Trabajos good food en HorleyCrear alertas

Kitchen Porter - London Gatwick Airport Line Manager: Assistant Lounge Manager Contract: Full Time Location: Gatwick Airport Salary: £13.86 per hour Shift Pattern: Two early shifts (3.30am-1pm), then two late shifts (12.30pm-10pm), then two days off. PURPOSE You are a key player in the team. You pride yourself on being spotlessly clean, whilst ensuring that the cleanliness of the kitchen area is pristine at all times. You play a key part in delivering No1 Lounges food offering to a great standard every time. Whilst upholding No1’s company values, having the passion to create memorable experiences; committed to excellence with your service; embracing creativity in your role; being part of our community. RESPONSIBILITIES • Ensure all cutleries, crockery, glassware, chinaware, pots and pans and kitchen utensils are washed in a timely manner to support the operational service., • The removal of non-essential waste is taken from the lounge., • The promotion of a clean and hygienic kitchen following all company and legal food safety requirements., • Accurate use and storage of stock, stock control., • Moving stores, organising stores and collecting goods from driver deliveries., • Assisting the Kitchen with the day to day running, preparing food dishes and keeping the areas clean and ready for service throughout the kitchen. Prepare and replenish our pantry table and any self-service areas., • You will be working in shifts, so arriving in good time for the start of your shifts and logging your shifts using the No. 1 time management system is important, • You must comply with all policies and procedures as written in the Employment Handbook, SOPs, • Be willing to help other team members wherever possible and to understand the flexibility required when business levels peak and trough, • Undertake any reasonable requests made of you by the Company including flexibility in hours, location and responsibilities, • Have a clean and presentable uniform in line with company standards, • Shift pattern required – two early shifts (3.30am-1pm) two late shifts (12.30pm-10pm) then two days off., • Flexibility and planning, • Excellent attention to detail, • Multi-tasking, • Previous experience in a food & beverage establishment and/or experience of shift work an advantage, • Good command of the English language – written and spoken, • 28 days paid holiday annually., • Company cash-back healthcare scheme, which means you can claim back the cost of care such as dental, optical and therapy treatments., • Complimentary staff parking provided at the airport whilst you are on shift., • Complimentary staff meal during your shift., • 5 complimentary lounge visits each year., • Discounted Gym Memberships, all you need to do it check which gyms offer discounts in your local area, • Access to Touchdown Website for discounted holidays/flights and cruises, • 25% discount for lounge visits for your friends and family, • Employee of the Month Reward & Recognition schemes – the chance for your hard work and dedication to be awarded with a £50 voucher every month, • 24 hour confidential employee assistant programme, which supports our employees with personal problems and/or work-related problems that may impact their job performance, health, mental and emotional well-being, • Workplace Pension Scheme with Aviva which you will be automatically enrolled into if you are between the age of 22 and the state pension age.

TEAM MEMBERS, EVERYMAN REIGATE I’M GONNA MAKE YOU AN OFFER YOU CAN’T REFUSE. Lights. Camera. ACTION - Do you want to be part of the revolution that’s redefining cinema? We’re opening up auditions for Team Members to help us deliver the consistent high-quality experience that Everyman has become famous for. This is a fantastic opportunity that allows you to develop your career within a fast-expanding business with a culture entirely centred around its people. YOU HAD ME AT HELLO. Everyman is an independent cinema brand with a focus on the experience of every one of its guests. As one of the fastest growing cinema companies in Europe, Everyman is changing the way in which people experience the magic of cinema. Whether it be enjoying the company of friends in our stylish venues, indulging in a movie with a freshly baked pizza, a glass of wine and the comfort of a sofa, or attending one of our specially curated events or Q&As, we aim to make every experience with Everyman one-of-a-kind through good old-fashioned hospitality done our way. YOUR MISSION, SHOULD YOU CHOOSE TO ACCEPT IT. Our Team Members are the stars of the show. You will be the face of Everyman and responsible for ensuring that each and every one of our guests has the best possible experience whilst visiting one of our venues. GO AHEAD. MAKE MY DAY. • Up to £12.37 per hour, dependant on experience;, • Unlimited complimentary cinema tickets for you and your buddies, • 50% Everyman discount on all food & drink (unfortunately no reduction on calories), • Wagestream membership - access to your wages when you need it!, • 24/7/365 Employee Assistance Programme by Hospitality Action, the industry's charity, • Financial, Legal, Family, Health and Wellbeing tools and resources., • Retail discounts with Wagestream, • Cycle to Work Scheme, • Epic staff events, team socials, and amazing incentives! Experience in hospitality or cinema is not necessary at all, but we are looking for: • Mountains of personality, • A passion for food, customer service, hospitality and people, • A team player who thrives working alongside others or independently Interested? Then apply today to begin your career with Everyman! Due to the sale of alcohol, all candidates must be over the age of 18

