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Job Description Byronz Restaurant Family is continuing to grow with its Bistro Byronz concept. We are currently hiring for our Host/Server Assistant position with DAYTIME availability. Positions available to start immediately. We will contact you for an interview upon receipt of qualified applicants. As a member of our restaurant team, you will be an important part of creating a positive dining experience for the guests visiting your restaurant. Regardless of the position, you and your team will be the reason your customers continue coming back. Byronz Restaurant Family is seeking a host/hostess to welcome guests into our establishment and ensure they leave satisfied. Individuals who apply must submit a current resume and should have the following skills and attributes: • Greeting guests as they enter, and utilizing Open Table to seat or wait list guests, • Providing guests with menus and answering any initial questions, • Seating guests at tables or in waiting areas, • Assigning guests to tables they prefer, while keeping table rotation in mind, • Delivering food to guests as needed to support servers, • Bussing and resetting tables, • Helping out with other positions in the restaurant as needed, • Providing great customer service We have competitive pay and offer many other great benefits such as: • Flexible schedule, • Leadership and/or growth opportunities, • Medical, dental and vision insurance plans for full time employees We simply ask that you are able to • Smile, • Be Positive and Composed, • Be Consistent and Reliable, • Be able to multitask quickly, yet thoroughly, • Communicate effectively, • Demonstrate teamwork, • Be at least ?? years of age, • Be willing and able to work a flexible schedule, • Have reliable transportation, • Maintain an adherence to all the policies and guidelines of the restaurant Prior experience is preferred, but not necessary. DAYTIME AVAILABILITY REQUIRED. Whether you're looking for a change in your career or taking the first step, Byronz Restaurant Family is a goal-oriented company where you can develop your skills. We look forward to hearing from you! If interested, please apply now!

Waffle House - - Responsibilities: Greet customers and open doors; Seat customers promptly and manage waiting area; Stock and maintain the self-service coffee bar; Answer questions regarding the menu and wait times; Thank customers and invite them to return.

Golden Nugget - - Responsibilities: Manage guest seating and ensure positive guest experience in a busy casino dining environment today.

Host PersonRenaissance Baton Rouge Hotel is looking for a part-time Host Person, who would report to the Outlet Supervisor. The Host Person is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive, courteous and efficient service to guests throughout their dining experience. He/she is also responsible for assisting the cashier in the collection of payment for all guest transactions. A high school diploma or equivalent is required. Fine dining experience is preferred. There are full-time, part-time, morning, and evening positions available.Some of the essential functions of the position include:Approach all encounters with guests and employees in a friendly, service-oriented manner.Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and nametag when working.Greet and seat guests at appropriate tables in a timely manner.Be attentive of guests' needs, assist in providing a pleasant dining experience.Assist cashier in collection of money or credit cards from guests and servers as needed.Know how to prepare cashier report at the end of a shift.Pay out servers' and service attendants' tips if appropriate.Know how to properly take reservations for outlets.Why join our team?In addition to excellent working conditions and competitive pay, the Renaissance Baton Rouge Hotel offers a complete range of benefits to eligible team members.Medical, dental and vision benefits.Life Insurance.Short-term and Long-term disability.Team Member Assistance Plan.Discounted Rooms Programs.Paid Holidays.Paid Vacation & Sick Time.401(k) Retirement Savings Plan.Discover the Difference at Renaissance Baton Rouge HotelWe seamlessly blend Southern hospitality, upscale décor and convenient amenities. Located 15 miles from Baton Rouge Metropolitan Airport, our hotel boasts an ideal location with easy access to top destinations including the Mall of Louisiana, Perkins Rowe, Louisiana State University and the Country Club of Louisiana. Guests can spend time exploring the wide array of nearby shopping, dining and entertainment options. Hotel guests are able to retreat to their spacious, modern hotel room or suite featuring luxurious bedding, a flat-panel TV and mini-refrigerator to store their favorite snacks. The hotel offers room service and an on-site restaurant for an upscale dining experience.The Renaissance Baton Rouge Hotel does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex, national origin, age, disability, or any other protected characteristic protected by law. This employer participates in E-Verify.

