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Quality Manager – Gifting Alconbury Weald | Full-time MM Flowers MM Flowers is looking for a Quality Manager – Gifting to lead food safety, quality and compliance across our gifting division. You’ll ensure raw materials and finished goods meet the highest standards while driving improvement and leading a dedicated quality team. What you’ll do: ✔ Lead food safety, HACCP, and FSMS for gifting ✔ Manage audits, inspections & supplier non-conformance ✔ Oversee raw material & finished goods quality ✔ Develop and mentor the quality team ✔ Analyse quality data and drive improvements ✔ Collaborate with Procurement, Production & NPD What we’re looking for: 🔸 Quality management experience in the food industry 🔸 Strong HACCP/BRCGS/food safety knowledge 🔸 Skilled in inspections, data analysis & reporting 🔸 Proven team leadership abilities If you're passionate about delivering exceptional products and championing food safety, we’d love to hear from you. Apply now to join MM Flowers!

We are seeking a motivated and hard-working HGV Technician to join our team. This is a fantastic opportunity for someone who is passionate about vehicle maintenance and repair, and who thrives in a hands-on, fast-paced environment. The ideal candidate will be enthusiastic, reliable, and committed to delivering high-quality workmanship. If you take pride in keeping heavy goods vehicles running safely and efficiently, and enjoy being part of a supportive and skilled team, we'd love to hear from you! Shift Pattern and Hours of Work: 4 on 4 off 12-hour rotating shift pattern. Duties and Responsibilities: MOT & Maintenance: Ensure timely MOT preparation, servicing, inspections, and repairs of vehicles, adhering to DVSA and Operators Licence requirements. Safety Compliance: Complete all necessary paperwork to meet health, safety, and food safety standards, ensuring a full audit trail for service tracking. Operational Safety: Safely operate Material Handling Equipment (MHE) as authorised, and promptly report any incidents or accident via the authorised channels. Customer Service Excellence: Deliver outstanding customer service, maintaining a proactive approach in all interactions. Qualifications : IRTEC, City & Guilds Vehicle Maintenance and Repair, or BTEC National Certificate in Vehicle Repair and Technology. Other relevant industry qualifications. Required Experience: Have excellent knowledge of Motor Technology. Previous experience working within a similar role, business and/ or industry. Job Types: Full-time, Permanent Pay: Up to £28.70 per hour Benefits: Cycle to work scheme Employee discount Free parking Health & wellbeing programme Life insurance On-site parking Application question(s): Have you any convictions (other than spent convictions under the Rehabilitation of Offenders Act 1974)? YES / NO - If yes, please provide details Experience: Technician: 1 year (preferred) Language: English (required) Work authorisation: United Kingdom (required) Work Location: In person Reference ID: TEC_EN

Head Chef - RAF Wyton • £16.51 Per Hour, • Preparing delicious, high-quality food that delights our clients and customers, • Identifying opportunities to improve our food service, • Creating a positive kitchen environment where your team feel welcomed and supported, • Delivering our tasty food concepts to our customers, • Representing Compass Group UK&I and main... TLNT1_UKCT

