Deli Worker - Neighborhood Deli

Ability to make sandwiches, smoothies and juices while keeping a clean environment. Looking for someone who can work a night shift from 4pm -1am.

Springbone Kitchen is Hiring Team Members! Pay: $17 – $20.00/hour (Base + Tips) OPEN CALL: Wednesday & Thursday 01/7/2026 - 1/8/2026 from 3pm-4pm Location: (25 E 51st Street, New York, NY 10022) Please stop by anytime & Bring a copy of your resume! At Springbone, we don’t just offer jobs—we build careers. More than half of our General Managers and Corporate Team started out as Team Members. If you’re ambitious and eager to learn, this is your chance to grow in one of NYC’s fastest-growing restaurant groups. What You’ll Do: • Learn all stations: bowls, broths, register, prep, customer service & more, • Deliver outstanding hospitality, • Uphold NYC health & safety standards, • Develop skills that prepare you for leadership roles Why Join Us? • Clear path to Service Manager & General Manager roles, • Paid training & ongoing mentorship, • Flexible scheduling & consistent shifts, • Health benefits & free meals Take the first step in your hospitality career—join us at our Open Call and grow with us!

Deli men cooking and making sandwiches and preparing food

We need a cashier and front-house worker for our restaurant from 10:00 AM to 6:30 PM.

has long experience in Deli, fast on making sandwiches. Morning shift. Friendly with customers.

someone who knows to cook and Manage the Deli.

Full experience in deli and grill speaking English fast clean knows how to read order tickets

Deli experience is a must ,Deli man needed asap stop by anytime 7-2 ,719 Washington ave brooklyn ny 11238 come by today if you want to work