Job Description Host / Hostess Hiring Now | Flexible Scheduling | No Experience Required | Weekly Pay Applebee’s is hiring Hosts / Hostesses to welcome guests, manage seating, and create a great first impression from the moment they walk through the door. Pay & Earnings • $12–$16/hour, • Weekly pay, • Employee meals and discounts What You’ll Do As a Host / Hostess, you will: • Welcome guests with a friendly and positive attitude, • Manage restaurant seating and guest flow, • Maintain an accurate waitlist, • Escort guests to tables, • Communicate wait times and seating information, • Answer guest questions and provide helpful service, • Keep the entrance, lobby, and host area clean and organized, • Support servers, managers, and other team members as needed, • Help create a welcoming guest experience Why Work at Applebee’s? • Flexible scheduling, • Fun, fast-paced team environment, • No restaurant experience required, • Training provided, • Opportunities for growth and advancement, • Employee meals and discounts, • Hiring now with opportunities to start quickly Our Culture We believe great restaurants start with great people. Our values are: Passion – Have fun while striving for excellence. Integrity – Do what's right. Connect – Build strong relationships. Respect – Value different perspectives. Own It – Take ownership of your impact and results. Benefits & Perks • Flexible scheduling, • Health insurance available to eligible team members based on hours worked and plan requirements, • Tip income / high earning potential, • Paid time off (PTO) available to eligible team members who meet the applicable average-hours requirement, • Employee meals and discounts, • Paid training and career development, • Opportunities for advancement Benefits and eligibility may vary based on position and location. What We’re Looking For • Friendly, outgoing personality, • Reliable and dependable, • Strong communication skills, • Comfortable interacting with guests, • Ability to multitask, • Ability to work as part of a team, • Ability to remain active throughout the shift, • Flexible schedule, • Reliable transportation, • Previous restaurant or customer service experience is a plus, but not required No resume required — apply today through our quick and easy application. Also known as: Host, Hostess, Restaurant Host, Restaurant Hostess, Greeter, Guest Service Host, Front Door Specialist, FOH Team Member. About Big River Restaurants Big River Restaurants owns and operates 36 Applebee’s restaurants across the Greater St. Louis and Louisiana areas. Our mission is to empower our people, recognize success, and exceed our own expectations and those of our guests. Important: You are applying for employment with a franchisee of Applebee’s, not Applebee’s corporate or any of its affiliates. If hired, the franchisee will be your employer. Franchisees are independent business owners and establish their own wage and benefit programs, which may vary by franchisee and location.

Job Description As a Host / Hostess, you are the Taste Buds Management Guest Relations Representative. You usually have the opportunity to make the first and lasting impression to the guest. You are either the first person they see when entering in the restaurant, or the first person they talk to when calling to ask questions about the restaurant. First impressions are lasting ones. We only have one chance at this first impression! Make it a great one! • Answer the phone within three rings or less., • Ensure proper telephone courtesy., • Have superior knowledge of Taste Bud Management’s menu and restaurants., • Provide the total Taste Bud Management guest experience, • Ensure orders are coordinated and completed for delivery service., • Coordinate and direct the seater and the greeter., • Control the flow and fill of the restaurant., • Stage parties to be seated., • Seat table for table., • Communicate the stage at which tables are in their meals., • Communicate with management about large parties., • Regularly complete the Restroom / Floor Cleanliness checklist., • Return menus to the front desk as needed., • Provide accurate updates., • Manage the seating of all large parties., • Communicate with management to help control the flow of the restaurant., • Manage the wait list., • Give accurate wait quotes., • Communicate with guests on any questions. To perform the job successfully, an individual should demonstrate the following competencies: Quality - Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality; Monitors own work to ensure quality.Quantity - Completes work in timely manner; Works quickly.Safety - Observes safety procedures; Reports potentially unsafe conditions; Uses equipment and materials properly.Attendance / Punctuality - Consistently at work and on time; Ensures work shifts are covered when absent. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Have the ability to learn, understand, discuss and utilize our Company culture as an essential tool in performing your job and interacting with guest, fellow employees and management. Education and / or Experience High school diploma or general education degree (GED); or one to three months related experience and / or training; or equivalent combination of education and experience. Language Skills Ability to read and comprehend simple instructions; Ability to write simple correspondence; Ability to effectively present information in one-on-one and small group situations with other employees; Ability to read, write, and understand written and spoken English language. Mathematical Skills Ability to add, subtract, multiply, and divide in all units of measure. Reasoning Ability Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; Walk; Use hands to finger, handle, or feel; Reach with hands and arms; Talk or hear and taste or smell. The employee must regularly lift and / or move up to 20 pounds, frequently lift and / or move up to 25 pounds, and occasionally lift and / or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception and ability to adjust and focus.Work EnvironmentThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually loud. The temperature changes frequently depending on the area of the restaurant. The general ambient temperature ranges from 70 to 75 degrees in the dining area, 0 to 45 degrees in freezers and / or walk-in coolers, and 80 to 95 degrees in the kitchen area. Floors are hard surfaces changing from tile to wood to carpet. Employee should have the ability to stand and walk on these surfaces in wet or dry conditions for the time duration of their scheduled shift. Employees must have the ability to walk up and down the stairs and ramps under both dry and damp conditions while carrying items of weights described above in Physical Demands. Lighting varies from dim in the dining areas to bright in kitchen production areas. Employees may encounter food allergens such as nuts, tree nuts, fish, shell fish, milk, eggs, wheat, and soy. Employees must follow all drug, alcohol, and smoking policies. #Z10

