Trabajos food runner en New Orleans, Louisiana - Page 2Crear alertas

Cafe Degas is hiring for a new full-time lead-cook to solidify our brigade.This cook must have experience leading a brigade through busy services.Must be a good communicator, hardworking, and a capable cook.Knowledge and understanding of French cuisine and techniques is a plus.Schedule and pay will

Ensure food is fresh, properly stored, and handled according to food safety standards. Celebrating approachable, soulful food and a relaxed experience, Safta’s Table will be a place where guests can stop in for a quick bite, pick up dinner to enjoy at home, or settle in for a casual meal with

We are looking for someone who can work both alone and with others.This position requires the physical ability to work throughout the shift and usually accomplish an entire shifts' work done alone, though this isn't true for weekends.This means that you will not only be a line cook but also a baker,

Executive Chef, Executive Sous Chef, Banquet Chef, Sous Chef.Prepare your station for shift and properly complete the duties of a cook in a responsible and professional manner.High School Diploma or equivalent and two years fast paced, high volume restaurant kitchen experience, or an equivalent comb

Ability to read and understand recipes and food abbreviations. Louisiana Food Handler Certification. Prepares food to specifications before and during unit operations.

All applicants should have at least 2 years of experience serving in an upscale casual or fine dining restaurant as well as a strong knowledge of wine, cocktails, and food. Qualified candidates must be passionate about hospitality, able to work efficiently in a fast-paced environment, have excellent

TANA is a new fine dining Italian concept from award winning chef Michael Gulotta.We are looking for AM and PM line cooks to join our talented team.

Must comply with Louisiana food safety regulations. Coordinate with kitchen staff to ensure timely food preparation and service. Execute proper portioning and food cost controls.

Walmart - 3265 Manhattan Blvd - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on shelves

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our in

Outback Steakhouse - 2746 Severn Avenue - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing in

Church's Chicken - 601 Terry Parkway - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge; Color balances fryers and adds sufficient shortening

SSA Attractions Group - 1 Canal Street - Responsibilities: Supports restaurant prep (BOH and line) for daily operation; Meets daily quickservice, food service, safety and quality, availability, merchandising and guest service standards; Ensures proper food quantities are set for daily and ongoing se

Church's Chicken - 3740 Airline Highway Metairie - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix.Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge.Color balances fryers and adds sufficient s

Maintain Operational Excellence in vehicles and delivery assembly area (cleanliness, speed and accuracy, taste of food, and attentive & courteous) at all times.

We are looking for a receptionist who's the friendly face and voice of our agency.If you've got a positive attitude, a love for helping people, and know how to handle a little fun and a lot of responsibility, we want to meet you!.Giving a warm welcome to every client who walks through the door or ca

Experience, understanding, and knowledge of operations in a food service business/industry.

IHOP - JobID: 100-171288405 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at IHOP, you'll: Prepare food items according to IHOP's recipes and quality standards; Adhere to proper food handling and sanitation guidelines to ensure food safety; Collaborate with team members to ensure efficient and

Marriott Hotels - 921 Canal Street - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food; Operate ovens, stoves, grills, microwaves, and fryers; Test foods to determine if they have been cooked sufficiently; Monitor food quality while preparing food; S

Caesars Entertainment - - Responsibilities: Assist in managing the day-to-day operation of the Food Hall; Coordinate the maintenance and development of methods for quality preparation of food; assist in procedures for food service and present menu items for customer satisfaction; Assist in administ

Monitor food quality while preparing food. Marriott Hotels - 555 Canal Street - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food.

Church's Chicken - 4301 Saint Claude Avenue - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge; Color balances fryers and adds sufficient shor

O'Reilly Automotive - - Responsibilities: Greet customers on the sales floor and assist them in location of merchandise; Check in, price, and put up stock; Keep merchandise display fronted, full, and clean; Assist with stock adjustments, cycle counts, and overstock returns; Act as main shoplifting

Responsibilities: Stocks and straightens merchandise for sale in the warehouse; Clears and cleans aisles; Assists members.

Full Time Service Valet Driver/Runner. Opportunity to Advance all of our managers started out as drivers/runners.

Compass Group - 1401 Foucher Street - Responsibilities: Prepares food and serves customers at grill station; Takes orders and prepares items with short prep; Ensures food at correct temperature and attractive; Cleans and sanitizes work areas and utensils; Performs job safely and maintains sanitation

Responsibilities: Orders and stocks drugs, supplies, and over-the-counter merchandise.Stocks and straightens merchandise for sale in the pharmacy area of the warehouse.

Caesars Entertainment - - Responsibilities: Preps, cooks and seasons all food items in an accurate and timely manner; Follows recipe standards and maintains kitchen station; Maintains cleanliness and sanitation of kitchen areas; Assists Chef on duty with setting up line and coordinating with team;

Take 5 Oil Change Part-Time Oil Change Team Member.Take 5 Oil Change is your neighborhood go-to oil change spot.We've been doing this for over 35 years now and we pride ourselves in our friendly technicians, our oil change expertise, and our efficient process that gets you on your way safely and swi

KFC - - Responsibilities: Serve guests; Greet guests in drive thru or front counter; Cook preparing chicken; Work the production line preparing Taco Bell food; Maintain high standards of food safety, quality, service, cleanliness, and hospitality.

IHOP - JobID: 100-167187663 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at IHOP, you'll: Prepare food items according to IHOP's recipes and quality standards; Adhere to proper food handling and sanitation guidelines to ensure food safety; Collaborate with team members to ensure efficient and

Compass Group - 2620 Conti Street - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that f

Church's Chicken - 1600 South Claiborne Avenue - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Ensures that call sheets are complete, posted and used; Checks all equipment and immediately reports any malfunctions within the area to the Manage

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Assist with training and development o

Prepares food items according to designated recipes and quality standards. Maintains cleanliness and complies with food sanitation standards at all times. Produces high-quality food, with a focus on pantry items, sandwiches, salads, and desserts.

Ruth's Chris Steak House - 3633 Veterans Memorial Boulevard - Responsibilities: Prepare, portion, and cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase dexterity with cutting tools; Measure ingredients and seasonin

Assist the Chef on duty with setting up the food outlet line and maintaining all kitchen areas. Adhere to sanitation and safety policies and ensure proper handling and storage of food.

Church's Chicken - 4030 Chef Menteur Highway - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Prepares and cooks all food product as dictated by the needs of the business and at the direction of the Manager in Charge; Filters and cleans all fr

Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. Sage Hospitality Group - 632 Tchoupitoulas Street - Responsibilities: Prepare

Caesars Entertainment - - Responsibilities: Preps, cooks and seasons all food items in an accurate and timely manner; Assist Chef on duty in setting up food outlet line and maintaining kitchen areas; Maintains assigned station and equipment in a clean and sanitary condition; Works with team to mana

Sonesta International Hotels - - Responsibilities: Prepare basic components of each dish on our menu using our recipes; Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigerati

Maintain sanitation, food safety, RAS and security procedures.