Chef & Cook jobs in Lowell, Massachusetts - Page 2Create job alerts

Job Description Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Responsibilities: • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;, • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;, • Previous experience in Senior Living preferred, • Experience with production methods, portion control and food handling safety required., • Great organizational skills a must, • Strong communication skills, • Attention to detail and presentation of food product is required. EOE D/V

Job Description Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Responsibilities: • Provide supervision to dietary/kitchen team and supporting the Executive Chef, • Assist in controlling food costs, • Assist in maintaining controls and security of all food items and supplies in storage, • Assist in maintaining and enforcing policies and procedures of all meal production, preparing and coordinating, • Assist in managing the meal service; receiving, rotating and inventory of products and regulatory compliance; ensuring correct portioning and plate presentation of all menu items, • Record and maintain Food Safety Equipment Records and Food Safety Temperature Records, • Two (2) years’ Sous Chef experience, • Supervisory experience preferred, • Must maintain current Food Services Sanitation certificate, • Associates Degree in Culinary Arts preferred, • Competent in organizational, time management skills, • Must demonstrate good judgment, problem solving and decision-making skills EOE D/V

Dockside Pub is looking for an experienced Chef.

Head Chef | $8090K | High-Energy Concept | Growth-Focused Culture.

A leading food service management company is looking for an experienced Unit Chef for their Corporate Chefs team in Westford, MA.

The Capital Grille - 19 Artisan Drive - Responsibilities: Lead a team of culinary professionals to deliver high-quality, great-tasting food; Ensure menu items are executed with excellence in the restaurant; Maintain proper food safety and sanitation procedures; Contribute to profitability and guest

Texas Roadhouse - 580 Amherst Street - Responsibilities: Reading a prep sheet; Following Texas Roadhouse legendary recipes; Keeping the walk-in refrigerator clean and organized; Maintaining and using the equipment properly; Following storage and rotation procedures.

Olive Garden - - Responsibilities: Prepare and execute recipes to meet guest expectations; Maintain high safety and sanitation standards; Support kitchen operations as a prep cook; Assist with maintaining cleanliness and organization of kitchen areas; Participate in ongoing training and skill devel

Seasons 52 - 6 Wayside Road - Responsibilities: Prepare portions and food items; Follow recipe guidelines to meet guests' expectations; Stock the alley and line with items needed to complete orders; Ensuring proper food safety and sanitation standards; Adhere to food safety and sanitation standards.

Ninety Nine Restaurant & Pub - 267 Chickering Road - Responsibilities: Prepare and cook menu items in a high-volume kitchen; Maintain a clean and organized kitchen; Follow safety and sanitation guidelines; Support back-of-house operations; Collaborate with team to ensure timely service.

Outback Steakhouse - 28 Reiss Avenue - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingre

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Red Robin - 310 Daniel Webster Highway Space A203 - Responsibilities: Prepare food including cutting, sautéing, broiling, frying; Cook meats, fish, poultry, vegetables, soups, salads; Follow safe food handling and cleanliness rules; Maintain guest satisfaction by ensuring quality.

Chilis - 26 Reiss Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitche

Olive Garden - - Responsibilities: Prepare and plate menu dishes with consistent quality and presentation.

Cinemark Theatres - - Responsibilities: Prepares all required items in accordance with approved recipes and portion controls; Follows and executes prep lists daily; Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations; Collaborates with serv

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch meals at a busy line station and maintain cleanliness.

Ninety Nine Restaurant & Pub - 672 Boston Road - Responsibilities: Prepare and cook menu items as line cook; Maintain station cleanliness and organization; Follow recipes and portion control; Ensure timely service during shifts; Assist with rotating stock and coordinating with kitchen staff.

Texas Roadhouse - - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Seasons 52 - 6 Wayside Road - Responsibilities: Prepare high quality food items to order; Follow recipe and presentation guidelines; Coordinate food orders to support timely delivery to each table; Ensure proper food safety and sanitation standards to ensure guest safety; Meet special guest requests

Eddie V's Prime Seafood - 50 South Avenue - Responsibilities: Prepare high-quality seafood and steaks to order following recipe and presentation guidelines; Exceed guest expectations by delivering high-quality standards; Coordinate food orders to support timely and efficient delivery to the table; E

Pyramid Global Hospitality - 1 Burlington Mall Road - Responsibilities: Develop knowledge and skills in various cooking procedures (grill, sauté and fry); Read and recreate recipes; Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat); Keep a sanitized and orderly e

Well known professional design build firm looking for a leader to oversee our Richmond Healthcare practice - above market salary range, very flexible schedules, a lot of growth and shareholder opportunities.This Jobot Job is hosted by: Lincoln Sprague.Are you a fit? Easy Apply now by clicking the &q

Join a high-performing sales team at FootBridge, where you will develop new business and work with clients across the Energy, Industrial, Manufacturing, Engineering, and Construction markets nationwide.As an account executive you will develop new business, build client relationships and work closely

PGI) was founded in 1963 with a single consumer catalog.Over the years, we have expanded through both internal innovation and strategic acquisitions, evolving into one of America's most successful multi-brand direct-to-consumer merchants.Today, we proudly serve millions of customers annually.At PGI,

Assistant Manager to join our supportive team of dynamic and hard-working café professionals.At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great leadership, in supporting and motivating our café teams to provide unr

Become a part of our caring community As a Home Health Sales Executive , you will: · Call on physicians, hospitals, SNF management, discharge planners, and case managers within an assigned territory to promote our home health care services; building and maintaining referral source relationships.Pre

Assistant Manager to join our supportive team of dynamic and hard-working café professionals.At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great leadership, in supporting and motivating our café teams to provide unr

Excellent opportunity to join a leading, national credit card processing company that has over a decade of industry experience.Slice Merchant Services offers innovative payment processing solutions to merchants.Slice has put together a comprehensive package of products and services.Slice delivers a

Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals.At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins wit

Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals.At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great

At Merrimack Health, we are committed to pay transparency and equity.Your final base salary will be determined based on your education, experience, licensure, and internal equity considerations.Offers are typically made below the top of the range to support future salary growth.As the Complex Care N

Client assessments and planning.Modify patient treatment plans as indicated by patients' responses and conditions.Prepare patient/family for discharge.Communicates with third party payers to obtain necessary authorization for reimbursement of services.Review cases with medical directors on challengi