Location: Grafham Water and Brixworth Salary: Competitive We are looking for an experienced and highly motivated Chef Manager/Catering Operations Manager to join our team! You will be joining at an extremely exciting time, as we embark on a transformational redevelopment of our park cafes at both Grafham Water and Brixworth Country Park. Initially overseeing and getting ‘hands on’ in the operational management of the two cafes at Grafham Water, one of which is undergoing a large refurbishment, you will be the pinnacle leader delivering an ambitious level of hospitality and service. Working closely with the Park Manager and Area Catering Manager you will lead your team to food excellence, deliver a high quality service and manage a safe café environment. You will expertly manage our daily catering facility operations ensuring all front and back of house, stock ordering, kitchen safety, staff rotas and staff processes are managed in line with legislative and company hygiene and health and safety procedures. As a customer facing motivational team leader, this job will require excellent interpersonal and team leadership skills. You will quickly become an expert in our activities, tailoring our catering offer to exceed our visitor expectations and meet ambitious targets. This is a role that will see you coordinate activities throughout the park, including catering for events, formal dinners, regular buffets in our meeting space and maybe a wedding or two. We expect that you will put the customer and safety first and will demonstrate this by being an active part of the operational rotas at peak times. You’ll be part of the parks management team and will need to be flexible as you will be required to work weekends and shifts, deputising and working with other park teams to deliver an all-round exceptional customer experience. As the new catering facilities at Grafham Water are embedded, the expectation is that you will take on the operational management of the Brixworth Park Bistro where ambitious refurbishment plans are in development. There is huge scope for personal development in this role as we grow our facilities, teams and take on new opportunities. What does it take to be our Chef Manager/Catering Operations Manager? • Demonstrable experience of Food preparation, development & legislation, • Customer Service Experience, • Line Management and team leadership experience, • Knowledge of the Grafham and Pitsford Water and the activity's we offer, • Experience of the wedding industry Qualifications and Experience: • Diverse experience in fresh food gained through a number of related roles, • City & Guilds 706 1&2 or NVQ level 2 or 3 or equivalent knowledge, • Proven excellence in manager role, • ISOH Managing Safely, • Team Development, • Food Hygiene Level 3 Skills Needed: • Excellent knowledge of food production utilising fresh ingredients., • Versatile craft skills in all areas, • Understanding and Management of cost controls in all areas, • Customer focused in line with the business development needs, • Fully conversant with operating a efficient hygienic kitchen., • Quality Driven, • Reliability, • Flexibility, • Craft Passion, • Building partnerships, • Ambitious, • Calm under pressure, • A ‘hands on’ approach to management, • Administration & Microsoft IT skills What benefits do we offer? Being a successful water company doesn't come easy! Our people are important to us and we want to make sure that we reward and recognise all of the great work that they do. Some of our benefits include: • Bonus scheme, • Private health care, • Competitive pension scheme, • 25 annual leave rising with length of service, • Flexible benefits to support your wellbeing, • Plus lots more! We are passionate and committed to the learning and development of our people making sure they have the right skills and knowledge to be successful and to help achieve their potential. We also take Health and Safety very seriously in everything that we do. If you are offered a job with us, you’ll be subject to the relevant/standard employment checks, including: your right to work in the UK, reference, driving licence and identity check. Depending on your role, you may also be subject to further pre-employment checks.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS. - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow. A WORLD OF REWARDS • Yearly salary £28,000, • Smart uniform provided, • Free and healthy meals when on duty, • Grow your Career!, • Personal Development programmes designed to support you at every step of your career, • A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (___), • Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets), • Team Member Referral Program, • High street discounts: with Perks at Work, • Holiday: 28 days including bank holidays (increasing yearly to up to 33 days), • Discounted dental and health cover, • Free Parking, • Subsidised Taxi Scheme, • Guest Experience Day after successfully passing probation, • Accommodation available with all bills included, • Modern and inclusive Team Member’s areas What will I be doing? As an Assistant Maintenance Manager, you will be responsible for all maintenance issues within the hotel, daily, maintenance checks, and repairing mechanical equipment to deliver an excellent Guest and Member experience. An Assistant Maintenance Manager will also be required to coordinate renovation projects and develop emergency programs. Specifically, you will be responsible for performing the following tasks to the highest standards: Specifically, you will be responsible for performing the following tasks to the highest standards: • Perform daily checks around the hotel, • Diagnose, maintain, and repair mechanical equipment within the hotel, • Diagnose, maintain, and repair electrical equipment within the hotel, • Responding to mechanical, electrical and plumbing related emergencies as they arise, • Liasing with and directing on site contractors, • Ensure good relationships are built with internal and external customers, • Maintenance of all hotel fixtures and fittings to ensure they are in safe condition and take action when any unsafe situations arise, • Managing a small team to ensure tasks are completed to the highest standards, • Develop, implement, and direct all emergency programs, • Develop, implement and manage energy conservation programs for the property to minimize expenses, • Managing departmental budgets, • Coordinate renovation bidding, define the cost and scope of the project, and oversee the general contractor and subcontractors to ensure quality work is performed cost effectively, • Perform special projects and other responsibilities as assigned, • Responsible for the health and safety of the hotel, • Ensure monthly safety inspections take place and employees are trained accordingly What are we looking for? An Assistant Maintenance Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: • Advanced knowledge of building management/engineering, • Strong mechanical and electrical knowledge, • Good knowledge of ventilation systems/HVAC, BMS, fire safety and legionella controls, • Experience of planning and coordinating projects, • Good people management skills, • Positive attitude, • Good communication skills, • Strong PC skills including Microsoft Powerpoint, Excel and Word, • Committed to delivering a high level of customer service, • Excellent grooming standards, • Flexibility to respond to a range of different work situations, • Ability to work under pressure, • Ability to work on their own, • Previous experience in a management role It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: • Vocational training in engineering or similar field, • Previous experience in the hotel industry, • First Aid EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels - ___Work Locations Hilton East Midlands Airport Hotel Schedule Full-time Brand Hilton Hotels & Resorts Advertised Salary 28,000 Job Engineering, Maintenance and Facilities

