Looking for a Senior Chef de Partie to join our new opening restaurant Osteria Fiorentina at Chelsea Restaurant is closed, we will open by middle of January. Up to £15 per hour based on experiences. Full time position up to 45 hours a week. You must have previous experiences in the same position or similar . You must have right to work in UK.
We're excited to welcome an enthusiastic and dedicated Chef de Partie. If you take pride in your work and enjoy being part of a dynamic team please get in touch! Every day is exciting! Here's what you'll do: - Focus on the production of fresh pasta and delivery of excellent dishes. - Section perfection. - Collaborate with the rest of the team and supporting your colleagues to keep everything running smoothly. We're looking for someone who has: - Exceptional attention to detail - A can-do attitude! - Experience with producing fresh pasta from scratch
Looking for a Chef de Partie to join our new opening restaurant Osteria Fiorentina at Chelsea Restaurant is closed the moment, we will open by middle of January Up to £14 per hour based on experiences. Full time position up to 45 hours a week. You must have previous experiences in the same position or similar . You must have right to work in UK.
Looking for a driver to drive a purchased car back from blue bell hill to north london (26/12/24)
***Seasonal contract only *** Looking for an energetic Grill chefs during christmas Time . Experience and a positive attitude essential. We are fast paced with an upscale italian menu with a casual fine dining Style. Great benefits like free staff meals on shift and a 50% discount in our restaurants amongst the least of our benefits.
Chef De Partie role in East London Monday to Friday 7am-3pm Working in a school cooking for 400 kids Enhanced DBS is required £16 per hour
We are looking for a chef to join our small family, brunch vegetarian coffe shop.
Employment: Full-Time and Part-Time Positions Available Start Date: 1st February 2025 Glam Bar Beauty, a brand-new hair salon opening in Hackbridge/Wallington, Southwest London, is on the lookout for talented and experienced braiders/hairdressers who specialise in hair extensions. If you’re passionate about hair, love creating stunning styles, and are dedicated to delivering high-quality services, we’d love to hear from you! What We’re Looking For: - Expertise in afro-textured hairstyles, including box braids, knotless braids, cornrows, twists, ponytails, weaves, wigs, and more. (It’s great if you can do them all, but most is fine too!) - Bonus points if you can colour hair extensions—though it’s not essential. - A creative flair for social media! You’ll help us keep our socials active and engaging by collaboratively creating content. What You’ll Earn: - You’ll receive 45% of the fees collected from each client you serve. - Earnings range from £18 to £36 per hour, depending on the hairstyle. - Services start at £40 (wash and cornrows) and go up to £650 (micro braids). The average service charge is £160, giving you fantastic earning potential! Additional Information: Payments are made weekly. You’ll be responsible for managing your own tax contributions. Interested? Apply and provide links to your social media pages or pictures of your work. Let’s make magic together at Glam Bar Beauty!
Luciano, by Gino D'Acampo, is seeking an superstar head bartender to join our dedicated team with 5* environment experience. Salary ranges from £15-17 per hour depending on experience. For additional information, please feel free to contact us to arrange an interview.
Working in Warehouse to Manufacture Products
Hispania, ambitious Spanish gastronomic project in London with Michelin starred chef Marcos Morán as executive chef, is hiring! - 5 days a week - Serving food & drinks - Making sure tables are clean and tidy - Being in charge of your section - Daily restaurant tasks - Training provided - Fluent in Spanish - TO CHAT AND ARRANGE INTERVIEW PLEASE APPLY ON OUR OTHER AD SEARCHING “HISPANIA”.