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Description: Front Desk Receptionist.At Monterey Bay Vascular, our vascular surgeons set the standard in providing the best patient outcomes by administering the highest quality care through our exceptional clinical and support staff.Our amazing staff is gifted and caring professionals that treat ou

Note: We will keep all applications in strict confidence.Note: This position is on-site at our Baton Rouge office.Note: Full-time and part-time opportunities are available.Do you love helping people and making them feel welcome? Are you an upbeat, organized professional who thrives in a fast-paced o

Main Event Entertainment - - Responsibilities: Clean, sanitize, and sort all dishes, flatware, and kitchenware; Adhere to food safety procedures; Operate kitchen equipment safely; Maintain clean and stocked station; Perform opening/mid-day/closing duties.

California Pizza Kitchen - - Responsibilities: Clean dishes, glassware, pots, and pans in a timely manner; Assist with receiving deliveries and proper storage/ rotation; Perform in-store janitorial cleaning as applicable; Maintain dish machine in clean, working order; Support management to ensure e

Chilis - 1615 Millerville Road - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays; Contribute to maintaining

Cracker Barrel - 10250 Plaza Americana Drive - Responsibilities: Keep dishes, pots, pans, and utensils clean and ready to use; Support kitchen operations to ensure smooth workflow; Stay organized and work with a team-first mindset; Learn and follow Cracker Barrel’s PAR training program when applic

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes, pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix; As

Olive Garden - 6911 Siegen Lane - Responsibilities: Clean and sanitize dishes, glassware, utensils, and guest and team member touch points to deliver a great guest experience; Maintain cleanliness of kitchen and dining areas; Assist with other kitchen duties as needed; Support guests by ensuring cle

Longhorn Steakhouse - 6571 Bluebonnet Boulevard - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team; Your schedule, Your way – conveniently swap shifts using your team member app.

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in sanitary condition; Scrapes and rinses food from dirty dishes and washes by hand or with a dishwasher; Washes pots, pans, and trays; polishes silver as required; Maintains temperat

Carrabba's Italian Grill - 7275 Corporate Boulevard - Responsibilities: Maintain cleanliness and organization of dishes and small wares; Dispose of trash and remove linen bags; Ensure washed items meet rinse and wash temperature criteria; Maintain a clean and safe kitchen environment; Follow safety

Chilis - 4550 Constitution Avenue - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays; Contribute to maintain

Schulte Companies - - Responsibilities: Cleans and sanitizes all dishes, glassware, utensils and pots; Maintains dish room and dish machine; Restocks all dishes, glassware, utensils, pots and pans; Removes all garbage; Breaks down, cleans and sanitizes the dish machine at the end of the shift.

Responsibilities: Greet members and assist with loading orders onto conveyor belts and packing to cashier; Help cashier by counting items left in carts and positioning items for scanning; Maintain cleanliness of front-end area and organize register supplies; Restock merchandise and run for items to

Steve Madden - - Responsibilities: Listen and respond to customer needs at POS; Maintain extensive product knowledge; Greet and acknowledge every customer; Process sales transactions accurately at registers; Assist in store operations and merchandising.

Walmart - 5255 Highland Rd - [Retail Associate / Team Member / up to $26-hr] - As a Cashier at Walmart, you'll: Smile, greet, and thank customers with a positive attitude; Stand for long periods of time while checking out customers quickly and accurately; Keep your area clean and presentable; Answer

SP Plus - 201 Lafayette Street - Responsibilities: Receive parking payments from customers; Operate cash register and calculate bills; Assist customers and provide directions; Maintain booth cleanliness and supplies; Resolve customer issues with supervisor assistance.

Dick's Sporting Goods - - Responsibilities: Greet customers and assist with shopping needs; Process sales transactions and returns; Promote loyalty programs and warranties; Maintain store standards and safety.