Imagine yourself… • Doing meaningful work that makes an everyday impact on the world around you., • Thriving in a supportive team environment that inspires you to strive for excellence., • Collaborating with a vibrant, inclusive, global team... It’s possible with a role at Linx Printing Technologies (). ___, a ___, is a leading global provider of coding and marking solutions for date and batch coding of products and packaging across manufacturing industries. As part of the Linx team and the broader Veralto network, you’ll work with products that make an everyday impact on the food, medicine, and essentials we all rely on—and along the way, you’ll have the chance to make your mark and own your ambition with valuable career growth opportunities. At Linx, we know that innovation and ingenuity starts with prioritizing a diverse workforce and a deeply inclusive workplace. We encourage people from all backgrounds to apply to our positions. Meet Your Manager: ___The Accounts Payable Lead is responsible for ensuring timely and accurate financial processing in a fast-paced environment. Your day will involve processing high volumes of supplier invoices, reconciling statements, supporting month-end deadlines, and maintaining strong relationships across the business and with external partners. You’ll need to be organised, proactive, and comfortable managing multiple tasks simultaneously. This role is ideal for someone with Accounts Payable experience who enjoys digging into detail, solving problems, and contributing to continuous improvement initiatives. This position will be located at our Linx House Global Headquarters, in St Ives, Cambridgeshire on a hybrid working basis. In this role, a typical day will look like: • Process high-volume supplier invoices and credit notes with accuracy, resolve AP issues (including failed invoices), and manage monthly payment runs., • Maintain the AP inbox daily, resolving supplier queries, reconciling statements, managing approvals, and supporting internal teams., • Support month-end activities including accrual preparation, GRNI reconciliation, KPI updates, and daily management reporting., • Drive AP automation by helping to implement digital tools, streamline workflows, and support testing, rollout, and system adoption., • Own and monitor automated AP processes, ensuring data accuracy, workflow effectiveness, and continuous system improvements., • Identify and deliver continuous improvement opportunities through TPIs, Kaizen events, and updated standard work to enhance efficiency and controls., • Collaborate across Finance, Procurement, and Operations to strengthen processes, improve cycle times, and support a modern, best-practice AP operation. The essential requirements of the job include: • Experience in Accounts Payable, ideally within a high-volume processing environment., • Strong Excel skills, including VLOOKUP, Pivot Tables, and data analysis., • Ability to work under pressure, manage competing deadlines, and maintain high standards during month-end., • Proactive mindset with a strong work ethic and willingness to take ownership., • Ability to work collaboratively as part of a team, supporting others as needed., • Continuous improvement mindset and track record., • Keen interest in optimisation tools/ processes including the use of AI solutions where applicable. Desirable: • Experience using Oracle (or similar ERP systems)., • Understanding of GRNI processes and PO-driven purchasing systems., • Demonstrated experience introducing and implementing AP automation tools. Linx is proud to part of the Product Quality & Innovation segment of Veralto (NYSE: VLTO), a $5B global leader dedicated to ensuring access to clean water, safe food and medicine, and trusted essential goods. When you join Veralto’s vibrant global network of 17,000 associates, you join a unique culture and work environment where purpose meets possibility: where the work you do has an everyday impact on the resources and essentials we all rely on, and where you’ll have valuable opportunities to deepen your skillset, pursue your ambitions, and grow your career. Together, we’re Safeguarding the World’s Most Vital Resources™—and building rewarding careers along the way. At Veralto, we value diversity and the existence of similarities and differences, both visible and not, found in our workforce, workplace and throughout the markets we serve. Our associates, customers and shareholders contribute unique and different perspectives as a result of these diverse attributes. Unsolicited Assistance We do not accept unsolicited assistance from any headhunters or recruitment firms for any of our job openings. All resumes or profiles submitted by search firms to any employee at any of the ___, in any form without a valid, signed search agreement in place for the specific position, approved by Talent Acquisition, will be deemed the sole property of Veralto and its companies. No fee will be paid in the event the candidate is hired by Veralto and its companies because of the unsolicited referral. , Flor Monza

