Trabajos wes en London - Page 2Crear alertas

We are a group of 3 Italian restaurants in Belgravia with an excellent clientele and location. We can provide an attractive/flexible rota of approximately 7 shifts a week (3 lunches, 4 dinners). We provide high quality staff meals and service charge is shared amongst the team. Italian speakers preferable with English language skills.

Prepare, cook and present food that meets specs and customer expectations. Maintain hygiene levels and safety regulations in the kitchen. Ability to work under pressure in a busy kitchen . we offer chance to further your career, discount of 33% for you and 15% for your loved ones. Free employee assistance program, mental health, well being, financial and legal support because you matter. Discount of 50% for you and 25% for your loved ones at our Greene King inns and hotels. Wage stream access your wage before payday for when life happens. Retail discounts , up to 30% off at Superdrug, three mobile and many more

We are seeking a dynamic Sales Assistant with a passion for fashion to drive sales through live stream events and social media platforms such as “whatnot” The ideal candidate will be articulate, energetic, and possess a strong understanding of current fashion trends. Experience with social media platforms such as TikTok and Whatnot is essential.

Nestled in the vibrant heart of Covent Garden, our renowned restaurant is a hub for food enthusiasts seeking exceptional dining experiences. We pride ourselves on delivering outstanding cuisine in a dynamic and fast-paced environment. Our team is dedicated to culinary excellence, innovation, and providing an unforgettable experience to every guest. Job Description: We are seeking an experienced and passionate Sous Chef to join our talented kitchen team. The ideal candidate will have a proven track record in a fast-paced restaurant environment and a strong dedication to maintaining high culinary standards. As Sous Chef, you will support the Head Chef in leading the kitchen team, overseeing food preparation, and ensuring every dish meets our exacting quality standards. Experience working in a high-volume burger and grill kitchen is highly preferred. Key Responsibilities: Support the Head Chef in managing the day-to-day kitchen operations. Supervise and coordinate the kitchen team during service. Ensure all food is prepared and presented to the highest standards. Assist in developing new menu items and seasonal dishes. Maintain a clean, organised, and efficient kitchen environment. Ensure compliance with all health and safety and food hygiene regulations. Train, mentor, and support junior kitchen staff. Monitor stock levels, assist with ordering, and minimise waste. Maintain speed and consistency during high-volume service. Requirements: Proven experience as a Sous Chef or Senior Chef de Partie in a fast-paced restaurant. Experience working in high-volume burger and grill kitchens preferred. Strong knowledge of cooking techniques, grill cooking, and kitchen management. Ability to lead a team and work effectively under pressure. Excellent time management and organisational skills. A passion for food and a commitment to quality. Strong communication skills and the ability to work collaboratively within a team. Benefits: Weekly Pay Competitive salary. Generous staff discounts on food and beverages. Opportunities for career advancement within our growing restaurant group. Continuous training and development programs. Complimentary meals on duty. A supportive and friendly working environment. Convenient central location with excellent transport links.

Join our team as Banqueting Staff with a focus on wine service. We are looking for individuals with at least one year of experience in a similar role, particularly with knowledge of wine service in banqueting settings. Responsibilities: • Properly open and serve wine to guests., • Handle pre-ordering and payment transactions using POS systems efficiently., • Deliver VIP-level service, ensuring guests receive excellent attention and care., • Earn tips through exceptional service. Requirements: • Minimum one year of relevant experience., • Proficient in English., • Familiarity with wine service and banqueting operations. Benefits: • Competitive pay rates. Free meals, • Opportunities to earn tips for outstanding service. If you have a passion for hospitality and wine service, we invite you to apply and join our dynamic team in providing exceptional experiences to our guests.

AGORA is driven by a passion for showcasing the best of British produce. We work with the most inspiring, sustainability-driven suppliers throughout every aspect of our restaurant. We are proud to be an independent business grounded in a purely hospitality background, and we've had a brilliant first year - being awarded a Bib Gourmand by Michelin and ranked 51st at the National Restaurant Awards 2025. OMA + AGORA opened last year in the heart of London’s thriving Borough Market. Two restaurants in one building, where OMA is inspired by the fishing villages and shores of the Greek isles and further Levant, and AGORA is inspired by the energy of Athens’s markets and streets. It is the latest project by dcco.[SMOKESTAK, manteca ]. About the role. We are on the lookout for an enthusiastic waiter to join our team. The ideal candidate will have a natural warmth for people and feed off the adrenalin of a busy service. While experience in a similar role is preferred, there is always opportunity for those who represent true hospitality. We are proud to have a very diverse team and celebrate individuality – we just ask to be yourself. AGORA is as dynamic as it is fast paced, ideal for those who thrive on bustling environments. Responsibilities. • Represent our restaurant with pride and professionalism., • Be a warm and welcoming to all guests., • Facilitate a memorable dining experience for all guests., • Be a supportive team member for wider floor and kitchen teams., • Support with the upkeep of the restaurant aesthetics, and through routine tasks on site both in and out of service., • Be an ambassador of our brand through exceptional food and wine knowledge, and a genuine enthusiasm to share this with our guests. Requirements. Prior experience in a similar setting desirable but not essential. We offer. • £1,000 every annual employment anniversary, • Monthly bonuses for top performers, • 50% staff discount on meals at each of our restaurants., • Cycle-to-work scheme, • Cost price wine through our suppliers., • International trips for top performers., • In-house training dedicated to your personal development., • Staff trip programme to meet farms, fish markets and vineyards., • We offer qualifications, including, WSET, health and safety, food training., • Company donations to charities our staff feel are close to home., • Whole team staff parties., • Wholesome staff meals, end of service drinks.

Our family-run restaurant is seeking a dedicated and passionate team member to join us as a Barista and Waiter/Waitress. We are looking for individuals who: • Possess a genuine passion for hospitality and customer service., • Are eager to contribute to a positive and welcoming dining experience for all guests., • Can expertly prepare and serve a variety of coffee beverages., • Are skilled in taking orders, serving food and drinks, and ensuring overall guest satisfaction. If you are a team player with a friendly demeanor and a commitment to providing excellent service, we encourage you to apply.