The UPS Store - 5261 Highland Road - Responsibilities: Greet every customer that walks in with a smile; Delivers outstanding customer service to walk-in customers; Takes ownership of the customer's shipping needs; Maintains a clean, organized, and safe working environment; Performs other duties as a

Home Depot - - Responsibilities: Process checkout and returns; Monitor Self-Checkout area; Provide product information and selling opportunities; Escalate customer issues; Assist supervision and training of Front End Associates.

Responsibilities: Greet members and assist with checkout; Process payments and give correct change; Scan items and manage conveyor/ scanners; Assist with self-checkouts and monitor for errors; Assist in other departments and maintain area cleanliness.

Claiborne Senior Living - 9511 Creekview Drive - Responsibilities: Transport dishes, utensils, and equipment to and from the kitchen; Wash, sanitize, and properly store all kitchen items; Keep the dish room, kitchen, and dining areas clean and organized; Assist with kitchen breakdown and daily clean

Main Event Entertainment - - Responsibilities: Greet and seat dining guests; Maintain cleanliness and safety standards; Communicate with servers and guests for seamless service; Manage seating and waitlist; Perform opening, mid-day, or closing duties.

O'Reilly Automotive - - Responsibilities: Greet customers and direct to products or specialists; Process checkout and handle payments; Deterrence of shoplifting and security of front area; Maintain displays and stock per planograms and pricing; Assist with stock counts and store tasks.

Olive Garden - 6911 Siegen Lane - Responsibilities: Greet guests with a warm welcome and guide them to their tables; Present menus and offer menu suggestions to enhance dining experience; Maintain cleanliness and sanitation of guest touchpoints and dining areas; Thank guests sincerely on departure a

O'Reilly Automotive - - Responsibilities: Greet customers on sales floor; Assist with stock and planograms; Operate cashier in checkout; Deters shoplifting/front floor security; Assist with O'Reilly Image Maker responsibilities.

Chilis - 1615 Millerville Road - Responsibilities: Give a warm welcome to every Guest; Manage the wait list; Communicate Guest concerns to the Manager when appropriate; Answer telephone within three rings and direct calls; Help fellow Team Members when appropriate.

Cracker Barrel - - Responsibilities: Greet guests and provide a warm welcome; Manage the dining room waitlist and seating flow; Communicate with guests to keep them informed about wait times; Prepare tables and ensure readiness for next party.

California Pizza Kitchen - - Responsibilities: Greet guests and make them feel welcome; Inform guests of wait times and manage wait list; Maintain high standard of sanitation and hospitality; Collaborate with management and other staff to provide team-based service; Ensure guests have a memorable d

Chilis - 4550 Constitution Avenue - Responsibilities: Give a warm welcome to every Guest; Manage the wait list; Communicate Guest concerns to the Manager when appropriate; Answer telephone within three rings and direct calls; Contribute to maintaining a safe and welcoming environment.

Asset Protection Customer Host.

Continental Battery Systems is a rapidly growing North American company looking to add a highly-skilled, energetic, and collaborative employee to our team.We are seeking a career-minded candidate looking for an exceptional opportunity for business contribution, professional development, and career p

BJ's Restaurant & Brewhouse - - Responsibilities: Welcome guests with our signature BJ’s greeting and genuine smile; Maintain a fun, welcoming hospitality and lobby area; Maintain accurate, even seating and dining room wait times our guests can trust via our table management system; Build lasting

Outback Steakhouse - South Acadian Thruway - Responsibilities: Greet guests and seat them promptly; Manage waitlist and lobby experience; Coordinate guest seating with urgency; Create memorable first and last impressions; Ensure smooth handoff to service staff.

Carrabba's Italian Grill - 7275 Corporate Boulevard - Responsibilities: Greet guests warmly and engage in conversation to create a welcoming atmosphere; Seat guests and manage wait times to optimize dining room flow; Coordinate with service staff to ensure smooth handoffs during seating and course p

Longhorn Steakhouse - 6571 Bluebonnet Boulevard - Responsibilities: Welcome and thank guests as they arrive and depart; Manage the lobby experience; Work as a team to clear, clean, and reset tables for guests.

Dick's Sporting Goods - - Responsibilities: Greet customers and understand needs; Assist customers with product selection; Maintain in-store merchandising and presentation; Promote loyalty programs and warranties; Support floor operations and safety procedures.

Main Event Entertainment - - Responsibilities: Welcome parties and host scheduled activities; Engage guests to create memorable experiences; Monitor events and anticipate party needs; Process payments and handle transactions; Set up and clean party spaces after events.