Imagine yourself… • Doing meaningful work that makes an everyday impact on the world around you., • Growing your expertise and expanding your skillset with every project., • Collaborating with a vibrant, diverse, global team. It’s possible with a role at Linx Printing Technologies (___). Linx, a ___ company, is a leading global provider of coding and marking solutions for date and batch coding of products and packaging across manufacturing industries. As part of the Linx team and the broader Veralto network, you’ll work with products that make an everyday impact on the food, medicine, and essentials we all rely on—and along the way, you’ll have the chance to make your mark and own your ambition with valuable career growth opportunities. At Linx, we know that innovation and ingenuity starts with prioritizing a diverse workforce and a deeply inclusive workplace. We encourage people from all backgrounds to apply to our positions. We aspire to lead with empathy, seek firsthand understanding through direct engagement with the work, and make courageous, integrity-driven decisions. These values shape the way we attract, support and retain talent, ensuring that everyone at Linx is empowered to contribute their best and grow in a purpose-led, inclusive and forward-thinking organisation. Our values are everyone’s responsibility, we live them, lead with them, and bring them to life every day. Reporting to the Maintenance of Line (MOL) Manager, the Product Engineer is primarily responsible for running the ECN process, which is key within the company and is required for any change across the product lines the company manufactures. Other key priorities are but not limited to: working with the Mechanical Engineering Team to coordinate the transfer of engineering BOM’s and data into the company’s ERP system, attending dFMEA and Design Review meetings to ensure new products are well prepared for the transfer through the company’s toll-gate process for successful manufacture, and using Creo design software to review designs of new products, and to ensure changes to existing product are processed from robust design intent. This is an excellent opportunity to work in a friendly work environment with a team that is dedicated and passionate about design and innovation. This role is located in St Ives, Cambridgeshire. In this role, a typical day will look like: • Act as process manager/developer and manage the company’s ECN process, • Driving interdepartmental communication around ECNs and reporting out of ECN KPIs, • Inputting of new Assemblies and parts into our ERP system, • Processing production permits and process change notes, • Work alongside with engineering and quality teams to fault find, setup design of experiments and testing, improving Linx products and system reliability. The essential requirements of the job include: • Process driven and proactive individual from an Engineering background with at least 3 years’ experience in working with engineering design changes, • Experience of being responsible for or administrating an engineering change system, • Experience of NPI or the transfer of new products to manufacture, • Experience in entering and maintaining engineering data on an ERP system such as Oracle or an equivalent MRP/ERP system, • Advanced user of MS Excel and macros, • Experience in working with electro-mechanical systems and/or 3D CAD packages such as Creo or SolidWorks (desirable), • A strong desire to be in a fast paced and multifaceted environment with exposure to wide variety of projects and the chance to broaden skills and knowledge Linx is proud to part of the Product Quality & Innovation segment of Veralto (NYSE: VLTO), a $5B global leader dedicated to ensuring access to clean water, safe food and medicine, and trusted essential goods. When you join Veralto’s vibrant global network of 16,000 associates, you join a unique culture and work environment where purpose meets possibility: where the work you do has an everyday impact on the resources and essentials we all rely on, and where you’ll have valuable opportunities to deepen your skillset, pursue your ambitions, and grow your career. Together, we’re Safeguarding the World’s Most Vital Resources™—and building rewarding careers along the way. At Veralto, we value diversity and the existence of similarities and differences, both visible and not, found in our workforce, workplace and throughout the markets we serve. Our associates, customers and shareholders contribute unique and different perspectives as a result of these diverse attributes. Unsolicited Assistance We do not accept unsolicited assistance from any headhunters or recruitment firms for any of our job openings. All resumes or profiles submitted by search firms to any employee at any of the ___, in any form without a valid, signed search agreement in place for the specific position, approved by Talent Acquisition, will be deemed the sole property of Veralto and its companies. No fee will be paid in the event the candidate is hired by Veralto and its companies because of the unsolicited referral. , Julia Vezzulla