We are looking for a passionate and experienced team leader to join us as a Barista Maestro. Our Barista Maestros (Team Leaders) are responsible for inspiring and leading our genuine and warm teams in delivering great experiences to our customers, our communities and to our people. To celebrate great performance at Costa, we’re really proud to be able to offer an industry leading reward package; -A starting pay of £13.01per hour -Whilst on shift free handmade drinks plus 50% discount on food and bottled drinks -Costa Coffee Retirement Plan, which offers matching contributions. -Costa Discount App – 25% off food & drinks in store when you’re not working

ALL ROADS – BRIXTON Modern comfort. Built on community. 15-25 HOURS PW All Roads has always been about people. Food, music, energy and creating spaces where people come together. We started with supper clubs and built this slowly. No big backing, no shortcuts. Just people showing up, again and again. Sold out nights, word of mouth, residencies, collaborations. Proper support that’s never watered down. Now we’ve opened our first neighbourhood restaurant in Brixton. The food matters. The drinks matter. The service matters. It’s quality and intention every time. No frills. Just real food, proper drinks and a room that feels like home. Director led, on the ground and in service. We’re looking for a Supervisor to help shape the restaurant and set the tone. GETTING STRAIGHT TO IT We want personality and presentation. Talk your sh*t and sell the brand. Make the guest feel good and feel good whilst doing it. Take pride in what you create and respect the product. Bring energy into the room and lift it. Guide guests through drinks and food with confidence and presence. You like being seen, heard and remembered. If you’re the silent type, this probably isn’t for you. WHAT’S GOOD HERE -⁠ ⁠Fair rotas, planned ahead -⁠ ⁠Balanced schedules that make sense -⁠ ⁠Proper breaks, always -⁠ ⁠30% off food + wine -⁠ ⁠First drink on us -⁠ ⁠Tronc shared properly + surplus redistributed -⁠ ⁠Occasional team perks -⁠ ⁠Proper family meal every shift -⁠ ⁠Cost price meat + wine -⁠ ⁠Staff socials — time with your team -⁠ ⁠Your birthday off -⁠ ⁠Clear structure and expectations -⁠ ⁠Real development with the founders -⁠ ⁠Room to grow with us We’re building this properly. If you’ve got it, you’ll want in early. Not for everyone and that’s the point. If you’re right, we’ll move quick. Speak soon, M&P

101 West, Westbourne Grove We’re looking for a an experienced Front of House team member to join our friendly crew at 101 West – a bakery & deli that feels like home to our customers and team alike. As a family-run business, we care deeply about service and creating a warm, welcoming environment. If you're upbeat, reliable, and love good food and great coffee, this could be the perfect role for you. Your role will include: • Greeting and serving customers with warmth and efficiency, • Keeping shelves and deli displays tidy and well-stocked, • Assisting with open and close cleaning routines, • Washing dishes related to the coffee bar and deli, • Monitoring stock levels and communicating with the kitchen, • Supporting the team with general front-of-house duties (clearing tables, taking orders, helping with takeaway flow, etc.) About you: • You enjoy working with people and have a strong sense of hospitality, • You’re a team player with a proactive attitude, • You have a good eye for detail and cleanliness, • Experience in a café/deli/hospitality environment is a bonus, but not required if you’re enthusiastic and ready to learn What we offer: • A positive and supportive work culture, • Daytime working hours, • Opportunity to grow with a passionate, community-focused team

We're looking for a Waiter Waitress to be remembered for creating great experiences. If you are charismatic, love interacting with guests, and passionate about what you do, then we want you to be our next Waiter Waitress! Join our team and build a career by taking advantage of our learning and development opportunities. EPIC PERKS: Flexible working hours available Share of service charge 50% discount for you + 5 friends at any of our venues! Your birthday lunch is on us Generous employee referral scheme - work with your friends! Money off your shopping at many high street stores Apprenticeship schemes to learn while you work Access to Wagestream for better money management Access to the award winning Hospitality Action Charity, offering an Employee Assistance Program Group wide Learning and Development opportunities WHAT YOU'LL NEED Waiter Waitress experience in a similar high-end venue Good level of English and comfortable with guest interaction WORK SOMEWHERE EPIC We are a London-based hospitality group of brave, bold and beautiful venues and sport bars. We're growing bigger, and we have lots of opportunities for you to progress with us. Join us and live by our EPIC values of Excellence, Passion, Integrity and Challenge. ETM are proud to be an equal opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives. The hourly rate shown is the addition of base rate and service charge, which is distributed to all staff through a Tronc Point system. We cannot guarantee an exact amount, but it is an historical estimate. If you are interested in being our new Waiter Waitress please click apply!

Gold Buyer 💰Location: Across UK About Gold ArthurGold Arthur is a growing precious metals company providing a professional, transparent, and trusted gold-buying service. Learn more at Gold Arthur. The RoleWe are seeking a confident, customer-focused Gold Buyer to meet clients, assess gold and valuables, negotiate purchases, and deliver excellent service. This role involves regular travel and handling high-value transactions. Key Responsibilities Assess and value gold, jewellery, watches, coins, and precious metals Test authenticity and purity of items Negotiate purchases professionally and fairly Build trust and provide outstanding customer service Maintain accurate transaction records Follow company procedures and security standards Support business growth and sales targets Requirements Experience in sales, retail, jewellery, luxury goods, pawnbroking, or precious metals preferred Strong communication and negotiation skills Commercial mindset and target-driven attitude Professional, trustworthy, and detail-oriented Full driving licence Fluent English (additional European languages are a bonus) What We Offer 100% commission-based earnings Full training in precious metal valuation Career progression opportunities Flexible hours Supportive and professional environment Ideal BackgroundCustomer-facing experience is preferred, but applicants from all backgrounds are welcome. Apply Now.

We are looking for a cleaner to clean our office in Feltham. 3 to 5 hours a week. Flexible timings. Saturdays or Sunday accepted.

We are looking for a kp for our pizzeria in Crouch end (N8), North London. Experience not a must Tues&Wed 17:00/23:00 Friday 17:00/00:00 Saturday 12:00/19:00 Sunday 12:00/23:00 Must be able to work stated hours. 37-42 hours per week Fixed hours every week! Must be able to work full-time long-term and be able to work in a fast paced environment!!

