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We know a Chef’s time is precious and at David Lloyd Clubs we prioritise our Chef’s mental and physical wellbeing which is why we try to make the work environment the very best it can be, you will be pleased to know we don’t do late night finishes . A self-motivated Chef who w

As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens ...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. Plan and cost menus for special events, chef choice menus. The Sous Chef may be responsible for eithe...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests.

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which ar.

Directing the tasks and training any commis chefs or kitchen assistants working in your section. Strong and consistent Chef De Partie background.

Start your journey with us as a Sous Chef at our Holiday Inn Bristol Airport.

As a Head Chef, you will effectively run and manage the kitchen service and team members, provide home-cooked, nutritious and appetising meals and snacks for residents while ensuring good food hygiene is maintained at all times and regulations, and working together as a team to create a happy and...

Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers.With menus available to pre-order and with in-app payment, Elior B&I have matched the tastes and dietary requirements of our four million daily customers with 21st-century tech.

Are you an experienced Chef Manager with a passion for culinary excellence and strategic growth?. We are seeking a Chef Manager to lead and oversee all aspects of our catering operation, ensuring both growth and profitability. If you are ready to drive the success of our catering operations and l...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

Proven experience as a Junior Sous Chef or Chef De Partie in a high-pressure environment. A fantastic opportunity has arisen for a talented and ambitious Junior Sous Chef to join Restaurant Associates delivering world class hospitality for our partner. Assist the Sous Chef in managing kitchen ope...

Are you an experienced Head Chef ready for a fresh challenge? This is your chance to showcase your skills in a vibrant, creative environment.

We are exceptionally proud of our client's Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Are you a passionate and qualified Chef looking for a better...

Start your journey with us as a Chef de Partie at our Holiday Inn Bristol Airport.

Ensures the cleaning of the Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage. Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef.

Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers.With menus available to pre-order and with in-app payment, Elior B&I have matched the tastes and dietary requirements of our four million daily customers with 21st-century tech.

Job description Part-Time Chef. Are you a trained chef who has a passion for food? Do you care about the people you feed and take pride in their enjoyment? Are you friendly and creative and can make varied, nutritious meals? If so, you could be exactly who we are looking for to join our team. We ...

Sainsbury Emersons Green BS16 7AE or Sainsbury Castle court BS4 3BD.You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group...

As an experienced Chef de Partie, you will have a passion for food and a keen eye for detail. As a Chef de Partie, your main responsibilities will include:. Assisting the head chef with menu development and maintaining stock levels.

Head Chef Location: Bristol Salary: up to £53k + GRATS + BONUS (drivers required due to location, outskirts of Bristol) We are recruiting for an experienced Head Chef to lead a fantastic food ...