Full job description Job Introduction A role where you can bring your passion for food. You will work under the guidance of the head chef and be responsible for managing a section of the kitchen ...
An experienced Chef, you will be responsible for ensuring all food service are kept in line with the kitchen standards of procedures and supporting the Sous and Head Chef in maintaining excellent ...
... street food agencies, specialising in bringing the city's top street food traders into the ... Ideally, have prior experience as a Head of Sales/Business Development in a comparable hospitality ...
As a part time Chef at the Kings Head , you will master our menu, with your food being the reason ... You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job ...
... Head Chef in managing the kitchen operation. You will be involved in all aspects of kitchen management including food safety compliance, menu writing, team development and managing the kitchen on a ...
You will be assisting the Sous and Head Chef with all kitchen duties. Main duties include: * Chef de Partie Duties and Responsibilities: * Takes care of daily food preparation and duties assigned by ...
Assisting the Head Chef in the running of a busy kitchen including taking the lead in the Head Chefs absence * Maintain rigorous standards of food quality, safety and hygiene * Assist in overseeing ...
... reporting to our Head Chef. As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse ...
Following directions provided by the head chef. * Collaborating with the rest of the culinary team to ensure high-quality food and service. * Keeping your area of the kitchen safe and sanitary
Assuming full responsibility for kitchen operations during the absence of the Head Chef, managing duties such as rota management, food safety protocols, and cleaning schedules. * Ensuring the food ...
During busy service periods, you'll command the pass while providing support to chefs on various kitchen sections, ensuring efficient food preparation and timely service. In the absence of the Head ...
Leading the kitchen in the absence of the Executive Head Chef * Assisting in the training of new kitchen staff * Strictly following and maintaining all food safety and health and safety procedures
Support Head/Sous chefs to deliver constantly high quality food in a timely manner. Cover Sous ... when running activities for these groups; • Will have read and understood the suite of ...
Attend all Health and Safety Training as directed by designated Line Manager. * Prepare and present high-quality food. * Assist Head Chef/Sous Chef in the training of all staff in compliance of ...
Working alongside the Head Chef you'll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.About us...A family of ...
Head Chef various positions nationwide We currently have several exciting opportunities for Head Chefs in a selection of Hotels, Restaurants and decent dining Pubs all serving great food cooked in ...
Food & Beverage Manager Boutique Luxury Hotel & Spa My client has been voted by the Times Magazine as the best place to stay in the UK and is looking for a brilliant F&B Manager to Head up all of the ...
... of service and ensure that the food served is of the high quality standards set by yourself, Operations Manager and the General Manager.ResponsibilitiesLeading the kitchen team in absence of the Head ...
Assist the Head Chef in planning and preparing menus for large-scale events and banquets.Oversee kitchen operations, ensuring high standards of food quality, presentation, and hygiene.Manage and ...
The Sous Chef will play a crucial role in supporting the Head Chef in all aspects of kitchen management, including menu development, staff training, and ensuring the highest standards of food quality ...
Key Duties and ResponsibilitiesAssist the Head Chef & Sous Chef with the overall running of the kitchen.Take direction from department managers and to assist in the monitoring of food quality and ...
Your day-to-dayContribute to the production of food items in accordance with instructions from the Sous Chef and/or the Head Chef.Be knowledgeable of the days business, i.e. know what reservations ...
The successful Head Chef will receive an annual salary of £40,000 - £50,000per annum, depending ... If you are passionate about high-quality food and leadership in a thriving environment, apply now
You will have previous experience of working within fast-paced kitchens at either Head Chef or Chef ... A genuine interest in food & excellent customer service skillsExcellent client relationship ...