The Daily Tray is a new neighbourhood diner/deli concept opening in Chelsea. Inspired by classic NYC diners, old-school city delis, and much-loved UK greasy-spoons! We’re creating a warm, bustling, community - focused space serving honest, affordable comfort food. What We’re Looking For: Breakfast and Brunch Experience in fast-paced, quality-led environments A love for simple, well-executed comfort food Team players with a warm, hospitality-first attitude What's On Offer? Full Time Contract - Guaranteed weekly 28 Day Holiday 50% Discount - When dining with us with your friends/family Free Team Food - On all shifts Pension Scheme A Genuine Enjoyable Environment To Work In! If you’d like to get to know us more, then we certainly would too. Please send us over your CV and we will be in touch! Why Join Us? Be part of an exciting new opening Help build a genuine neighbourhood destination Competitive salaries and growth opportunities

Irish Cargo and Clearance Ltd, imports and clears bulk packages at London Heathrow Airport. We are looking for parttime help for our office. You have previously worked in a office, would like to work part time, flexible hours max 20 per week. Have computer skills, speak languages - German or Spanish, then you are at the right place

Common Pizza - New York City & Detroit Style, Open-Air Pizza Restaurant In Clapham Common A laid-back, open-air hangout serving thin-crust NYC pizzas & deep-pan Detroit pies + mac balls, towering dough bites, drinks and music. We are looking for a pizza chef to join our team, who has a passion for pizza & working in a team. We are located in the middle of Clapham Common, with an open kitchen pass onto a full out-door seated restaurant. This is a very cool place to work! • Neighbourhood Location - No need to travel into Central!, • 28 Days Holiday, • 50% Discount - When dining with us with your friends/family, • Free Team Food - On all shifts, • Pension Scheme, • A Genuine Enjoyable Environment To Work In - We really do care about our people! Apply Now!

CHEF / COOK – IMMEDIATE START Dua Lounge is looking for an experienced Chef/Cook to lead our kitchen operation in North Finchley (N12). This is an exciting opportunity for a chef who is confident working independently and helping build a food operation from the ground up. Initially, you will be the sole chef responsible for kitchen operations. As the business grows, kitchen assistants and additional staff will be recruited to support the role. Responsibilities: • Food preparation and service, • Managing the kitchen independently, • Maintaining food quality and presentation standards, • Stock management and ordering requirements, • Following food hygiene and safety procedures, • Assisting with the development of menu items, • Preparing food for both in-house customers and online delivery platforms Requirements: • Previous experience as a Chef or Cook, • Ability to work independently and take responsibility for the kitchen, • Strong organisational skills, • Knowledge of food hygiene and food safety regulations, • Experience with Mediterranean, Grill, Burgers, Wraps, Sharing Platters or Lounge-style food is preferred, • Reliable, punctual and professional What We Offer: • Immediate start, • Competitive salary based on experience, • Opportunity to build and lead the kitchen department, • Potential progression into Head Chef position, • Growing business with long-term opportunities Location: Dua Lounge 318 Ballards Lane North Finchley London N12 To apply, please send your CV, availability and salary expectations.

🚀 We’re Hiring: Brand Ambassador – Events & Fundraising 📍 Location: Liverpool Street, Central London 💼 Job Type: Full-time minimum 4 days 8.30am-6.30pm 💰 Salary: £360–£600/week 18+ We’re on the lookout for confident, energetic individuals to join our growing team as Brand Ambassadors! This is a fantastic opportunity to represent meaningful causes, build your communication skills, and grow your career in a fast-paced, supportive environment. About the Role: As a Brand Ambassador, you’ll be the face of leading charity campaigns at live events and high-footfall venues across London. You’ll engage with the public, share powerful stories, and inspire action. What You’ll Be Doing: • Represent top charities at exciting public events, • Start engaging conversations and raise awareness, • Deliver exceptional customer service and promote campaign goals, • Collaborate with a driven, high-performing team, • Learn to train and support new team members as you grow We’re Looking For: ✅ Strong communication and people skills ✅ Positive attitude and resilience ✅ Goal-driven mindset with a team-first approach ✅ Fluent English speaker (written & spoken) ✅ Right to work in the UK and ability to commute to Liverpool Street What We Offer: 🌟 Full training – no experience needed 🌍 Travel opportunities (UK & international, all expenses paid) 📈 Real career progression and leadership opportunities 🎉 Weekly team socials and a vibrant team culture 👕 Professional 💸 Commission and bonus structure Looking for a career that’s both meaningful and rewarding? Let’s chat – Apply today or reach out directly to learn more

The Sun of Camberwell are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in Camberwell. The Sun of Camberwell, a Modern British Pub and hub to the community. Our all-day food offer focuses on seasonality and sharing - from small plates to hearty gastropub classics - while weekends are all about Saturday brunch and stunning Sunday roasts. Behind the bar you'll find the best of London’s craft beer scene, classic cocktails and artisan wines. We’re the perfect spot for a few pints, a quick bite, or dinner with friends and family, and our street-side terrace is made for al fresco drinking and dining. We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. You Are: • A Chef de Partie passionate about food and cooking with great produce, • An enthusiastic and dynamic CDP who is ready for a new challenge, • Experienced working with fresh ingredients, • Able to demonstrate good communication and an ability to work well in a high-performance team What’s in It for You? • Competitive rate per hour + tronc, get paid for every hour you work—cha-ching!, • Work for a Times Top 100 Companies to Work For, • Clear pathways for training and career advancement—your growth matters!, • Discounts across all our pubs, bars, and restaurants—treat yourself!, • Work with the freshest seasonal produce—bring those flavours to life!, • Company and team trips, regular socials and incentives—let’s explore!, • Experience a lively, family-oriented atmosphere—where fun meets food!, • 28 days of holiday to recharge your culinary spirit!, • Employee Assistance Programme (EAP) for your wellbeing—your happiness counts!, • Fantastic referral scheme with rewards of up to £1000—bring your friends!, • Celebrate your birthday with a day off on us—party time! Ready to embark on this exciting culinary adventure? If you’re itching to be part of a vibrant new adventure, reach out today! Let’s set a date to chat—your culinary journey awaits, and we can’t wait to cook up some fun together! https://www.urbanpubsandbars.com/

we required a hairdresser. Must have experienced with colour and cut, I don’t do perm and karaten . I’m the shop. colour cut and wash and blow dry extension I don’t say much about the job in here, when come you will know more. the shop in in a beautiful location Chelsea water front thanks. please don’t hesitate to contact me.

