Chef & Cook jobs in Ashburn, Virginia - Page 4Create job alerts

At least two years’ relevant experience in catering, restaurant fine-dining and/or private or personal chef work. As an Event Chef, you will have the opportunity to participate in a variety of on-site private events ranging from coursed/plated sit-down dinners to larger-scale cocktail partis.

Previous experience as an Executive Chef or Senior Sous Chef in a club, resort, hotel, or high-volume restaurant environment preferred. The Executive Chef is responsible for overseeing all kitchen operations, including menu development, food quality, kitchen staff leadership, cost control, and maint

HCA Healthcare - - Responsibilities: Directly responsible for the food preparation for patients, the cafeteria, doctors dining room and any special requests; Develops and implements work standards, sanitation procedures, and personal hygiene requirements, consistent with Hospital rules, local, stat

Benihana - 21089 Dulles Town Circle - Responsibilities: Prepare and execute all sushi, sashimi, and maki rolls according to Benihanas high standards; Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation; Ensure consistency in knife cuts, portioning, and pla

Erickson Senior Living - - Responsibilities: Supervises the scheduling, training, and discipline of all culinary and utility staff; Oversees daily kitchen production and food preparation; Directs the preparation and service of all menu items; Oversees the organization and sanitation of dining rooms

Collaborate with the Executive Chef on menu development, ordering, and inventory management to control food costs effectively.

Benihana - 21089 Dulles Town Circle - Responsibilities: Greets and welcomes guests within 15 minutes of their teppan order(s); Performs a cooking show for assigned tables ensuring interaction with guests is appropriate and courteous; Prepares and sets up food for cooking and side orders; Maintains k

Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests.Communicate with team members to

Chef-in-training [Restaurant Team Member]. The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs.

Must have either: An associate's degree in culinary arts, with a minimum of five (5) years' non-supervisory experience in the food service industry AND have minimum five (5) years of Executive Chef experience in large food service operations providing cafeteria style or multi-entree operations or mi

Executive Chef Benefits & Compensation. Executive Chef Requirements & Qualifications. Minimum 5 years of experience as an Executive Chef in a high-volume restaurant.

Full-Time Caregiver in Herndon, VA.Decena Home Care, LLC is a compassionate care provider dedicated to enhancing the quality of life for individuals in Northern Virginia, D.We offer a comprehensive range of personalized services, including homemaker assistance, private duty care, companionship, 24-h

Comcast brings together the best in media and technology.We drive innovation to create the world's best entertainment and online experiences.As a Fortune 50 leader, we set the pace in a variety of innovative and fascinating businesses and create career opportunities across a wide range of locations

The Restaurant Manager role at.This role is responsible for the day-to-day management of restaurant operations, team performance, and guest experience, with a strong focus on structure, consistency, and service execution.The ideal candidate brings a solid operational foundation, experience managing

The Melting Pot - 11730 Plaza America Dr, Ste 100 - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Fo

Ruth's Chris Steak House - 11990 Market Street - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and fla

Olive Garden - - Responsibilities: Prepare ingredients and execute recipes to meet Olive Garden standards.

Miller's Ale House - - Responsibilities: Prepare food items according to recipe specifications and production guidelines; Collaborate with BOH and FOH team members to ensure guest needs are met promptly; Adhere to proper food handling procedures and maintain sanitation standards across work areas;

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Golden Nugget - - Responsibilities: Prepare high-quality dishes as part of a fast-paced kitchen team.

True Food Kitchen - 11901 Democracy Drive - Responsibilities: Chop, prep, and portion fresh ingredients; Support line cooks and keep stations stocked; Maintain a clean, organized, and safe workspace; Stay active this role keeps you on your feet.

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch Legendary Food for guests; Learn signature recipes and plate presentations; Run a busy station in a fast-paced kitchen; Maintain high standards for cleanliness and sanitation; Work as part of a team to ensure timely service.

The Melting Pot - 11730 Plaza America Dr, Ste 100 - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Fol

Ruth's Chris Steak House - 11990 Market Street - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools quickly

Erickson Senior Living - - Responsibilities: Consistently prepare all meals and menu items following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Utilize your culinary skills to create high-quality dishes that enhance resident sa

Benihana - 21089 Dulles Town Circle - Responsibilities: Prepares or directs preparations of all recipes in compliance with portions sizes, quality standards, department rules, policies and procedures; Plan food production to coordinate with meal serving hours so that excellence, quality, temperature

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Olive Garden - - Responsibilities: Flawlessly execute recipes and plate presentation to delight Olive Garden guests.

Bar Louie - JobID: 200-188209 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bar Louie, you'll: Learn the menu Top to Bottom and Inside and out; Prepare and present every item with 100% adherence to the recipe specifications; Ensure all food is maintained and served at the correct temper

Crescent Hotels & Resorts - - Responsibilities: Prepare food of consistent quality following recipe cards and production and portion standards; Start food items that are prepared ahead of time, making sure not to over prepare estimated needs; Date all food containers and rotate as per Crescent stan

Red Robin - Dulles Town Circle - Responsibilities: Prepare food according to Red Robin standards; Maintain safety and cleanliness rules; Cook a variety of meals including meats, fish, poultry, vegetables, soups, salads.

Assist the sous chefs in running the kitchen and overseeing the team.

Full-time and Part-time positions available.Great Advancement Opportunities.We now offer Fuego to our employees.Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage.On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday.The offer is gene

Contract-to-Hire • United States (Remote).Plumlogix is a Salesforce Platinum Partner and NMSDC-certified Minority Business Enterprise (MBE).We specialize in Salesforce and Agentforce AI implementations that don't just modernize systems — they transform how organizations serve people.Our work has

Full-time and Part-time positions available.Great Advancement Opportunities.We now offer Fuego to our employees.Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage.On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday.The offer is gene

Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment.As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running

Virginia and the Mid-Atlantic region.With a strong reputation for quality, schedule reliability, and repeat client relationships, the firm manages projects from.The company offers a collaborative environment where professionals can gain broad project exposure, develop estimating and field management

We've worked hard to earn the trust of our clients, so we are highly selective in our hiring process.If you think you have what it takes to grow with our company, we would love to meet you.Since 2003, Goosehead Insurance has been disrupting the insurance industry by giving clients the power of choic

Morning, Afternoon, Evening (Includes Weekends).Our customers choose Wegmans for the helpful people in our stores, help with delicious meals, and the freshest ingredients.As a member of our Restaurant Foods team, you are at the heart of helping people make great meals easy.In this role, you’ll hel

Compass Group - 13900 Potomac Woods Lane - Responsibilities: Prepares food and serves customers in accordance with established quantities and recipes; Operates and cleans equipment per department procedures after each use; Stores, labels and dates all food items according to policy; Follows HACCP gu

Quality is our recipe here at Wendy's.And like the fresh ingredients that go into our recipes, we want our employees to also be top-notch.Not only do we want you to provide customers with great-tasting food, but also with service that puts a smile on their faces and keeps them coming back for more.A

Compass Group - 16601 West Willard Road - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring

Sales Executive - Staffing & RecruitingJob Summary.We are seeking a results-driven Sales Executive to drive business development and client growth within our staffing and recruiting services.This role is responsible for identifying new business opportunities, building strong client relationshi

Food served fast doesn't have to be a typical fast-food experience.Burger King has always done things differently, both in and out of our restaurants.We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of the food industry.We hope you'll