Team Host - London Gatwick Airport Team Host Line Manager: Assistant Lounge Manager Location: Gatwick Airport Contract: Full Time Salary: £13.69 per hour Shift Pattern: Two early shifts (3.30am-1pm), then two late shifts (12.30pm-10pm), then two days off. PURPOSE As Team Host, you deliver excellent service and champion the guest experience across the lounge. You work as part of a team and are multi-skilled in performing a variety of roles within the lounge. You are a brand ambassador for No.1 Lounges and engage with each guest to deliver a great experience every time. Whilst upholding No1’s company values, having the passion to create memorable experiences; committed to excellence with your service; embracing creativity in your role; being part of our community. ROLE • Bar: As a bartender, you provide a speedy, personable service, maintaining consistently high levels of drinks service. Serving all drinks to the Set Operating Procedure (SOP), upselling premium drinks as well as being consistent and compliant. You will engage with every guest. You will need to plan ahead to keep the bar clean and well stocked with all drink products. You may process electronic payments for premium drinks and may need to reconcile bar spend at the end of the work day, as per company procedure, • Floor: Ownership of your section(s) as allocated on shift - you will be responsible for taking pride in your area and having a keen eye for a clean and tidy lounge in line with ‘SHAPE’ (Section, Hygiene, Availability, Presentation and Engagement) Essentials. Each section should be well-presented all at times. Whilst clearing/resetting tables and maintaining your sections, you will be engaging with guests., • Deliver excellent customer service with an in-depth knowledge of our products & services, • Follow all food and beverage handling guidelines in line with No.1 company policies and procedures., • Completing end of shift reconciliation and billing (as appropriate), • Informing your Team Leader and/or Assistant Lounge Manager of any Health and Safety issues during your shift, • Action any new company updates and/or training in a timely manner, • Assisting with any ad-hoc duties when required such as back of house duties., • Always being organized and prepared, • You will be working in shifts, so arriving in good time for the start of your shifts and logging your shifts using the No. 1 time management system is important, • You must comply with all policies and procedures as written in the Employment Handbook, SOPs, • Always uphold confidentiality of personal customer information and take reasonable precautions to protect the information accessed or used in your work in line with UK GDPR regulations, • Be willing to help other team members wherever possible and to understand the flexibility required when business levels peak and trough, • Undertake any reasonable requests made of you by the Company including flexibility in hours, location and responsibilities, • Have a clean and presentable uniform in line with company standards, • Previous experience in customer service role is essential, • Previous experience in a food & beverage establishment and/or experience of shift work an advantage, • Good command of the English language – written and spoken, • Enjoying engaging with customers is an essential part of the role, • Computer literacy or familiarity with reception and electronic payment handling desirable, • An interest in the travel hospitality sector, • 28 days paid holiday annually., • Company cash-back healthcare scheme, which means you can claim back the cost of care such as dental, optical and therapy treatments., • Complimentary staff parking provided at the airport whilst you are on shift., • Complimentary staff meal during your shift., • 5 complimentary lounge visits each year., • Discounted Gym Memberships, all you need to do it check which gyms offer discounts in your local area, • 25% discount for lounge visits for your friends and family, • Employee of the Month Reward & Recognition schemes – the chance for your hard work and dedication to be awarded with a £50 voucher every month, • 24 hour confidential employee assistant programme, which supports our employees with personal problems and/or work-related problems that may impact their job performance, health, mental and emotional well-being, • Workplace Pension Scheme with Aviva which you will be automatically enrolled into if you are between the age of 22 and the state pension age., • Annual flu jabs., • Refer a friend to No1 Lounges and receive £300 when they pass probation.

