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Kitchen - Grill Chef - Caephilly. Grill Chef – Crossways Brewers Fayre - Restaurant. Come and be a Chef at Crossways Brewers Fayre in Caerphilly.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

As a valued member of the Kitchen Team at.At Vale Resort, we pride ourselves on delivering a world-class guest experience and that begins behind the scenes with immaculate kitchens, outstanding hygiene practices, and a strong commitment to safety.You will ensure consistently high standards of clean

Join us at Crossways Brewers Fayre as a Grill Chef, part of the kitchen team cooking the dishes our guests love.

A care agency in South Wales is seeking experienced cooks/chefs to prepare high-quality meals in care homes.The role offers flexible full and part-time hours and competitive pay rates up to £18.Ideal candidates will have an NVQ2 in Catering or equivalent, a Level 2 Food Hygiene Certificate, and a p

A premier leisure destination in Wales is looking for a Chef de Partie to join their kitchen team.The successful candidate will maintain high standards of hygiene and prepare a diverse range of food for their award-winning restaurant.Ideal applicants should have experience in kitchen environments, k

How to apply: Send your CV to careers@valeresort. The Vale Resort, part of the Leekes Group of Companies, has been operating since 1999 and is the official hotel and training venue for the Wales national rugby and football teams.

Due to exceptional demand, we are looking to increase our team at The Vale Resort and are currently recruiting for a Chef de Partie. The Vale Resort is an award winning, four-star Hotel, Comprising of 143 bedrooms with five food outlets, two championship golf courses, and Wales’ largest spa, healt

A leading hospitality provider is seeking a Grill Chef to join the kitchen team at Crossways Brewers Fayre in Caerphilly.

As a Commis Chef, your primary role will be to assist the Chef de Partie in preparing food and performing basic cooking tasks. Supporting all chefs to manage and deliver all catering services throughout the home, ensuring resident choice, dignity, confidentiality, and safety are maintained. Preparin

The Botanist Cardiff are recruiting a Chef!.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. You’ll also play a key role in training and upskilling other chefs in pizza preparation, helping build confidence and consistency across the

Chef De Partie - The Cross Keys. We are looking for a Chef De Partie to join our team with previous experience of working in a similar environment. We offer an excellent package for our Chef de Partie including -.

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

Experience working as a Head Chef (or Senior Sous Chef) in a high-volume, fast-paced kitchen environment. We are looking for an experienced Head Chef to oversee all culinary operations within Spooner's.

Proven experience as a Chef Manager or Senior Chef with strong operational experience. We’re looking for a Chef Manager who can do more than cook. As our Chef Manager, you’ll be responsible for overseeing the breakfast service and vending at our client's site.

As an Assistant Chef, you will support the Head Chef in managing kitchen operations, ensuring high standards of food quality and safety while fostering a collaborative team environment. Finborough School, Suffolk - ISA, Co-educational Day and Boarding School (2-18 years) are seeking a dedicated and

We are looking for a talented and experienced Chef De Partie to join our catering team at our prestigious Independent School. We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. Directing the tasks and training any commis chefs or kit

Work collaboratively with the Executive Head Chef to drive culinary excellenc. Head Chef – 4? Independent Hotel – Cardiff Area. This is an exciting opportunity to join a thriving resort-based establishment, working closely with the Executive Head Chef to deliver exceptional seasonal British cuis

Recruit, train, and mentor chefs and kitchen assistants. We are seeking a talented, driven, and experienced Head Chef to lead our kitchen operations at The Coal Exchange Hotel in Cardiff.

Work with the Head Chef to deliver the catering services within the care home.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 20 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

Loveday is the UKs leading provider of luxury senior living and care.We are proud to combine world-class hospitality with exceptional clinical expertise, creating residences that not only feel like five-star hotels but also deliver truly personalised support.Our residences in Kensington, Belgravia,

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head Chef's example of excellence and efficiency.

SOUS CHEF - CONWY, NORTH WALES 🌟 Sous Chef Opportunity – Join Our Passionate Kitchen Team!🌟 Are you a creative, enthusiastic chef with a love of fresh, locally inspired food? Do you thrive in a busy, high-volume kitchen and enjoy bringing flair to classic dishes while ex

As a Sous Chef at ROVI, you will:. Support the Head Chef in leading the kitchen team and setting the tone for a supportive, high-performance culture. Take an active role in mentoring and training junior chefs, sharing knowledge and building.

