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Assistant General Manager for Dominique Ansel Bakery. Years Managerial Experience of a team of 5 or more. If you are unable to perform any of the responsibilities as outlined above, inform your manager immediately so that the Company can engage in a cooperative dialogue on how to best accommodate yo

Develop and execute new products and seasonal menu items that align with the Sullivan Street Bakery brand and aesthetics. Minimum 3–5 years of professional experience in a pastry chef or lead pastry position, ideally in an artisan bakery or similar high-quality production environment. Sullivan

Maximize profitability within food cost guidelines.

General Manager for Dominique Ansel . We are here to coach and develop the best managers, who can oversee and take ownership over the shop. Years Managerial Experience of a team of 5 or more.

In addition to having full knowledge of the menu and products, candidates will be team-oriented and preferably have some prior retail, cashier, or barista experience in a similar retail establishment. As a retail specialist at Hani's Bakery + Café, you will facilitate the guest experience and

We’re looking for bakers to be a part of our team at From Lucie in the East Village!.Inspired by Lucie’s childhood on a farm in the South of France, this bakery will be a cozy place to pop by for a slice of cake (mostly seasonally inspired, but sometimes just a big chocolate slice), othe

Pavé NYC, an exciting Bakery/Cafe/Sandwich Restaurant located on heart of Midtown, New York, is looking for an experienced Cook to join our team! Check us out at pave46.You will work intimately with our Executive Chef Peter Hong to provide an all day service focusing on sandwi

Breads Bakery is seeking passionate, purposeful bakers to join our team for the holiday season. Breads Bakery is a New York bakery dedicated to producing handmade breads and pastries using traditional baking techniques and providing our guests with an unforgettable experience. This position opening

We're on the lookout for passionate and talented bakers to lead and enhance our bakery program. Laurel Bakery is an equal opportunity employer. Laurel Bakery comes from Redwood Hospitality, known for the Michelin-Starred Oxalis and Place des Fêtes and Cafe Mado.

James Beard Award Pastry Chef is looking for talent for his locations: Dominique Ansel Bakery, Dominique Ansel Workshop, and Papa D'Amour. Full-time positions are available immediately for: Pastry Cook. This position is perfect for someone who wants to get his/her foot through the door and pursue a

Hani's Bakery + Cafe is proud to be an Equal Opportunity Employer.

Production Baker Responsibilities & Expectations:. Assist team in all aspects of production at our Lincoln Center bakery including but not limited to proofing, baking off products, assembling cakes and tarts, execution of daily mise en place, and so on.

Brooklyn Heights’ newest Scandinavian-inspired bakery and café, is seeking a passionate and skilled Baker to join our growing team.Our concept celebrates Swedish sandwiches, artisanal breads, and pastries made with the highest-quality ingredients, paired with exceptional coffee and genu

Ferrane Bakery is an artisanal, Scandinavian-inspired bakery and café in the heart of Brooklyn Heights. Ferrane Bakery – Brooklyn Heights, NY. We’re looking for a Lead Baker to oversee and take ownership of daily bread production within our artisanal but fast-paced kitchen.

The Pastry Sous Chef is responsible for assisting the Chef de Cuisine and Chef Owner in the oversight of the hourly pastry team and will oversee the menu and the administration of our Pastry Department's day-to-day operations, including various fine dining and events venues and a retail Bakery. Dan

Bartender/Mixologist – Aperitivo Hour Lead (CopperLeaf Bakery, Harlem). CopperLeaf is launching an elevated Aperitivo Hour, and we’re looking for a bartender who’s as thoughtful as they are skilled—someone who can lead with creativity, execute with practicality, and grow with

CHEFS and Back of the House leaders. HEAD OF BAKERY PRODUCTION / EXECUTIVE PASTRY CHEF. EXECUTIVE CHEF for New Hotel Opening -.

Capri Cakes is hiring for the Bakery Sales Associate position.The candidate would meet and greet clients, answer questions and sell bakery goods.The position also requires taking detailed custom cake orders.Sell bakery goods (cakes, sandwiches, coffee etc).Communicate directly with clients by provid

As a Porter at Hani's Bakery + Cafe, you will be.Porters must handle multiple daily responsibilities, display an ability and willingness to learn and take direction, and work in a team environment.Through high-integrity performance of ware washing and facility maintenance duties, you will display a

Pastry Cook (4:00 AM – 12:00 PM) .Petit Chou is a French-inspired bakery specializing in choux pastry, while also offering a wide range of viennoiserie, cakes, pastries, and desserts.We pride ourselves on using high-quality ingredients and refined techniques to craft memorable, creative and de

Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent outcome. Culinary experience specializing in pastry and bakery techniques.