Cleaner - Crawley Job Title: QSR Cleaner Directly reports to the General Manager. Job Overview: As a Cleaner for our Quick Service Restaurant (QSR), you will play a crucial role in maintaining cleanliness and hygiene standards to ensure a pleasant dining experience for our customers. You will be responsible for cleaning various areas of the restaurant, including dining areas, kitchen, restrooms, and other designated spaces, following established sanitation procedures. Responsibilities: Clean and sanitise dining areas, including tables, chairs, and floors, to maintain a neat and inviting atmosphere for customers. Ensure cleanliness and organisation in kitchen areas, including work surfaces, equipment, and floors, to meet food safety standards. Clean and disinfect restrooms, including toilets, sinks, and fixtures, to ensure a hygienic environment for customers and team. Empty bins and dispose of rubbish properly, following designated procedures for recycling and rubbish management. Monitor cleaning supplies and inform management when supplies need replenishment. Follow established cleaning schedules and procedures to maintain consistency and efficiency in cleaning operations. Adhere to health and safety regulations and guidelines at all times to prevent accidents and ensure a safe working environment. Requirements: Previous experience in cleaning experience in a restaurant or food service environment preferred but not essential. Knowledge of sanitation and hygiene practices, including the safe use of cleaning chemicals and equipment. Ability to work efficiently and independently. Strong attention to detail and commitment to maintaining cleanliness standards. Good communication skills and the ability to work effectively as part of a team. Flexibility to work during early mornings, evenings, weekends, and holidays as needed. Benefits: Birthday Off Generous Staff Food Policy on shift 20-50% Employee discount when dining with Friends & Family Access to our Benefits platform - Lifestyle savings, Recognition & Well-being Employee Assistant program Wagestream - to empower your financial health WHO WE ARE LOOKING FOR Previous experience desirable but not essential. You are CUSTOMER ORIENTATED and are DEDICATED to delivering excellent customer experiences. You have EXCELLENT COMMUNICATION SKILLS. You are happy working in a fast-paced environment, displaying an UPBEAT and POSITIVE attitude at all times. You are PASSIONATE about representing Wingstop, always prepared to WORK HARD, be FLEXIBLE and go the EXTRA MILE! This job description is non-exhaustive and may be reasonably amended to suit business needs. #WingCrew 1301 Wingstop UK

Kitchen Assistant - Gatwick KITCHEN ASSISTANT - GATWICK AIRPORT, BREWDOG Pay Rate: 12.90 per hour + as a little incentive, you will earn an extra 1.20 per hour for hours worked between midnight and 6AM, bringing your rate of pay to 14.10 per hour. We have Part Time (20 hour) roles available. Hours of operation are 3am to 11 pm. Working flexibly across weekdays, weekends, bank and public holidays. Step into the buzz of hospitality! SSP works with brilliant brands like M&S, Starbucks, Burger King and BrewDog to serve thousands of happy customers in airports, train stations and motorway services across the UK & Ireland. Join our team and be part of the energy every day! Looking for a Kitchen Assistant role that's fun, fast and full of good people? You've found it! Join SSP and work with some fantastic brands in a place where the energy's high, the training is great, and no two days are the same. ABOUT YOU: • Ambitious and a team player, you will be looking to progress your culinary career., • If you love a good rush, smiling faces, and great vibes - this is the place to be., • 5 years of references and Criminal Record Check required., • Due to some responsibilities within the Kitchen Assistant role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts. ABOUT THE KITCHEN ASSISTANT ROLE: • Accurate cooking and presentation to spec., • Measuring dish ingredients and portion sizes accurately., • Keep your workstation clean and organised., • Contribute to maintaining kitchen and food safety standards., • Previous kitchen experience is desirable but we will provide full training if you are new to the field. AS A KITCHEN ASSISTANT WE WILL OFFER YOU: • Discounted Meal and parking while on shifts., • Employee Discounts., • Friends and Family Discount App., • Award-winning training, apprenticeships and development programs., • Health & Wellbeing Support. Ready to be part of the buzz? Apply now and join SSP as a Kitchen Assistant! At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.