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: • Free meals, • Contributory pension scheme, • Grow your career with our Career Pathways and MyLearning programmes, • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits, • Exclusive travel discounts with TUI, Expedia, Booking.com and many more, • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more, • Up to 44% off cinema tickets to enjoy your favourite blockbuster, • Receive cash rewards every time you spend and use them on a wide range of brands, • Un-wind with us with free wellness, mindfulness and exercise classes, • You can share all discounts and offers with your friends and families, • Working 5 out of 7 days We are looking for a Deputy General Manager to join our Independent School. To organise and supervise the unit in accordance with and to the standards required by Compass Group UK & Ireland, the contract specification and statutory Regulations. To be responsible for the overall efficient and effective management of the unit under their control providing a quality service. Responsible for the preparation, cooking and service of food to agreed standards and specification. To ensure the efficient and economic use is made of all resources, including stock, team members and company assets. More about the role: • Understand and deliver all contractual terms, • Communicate any on site client changes to line manager., • Communicate regularly with client (as agreed), • Action plans are completed following client satisfaction surveys, • Promote the unit and act as a Compass Advocate at all time, • Ensure all client hospitality is delivered to the correct standard and look to up sell to increase revenue, • Ensure all company promotions are correctly implemented (where applicable), • Ensure all products are correctly priced in line with ‘Price it’ or in line with client specifications, • Identify any additional opportunities and discuss with line manager, • Action plans are completed following consumers satisfaction surveys, • Ensure all retail areas are adequately stocked at all times, • Ensure all customer requirements are delivered in line with the expectation, • Analyse and manage effectively all in unit costs., • Ensure full purchasing compliance, • Monitor and manage GP, • Ensure cost and sales records are accurately inputted and maintained, • All food wastage is recorded and minimised, • Ensure all customer requirements are communicated to all departments in advance to ensure effective planning, • Complete labour schedule within the labour budget, • Effectively minimise any agency and overtime spend, • Adjust labour schedule in line with sales, • Analyse and manage effectively all in unit costs, • Ensure budgets are understood and achieved Ensure all costs are managed effectively within budget Who you are: • Good knowledge and experience of working with food, • People Management, • Communication, • Results & People balanced orientation, • Holding others accountable, • Understanding Customers, • Working together for the business, • GCSE or equivalent in English and Maths, • Operational experience in the conference & banqueting sector, • Computer literate, • Strong communication skills, • Strong organisational skills, • Ability to work to strict pressured deadlines, • Able to communicate at all levels, • Basic Food Hygiene certificate, • Leadership and team management skills for a small team of people, • Minimum 3 years catering experience, • Excellent financial acumen About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/1711/43343001/52742391/SU #Independent Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Head Chef - RAF Wyton • £16.51 Per Hour, • Preparing delicious, high-quality food that delights our clients and customers, • Identifying opportunities to improve our food service, • Creating a positive kitchen environment where your team feel welcomed and supported, • Delivering our tasty food concepts to our customers, • Representing Compass Group UK&I and maintaining a positive brand image, • Ordering food, looking after stock control and controlling food waste, • Overseeing kitchen cleaning responsibilities to maintain hygiene standards, • Managing budgets and successfully meeting financial targets, • Complying with Food Handling & Hygiene standards, • Create a positive work environment where the whole team can thrive, • Be a brilliant communicator and easily build relationships, • Have experience in a similar Head Chef role, • Strive for excellence in an enthusiastic and motivated manner, • Take initiative and make decisions that are right for our customers, • Have a desire to succeed in your role, • Possess the ability to work under pressure, • Demonstrate exceptional timekeeping and reliability, • Have a safety-first mind set, • Contributory pension scheme, • Grow your career with our Career Pathways and MyLearning programmes, • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits, • Exclusive travel discounts with TUI, Expedia, Booking.com and many more, • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more, • Up to 44% off cinema tickets to enjoy your favourite blockbuster, • Receive cash rewards every time you spend and use them on a wide range of brands, • Un-wind with us with free wellness, mindfulness and exercise classes Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com/1211/95261001/52745014/R/SU #Defence Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Quality Systems Manager Cambridgeshire £50,000 - £55,000 Would you like to join a forward thinking business? A food manufacturer in Cambridgeshire are looking for their next Quality Systems Manager to make a real difference. If you are someone that manages a QMS, leads internal audits

Chef de Partie - RAF Wyton £14.78 per hour | 40 hours per week Core Hours: 13:00-20:30, Monday to Friday (Please note: this is a 5-days-in-7 contract. Shifts may vary with notice depending on operational needs.) We are looking for a motivated and skilled Chef de Partie to join our dedicated catering team at RAF Wyton. This is an excellent opportunity for someone who takes pride in producing high-quality food, enjoys working in a professional kitchen, and is ready to take the next step in their culinary career. Key Responsibilities • Oversee all operational aspects of the kitchen and team in the absence of the Head Chef., • Ensure all kitchen staff are delivering high-quality food that meets Company Standards., • Maintain strict adherence to food safety and hygiene standards., • Lead by example, ensuring the kitchen remains clean, organised, and presentable., • Provide hands-on leadership and support to all kitchen staff., • Assist in the recruitment process, including interviews and trial shifts for Second Chefs, Trainee Chefs, and Kitchen Porters.

Quality Systems Manager Cambridgeshire £50,000 - £55,000 Would you like to join a forward thinking business? A food manufacturer in Cambridgeshire are looking for their next Quality Systems Manager to make a real difference.