Assistant Manager - The Sun of Camberwell - South East, London The Sun of Camberwell are currently recruiting for a talented and ambitious Assistant Manager with personality & charisma to join our expanding team. Located on Coldharbour Lane, a short walk from the hustle and bustle of Camberwell Green and Loughborough Junction, The Sun of Camberwell is a charming local at the heart of the Camberwell community. Spread across a bright open bar and seating area, spacious restaurant and beer gardens at the front and rear, we pride ourselves on serving quality food, drink and friendly service. The Role As Assistant Manager you will support the General Manager in all aspects of running the venue as if it were your own business. Be business savvy and demonstrate great commercial understanding. Your team will look up to you, it's essential to train, nurture and develop your staff to maintain incredibly high standards and customer satisfaction. This role would also suit an aspiring Supervisor looking for their first Assistant Manager position as you will be given the opportunity to train, personally develop and progress your career as the company continues to grow. What we looking for: "Wear your heart on your sleave", take ownership, be bold and run the business as if it's your own Be cool, calm and collected, manage pressure with ease, nothing can phase you A 'roll up your sleaves' attitude to getting stuff done Must have minimum 1 years’ experience as a manager Solid communication and organisational skills, be approachable Superb customer & floor service skills An entrepreneurial flare Passionate about people, training, mentoring, growing a team but most importantly, loves to have fun What's in it for me: • A competitive salary & bonus scheme, • Training and development, • Career progression and promotion opportunities with regular new openings around the corner, • Get out and about, you automatically get discounts across all our pubs, bars and restaurants, • The opportunity to make strategic decisions within your business – take ownership and Be Fearless, • Annual team trips abroad, regular management incentives and socials – a fun, family atmosphere, • 28 days holiday, • Employee Assistance Programme (EAP), • Good people know good people - an awesome referral scheme, • Birthdays are for celebrating, so have the day off on us, • Cycle to work scheme Interested in hearing more, get in touch so we can arrange to meet up and show you around.

We are seeking an experienced Level 2-3 Phone & Laptop Repair Technician to join our team. The ideal candidate will possess proven experience in diagnosing and repairing a wide range of mobile phones and laptops, demonstrating strong technical proficiency. Excellent English language skills are required for clear communication with both customers and colleagues.

We are currently recruiting for a Pizzaiolo ( pizza maker) to join the Crudough team. We are a tight-knit community with lots of friendly vibes. If you are passionate about pizza and think you’d be a good fit, please get in touch with us, as we’d love to hear from you!

We are seeking enthusiastic and experienced Waiters/Waitresses to join our vibrant team at CÉ LA VI London. Located on the 17th and 18th floors of Paddington Square, our restaurant offers a captivating blend of bold modern Asian flavours and an electrifying atmosphere with stunning 360-degree views of London. As a Waiter/Waitress, you will be responsible for: • Delivering exceptional service to all guests, ensuring a memorable dining experience., • Taking food and beverage orders accurately and efficiently., • Providing recommendations on our modern Asian menu and extensive drinks list., • Maintaining a clean, organized, and inviting dining area., • Collaborating effectively with kitchen and bar staff to ensure smooth service., • Handling guest inquiries and resolving any concerns with professionalism and grace. The ideal candidate will have: • Previous experience in a high-end restaurant or bar environment., • A passion for hospitality and delivering outstanding customer service., • Excellent communication and interpersonal skills., • The ability to thrive in a fast-paced, dynamic setting., • A professional demeanor and immaculate presentation. Join us and be part of an iconic London dining destination, where every shift offers stunning views and an energetic environment.

We are currently looking for a Store Manager to lead our Camper store in LONDON; an individual who is passionate, proactive, and aligned with our brand values: REAL, IMAGINATIVE, PLAYFUL and CARING. As a Camper Store Manager, your mission will be to attain the objectives in terms of sales, service and business growth. We’re counting on you to offer the full brand experience to our omnichannel consumers, develop the team’s potential and oversee all the operations of the store in order to achieve the best level of customer service and business efficiency. Your main tasks will be: • Customer Experience Management: Our customers matter! You will have a crucial role in ensuring that the level of customer satisfaction is met by providing an outstanding service and developing long-term relationships with our customers at an omnichannel level, • Team Management: our people are the key asset at Camper! You will be taking on the role of leader within the team, actively participating in the recruitment process, acting as a trainer/coach and always inspiring and leading by example, • Business Results & Efficiency: Optimizing is our ultimate goal. As a Store Manager you are required to manage the point of sale efficiently, influencing commercial decisions and taking business analysis into account, • Brand image: Each store embodies the Company’s culture, values and principles. You will be responsible for Camper brand image towards our customers, with the aim of ensuring a premium image aligned with the Company’s identity and ESG principals, • Operational excellence: In the omnichannel era, operations are key and have a great impact on the connection chain with the customer. You will carry out store operations according to the Company’s Policies & Procedures. Organization leads to efficiency. About You are our perfect match if: • You are passionate about Retail, in all of its shades (in-store and omnichannel, • You have minimum 2 years of experience leading a team, • You are flexible and available to work full-time, • You inspire people and have a strong team spirit and great energy, • You are a great communicator and decision-maker and are highly results-oriented, • You encourage and promote curiosity, diversity and collaboration through your innovative minds, • You can speak fluent English. Any additional language will be a plus, • You have the legal right to work in UK without requiring visa sponsorship If you feel we’re talking about you and want to join our big Camper family, click and apply. We look forward to receiving your application!

We are looking for barista.

We are looking for an experienced and passionated waiter or waitress with excellent customer service skills. We need a team player who is self-motivated and has never compromises when it comes to quality. We are offering 30 - 35 hours per week, great payment and a friendly environment to work. We need someone fully flexible and available at weekends.

