strong organisational and communication skills, • The ability to manage a small team effectively and responsibly, • Calm under pressure and confident in a high-volume catering environment, • Reliable, flexible, and able to adapt to changing weekly schedules, • A safety-first mindset with a genuine passion for food We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: • Free meals, • Contributory pension scheme, • Grow your career with our Career Pathways and MyLearning programmes, • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits, • Exclusive travel discounts with TUI, Expedia, Booking.com and many more, • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more, • Up to 44% off cinema tickets to enjoy your favourite blockbuster, • Receive cash rewards every time you spend and use them on a wide range of brands, • Un-wind with us with free wellness, mindfulness and exercise classes, • You can share all discounts and offers with your friends and families Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com/0408/95373001/52622265/SU #Defence Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! #J-18808-Ljbffr

The following content displays a map of the jobs location - Ipswich Permanent contracts across a number of flexible shift patterns Working Hours: 25-40 Location: Closing Date: 31/10/2026 Job Category: Region / Division: Delivery Business Unit: Franchise Business Names Welcome to Pizza Hut, we make every single one of our craveable pizzas by hand. And we work even harder to help you handcraft your future. Exactly how you choose to. We aim to create an exciting environment to help you get where you want to go in your personal life and work - a place to work together and grow as a team and a place that you call your own. So, no matter who you are, or where you’re from, we want you at our table. We wholeheartedly believe in delivering an equitable slice for all, embracing, and celebrating the diversity that makes each of us unique. We take immense pride in cultivating a diverse team of individuals, where everyone can flourish, thrive, and advance alongside us. Our passion for diversity is exemplified through our collaboration with Hatch, as we jointly created the New Founders program to level the playing field and ensure equal opportunities for all. To learn more, visit: Don't just take our word for it; take a look at why some of our team members love to work here at Pizza Hut Delivery. While we think we have a pretty great business, we know we wouldn’t be anywhere without the dedication of our hardworking team members. And we spend time celebrating that.It's not only crustomary to consistently recognise those team members who go above and beyond, but we love toshare that success across our business through our team member awards. So, no matter what your idea of success looks like, we’ll help you get there. So, you can rise to every occasion, every challenge, and every opportunity. Because, when you rise, we rise. So, what do you think? Are you ready to rise? At Pizza Hut Delivery, our mission is to bring joy to hungry individuals while ensuring that our team members have a fantastic experience during every shift. As a Shift Leader, you'll have the opportunity to fully immerse yourself in the role, forge lifelong friendships, and become part of a community that shares a love for pizza, where everyone is welcome. We aim to create an exhilarating environment that supports your personal and professional growth, providing you with the tools to reach your desired destination. The great news is that our exceptional training programs are designed to equip you with all the necessary skills and knowledge to excel in your role. Accessible anytime, anywhere, and on any device, our world-class training will empower you to succeed. With coaching and development provided by your Restaurant General Manager (RGM), you'll be leading your first shift in no time. Because when you Rise, we all Rise. So, are you ready to rise? In the role of Shift Leader, you'll be the captain of our pizza-loving team, making sure every shift is a slice of perfection! Your leadership skills will bring the ingredients together for smooth operations, happy customers, and a fun-filled atmosphere that's "dough-lightful" to be a part of. Collaboration and organization will be your secret sauce, ensuring our pizza-making process is as "toppings-tastic" as can be. As the "supreme" overseer of the shift, you'll have eagle eyes and sharp ears, making sure our team knows their tasks and deadlines like the back of their hands. No delays in our delivery game! You'll "knead" the skills to manage our processes and technology, ensuring our pizzas are whipped up in record time. With your keen eye for detail, you'll be the "crust-odian" of product quality, freshness, and upholding our scrumptious standards. Our customers will be satisfied with the exceptional pizzas delivered to their doors. But it's not just about being a leader, you'll also be the motivator and mentor for our team members. Giving them "dough-licious" feedback and recognition in the moment, you'll create an environment where work becomes play! Training and uplifting our new team members will be a major part of your role, and leading by example and using clear communication will be your secret ingredient. So, get ready to be the "dough-light" of every shift as the Shift Leader, bringing the slice of fun, friendship, and fantastic pizzas to our Pizza Hut Delivery family. It's time to create some "pizza-rific" memories and make work an absolute blast! Being a Shift Leader is all about making your team "grate" in your "pizza-tastic" hut! With exceptional leadership skills and a knack for connecting with people, you'll bring the best version of yourself to the present moment. After receiving awesome training on becoming a top-notch team coach, you'll be ready to ensure that every "crustomer" you serve has an absolutely amazing experience. You already possess many of the qualities needed for this role. A deep passion for pizza and people. We're all about cultivating a culture that brings individuals together and celebrates the unique flavors that define us, well... us! We believe in continuously working, growing, and thinking outside the (pizza) box. This means that the future you desire is within your grasp, regardless of who you are or what you aspire to achieve. But this is just the beginning - the first step on your path to an incredibly successful leadership career. We'll provide you with all the support and flexibility you need, offering learning opportunities both on-the-job and through online and classroom training. Your responsibilities will include: • Ensuring excellence in the kitchen and wowing customers with outstanding service., • Becoming a guru of standards and procedures, consistently delivering nothing short of exceptional performance on every shift., • Coaching and guiding our team members to unleash their brilliance, just like you., • Going all-out to achieve remarkable results during every shift, surpassing even the most challenging targets., • Maintaining a laser focus on Health & Safety and Food Hygiene regulations, ensuring we meet the highest standards. So, get ready to embark on an exciting journey as a Shift Leader, where you'll blend your passion for pizza and people with your natural leadership abilities. Together, we'll create a dining experience that blows minds and leaves a lasting impression. WHY PIZZA HUT? At Pizza Hut, we make every single one of our craveable pizzas by hand. And we work even harder to help you handcraft your future. Exactly how you choose to. We’re creating a solid base. A launchpad, designed to make sure you’re ready to rise. No matter what your idea of success looks like, we’ll help you get there. So, you can rise to every occasion, every challenge, and every opportunity. This is a place where you can get stuck in, make lifelong friends and be part of a pizza-loving community where all are welcome. Our aim is to create an exciting environment to help you get where you want to go – in your personal life and at work. A place to work together and grow as a team. Because, when you rise, we rise. So, what do you think? Are you ready to rise? AN EQUAL SLICE No matter who you are, or where you’re from, we want you at our table. We’re all about delivering an equal slice for everyone, and we love to celebrate our differences and the things that make us unique. We’re proud to say that you’ll work with a diverse bunch of people when you’re here. And everyone has the opportunity to grow, thrive, and rise with us. We’re passionate about diversity and have partnered with Hatch to create the New Founders programme, dedicated to levelling the playing field so there’s an equal slice for everyone. Find out more here: OUR HISTORY It all started in 1958 in Wichita USA, when brothers Dan and Frank Carney opened the world's first Pizza Hut restaurant by borrowing $600 from their mum. It was the start of the biggest pizza name in the world, and in 1973, that fantastic pizza came to the UK. What started out as a single Hut in Islington, London is now over 700 Restaurants and Delivery outlets up and down the UK, and guess what, the pizza is still the best in town. Since we came to the UK in 1973, we've been proud of our service and great food. We brought Deep Pan to the UK and we invented Stuffed Crust and Cheesy Bites. And we're not done there, we're still leading the way with our innovation, watch this space for future exciting products. We know what you want and we've made it faster and easier for you to get it at #J-18808-Ljbffr