What you’ll do: ✔ Lead food safety, HACCP, and FSMS for gifting ✔ Manage audits, inspections & supplier non-conformance ✔ Oversee raw material & finished goods quality ✔ Develop and mentor the quality team ✔ Analyse quality data and drive improvements ✔ Collaborate with Procureme

We are not supporting candidates who require sponsorship for this position. We utilise our Preferred Agency Supplier Partners as and when we require additional support. At Weetabix, we believe that diverse teams drive better ideas, stronger decisions, and a more inclusive workplace for everyone . We’re committed to building an organisation where people from all walks of life feel they belong—where different voices, experiences, and backgrounds are valued and respected. We're always looking to connect with talented individuals who can help shape the future of our business. Step 1: Apply via our Careers Website. A video submission will form part of your application, this is a chance for you to bring your CV to life! Step 2: If your application is successful, you will be invited for a 1st Stage Virtual Interview from the week commencing 3rd February. Step 3: Successful candidates from the virtual interview stage will then be invited to attend a Graduate Assessment centre at the Weetabix Burton Latimer site on the 25th and 26th February 2026. Applicants significantly outside of the Burton Latimer area will have Hotel and Dinner costs paid for ahead of the first assessment day. Step 4: Successful candidates will join Weetabix on the Graduate Scheme in September 2026. The Graduate Trainee – Operational Excellence, will play a key role in helping us run our operational processes smoothly and find ways to make them even better within the FMCG business. This position is all about boosting production efficiency, optimising processes, and enhancing performance while keeping our factories and systems running effortlessly. As a trainee, you will get to engage in exciting projects designed to foster operational excellence and meet our goals for cost, quality, and delivery. Operational Process Support: • Monitor and optimise daily operations, including scheduling and resource planning., • Participate in Lean Manufacturing and CI programs to enhance efficiency., • Implement process improvements using Six Sigma, Kaizen, and 5S methodologies., • Helping our factories and processes deliver flawlessly., • Track KPIs like downtime and OEE., • Generate performance reports to identify trends and improvement areas., • Document workflows and develop SOPs., • Conduct root cause analysis and propose corrective actions., • Collaborate with various teams to align operational and business objectives., • Participate in cross-departmental projects to improve efficiency., • A Degree in an Engineering or Operations discipline - Achieved or expected to achieve a 2:1 (Hons), • Must have a right to work in the UK that is not time limited, • A want to build a career in the Food Manufacturing Industry, • Annual bonus, • Double matched ER contributed pension scheme, • Annual Salary review, • Healthcare plan, • Access to 24/7 counselling service (in partnership with Grocery Aid) Please Note: Our company policy is not to advertise salaries as we want to benchmark all candidates based on skills and experience that need to be evidenced upon application and screening. #HaveYouHadYourWeetabix Benefits Check out our website for more information: • Annual bonus, • Double matched ER contributed pension scheme, • Annual Salary review #HaveYouHadYourWeetabix

Job Title: Chef Manager/Catering Operations Manager Chef Manager/Catering Operations Manager Location: Grafham Water and Brixworth Salary: Competitive We are looking for an experienced and highly motivated Chef Manager/Catering Operations Manager to join our team! You will be joining at an extremely exciting time, as we embark on a transformational redevelopment of our park cafes at both Grafham Water and Brixworth Country Park. Initially overseeing and getting 'hands on' in the operational management of the two cafes at Grafham Water, one of which is undergoing a large refurbishment, you will be the pinnacle leader delivering an ambitious level of hospitality and service. Working closely with the Park Manager and Area Catering Manager you will lead your team to food excellence, deliver a high quality service and manage a safe café environment. You will expertly manage our daily catering facility operations ensuring all front and back of house, stock ordering, kitchen safety, staff rotas and staff processes are managed in line with legislative and company hygiene and health and safety procedures. As a customer facing motivational team leader, this job will require excellent interpersonal and team leadership skills. You will quickly become an expert in our activities, tailoring our catering offer to exceed our visitor expectations and meet ambitious targets. This is a role that will see you coordinate activities throughout the park, including catering for events, formal dinners, regular buffets in our meeting space and maybe a wedding or two. We expect that you will put the customer and safety first and will demonstrate this by being an active part of the operational rotas at peak times. You'll be part of the parks management team and will need to be flexible as you will be required to work weekends and shifts, deputising and working with other park teams to deliver an all-round exceptional customer experience. As the new catering facilities at Grafham Water are embedded, the expectation is that you will take on the operational management of the Brixworth Park Bistro where ambitious refurbishment plans are in development. There is huge scope for personal development in this role as we grow our facilities, teams and take on new opportunities. What does it take to be our Chef Manager/Catering Operations Manager? * Demonstrable experience of Food preparation, development & legislation * Customer Service Experience * Line Management and team leadership experience * Knowledge of the Grafham and Pitsford Water and the activity's we offer * Experience of the wedding industry Qualifications and Experience: * Diverse experience in fresh food gained through a number of related roles * City & Guilds 706 1&2 or NVQ level 2 or 3 or equivalent knowledge * Proven excellence in manager role * ISOH Managing Safely * Team Development * Food Hygiene Level 3 Skills Needed: * Excellent knowledge of food production utilising fresh ingredients. * Versatile craft skills in all areas * Understanding and Management of cost controls in all areas * Customer focused in line with the business development needs * Fully conversant with operating a efficient hygienic kitchen. * Quality Driven * Reliability * Flexibility * Craft Passion * Building partnerships * Ambitious * Calm under pressure * A 'hands on' approach to management * Administration & Microsoft IT skills What benefits do we offer? Being a successful water company doesn't come easy! Our people are important to us and we want to make sure that we reward and recognise all of the great work that they do. Some of our benefits include: * Bonus scheme * Private health care * Competitive pension scheme * 25 annual leave rising with length of service * Flexible benefits to support your wellbeing * Plus lots more! We are passionate and committed to the learning and development of our people making sure they have the right skills and knowledge to be successful and to help achieve their potential. We also take Health and Safety very seriously in everything that we do. If you are offered a job with us, you'll be subject to the relevant/standard employment checks, including: your right to work in the UK, reference, driving licence and identity check. Depending on your role, you may also be subject to further pre-employment checks.