Head Chef from a hotel or high-volume background.

They are now looking to recruit an experienced, passionate and personable Chef de Partie to join their team in Cardiff, Wales.

Experienced Chef with a contract catering background.

Contractual Hours: Basis: Are you passionate about professional cookery and inspiring the next generation of chefs? Our thriving Food Academy is seeking a dynamic and experienced Chef Lecturer to join our team at the Watford Campus. Holds a Level 3 Professional Chefs qualification. Chef Lecturer in

Check out the role overview below If you are confident you have got the right skills and experience, apply today.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways an

Head ChefWhen registering to this job board you will be redirected to the online application form. Head ChefCare Home: Elizabeth HouseHours per week: 35 (4 - 5 days per week) / Alternative weekendsSalary: £15. About the role:We are currently recruiting for a Head Chef to join our Hospital.

We have an exciting opportunity for an ambitious Chef De Partie to help us create exceptional food experiences for Restaurant Associates Venues on a zero hour contract basis. As a Chef De Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience f

Luxury HotelFull time position Sous ChefChef de partieOnce you apply to this we will be in touch with asap to provide more information and further process. We also Have Sous chef and Chef De parite positions VacantWHJS1_UKTJ.

Proven experience in a Head Chef or Senior Chef role. We’re looking for an experienced, hands-on Head Chef to lead our catering operation at RAF Cranwell. Leading from the front in a hands-on Head Chef role.

Chefs (various levels) - Multiple positions available. Lobster Recruitment have a wide variety of Chef positions available for both Temporary and Permanent roles.

Chef – St George’s Barracks, North Luffenham (ESS – Compass Group). ESS – Compass Group is seeking a skilled and motivated Chef to join our catering team at St George’s Barracks, North Luffenham. Previous experience in a chef or catering role (essential).

Sous Chef - £32,240 per year - TwyfordLocation: TwyfordSalary: £32,240 per annumHours: 40 hours per week (10-hour shifts)Working Pattern: 40 hours per week with every other weekend offEnvironment: Nursing HomeAre you an experienced and passionate Sous Chef looking for a role that offers both purpo

Proven experience in a role as Chef Manager being able to demonstrate a track record of catering for large numbers but at the same time making the customer feel that their meal has been individually prepared for them.

Sous ChefWhen registering to this job board you will be redirected to the online application form. Sous ChefCare Home: Chalkwell GrangeHours per week: 40Salary: £13. About the role:We are currently recruiting for a Sous Chef to join our Hospitality team.

Sous Chef Location: Liphook, Hampshire Salary: From £33,000 + tips Do you love creating fresh, seasonal dishes and leading from the front in a busy kitchen? This is a fantastic opportunity for an ambitious Sous Chef or an experienced Senior Chef de Partie ready to take that next step.

Position Type: Temporary Hours: 8:00 AM – 5:00 PM (7 days a week available)We are looking for an enthusiastic Chef de Partie to join our kitchen team at a restaurant near Ely. Job Advert: Chef de Partie Location: Outskirts of Ely, Cambridge Hourly Rate: £16.

Chef de Partie (CDP) - Inverness, UK - Temporary ContractJoin a renowned establishment nestled in the vibrant city centre of Inverness, known for delivering exceptional dining experiences and a warm, welcoming atmosphere.

Care Home Chef Location: Downham Market, Norfolk Pay: £15 per hour Type: Permanent Shift: Days Important: Sponsorship is not available for this role. About the RoleA care home in Downham Market is seeking an experienced Chef to plan and deliver nutritious, high-quality meals for residents.

Bluestones are looking for 3x chefs to get started for our client in Lesmahagow ML11Working Monday-Friday 1.

Chef£17 per hour + staff meals on shiftOxwich, Gower PeninsulaFull-time | PermanentAre you a Chef who enjoys cooking wholesome, hearty meals with a creative touch? This is a great opportunity to join a well-established coastal hotel where quality food, teamwork, and work-life balance are genuinely

Sous ChefRadlett 7:00am 5:30pm 5 days out of 7Must be able to drive due to locationQuest Employment are recruiting on behalf of a well-established, independent restaurant and tearoom located within a popular farm-yard destination in Radlett.