Trabajos bartender en Overland Park, KansasCrear alertas

Job Description Vector Marketing is looking for sales reps to join our team. Basic responsibilities include working with customers one on one, selling our American made Cutco products, and writing up any orders. There is a great starting base pay (paid weekly) that isn’t based on sales or results, but incentives are possible based on performance. We sell Cutco products that are used in the home focusing on the kitchen and some gardening tools as well. Previous experience & knowledge about home goods isn’t needed. We work with a lot of people who are looking to build up their communication and networking skills. We provide all the training needed for success. Benefits • Reps are paid weekly – base or commission, whichever is higher for the week. We have a commission structure set up based on performance. Reps are paid $23.00 base-appt (per presentation, not based on sales or results). There is an opportunity to make more, but there is still a fallback for the sales rep to make an income even if they have an off week., • Solid training – We’ve been training people to do well for over 40 years. Even if someone doesn’t decide to stay with us long term, the sales & communication skills they build are needed for any field., • Flexible scheduling – Schedules can be arranged around classes, finals, vacations, work, and family commitments. Talk to the manager about our summer work program if you’re looking for seasonal work., • Advancement – Reps who work here long term (even if they only work part time) have an opportunity to move along several different career paths including management and career sales professional., • Enjoy working with people, • At least 18 or 17 and a 2026 HS graduate, • Conditions apply, • Willing to learn and apply new skills People who do well with us have experience in just about every field you can imagine - customer service, receptionist, server, bartender, in fast food, a line cook or other restaurant work, babysitting, as an administrative assistant, worked in a warehouse, cashier, retail, stocked shelves in a grocery store, food service… Seriously – just about anything you can think of! It doesn’t even matter if you have no experience – we can train you to do well with us. We encourage applicants of all ages and experience, as we do not discriminate on the basis of an applicant’s age. If you think you would be a great fit for our team, apply now and a staff member will follow up with you about setting up a virtual interview with a manager.

Property Location: 10963 Metcalf Avenue - Overland Park, Kansas 66210 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow. WHAT YOU CAN EXPECT FROM US So. Much. More. Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish. • Incentives - Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results, • Work-life-balance, • Flexible scheduling, paid time off, hotel discounts and free room nights, • Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year, • Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program, • Retirement - Company-matched 401(k), • Award-winning Serve as the happy, helpful face of our hotel to guests entering and departing our front door. Ensure exceptional, positive experiences for our diverse team members and guests. * Assist guests in a friendly, efficient, courteous, and professional manner. * Perform front desk related functions, which include checking guests in and out, promoting company programs, maintaining guest records, cash handling, monitoring guest satisfaction, and problem resolution. * Assist with breakfast and 5:30 p.m. Kickback service, which may include food preparation, set up, guest service (host or bartender), and clean-up. * Present and maintain a high standard of integrity, service, and hospitality to promote the Drury culture to customers and co-workers. * Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. What we expect of you: With your can-do spirit and unique personality, you will shine at Drury Hotels. We seek friendly, highly organized communicators and multitaskers with these qualifications. * Warm and friendly manner in relating to and interacting with the public * Demonstrated attention to detail while handling multiple tasks simultaneously * Familiarity with handling money, making change, and using office machines in day-to-day activities * Ability to speak and receive direction (written and verbal direction) in English * Willingness and ability to work alone as scheduled Hiring Immediately! At Drury Hotels, we prioritize our team's personal growth and career development. As part of our team, you will be empowered to grow and encouraged to shine. At Drury Hotels, we offer our guests more than a place to sleep. We provide a place to feel welcome. Happy. At home. As a family-owned and operated hotel system, we honor and enhance the Drury legacy of world-class hospitality excellence. That's the Drury Way. Our 6,100+ team members work together-across 150 hotels in 30 states-to make sure every guest receives the very best service and value. Together we continue to grow, carefully and with clear vision, as a family of thriving hotels nationwide. EOE Drury Hotels is an equal opportunity /affirmative action employer. If you require an accommodation in order to view or apply to open positions or for any other part of the application or employment process, please call 888-324-1897 or email .

Job Description About Us Sharks Restaurant & Billiards isn’t your average bar and grill—we’re a 14,000 sq. ft. locally owned hotspot that blends great food, nightlife, and entertainment under one roof. With billiards, darts, golf simulators, arcade games, projection screens, and a full-service restaurant, Sharks has been Shawnee’s go-to place for good times since 2006. We’re now looking for a skilled, hands-on Bar Manager to lead our bar operations, elevate guest experiences, and drive sales in a high-energy, entertainment-driven environment. What You’ll Do * Oversee day-to-day bar operations, including staff management, scheduling, and training. * Lead and inspire a team of bartenders to deliver fast, friendly, and consistent service. * Manage inventory, ordering, and cost controls to maximize bar profitability. * Ensure compliance with all state liquor laws, health, and safety regulations. * Collaborate with the GM and FOH leadership team to support events, promotions, and late-night operations. * Resolve customer concerns with professionalism, keeping the Sharks brand experience fun and memorable. What We’re Looking For * 2+ years of bar management or lead bartender experience in a busy, high-volume setting. * Strong leadership and communication skills with the ability to coach and motivate staff. * Solid knowledge of beer, wine, cocktails, and industry trends. * Comfortable with POS systems, scheduling, and bar inventory software. * Must be 21+ with the ability to work nights, weekends, and holidays as needed. Perks of the Job * Competitive pay – salary plus performance incentives. * Opportunity to run one of the most dynamic bar programs in Kansas City’s metro area. * Flexible scheduling in a fun, high-energy environment. * Discounts on food, drinks, and entertainment. * Room to grow with a locally owned, community-driven brand. Why You’ll Love It Here At Sharks, you’re not just managing a bar—you’re leading the heartbeat of the party. Our guests come for the food, games, and nightlife, but they stay because of the hospitality and service you’ll help shape every night. Ready to bring your A-game to Sharks? Apply today and let’s raise the bar together!