We're looking for friendly, reliable people to join our Replenishment team, working on the shop floor to keep our shelves fully stocked with all of our wonderful fresh and ambient products. You'll work in a fast-paced, structured environment with clear routines and timed activities that help keep everything running smoothly - all to make sure our customers can get what they need, when they need it. Shifts can start from 4am for this role, so please keep this in mind when you're submitting your application. You'll also be trained to support other parts of the store, like our famous Market Street or Customer Service teams, so this is a great role for a team player who is ready to help wherever you're needed. More about our perks Fully flexible shift patterns Six weeks holiday (including bank holidays) 15% discount in our supermarkets and convenience stores available from the day you join us Additional 10% discount card for a Friend or Family member Career progression and development opportunities Subsidised in store cafe or shop floor ranges Competitive pension and life assurance Healthcare/Well-being benefits including Aviva Digital GP Morrisons MyPerks with discounts at high street shops, cinemas and gyms, and lots more Optional Payroll charity donations A range of family friendly policies including 26 weeks maternity and adoption leave along with neonatal and fertility leave About you We're looking for people who are equally as passionate about putting customers first as we are. Here are some of the things we look out for: Helpful and friendly approach Enjoys staying active and being hands-on Works well in a busy, structured environment Comfortable using equipment safely and following processes Loves to help support our customers and resolve their queries Please note: We will only recruit individuals who are over the school leaver's age. To find out the school leavers age please visit the following link . Additionally, some of our roles require you to be over 18, due to health and safety. About us We are one of the UK's largest supermarkets, we provide great value for money and good quality fresh food and groceries to over 11 million customers every week. Our focus on freshness makes us stand out as we prepare more fresh food in-store than any other supermarket. We've lots of opportunities for you to play your part. So, whether you want to make the freshest food or serve our customers, we'd love to meet you... We're Foodmakers and Shopkeepers and together, we make Morrisons. Find out more about working in Retail at Morrisons here . What happens next? Click apply to join our team - it only takes a couple of minutes. We'll be in touch soon, so keep an eye on your phone and emails. At Morrisons, we are committed to ensuring a fair and inclusive recruitment process. You can find answers to common questions on our FAQs page, including how to request reasonable adjustments. Should you need any reasonable adjustments at any stage of the process, please let us know and we'd be happy to support you. TPBN1_UKTJ

As a QA Operative, you'll play a crucial role in ensuring top-quality food production. Your responsibilities will include monitoring food safety, conducting quality checks, and ensuring compliance with industry standards. No terminology in this advert is intended to discriminate against any of the p

This is an excellent opportunity for a Quality Manager in the FMCG industry to lead and enhance quality assurance processes within a food manufacturing environment. Ensure all employees on site understand the importance of following the Food Safety and Quality Systems. The role is based in Shropshir

Desirable Skills Experience & understanding of Quality Management in a food environment. The Recipe (About the Role)The main focus of this position is to lead the daily oversight of quality and food safety within our manufacturing facility. Coach teams on quality and food safety standards according

As a QA Operative, you'll play a crucial role in ensuring top-quality food pr. Barker Ross is hiring a Night Shift Quality Assurance (QA) Operative for our client's based in Kingston, Milton Keynes.