We are looking for 1 person to start with us in January preferably with some kitchen experience (porter kitchen assistant commis) to join our team for a full time position schedule Monday Off Tuesday Off Wednesday: 11am to 5pm. Thursday: 4pm to 10 or 11pm. Friday: 4 pm to 11 or 12 pm. Saturday: 4pm to 11 or 12pm Sunday Off Extra shift/ hours often available. you will Prepare soup/dish of day//dumpling simple tapas Cheese platter Dessert Washing up (dishwasher) Mise en place Keep your Work area clean stock take and order for section
Job Title: Accountant - Property Management Company Location: London Job Type:Full-time About Us: Unico is a leading property management company dedicated to providing exceptional service and maximizing the value of our clients' assets. We manage a diverse portfolio of residential and commercial properties. We are currently seeking a detail-oriented and experienced Accountant. Job Summary: The Accountant will be responsible for managing financial transactions, maintaining accurate financial records, and ensuring compliance with relevant regulations and standards. This role requires a strong understanding of accounting principles and practices, particularly in relation to property management. The successful candidate will work closely with other departments to ensure financial accuracy and provide valuable insights to support decision-making. Key Responsibilities: - Prepare and maintain accurate financial statements, reports, and records. - Manage accounts payable and receivable, ensuring timely and accurate processing of invoices and payments. - Conduct monthly bank reconciliations and maintain general ledger integrity. - Assist in the preparation of annual budgets and forecasts. - Monitor and analyze financial performance, identifying trends, discrepancies, and areas for improvement. - Ensure compliance with local, state, and federal regulations regarding financial reporting and property management. - Collaborate with property managers to assist in financial analysis and reporting for individual properties. - Prepare tax returns and ensure timely submission. - Assist in audits and provide requested documentation to external auditors. - Support the development and implementation of accounting policies and procedures to improve efficiency and transparency. Qualifications: - Bachelor’s degree in Accounting, Finance, or related field. - CPA designation is a plus. - Minimum of 3–5 years of experience in accounting, preferably within the property management or real estate sector. - Proficient in accounting software (e.g., QuickBooks, Yardi, or similar) and Microsoft Office Suite. - Strong analytical and problem-solving skills with attention to detail. - Excellent communication and interpersonal skills, with the ability to work collaboratively in a team environment. - Knowledge of property management accounting practices and regulations is preferred. - Ability to manage multiple tasks and meet deadlines in a fast-paced environment. What We Offer: - Competitive salary and comprehensive benefits package. - Opportunities for professional development and growth within the company. - A supportive and dynamic work environment. - Employee recognition programs and team-building activities.
Hi, Sales Agents Wanted: Furniture Container Deals We are seeking experienced Sales Agents to help us source verified leads for Furniture Container Deals. Our services include DDP (full sourcing, quotations, samples, and delivery) of furniture containers for UK retailers, outlets, wholesale buyers, and other organisations looking to purchase high-quality furniture at wholesale prices. If you have experience in sales and are eager to collaborate with us, we offer competitive commission for each container sale you bring in. Commissions are recurring every time your lead places an order. Given the high-ticket nature of our service, commissions can range from £500 to £1500 per sale, depending on the specific requirements. Join us and earn lucrative commissions while offering valuable solutions to furniture buyers! Look forward to hearing from you! Impex Furniture UK
Vibrant and hard working sales person needed for a souvenir kiosk.
Office Administrator based in East Dulwich 9.30am - 5.30 pm Monday to Friday office skills required with administrative experience, need to be organised, to be able to send professional emails.
Full time staff wanted for Italian restaurant in cobham surrey
Are you looking for a new role post-Christmas? Victory Waterloo is looking for an all singing and all dancing Assistant Manager to join our team. We are looking for big personalities with an incredible passion for hospitality to help push our venue to the next level! Looking for; - At least one years experience in a similar role - A real team-player who knows that it takes more than one person to make a venue special - Someone wanting to progress further in the industry, who never settles for less and always strives for more If this is you then please apply! 🙏🏻
Commis Waiter/Waitress Fine Dining Restaurant, New Opening Wednesday to Saturday Kings Cross The Megaro Collection is welcoming its newest addition, Voyage with Adam Simmonds. Our Scandinavian Fine Dining restaurant located in the heart of Kings Cross will open its doors in January 2025, extending an invitation to all patrons to explore the culinary prowess of our Chef Patron Adam Simmonds. We are seeking an experienced and enthusiastic team to join us on this new journey to excite and captivate with adventurous flavours and exceptional hospitality. With the desire to set our guests on a journey of culinary excellence inspired by the land, sea, and atmosphere, Voyage with Adam Simmonds embarks on a mission to provide light, airy and minimalistic plates with an ambiance that mirrors and enhances these sentiments. We aim to provide an open and welcoming environment for all guests to experience fresh and modern dishes. Recognised as one of the nation's top chefs, double Michelin star Chef Simmonds will create and adorn his plates with shapes and formations inspired by architecture, art, and nature. Imploring the skills acquired working under Raymond Blanc at Le Manoir aux Quat’Saisons as well as techniques developed at his first Michelin Star restaurant Ynshir Hall, Simmonds aims to honour traditional techniques and embrace avant-garde approaches to the culinary field at Voyage, where meticulous attention to detail is necessary to inspire. We are looking for an experienced Commis Waiter/Waitress with minimum 1 year in high end establishments to join Chef Adam Simmonds on this new adventure. The ideal Commis Waiter/Waitress will: - Be experienced in fine-dining settings - Be genuinely passionate about the hospitality industry - Have a good command of the English language - Be very well organised and will be efficient in carrying out tasks - The Commis Waiter/Waitress will: - Work 4 days a week (Wednesday-Saturday) - Provide exceptional service - Prepare and set the dining area - Ensure the restaurant is immaculately presented and clean at all times - Polish cutlery, glassware, and tableware - Uphold the highest of standards, ensuring that consistency is maintained at all times - Assist the senior waiting staff during service If you are looking for a new environment where innovation and creativity are the primary goal, then join us on our new culinary journey at Voyage with Adam Simmonds.
