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An excited opportunity has arisen for a Commis chef/ CDP to work beside a small kitchen brigade. Working with fresh produce you must have a passion for cooking and food. Assisting the chefs you will ...

Chef De Partie/ CDP busy Hotel fresh food site Benefits * Great Tips * Full training and development, including apprenticeships * Career progression * Discounted Food and hotel stays We are currently ...

Working as a Cook / Chef at Sun woodhouse your duties will include the following: * Creating, preparing, and cooking fresh, nutritious and varied meals for our residents including those who may ...

Our client, a prominent figure in the training sector, is currently seeking a Chef Coach. This ... Experience of operating within WBL/education environment. Benefits: 25 days' holiday rising with ...

As Head Chef at the Nags Head you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of ...

Sous Chef \busy Hotel fresh food site Benefits * Great Tips * Full training and development, including apprenticeships * Career progression * Discounted Food and hotel stays We are currently ...

Mental health support * Flexible working options Finance * Pension plan contribute between 4% and 8% and well match it or better * Quick and easy pension transfer service * Savings and financial ...

Delivering via a blended learning approach (Remote/face-to-face delivery). Delivering Maths and English Functional Skills Level 2. Managing your diary efficiently to ensure timely visits and reviews ...

Sous Chef West Yorkshire Luxury Hotel A Sous Chef is required for this exquisite 4 Star Hotel located in a beautiful part of West Yorkshire The interior has a stylish and unique standard which sets ...

Chef 40 hours per week Titanic Spa, the UK's first Eco-Spa, has been designed within a traditional textile mill, creating a brand-new concept exclusively offering an unsurpassed Spa experience

Leading thecatering team and managing perfo.

Leading thecatering team and managing perfo.

Sous Chef /busy Hotel fresh food siteBenefitsGreatTipsFull training and development, including apprenticeshipsCareerprogressionDiscounted Food and hotel staysWe are currentlyrecruiting for a sous chef for an amazing client who have a souschef opportunity due to progression. Are you a Sous Chef th...

Leading thecatering team and managing perfo.

Leading thecatering team and managing perfo.

Receive requests from Dewsbury customers interested in your services quickly and continuously.

Job Title: Chef Manager / Head Chef Hours:40 hours per week, 4 days per week Shift Times:8am - 6pm, to include alternateweekends Fixed Term: 12 months Reporting into the Home Manager ...

Junior Sous Chef, Halifax, Stunning Independent Hotel, Up to £34,000 + package Competitive Salary, Multi Rosette venue The Successful applicant will benefit from: * -Working in one of West ...

This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on ...

Head Pastry Chef Salary : £32,000 - £34,000 per annum Location : Near Halifax, West Yorkshire Working Hours : 48 hours per week Type : Full-time, Permanent Are you a talented Head Pastry Chef ...

Then consider an exciting career change with a great work life balance, supporting others progress their Chef/cooking career. If the above sounds interesting and you are passionate about Hospitality ...