Bakery/Pastry Sous Chef who’s ready to bring exceptional technique, consistency, and heart to every donut — and to the team behind them. Under the creative vision of Chef Ryouta Hirako,. As a Sous Chef, you’ll help guide daily production and continue elevating the donut experience

Make sandwiches, salads, prep for hot line.Heritage Grand Bakery & Restaurant .

Possess hands-on pastry or kitchen experience (culinary/pastry school, bakery/café work. We are looking for a pastry production cook to join our team!. Comfortable with both sweet and savory pastry preparation, including lamination, custards, and savory fillings.

As part of our mission of sustainability on all fronts, we are committed to providing the best possible work environment for our employees, to sourcing seasonally, locally and organically and building unique and lasting partnerships with our farmers and producers, and to creating outstanding food an

Part-Time Baking Instructor – Invictus Bakery. You will support our adult baking classes, guiding students through hands-on instruction that emphasizes:. Baking or culinary experience required; pastry background a plus.

Line Cook, Birdee (Grand Opening April 2025).Managers (Both Kitchen & Dining Room).Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal “James” Kent and entrepreneur-led private equity platform SC Holdings.KHG comprises Michelin Sta

Harlem, NYC (near Columbia University).Copperleaf is a new, chef-driven bakery opening in Harlem, rooted in the idea of reimagining beloved bakery classics through a cultural lens that reflects our neighborhood.We use European techniques as a foundation, but our flavors, ingredients, and stories are

This is a great fit for someone with culinary or pastry training, prior professional kitchen experience, or strong self-taught skills, who is looking to work with a tight-knit team dedicated to excellence and growth. This is a position that requires collaboration, efficiency, consistency & high stan

Pastry Cook – [Your Name]. Pastry Cook – Sullivan Street Bakery (New York, NY). Our pastry team focuses on clean flavors, precise technique, and the quiet satisfaction of doing things the right way.

Join our Flagship Bakery in Greenwich Village! We are seeking a dedicated and hardworking Kitchen Porter to join our team.The ideal candidate will play a vital role in maintaining the cleanliness and organization of the kitchen environment, ensuring that our chefs and decorators can focus on mixing,

We expect bakers to performs all the duties of a baker/cook while always maintaining high level of standards and hygiene working in a professional kitchen. Pavé NYC, a Bakery/Cafe located on heart of Midtown, New York, is looking for an experienced Baker to join our team! Minimum one ye

We are for experienced, talented baristas who love working in coffee and making people happy. Possess a passion for personalized customer service and developing relationships with customers, as all our baristas must be comfortable with taking customer orders and other aspects of café service.

Decorate and finish baked goods with precision and attention to detail, following specific guidelines. Excellent attention to detail and a commitment to delivering high-quality products.

As a baker at Hani's Bakery + Café, you will be responsible for preparing a variety of baked goods, including cakes, cookies, pies, pastries, breads, and viennoiserie. An employee discount of 20% at Hani’s Bakery + Café. Hani's Bakery + Cafe is proud to be an Equal Opportuni

Full-time positions are available immediately for: Bakers and Overnight Bakers. James Beard Award Pastry Chef is looking for talent for his locations: Dominique Ansel Bakery, Dominique Ansel Workshop, and Papa D'Amour.

Maintain regular communication with all departments and Breads Bakery locations to ensure proper production, inventory and bake schedules are maintained- recognizing that every day presents varying needs and adjusting task prioritization accordingly. Professional experience in production or relevant

Copperleaf is a new, chef-driven bakery opening in Harlem, rooted in the idea of reimagining beloved bakery classics through a cultural lens that reflects our neighborhood. If you’re excited by the idea of helping shape a new bakery from its beginnings — bringing intention, creativity, a

The Head Baker will also mentor and develop the Lead Bakers and bakery teams across locations. Head or Lead Baker in a high-volume bakery setting. The Head Baker is responsible for overseeing all bakery production, recipe development, and operational management.

Position: Front-of-House Team Member.Overview: Le Parisien Bakery, an upscale French bakery and restaurant, is seeking an experienced and customer-focused Front-of-House Team Member with a minimum of 2 years in the hospitality industry.Join our team and be a key player in delivering an exceptional d

Breads Bakery is seeking highly motivated, reliable individuals to join our team at our.The work is fast paced and requires good physical strength, speed, positive attitude, and keen attention to detail.Responsibilities & Expectations:.Recognize the importance of professionalism and respect and exem

Communicate with the cafe manager so front and back of house stay in sync throughout the day. Once the commissary opens, work with the commissary manager on pars and deliveries so the right components arrive when needed. We are looking for a full-time Bakery Manager to lead our back of house team at