We are looking for experienced BARISTA working for small coffee shop near Gloucester Road station London! Full time role, immediate start! Responsibilities: preparing and serving coffee & drinks, greet customers, take orders and payments, maintain the shop clean and tidy, up-sale - full time position - experience needed - Monday till Friday role - 7am -16pm - £12.00 plus very good service charge
Sous Chef – Italian Restaurant All Day Dining – Italian Restaurant Kings Cross Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine, while also demonstrating the creativity and distinctive style of Spagnoletti and our new Chef Patron, Adam Simmonds. As one of the nations culinary talents, Simmonds is bringing to Spagnoletti the unmatchable skills gained from working under Raymond Blanc at Le Manoir aux Quat’Saisons, as well as expertise and knowledge acquired at his first Michelin Star restaurant Ynshir Hall along with his second at Adam Simmonds at Danesfield House. We are looking for an experienced Sous Chef, a well organised & strong person, experienced with Italian cuisine and capable to deal with high volume, to work alongside Simmonds and the team. The Sous will need to be able to maintain the smooth running of the kitchen alongside the Head Chef following instructions from Chef Patron. We are looking for someone on a Senior Level experienced within the role in a similar environment for at least 2/3 years - it is essential to be experienced with fresh & seasonal produce, pasta making, and have a stable career path, to be considered. The ideal candidate will: · Ensure the consistent smooth running of the back of house department. · Develop a menu alongside the Head Chef and Chef Patron. · Ensure effective control of stock purchasing, receipt, storage, preparation, and service with regard to quality, quantity, and safety. · Maintaining a high level of food quality and production. · Ensure that the food operations are controlled in a manner that reaches the desired cost of sales and maximising potential and optimising resources. · Ensuring the security of all foods, chemicals, and equipment by maintaining procedures laid down by the Health and Safety Policy. · Organise orders. · Complete the staff rotas. · Ensure all Training & Development is completed together with health & safety regulations. If you are looking for a forward thinking, contemporary, and genuine company, then look no further. Apply now to begin your journey with us.
