Chef de Partie 4 days on 3 off
5 days ago
Thatcham
Chef de Partie - Fresh Food Gastro Venue - Berkshire £38K+ • Host Staffing are recruiting for a talented Chef de Partie to join the kitchen team at a busy and well-regarded fresh food venue in Berkshire., • This is a fantastic opportunity for a passionate chef looking for a better work/life balance whilst still working with quality ingredients in a professional kitchen environment.The Role, • You'll be working as part of an established kitchen brigade preparing and delivering high-quality dishes to consistent standards, supporting service, maintaining excellent hygiene standards, and helping ensure smooth day-to-day kitchen operations., • The kitchen focuses on quality fresh food, teamwork, consistency, and high operational standards.Work Schedule, • 45 hours per week, • 4 days out of 7 on a rota basis, • Typical operating hours between 9am - 10pm, • One-hour break provided each shift, • Proper staff meals provided during breaks, • As food is served throughout the day, break times will vary depending on business levels and serviceWhat's on Offer, • Base Salary: £32,214.55, • Tronc: circa £6,000 per year, • 26 days holiday (+ Bank Holiday in lieu), • Supportive and stable kitchen team, • Long-term opportunity within a stable hospitality business