Walmart - 3501 Route 42 - [Grocery Clerk / Deli / Bakery / Team Member / from $14 to $26-hr] - As a Fresh Food Associate at Walmart, you'll: Help customers find the products they are looking for; Ensure high quality products are available in deli, bakery, meat, and other departments; Pack ready-to-s

Title: HR Generalist Salary: $25-$35/hour Temp to Perm Benefits: When converted to Perm: Medical, Dental, Vision benefits, 401K Retirement Plan, Paid time off, paid Holidays, and High Performance Culture Work Schedule: M-F 8:30am – 5:30pm Location: Hackensack, NJ General Area Position Type: Temp to Permanent Company Overview: Rapidly growing and one of the fastest-growing neighborhood bakery cafés in the world with over 1,000 cafes in the US is in search of a HR Generalist. This person will support payroll administration, benefits, and overall HR operations. The HR Generalist will also assist with onboarding, maintain accurate employee data across HRIS platforms including Paylocity, and Ceridian, and respond to team member inquiries regarding HR policies and procedures. Responsibilities: -Manage HRIS processes, including onboarding, determine accuracy of workforce data (promotions, title changes, department changes) and completing hiring process from start to finish. -Ensure accuracy of all benefits enrollments in HRIS to provide vendors with accurate eligibility information. -Run special reports for various audits, including but not limited to FWW, HR reporting, Operations reporting, and ad-hoc reporting. -Ensure timecards are complete and validate with managers in Harri platform for corporate cafes in preparation with running weekly and bi-weekly payroll. -Support in processing Canada payroll. Utilizing Canada HRIS, Ceridian, in conjunction with Powerpay. Collate time sheets and collaborate with Canada operations team to verify accuracy of payroll data. -Assist with performing quality checks of benefits-related data and assist team members regarding benefits claim issues and plan changes. -Provide HR administrative functions, including processing data using Microsoft Excel, and pulling data from various HRIS platforms (Harri, Paylocity, Ceridian). Qualifications: -Minimum bachelor’s degree in a related field, preferred. -At least 3-5 years of experience in HRIS/Payroll/Time keeping systems, required. Paylocity experience preferred. -Bakery/Café experience preferred. -Intermediate proficiency with Microsoft Excel is highly preferred

Gristedes Supermarkets - 1343 LEX AVE 89TH ST - [Grocery Clerk / Team Member] As a Deli/Bakery Clerk you will: Provide products and services to customers; Ensure that stock levels are maintained and that all products are fresh and properly displayed; Prepare cakes- pies- cupcakes- decorated cookies

Customer (Retail) Private Label sales experience. Retail (CPG consumer packaged goods) and In-store Bakery account management experience. National Account Manager - Retail.

Panera Bread - 1015 Mall Walk [Restaurant Supervisor] As a Manager at Panera Bread, you'll: Create an everyday oasis for customers while enjoying a meal in a bakery-cafe; Invest in and develop the cafe teams to help them execute flawless service and create memorable experiences; Keep customer servic

The opportunity Delaware North's Patina Group is hiring full time Pastry Cooks to join our team at Hudson Yards in New York, New York. As a Pastry Cook, you will prepare the bakery products at [UNIT NAME] and ensure all items are served in a timely manner to the highest freshness and quality. This is a day shift, Monday through Friday. Pay $20.00 - $22.00 / hour Information on our comprehensive benefits package can be found at . What we offer We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: • Weekly pay, • Employee assistance program, • Training and development opportunities, • Employee discounts What will you do? • Follow recipes portion sizes and to a quality standards, • Keep workstations and equipment clean, organized, sanitized, and sufficiently stocked, and utilize kitchen equipment to prepare food items such as knives, slicers, pots, steamers, and ovens, • Ensures proper baking temperatures are maintained and food is stored correctly, • Perform opening, closing, and side work duties as instructed and according to proper guidelines More about you • Beneficial to have 1-2 years pastry experience, • Basic math skills with the ability to understand, calculate and follow recipe measurements, • Capable of working in a fast-paced environment with a high level of attention to detail, • Ability to work as a team player, following procedures and taking directions, • Capacity to work full time hours, Monday through Friday, day shift Physical requirements • Must be able to lift and carry up to 50 lbs, • Ability to remain standing for the entire length of shift while also walking, bending, reaching, and performing other repetitive motions Shift details Days M-F Who we are Patina Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World®, Disneyland®, the Empire State Building, Grand Central Station, and The Metropolitan Opera. Patina Group was recently named one of America's Top 25 restaurant groups by Nation's Restaurant News. Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success. Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals. Together, we’re shaping the future of hospitality — come grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. $20.00 - $22.00 / hour