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We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we a...

We are looking for an experience Head Chef to join our team at The Salt Room in Brighton.Boasting uninterrupted views of Brighton seafront and the iconic West Pier ruins, The Salt Room is a modern British seafood restaurant that celebrates cooking over fire. We take pride in sourcing local ingred...

Job Description Deputy Manager Operations - Brighton Contract: Full Time Salary: £32,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the kaiten conveyor belt and colour-coded dis...

Job Ref: JI25445 Branch: The Grand Brighton Location: The Grand Brighton, Brighton Salary/Benefits: Competitive Salary + Fantastic Benefits Contract type: Permanent Hours: Full Time Posted date: 14/01/2025 Closing date: 27/02/2025 Come and write your Grand story on Brighton’s stunning seafront! T...

Sous Chef - Brighton, East Sussex.We are a long-established, family-run restaurant in the heart of Brighton and are currently looking for an experienced Sous Chef to join our team.We'd really like to hear from you if you share our passion for using fresh ingredients, and preparing authentic dishe...

Head chef required for a Fish focused restaurant in the Brighton area, the food is fresh and of a good standard, coking a range of good standardfish dishes. Head chef to run a team in the kitchen ...

We take pride in sourcing local ingredients concentrating on sustainability to produce a menu of mouth-watering dishes. Using the same tech... ZIPC1_UKCT

As a Chef de Partie you will deliver dishes made with quality food and products, from fresh, using local products, prepared with skill and passion. You will be working as part of a diverse, inclusive ...

... dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and ...

Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have ...

Desire to cook with fresh and seasonal ingredients to produce fabulous dishes * Able or willing to learn classical French cooking techniques * To be a real team player it is essential that you are ...

Organising, co-ordinating and delivering service for one or more sections in our fast, paced kitchens. * able to work well with the brigade to produce dishes in compliance with our specifications ...