We are looking to recruit a brilliant Assistant General Manager to join the Darwin Brasserie team at Sky Garden. Darwin is our rooftop all-day restaurant, inspired by the very best of British dining. Laid-back yet luxurious, the space is inspired by nature and understated décor, allowing the food – and the incredible views – to do the talking. A proven leader, the AGM will ensure our team are trained to deliver the highest level of service to our guests – up to 900 per day. You will also confidently stay on top of admin, rotas, payroll, recruitment, and group bookings. The ideal candidate must have experience as a Senior Restaurant Manager at a minimum, or as an Assistant General Manager within a similar high-quality, high-volume, fast-paced dining environment, and be accustomed to managing large guest volumes. You’ll need to be smart in all senses, charismatic, engaging, and able to lead, inspire, and command the respect of a team of 75 staff. What's in it for you? · Excellent training on site and externally including food and wine tastings · Staff meal allowance £3 per shift / £7 if you're on a double · 33 days of holiday per year · 40% Food and Beverage discount across ALL of our restaurants and bars · Management development program · Employee assistance helpline 24/7

Unlimited Commission | High Earning Potential | Remote & Flexible Earn £5,000–£10,000 monthly Are you a confident salesperson with a talent for building relationships and closing deals? We are a growing design consultancy offering complete project solutions including Architecture, Structural Engineering, and Interior Design services for residential and commercial clients. We're looking for motivated sales professionals to bring in new clients and convert leads into sales. What You'll Do • Identify and approach potential clients, property owners, developers, and businesses., • Generate new leads through networking, referrals, and outreach., • Present our comprehensive design packages., • Follow up with prospects and close sales., • Build long-term relationships and generate repeat business. What We Offer • Attractive commission-only compensation., • Flexible working hours., • Work remotely from anywhere., • Opportunity to grow with an expanding business. Earning Potential • Earn 10% commission on every sale you close., • Closing just 10–20 sales per month could generate £5,000–£10,000 monthly earnings., • Top performers have the potential to earn £50,000–£100,000+ annually. Ideal Candidate • Previous sales, business development, or client acquisition experience preferred., • Strong communication and negotiation skills., • Self-motivated and target-driven., • Experience in property, construction, architecture, real estate, or design services is an advantage but not required. If you're ambitious, enjoy closing deals, and want uncapped earning potential, we'd love to hear from you. Apply today and start earning from every sale you bring in.

14 years ago Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They went on to set up a market stall in Soho with an oven in the back of the van before opening their first actual pizzeria on Dean Street. If you think that sounds as ridiculously cool as we do, and you love pizza, then read on... Nowadays we have over 20 award-winning pizzerias across the UK, we've got our own Pizza Academy where we run training workshops every day, and we're also a BCORP - something we're extremely proud about achieving. We pride ourselves on using the best ingredients from Naples including Caputo flour, fresh fior di latte, salsiccia e friarielle , to make the best Neapolitan pizza every day. At Pizza Pilgrims, we aspire to create an inclusive environment where everyone can be themselves, feel genuinely cared for and have equal opportunities for growth and progression. We are committed to building a diverse team that includes and respects a variety of voices, identities, backgrounds, experiences and perspectives; which creates proper happiness, just like our pizzas do! We work hard because we think pizza makes people happier. As a Senior Chef, you'll be a specialist in creating the best Neapolitan Pizza's, and for every guest to leave with a full belly, and already planning their next visit. You'll also be accountable for: • Team leadership., • Heath & safety compliance., • Stock management., • Successful guest pizza launches., • Kitchen maintenance management., • Pizza quality. Whilst skills are important, representing our values is just as important too. These shape our team culture. • 'Push Yourself' because we believe learning new skills and coming out of your comfort zone will help us improve as a team., • 'Be Yourself' means you can bring your own personality to work. Your hair colour is yours, not ours. We think tattoos are cool. And we love hearing about your interests outside of work., • 'Respect Others' because everyone is welcome at Pilgrims and we're committed to creating an inclusive environment where people feel they belong., • 'Enjoy Yourself' because hospitality is an industry we love, and we want every Pilgrim to create happiness for each other and to have fun at work. Don't take our word for it. In our most recent 'happiness survey' (team feedback survey)... • Over 200 people said the thing they love most about working at Pilgrims is their team., • Over 100 people said their favourite pizza perk was the amount of free pizza they get., • And nearly 150 people said they love the culture, development opportunities and pizza quality at Pilgrims. What's in it for you? • £14.95 ph +tronc., • Serious career development - We are opening 4 pizzerias this year & next., • On top of the standard 28 days holiday (full time), you will get an extra day for every year you work for us (up to 5 Years)., • After 5 years with us, you get a paid 4-week sabbatical on top of your 33 days holiday! Some of our favourite Pizza Perks include... • 1 extra day holiday as "Happiness Day' so you can do something that you love and makes you happy about outside of work., • Team trips to Naples & beyond to meet suppliers & try new pizzerias, • A tasty bonus every time you refer a friend to join., • Free food & espresso every day - whole menu available & also deals with other restaurants, • A free after-work drinks (soft, beer or gin), • 2 huge company-wide parties every year to celebrate Christmas and Ferragosto (We close all the pizzerias for these!), • Free pizza when you visit any Pizza Pilgrims when you are not at work for you & up to 3 friends. So, if you've got this far down the job advert, it might mean that we're a perfect match. Click the apply button and one of the team will reach out to you soon. Ciao!

We are currently looking for an experienced Level 3-4 and 1-2years experience Beauty Therapist (Part-Time) to join our team. Our clinic is located in Central London, operating for over 5 years with a well-established client base and an excellent reputation. Position: • Part-time: 2–3 days per week (flexible schedule) What we offer: • Competitive pay: £15 per hour (depending on experience), • Stable client flow – no need to build your own clientele, • Friendly and professional working environment, • Opportunities to grow within a fast-developing aesthetic clinic Requirements: • NVQ Level 3- 4 and 1-2 years experience in Beauty Therapy, • Hands-on experience in facials / skin treatments, • Good communication skills and a professional attitude, • Passion for skincare and client care, • Reliable and team-oriented Preferred: • Experience with advanced treatments (microneedling, laser, HIFU, etc.), • Confident in client consultation and recommendations

O'ver UK, a vibrant Italian restaurant in London, is seeking a talented and passionate Sous Chef to join our culinary team. As a Sous Chef, you will play a crucial role in overseeing kitchen operations, ensuring the highest standards of food quality and presentation, and supporting the Head Chef in all aspects of kitchen management. Key Responsibilities will include: • Assisting the Head Chef in menu development and recipe creation., • Supervising and training junior kitchen staff., • Managing food preparation, cooking, and plating to ensure consistency and excellence., • Maintaining a clean, organized, and efficient kitchen environment in compliance with health and safety regulations., • Controlling inventory and minimizing waste., • Ensuring all dishes meet O'ver UK's high standards of taste and presentation. We offer a supportive and dynamic work environment where your skills and creativity will be valued. We believe in nurturing our team and providing excellent perks, including: • 28 days paid holidays, • Employee and Friends & Family (20%) discounts, • Staff food on shift, • Recognition through our O’Ver Hero and Employee of the Month reward schemes. If you are a dedicated culinary professional with a passion for Italian cuisine and a desire to grow within a reputable restaurant group, we encourage you to apply.