Previous experience as a kitchen assistant, kitchen porter, pot washer or kitchen cleaner in a busy pub, restaurant or hotel is preferred but not essential. Join us in creating memorable dining experiences through the heart and soul of the kitchen - apply now to become our next Kitchen Porter extrao

At Social Pub and Kitchen, we pride ourselves on being individually crafted and hero great experiences at any time of the day or night.

Previous experience as a kitchen assistant, kitchen porter, pot washer or kitchen cleaner in a busy pub, restaurant or hotel is preferred but not essential. Join us in creating memorable dining experiences through the heart and soul of the kitchen - apply now to become our next Kitchen Porter extrao

Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career. Ensure the kitchen is in an excellent, clean and hygienic condition at all times. O

Job Title: Kitchen Manager and Cook, Loughborough Application Closing Date: Thursday, 22 October 2026 Full-time, open ended, rota 5 of 7 LSU Scale 7, 29082 per annum (pro-rata for part-time) Loughborough Students Union (LSU) is looking for a Kitchen Manager to join our team and take the lead on the

We're seeking a motivated Kitchen Assistant to join our friendly Sports Café Kitchen team. Kitchen Assistant / Commis Chef - Sports Bar. Maintain kitchen cleanliness and work effectively as part of a team.

Vintage Inns’ Dormouse location is seeking a Part Time Kitchen Team Leader to back the Head Chef, master the menu, and train a strong kitchen team to deliver food the team can be proud of.

KBB Recruitment are representing a well-established kitchen and contract design organisation seeking a Design Team Manager to lead a large design function across contract kitchen design and public sector projects.

We pride ourselves on fresh dishes and a vibrant, welcoming kitchen environment.

You will lead a kitchen team, grow the business and complete a structured six-month training plan to be fully ready for a Head Chef role.

Exemplar Health Care's Hylton Grange care home in Sunderland is seeking a Catering Manager to lead and develop the kitchen team, ensuring delicious, nourishing meals for residents with complex dietary needs.

Kitchen Team Member in York to prepare and cook fresh dishes prepared to order. Role focuses on learning skills for life, following food safety standards, and contributing positively to a buzzing kitchen environment.

You will join a vibrant kitchen team, taking responsibility for your section, ensuring consistent presentation and timely delivery of dishes to guests.

The role requires supervising a team of chefs and kitchen assistants, managing basic food preparation to the pre-ordered menu, keeping the kitchen clean, stock checks, paperwork and customer feedback, with a strong emphasis on health and safety. You’ll lead kitchen staff, supervise day-to-day oper

Center Parcs Woburn Forest is seeking a Kitchen Assistant / Commis Chef for the Sports Bar to assist with the preparation, cooking and presentation of food, and to support the busy kitchen team.

Flaming Grill in the United Kingdom is hiring a Kitchen Assistant to support a busy kitchen during peak service. This role offers competitive pay and benefits as part of our supportive kitchen team.

Experience as a Kitchen Manager or Production Manager in a high‑volume food assembly or CPU environment. Apply now and help shape the future of Pure’s Central Kitchen. Central Kitchen Operations Manager.