Coach teams on quality and food safety standards according to company procedures. Drive results to achieve the Quality & Food Safety Strategy. Desirable Skills Experience & understanding of Quality Management in a food environment.

Group Quality LeaderJoin Our Technical Team at The Compleat Food Group!Were looking for a motivated and detail-focused Quality Group Leader, to lead our team of Quality Control Technicians.

The Recipe (About the Role) The main focus of this position is to lead the daily oversight of quality and food safety within our manufacturing facility. Desirable Skills Experience & understanding of Q

A food manufacturing business in the United Kingdom is seeking an experienced technical professional to lead food safety and quality teams. This role includes ensuring compliance with food legislation and managing audits. Candidates should have experience in technical leadership, strong knowledge of

The Recipe (About the Role) The main focus of this position is to lead the daily oversight of quality and food safety within our manufacturing facility. Support factory trials to maintain Quality & Food Safety. The Ingredients (What we need from you) </stro

Free food and drink when working.

Coach teams on quality and food safety standards according to company procedures. Support factory trials to maintain Quality & Food Safety. The Ingredients (What we need from you) Key Know How &l

Interim Food Safety Officer – Norfolk | £35–£40 p/h or Paid Per Inspection | 3-Month Contract We’re working with a local authority in Norfolk to recruit an experienced Food Safety Officer to complete 100 Category D inspections by the end of February. Location: Norfolk

The Ingredients (What we need from you) Key Know How Technical and quality background with experience in food safety and compliance. Desirable Skills

We are looking for Food Production Operatives for our client based in Bedford!. Operate and monitor food production machinery to ensure efficient processing. Adhere to food safety and hygiene standards, including HACCP protocols.

The Ingredients (What we need from you) Key Know How Technical and quality background with experience in food safety and compliance. The Recipe (About the Role) &l

You'll be field-based, leading audits, training, incident investigations and ensuring compliance across health, fire and food safety, working closely with site teams and senior leaders to embed a strong safety culture. Strong understanding of health & safety and food safety legislation.

Desirable Skills Experience & understanding of Quality Management in a food environment. Drive results to achieve the Quality & Food Safety Strategy. Support factory trials to maintain Quality & Food Safety.

Enthusiasm and passion for food and beer.

Monday - Friday 08:00 - 20:00hrs - Food Production Operative roles. Monday - Friday 14:00 - 19:30hrs - Food Production Operative roles. Responsibilities of the Food Production/ Hygiene Operative roles include:.

The role involves overseeing projects from initiation to completion, ensuring all work is completed safely, efficiently, and to the highest quality standards.

You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices). Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety

As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. Free or 60% discounted food onsite. Understand basic food hygiene practices, in a team where you will be supported and developed.

Our laboratories enjoy an international reputation for solving complex and novel analytical problems in a wide variety of food, feed, and forage crops.

Our laboratories enjoy an international reputation for solving complex and novel analytical problems in a wide variety of food, feed, and forage crops.

We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Safety and Hygiene, manning the pass to ensure our food goes out on-spec and on-time, and always upholdin

Technical Manager – Food Manufacturing Location: Peterborough Contract Type: Full-time, Permanent Salary: Up to £72k DOE Are you a passionate food industry professional with a strong background in Food Safety and Quality? We’re seeking an experienced Technical Manager to lead t

As Kitchen Porter, you'll be making sure all kitchen cleaning and food preparation standards are top notch, supporting our team of talented chefs to make sure every customer leaves happy. You'll support the Head Chef in the day-to-day running of a clean and well organised kitchen, and jump in when n

The Ingredients (What we need from you) Key Know How Technical and quality background with experience in food safety and compliance. Support factory trials to maintain Quality &am

Were looking for a hands-on, motivated Team Leader to support the daily running of production operations and help drive continued success within a modern, fast-paced food manufacturing environment. Monitoring output and quality, ensuring products meet company and custome.

Unloading food and equipment deliveries. Food preparation including preparing some salads or desserts. Cleaning food preparation areas and equipment, in addition to crockery and cutlery.

Our laboratories enjoy an international reputation for solving complex and novel analytical problems in a wide variety of food, feed, and forage crops.

Our laboratories enjoy an international reputation for solving complex and novel analytical problems in a wide variety of food, feed, and forage crops.