Demi Chef - Zuma London Zuma is a contemporary Japanese restaurant collection inspired by the informal and energetic style of izakaya dining. This role is based at Zuma London – our original restaurant in the heart of Knightsbridge, where the Zuma journey first began. A globally recognised destination, Zuma London remains the beating heart of our brand's energy. Part of the Azumi group, an award-winning international restaurant group, Zuma brings modern, vibrant dining experiences to iconic cities across the world. With over 20 Zuma locations and multiple ROKA venues globally, our portfolio continues to grow – each restaurant offering a distinctive yet unmistakably Zuma experience. About the Role We are seeking an enthusiastic Demi Chef to join our vibrant team at Zuma London*. As a key member of our culinary leadership team, you'll play a vital role in delivering the consistency, precision, and excellence that define the Zuma dining experience — supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence. Our ideal Demi Chef You'll embody our values and bring: • A genuine love for culinary experiences & a passion for Japanese cuisine, • Proven experience as a Demi Chef in a luxury high-volume restaurant, • A natural team player who is at home working in sync with a large team, • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences Benefits We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you'll enjoy: • World-Class training - designed to inspire and educate, • Experience hospitality around the globe - with our five incredible brands, • Dining discounts - enjoy exclusive discounts across the Azumi group, worldwide!, • Access to Health Assured, our Employee Assistance Program, • Rewards & Recognition - we value our team and celebrate your contributions to our success with meaningful rewards and recognition, • Celebrate your milestones, with an additional day holiday for each two years worked Our Commitment to Inclusivity At Zuma, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you. Working at Zuma offers more than just a job - it's an opportunity to be part of a globally renowned brand that values consistency, growth, and excellence. It's a place where passion meets opportunities, and where every team member is valued for their contribution.

Join our vibrant and dynamic restaurant as a Commis Chef, where we're dedicated to serving delicious food in a warm and inviting atmosphere. We are looking for a skilled chef with experience in pasta making to become a key player in our bustling kitchen. We are looking for someone who is punctual, professional, motivated, and able to maintain high standards of quality, hygiene, and presentation. At our restaurant, teamwork is paramount. You'll collaborate with a passionate crew to create exceptional dishes and ensure every guest enjoys a fantastic dining experience. If you are enthusiastic about cooking, thrive in a fast-paced and collaborative environment, and eager to contribute to a friendly team, we encourage you to apply. We also offer a bonus reward as part of our commitment to our team's success.

Hairdresser - Elephant Park What we need Creative, dedicated professionals. What we offer Dynamic, modern salon environment. Vibrant Elephant Park location. Diverse, high-end clientele.

We are seeking an experienced and passionate individual to join The M Kitchen (The Meze), a busy modern Turkish restaurant with a twist in Bexleyheath, as our Head Chef. This is a significant opportunity for a talented chef with strong Turkish grill and charcoal cooking expertise, ready to take full control of kitchen operations and drive our culinary vision forward. As Head Chef, you will be the heart of our kitchen, responsible for managing all culinary aspects, maintaining exceptional food quality, leading and inspiring the team, and ensuring seamless day-to-day operations in a dynamic environment. Key Responsibilities include: • Overseeing all kitchen operations and service delivery., • Leading, training, and motivating the kitchen team to achieve excellence., • Upholding and elevating high standards of food quality, presentation, and consistency., • Managing stock control, efficient ordering, and fostering strong supplier relationships., • Ensuring strict adherence to food safety, hygiene, and HACCP compliance., • Controlling kitchen costs and actively minimising waste., • Developing and maintaining authentic Turkish menu standards, reflecting our modern twist., • Collaborating closely with management to enhance efficiency and customer satisfaction. Essential Requirements: • Proven experience as a Head Chef or Senior Sous Chef., • Strong, demonstrable experience in Turkish grill and charcoal cooking., • Excellent knowledge of traditional Turkish cuisine and modern cooking methods., • Outstanding leadership and kitchen management skills., • Ability to thrive under pressure in a fast-paced environment., • Comprehensive understanding of food safety and hygiene regulations., • A reliable, organised, and hands-on approach to kitchen leadership. Working hours are structured as follows: • Monday to Thursday: From 5:00 PM, • Friday, Saturday & Sunday: From 12:00 PM This role is based in Bexleyheath, South East London, an area well-served by excellent transport links from across London. We offer a competitive salary based on your experience, complemented by performance incentives for the right candidate. If you are an experienced Turkish grill chef eager to take ownership of a vibrant kitchen and make a tangible impact on our success, we encourage you to apply.

We are 1910 Cantina, a traditional Mexican restaurant with a contemporary twist, seeking for an experienced and reliable Chef to join our passionate team, to provide great food and showcasing the best that Mexico has to offer. This is a fast-paced, high-volume kitchen with busy services throughout the week and especially at weekends. We need someone who thrives under pressure, maintains high standards, and enjoys being part of a strong team. Key Responsibilities: • Preparing and cooking dishes to a high standard., • Following all food hygiene and food safety procedures., • Safe food handling and stock rotation., • Maintaining a clean and organised kitchen environment., • Working efficiently during busy service periods. Requirements: • Previous experience as a Chef/Cook., • Knowledge of food hygiene procedures and HACCP principles., • Ability to work in a fast-paced environment., • Strong teamwork and communication skills., • Availability to work flexible shifts from daytime through to evening, including Sundays and weekends. What We Offer: • Immediate start available., • Opportunity to join a well-established and busy restaurant., • Supportive team and career development opportunities. -Free staff meals -Service charge 100% for the staff, in average the service charge goes from £3 to £5 extra per hr. -Discounts at our other sites -Staff parties -Tacos and tequila! If you're passionate about food, work well under pressure, and are ready for your next challenge, we'd love to hear from you. Apply now!