Pan Asian Chef Preparation of Pan Asian fine dining international food (Can suit sous chef or head chef) Experience required: We are looking for an enthusiastic and competent chef with at least several years’ experience: You will need to have Good knowledge of fine dining Pan Asian / Japanese / Malaysian / Thai cuisine Good cooking skills and techniques in the operation of the Grill / Wok Section Organisational ability and a passion for food Ability to work under pressure Assist Head Chef in creating new recipes, accompaniments and garnishes Implementation of standardised recipes to maintain consistency of quality. Shows a willingness to help others and is interested in team members workload and pressure Is very flexible and adaptable when asked to assist other team members or departments
Chef de Partie Fine Dining Restaurant, New Opening Wednesday to Saturday Kings Cross The Megaro Collection is welcoming its newest addition, Voyage with Adam Simmonds. Our Scandinavian Fine Dining restaurant located in the heart of Kings Cross will open its doors in January 2025, extending an invitation to all patrons to explore the culinary prowess of our Chef Patron Adam Simmonds. We are seeking an experienced and enthusiastic team to join us on this new journey to excite and captivate with adventurous flavours and exceptional hospitality. With the desire to set our guests on a journey of culinary excellence inspired by the land, sea, and atmosphere, Voyage with Adam Simmonds embarks on a mission to provide light, airy and minimalistic plates with an ambiance that mirrors and enhances these sentiments. We aim to provide an open and welcoming environment for all guests to experience fresh and modern dishes. Recognised as one of the nation's top chefs, double Michelin star Chef Simmonds will create and adorn his plates with shapes and formations inspired by architecture, art, and nature. Imploring the skills acquired working under Raymond Blanc at Le Manoir aux Quat’Saisons as well as techniques developed at his first Michelin Star restaurant Ynshir Hall, Simmonds aims to honour traditional techniques and embrace avant-garde approaches to the culinary field at Voyage, where meticulous attention to detail is necessary to inspire. We are looking for an experienced Chef de Partie with a minimum of 5 years in a professional kitchen to join Chef Adam Simmonds on this new adventure. The ideal Chef de Partie will: - Have minimum 1 year experience in a Michelin Star kitchen or 4AA - Be genuinely passionate about the hospitality industry - Have a real interest in food development and in exploring different culinary techniques - Have a stable career background - Be a hardworking individual with a ‘can do’ attitude - Have a good command of the English language - Be happy to work in an open space kitchen and guest facing The Chef de Partie will: - Work 4 days a week (Wednesday-Saturday) - Be responsible for preparing, cooking, and presenting dishes within the company standard and concept - Be a team player - Uphold the highest of standards, ensuring that consistency is maintained at all times - Strictly follow food and hygiene regulations - Monitor waste control to maintain profit margins - Always keep the station extremely clean - Supervise their work to ensure all standards are being met - Contribute to the ethos and missions of the company - Follow company grooming standards - Maintain an immaculate presentation at all times If you are looking for a new environment where innovation and creativity are the primary goal, then join us on our new culinary journey at Voyage with Adam Simmonds.
About Us: AEG Cleaning Services Ltd is committed to delivering high-quality, reliable cleaning services that create comfortable and welcoming environments for our clients. Our mission is to lead the way in providing environmentally responsible, carbon-neutral cleaning services, and we pride ourselves on upholding our values of transparency, trust, and exceptional service. Join a company focused on sustainability and excellence. Position Overview: We are looking for a professional, reliable cleaner to join our team on a zero-hours contract. You will be responsible for commercial cleaning and Airbnb turnover cleaning, with a varied schedule based on client needs. You’ll have the flexibility to choose your hours while also being expected to commit to regular shifts. Key Responsibilities: Carry out commercial cleans on Tuesdays and Fridays (6 am - 8 am) and Fridays (5 pm - 7 pm). Perform Airbnb cleans as required, typically between 11 am - 3 pm, depending on guest checkouts and turnover. Maintain a high standard of cleanliness and attention to detail in all tasks. Communicate availability in advance and be adaptable to changes in the schedule. What We Offer: Flexible working hours based on availability and bookings. Competitive hourly rate. Opportunity for regular shifts with a balance of commercial and Airbnb cleaning. Positive work environment with a team that values your input. Potential to increase hours or move to a more permanent role in the future. Who We’re Looking For: Experience in professional cleaning is essential. Reliability and attention to detail are critical to maintaining our high standards. Ability to manage time efficiently and follow schedules. Friendly, positive attitude with a strong work ethic. Must live in close proximity to Canary Wharf as the jobs are primarily within East and Southeast London. Our Values: At AEG Cleaning Services Ltd, we believe in creating an open, transparent, and supportive work environment. Our goal is to provide top-notch services to our clients while being conscious of our environmental impact. We value staff who share these principles and are passionate about contributing to a greener, cleaner future. Diversity and Inclusion: We are proud to be a member of the Disability Confident Scheme and welcome applications from individuals with disabilities. We are committed to providing any necessary assistance in completing your application or during the recruitment process to ensure equal opportunities for all. If you’re looking for a flexible job with the chance to work in a positive, supportive environment while contributing to our mission of sustainability, apply today!