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Are you a visionary Food Technologist ready to lead the future of innovative food products? Join our team as a New Product Development Manager and play a key role in transforming ideas into high-quality, scalable, and market-ready products. The ideal Product Development Manager will receive up to...

We are specialists in- house staff dining that tops the high street, hospitality and corporate fine dining for any and every occasion, and front-of-house services that create a lasting first impression. We don't offer a one-size-fits-all service solution, our services go beyond expectations and a...

Step Up Your Culinary Career at Carluccios as a Chef de Partie!. We believe in creating memorable dining experiences, and were looking for a talented Chef de Partie to join our team and help us continue that tradition. As a Chef de Partie at Carluccios, youll play a crucial role in our kitchen, m...

Commis Pastry Chef Location : Claro London, St. Jamess, London SW1Y 4AU Salary : £13 - £16 p/hr Schedule : Full Time Experience : At least 1 year in a quality restaurant or bakery at this level or similar Claro London is seeking a Commis Pastry Chef to join our team. The successful candidate will...

We are looking for exceptional Head Chefs at SticksnSushi! £36k - £38.5k per annum inclusive of tronc (every penny of the service charge is shared between the team in the restaurant) Full-time role, 48 hours a week At SticksnSushi we employ people with big smiles and small egos. People with perso...

Chef de Partie - Premium Middle Eastern Cuisine Location: King's Cross, London Salary: Up to £15 per hour A leading Middle Eastern restaurant in King's Cross is looking for an experienced and passionate Chef de Partie to join their culinary team. This vibrant, award-winning restaurant is known fo...

Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team an...

Looking for a Sous chef to help lead and manage all aspects of BOH Kitchen operations and be an integral part of the team and to work closely with the Executive Chef and Head Chef to take the business to the next level. Sous Chef - Large Scale Events based business. Responsibility of day to day m...

Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at G...

Strongarm Hospitality is an ambitious hospitality group, born in 2017 in the heart of Mayfair. It operates at the highest level, setting new standards and inspiring extraordinary experiences for our guests. Our venues play host to some of Londons most memorable nights out, from guest artist perfo...

Demi Chef de partie required for a Japanese fine dining restaurant, this is a award fine dining winning restaurant serving amazing japanese dishes. demi chef de partie , 4.5 day week, creating amazing Japanese hot dish items for guests to enjoy eating. This fine dining kitchen will teach you lots...

HEAD CHEF NORTH LONDON FRESH FOOD. HIGH VOLUME. COMMUNITY LEAD. EVENTS. INDEPENDENT. UNIQUE SITES. CREATIVITY. What is in it for you? Salary up to 47k Plus 5k TRONC. Creativity to implement new dishes! 35% off food and drinks in all venues with up to 2 guests. Personalised training plus professio...

Are you a natural leader with a passion for food and a knack for bringing out the best in people? Gourmet Burger Kitchen (GBK) is on the lookout for an enthusiastic and motivated Team Leader to join our crew.If youre ready to take the next step in your career and help deliver an exceptional exper...

Company Description Leydi is a Modern Turkish restaurant bringing the all-day food culture of Istanbul to London from breakfast until late with expertly-prepared mangal meat & fish, heritage grain wood-fired breads, low intervention wines and a sophisticated and fun ambience. Leydi brings the leg...

The Role: Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Pastry Sous Chef we dont just give you a job you...

Chef de Partie The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family...

Cicchetti Piccadillyare hiring a Chef de Partie! Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicest...

The Hoxton Shepherds Bush is our fourth London Hoxton and located in the heart of Shepherds Bush, in the beating heart of an eclectic and diverse neighbourhood, with 237 playfully designed bedrooms and an all-day restaurant - Chets serving Thai American comfort food. Featuring a large open lobby ...

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities. As our Chef de Par...

Join Firmdale Hotels' Chef Development Programme: Your Path to Culinary Excellence Are you a passionate chef with culinary qualifications but limited professional experience? Firmdale Hotels invites you to embark on an extraordinary journey with our 18-month Chef Development Programme. This is yo...

The Langham, London; Europe's first Grand Hotel and Forbes 5* rated property, is currently recruiting for Pastry Demi Chef de Partie to join our talented Pastry Kitchen team. We're an equal opportunities employer, and we welcome and value applications from all communities. ABOUT THE ROLE In the r...

We are excited to announce the opening of a new high-end gastro pub in the heart of Belgravia soon and are seeking an experienced and dynamic Sous Chef to lead our kitchen team. If you have a passion for Spanish and Mediterranean cuisine and thrive in a fast-paced, quality-driven environment, we ...

Chef De Partie: To be considered, you’ll have a few years’ experience already working as a Chef De Partie, cooking in a kitchen that cares about the food it sends out. You’ll be working with amazing produce from some of the best suppliers in the country; and alongside talented chefs led by Execut...

Company Description Title: Head Chef Location:  Streatham & Clapham High School Annual Salary: £45,000 per annum + amazing benefits! Benefits: 28 days holiday 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Bespoke training and development opportunities Pension and...