We’re looking for a friendly and reliable waiting staff member to join us for the busy summer season at Locale, our Italian restaurant near the South Bank. Experience is required. Whether you’re looking for a summer job, extra hours, or seasonal work alongside your studies or other commitments, we’d love to hear from you. Location: Locale, 3B Belvedere Road, SE1 7GP Pay: £14.00–£14.80 per hour Hours: Part-time or full-time positions available If you enjoy working in a busy restaurant environment and providing great customer service, we’d love to hear from you. We look forward to welcoming a new team member for the summer!

Waiters & Waitresses – Paradiso Burger & Cocktail Bar, Kingly Court, Soho Join the Team at Paradiso Burger & Cocktail Bar Paradiso Burger & Cocktail Bar, located in the heart of Kingly Court, Soho, is looking for enthusiastic, guest-focused Waiters & Waitresses to join our vibrant team. If you have a passion for hospitality, enjoy working in a fast-paced environment, and take pride in delivering exceptional guest experiences, we'd love to hear from you. The Role As a Waiter/Waitress, you will play a key role in creating memorable dining experiences for our guests. You will be responsible for delivering attentive, friendly, and efficient service while helping to maintain the high standards that Paradiso is known for. Key Responsibilities • Welcome guests warmly and create a positive first impression., • Guide guests through our menu, offering knowledgeable recommendations on our burgers, cocktails, and specials., • Take food and beverage orders accurately and efficiently., • Serve food and drinks promptly and professionally., • Monitor guest satisfaction throughout their visit and respond to requests proactively., • Clear and reset tables to maintain a clean and inviting dining environment., • Support colleagues and contribute to a positive team culture., • Maintain excellent standards of cleanliness, food safety, and health & safety compliance. Requirements • Previous hospitality or restaurant experience preferred., • Excellent customer service and communication skills., • A positive attitude and strong work ethic., • Ability to thrive in a busy, high-energy restaurant environment., • Strong attention to detail., • Team-player mentality., • Flexibility to work evenings, weekends, and holidays. Physical Requirements • Ability to stand and walk for extended periods., • Ability to carry trays and lift restaurant equipment when required., • Ability to bend, reach, and move comfortably within a busy restaurant environment. What We Offer • Competitive pay: £17–£20 per hour, • Company pension scheme, • Staff meals and employee discounts, • Employee mentoring and development programme, • Opportunities for career progression within the company, • 28 days paid holiday, • A fun, supportive, and dynamic working environment in the heart of Soho Job Details Job Type: Full-time, Permanent Expected Hours: 10–50 hours per week Schedule: • 8-hour shifts, • 10-hour shifts, • Evening shifts, • Weekend availability, • Holiday shifts Preferred Experience: • Hospitality: 2 years, • Restaurant: 2 years Location: Kingly Court, Soho, London (in-person) If you're passionate about hospitality and want to be part of one of Soho's most exciting burger and cocktail destinations, apply today and join the Paradiso team.

We are now looking for a fun and energetic Part Time Waiter/Waitress to join the front of house team at Street Burger - Charing Cross. THIS IS A PART TIME FIXED TERM CONTRACT UNTIL 31ST AUGUST Street Burger - Charing Cross, situated just a short distance away from London's iconic Leicester Square, serves up the best burgers, seasoned fries and indulgent desserts, alongside amazing shakes, cheeky cocktails and more. The humble yet magnificent burger has long time been a part of our restaurant menus. The first Street Burger was born in St Paul’s, London and now we’re growing. Our concept and menu is simple and inviting: honest priced burgers with bags of flavour. From the iconic Hell’s Kitchen to the mighty G.F.C. Full throttle. Full flavour. Always. What you do as a Waiter/Waitress: • Pride yourself on going the extra mile to create an amazing guest experience, • You have the confidence and energy to run a section and supervise the junior members of the team, • You thrive on teamwork and cooperation, • You have a real passion for hospitality What’s in it for you: • Competitive Pay Rate, • Wage stream employer-Employees can access up to 50% of wages before payday, • Access to our world-class training & development opportunities globally, • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment, • A fantastic 50% staff discount on food and drink in UK restaurants, • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family, • 30% discount for your Friends & Family in all UK Restaurants, • Preferential Room Rates at Gordon Ramsay Restaurants partner hotels., • Gympass - discounted membership and access to hundreds of gyms, studios, fitness classes and wellness apps, • MYNDUP - you can get up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy, • Meals on duty, • 50% off an annual CODE membership If your passion is hospitality, want to work in a vibrant and fun environment while developing your career in a best-in-class global restaurant business - apply today! We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process. At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense. We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.

Experience chef for finedining steakhouse,we are looking only experience chef who are able to cook finedinig food ,

Café Assistant / Bakery Team Member Location: Bonne Bouche Richmond, King Street, Richmond Hours: Full-Time / Part-Time Available Salary: Competitive, depending on experience About Us Bonne Bouche is a family bakery and café with a long tradition of providing freshly baked pastries, cakes, breads, sandwiches, and quality coffee to customers across London. We pride ourselves on excellent customer service, high-quality products, and creating a welcoming atmosphere for every customer. The Role We are looking for a friendly, reliable, and enthusiastic Café Assistant to join our team in Richmond. This is a fast-paced role where no two days are the same. You'll be serving customers, preparing food and drinks, maintaining high standards of cleanliness, and helping to ensure our café runs smoothly. Key Responsibilities • Providing outstanding customer service at all times, • Serving food, drinks, and bakery products, • Operating the till and handling customer transactions, • Preparing sandwiches, coffees, and light food items, • Restocking displays and ensuring products are presented attractively, • Maintaining cleanliness and food safety standards, • Supporting colleagues and contributing to a positive team environment, • Assisting with opening and closing procedures as required What We're Looking For • A positive and friendly attitude, • Excellent communication and customer service skills, • Ability to work efficiently in a busy environment, • Reliable, punctual, and well-presented, • A team player with a strong work ethic, • Previous café, bakery, hospitality, or retail experience is desirable but not essential as full training will be provided What We Offer • Competitive pay, • Staff discount on food and drinks, • Training and development opportunities, • Supportive and friendly working environment, • Opportunity to be part of a well-established family bakery business If you enjoy working with people, take pride in delivering excellent service, and would like to join a passionate team, we'd love to hear from you. Apply today by sending your CV and a short cover note outlining why you'd be a great fit for the role.