A catering company is seeking General Assistants to join their team at London Gatwick.The role involves managing stock, monitoring food waste, and ensuring high standards of cleanliness and safety.Ideal candidates will have previous catering experience, strong communication skills, and good literacy

Our client, a picturesque golf club located near Reigate, Surrey are currently recruiting for a Sous Chef to work within their kitchen under the Executive Chef. This Sous Chef position offers a good salary plus benefits including: -On-site parking -Free meals & drinks on duty -Uniform provided -Free use of the golf course during quiet times All food is prepared on-site from fresh quality ingredients. There is a bar menu plus a more fine dining menu for functions and events. Duties include: - Assisting the executive chef in running the kitchen - assisting with stock take - Assisting with ordering when required - accepting and checking deliveries - supporting and training junior team members Experience & Skills: - previous experience at a similar level - experience working with fresh food - level 3 Food Hygiene Hours: You will be working 5 out of 7 days, primarily on daytime shifts with occasional evening functions. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKCT

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday Excellent work/life balance with term time only (42 weeks per year) Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families Please note: This role is contracted to 42 weeks per year Pabulum Catering are now recruiting for a Support Chef Manager covering Sussex and Surrey to help us deliver exceptional food experiences to our children. As a Support Chef, you will be working in a passionate and hard-working team to create an outstanding experience for our school. In return we offer an excellent work life balance, support and a fantastic company culture for a business committed to providing healthy food to children. At Pabulum, you're important; without our employees we wouldn't be where we are today with such a strong, innovative, and constantly growing business. With over 120 sites across Southern England there's plenty of opportunity for you to grow, learn and develop. We are now seeking a talented Support Chef to join our fantastic team! Your key responsibilities will include: Working together with our onsite teams to provide support and training Supporting our portfolio of schools to maintain the smooth running of the kitchen To produce food for service using fresh ingredients, cooking from scratch, and following the companies brand standards To comply with all Company policies and regulations in respect of health, safety, and environmental management at work and to ensure the highest standards of kitchen practice and hygiene Take responsibility for menu planning, production levels, food costing, ordering and stock control, as appropriate. Our ideal Support Chef will be: Passionate about food and great customer service A fantastic communicator who works well as part of a team. Good communication skills throughout our customer and client journey are a must, with excellent supervisory skills being the real key to managing, developing, and motivating a team. You will need to be financially astute, but we'll make sure you receive full training in all our processes and software systems to help you. A craft background with qualifications/experience to match. About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/1802/537100/52768070/SU #Pabulum Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Head Chef - New Country Pub Opening | Surrey Hills Salary: £40,000 - £60,000 + TRONC Live-in or Live-out Options Available We are delighted to be working with an exciting new country pub opening in the Surrey Hills, near Reigate, as they begin an ambitious new chapter. Our client is seeking an energetic and driven Head Chef to take the lead in shaping the kitchen from day one. This opportunity is ideal for a talented Sous Chef ready to step up , or a Head Chef early in their journey, who is eager to build something special. Prior Head Chef experience is not essential what matters most is passion, leadership potential, and a genuine love of great food. The Concept The vision is to create one of Surrey's standout food-led pubs, championing seasonal, ingredient-led British cooking . The focus is on generosity, quality produce, and consistency rather than fine dining or overly experimental food. Simply put: brilliant cooking and warm hospitality, done exceptionally well. Why This Role Stands Out Menu & supplier influence: Play a key role in developing menus and building relationships with top-quality local and regional producers. Positive kitchen culture: A calm, professional, and respectful environment where collaboration is at the heart of the operation. Career-defining opportunity: A rare chance for an ambitious chef to step into a Head Chef role and make a real mark. Attitude, drive, and leadership are valued over years of experience. Build a team from scratch: The opening brigade will begin with two chefs, supported by KP/commis staff, offering a genuine opportunity to shape kitchen culture from day one. A Sous Chef position is also available for the right candidate. Excellent package: Competitive salary, TRONC, and flexible accommodation options. Live-in choices include a spacious three-bedroom apartment or smaller self-contained units. Couples welcome: Front of house roles are also available, making this an excellent opportunity for couples looking to relocate together. Great location: Set in a beautiful Surrey Hills village with easy access to multiple train stations offering routes into central London in approximately 30-50 minutes. About You This role will suit a chef who: Is excited by building a kitchen and food offering from the ground up Has a strong interest in seasonality, provenance, and quality ingredients Leads with respect and professionalism Brings solid kitchen experience, strong cooking ability, and good technical skills Is ambitious, motivated, and ready for the next step in their career This is a standout opportunity to help shape a pub with serious ambition and the potential to become one of the best dining destinations in Surrey. Head Chef - New Country Pub Opening | Surrey Hills TPBN1_UKCT