As Assistant Manager at the Starting Gate, you’ll bring your experience to the table, supporting the General Manager in leading your team to success. Through your passion and drive you will motivate your team to deliver excellent guest experience, mentoring each individual to be the best that they can be! Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think urban pubs packed with personality, craft beers and a unique atmosphere. If you’ve got pints of personality, we want to hear from you. WHAT’S IN IT FOR ME? Amazing progression opportunities! We believe in growing our own talent. Last year, we promoted over 150 Assistant Managers to General Managers. A massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered. 20% discount across all off our brands for up to 5 friends and family. Discounts on gym memberships. Team Socials – work hard, play hard! On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. WHAT WILL I BE DOING? AS ASSISTANT MANAGER YOU’LL… Use your management experience to support the General Manager in the day to day running of the business, being the Duty Manager when they are not around. Use your communication skills to train and inspire your team to deliver food, drink, and service to be proud of. Be the role model and guide development within your team. Lead the team to deliver moments that WOW our guest, keeping them coming back.

🚀 We're on the hunt for passionate people to join the Front of House team of our Chelsea Pizzeria ! If you love great pizza and want to work in a place you love–let's talk! 🍕💥 12 years ago Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They went on to set up a market stall in Soho with an oven in the back of the van before opening their first actual pizzeria on Dean Street. If you think that sounds as ridiculously cool as we do, and you love pizza, then read on… Nowadays we have over 20 award-winning pizzerias across the UK, we’ve got our own Pizza Academy where we run training workshops every day, and we’re also a BCORP - something we’re extremely proud about achieving. We pride ourselves on using the best ingredients from Naples including Caputo flour, fresh fior di latte, salsiccia e friarielli, to make the best Neapolitan pizza every day. We work hard because we think pizza makes people happier! You’ll be joining a team that’s passionate about making sure the pizzeria vibes are always great - creating happy moments that our customers will remember, along with serving great pizza, obviously! Whilst skills are important, representing our values is just as important too. These shape our team culture. ‘Push Yourself’ because we believe learning new skills and coming out of your comfort zone will help us improve as a team. ‘Be Yourself’ means you can bring your own personality to work. Your hair colour is yours, not ours. We think tattoos are cool. And we love hearing about your interests outside of work. ‘Respect Others’ because everyone is welcome at Pilgrims and we’re committed to creating an inclusive environment where people feel they belong. ‘Enjoy Yourself’ because hospitality is an industry we love, and we want every Pilgrim to create happiness for each other and to have fun at work. What's in it for you? £12.25 per hour + tronc starting at £3.25 per hour Serious career development - We are opening 4 pizzerias this year & next. On top of the standard 28 days holiday (full time), you will get an extra day for every year you work for us (up to 5 Years). Some of our favourite Pizza Perks include... 1 extra day holiday as “Happiness Day’ so you can do something that you love and makes you happy about outside of work. Team trips to Naples & beyond to meet suppliers & try new pizzerias A tasty bonus every time you refer a friend to join. Free food & espresso every day - whole menu available & also deals with other restaurants A free after-work drinks (soft, beer or gin) 2 huge company-wide parties every year to celebrate Christmas and Ferragosto (We close all the pizzerias for these!) Free pizza when you visit any Pizza Pilgrims when you are not at work for you & up to 3 friends. So, if you've got this far down the job advert, it might mean that we're a perfect match. Click the apply button and one of the team will reach out to you soon! Ciao!

General Manager – Emerald Hospitality Group (Central London) Emerald Hospitality Group is a collection of vibrant, design-led restaurants across London, delivering high-quality dining experiences with strong commercial performance. We are currently seeking a passionate and driven General Manager to lead one of our flagship venues. This is a key leadership role for a hands-on operator who thrives in a fast-paced environment and is committed to delivering excellence across guest experience, team development, and financial performance. What we offer £55,000 per year Weekly sales incentives Paid holiday allowance, with your birthday guaranteed off Staff meals on duty Ongoing training and career development across the group The opportunity to grow within an ambitious and expanding hospitality business The role Lead day-to-day operations of a high-volume, quality-driven restaurant Drive sales, profitability, and cost control across all areas of the business Build, develop, and inspire a strong front-of-house team Maintain exceptional service standards and guest experience Ensure full compliance with health & safety and operational procedures Work closely with senior leadership on performance and strategy What we’re looking for Proven experience as a General Manager or strong Deputy ready to step up A hands-on leader who leads from the front Strong understanding of P&L, labour control, and KPI management Passion for hospitality, food, and creating memorable guest experiences Resilient, energetic, and commercially driven Apply today to become part of Emerald Hospitality Group and take the next step in your leadership journey.

To keep it simple - we want you to join our team in live selling.📸 you must be comfortable and confident in selling on social media. you must be energetic and have a good vibe work 6-8 hours a day be YOURSELF! send us a introduction video of yourself We want to see your energetic bubbly self ! 📸 must know about makeup and skincare and know how to describe and sell them

Pizza Chef Wanted – Join Our Team in Chiswick, London We are looking for an experienced and passionate Pizza Chef to join our pizzeria based in Chiswick, London. If you take pride in creating authentic Neapolitan pizzas and thrive in a fast-paced kitchen, we’d love to hear from you. What we offer: Competitive pay from £12.50 to £16.00 per hour (depending on experience) Pension scheme Staff meals provided during shifts Employee discount when dining with us About the role: You will be responsible for preparing and cooking high-quality, authentic Neapolitan pizzas, ensuring consistency and excellence in every dish. You’ll work closely with the team to maintain high standards of food quality, hygiene, and kitchen organisation. Requirements: Previous experience working as a pizza chef is essential Strong knowledge of Neapolitan pizza techniques A positive attitude and team spirit If you’re passionate about pizza and want to be part of a friendly, dedicated team, apply now!