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Free food & snacks, • Free uniforms, • Opportunity for advancement You are passionate about beverages and share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and customer experience. Responsibilities: • Take orders from bar customers for food and beverages., • Produce the needed beverages for the service well., • Maintain cleanliness, organization, and appearance of the bar., • Collect customer payments and provide change in a timely and courteous mannerQualifications:, • Previous experience as a bartender, • General knowledge of cocktails and beer, • Ability to stand, walk, and carry food trays for prolonged periods of time, • Ability to effectively listen to and respond to customer needs, • Must have a courteous, friendly and professional demeanor, • Ability to multitask efficientlyComplete our short application today!

Job Description We will be hosting Open Interview for all Front of House April 6th, April 7th and April 8th. We will reach out closer to the date to communicate times and location Sign up for an interview with the link below! Summary/Objective Our Front of House team is accountable for providing amazing experiences for our guests. This is achieved through what we call Relentless Hospitality. Our Front of House positions should exuberate our hospitality standards, listed below. If you read them and get excited about creating this kind of culture with a really great group of people- please apply to join the team! ***For new store openings, please indicate in your interview which FOH role you are most interested in. The roles are listed below with the exception of host. If you are interested in hosting, please find the taproom host job requisition and apply there. Big Grove Hospitality Standards * I do what it takes to be successful in our culture, standards, and values. * I assist my teammates, stepping out of my primary duties when necessary, to make them more effective. (Enrich the life next to you) * I am empowered to deliver Relentless Hospitality. * I know every guest and team problem is an opportunity to make LASTing connection. LAST - Listen, Acknowledge, Solve, Thank. * I focus my attention on each person within 20 feet. I smile, make eye contact, and appropriately acknowledge each person within 10 feet. I greet any person within 5 feet. (5/10/20) * I am the greatest host of the greatest house party. I say hi, bye, and thank you until it’s weird. (Host the greatest weirdest house party) * I let people know what I can do, not what I can’t do. (Don’t Stop, Get it, Get it) * I am proud and responsible for: 1. My professional appearance, language and behavior. 2. Our safe, clean, and beautiful place. (Look and be phenomenal) * I know sometimes a guest or teammate may not be right, but I take charitable actions to ensure they remain my guest or teammate. (Be generous with your spirit) * I prepare properly to get stuff done and deliver gold medal work. (Preparation + GSD = Gold) * I know problems are just opportunities. They are waves to ride together to success. I see my teammates and can get on my board. (Waves crush you, unless we surf together.) * I create connections so I can give, take, and share directions. (ABCD - Always Be Collecting, Creating, and Connecting the Dots)As a standard, Front of House employees are hired for and will learn all aspects of what it takes to run a successful service. You may have more than one primary role. Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies. Core Values Big Grove only hires and retains people who exhibit our core values. Our Core Values are: * Set the Tone * Thirst for Improvement * We Care * Practice Candor * Passion Driven You will be given a culture deck explaining these core values. The goal of our culture deck is to show you who we are as a company, and then you can decide if you personally align with us and are excited to begin a career here. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Every FOH position has slightly different job duties. Here are the top for each role: * Bartender * Delivering Relentless Hospitality to all guests seated at the bar is fundamental to this role. From the initial welcome to close out- you are accountable for the experience of that guest. * Responsible for preparing and serving a variety of beverages for the bar and restaurant. Ensure that drinks are made accurately and consistently according to recipes, correct glassware is being used and that it is clean, and beers are being poured properly. * Have an in-depth understanding of our food and beverage menus. Understand different types of alcohol and how to serve them responsibly. Stay up to date on all the latest beer and menu releases. * Keep the bar full & organized of all inventory of alcohol, mixers, garnishes and other supplies. * Keep the bar area clean and well maintained. * Server * Delivering Relentless Hospitality to all guests seated in your section is fundamental to this role. From the initial welcome to close out- you are accountable for the experience of that guest. * Have an in-depth understanding of our food and beverage menus. You must be able to answer guest questions accurately; including questions about food sensitivities. Stay up to date on all the latest beer and menu releases. * Accurately record and convey customer orders into the Point of Sale. Deliver food promptly and correctly. Relay any issues quickly. * Always be upselling in a caring way- suggest appetizers, beer pairings, dessert, to go beer. Must not be afraid to suggest new things to guests. * Assist team in running food and drinks, bussing tables, helping clean. * Merch Utility * Greet guests and help customers look for and purchase merchandise and other items at the stand. * Keep the merchandise store and beer coolers stocked and organized throughout the day. * Fold, fill and organize merchandise products throughout the entire shift. * Complete opening and closing duties as assigned. * Answer phones professionally and convey accurate information * Runner * The primary responsibility of a runner is to deliver food and beverages from the kitchen or bar to the correct guests, promptly and accurately. * Assist in setting up and clearing and cleaning tables. Full hands in and full hands out. * Assist guests in service requests they may have. * Clean commonly trafficked areas (drink station, spot sweep, etc.) * Must be a team player ready to come in and assist in the smooth operations of the restaurant. * Shift Manager * Ensure the restaurant is being opened in tip-top condition and that opening and closing duties are being completed by staff. * Responsible for pre-shifts being conducted every shift to ensure everyone is updated with the plan for the day. Educate staff on events, menu and new releases. * Ensure enough staff are on to cover shift needs, make cuts if there is too much coverage. * Maintain a safe, clean and welcoming environment * Continually use active management to coach, train and engage staff. * Problems will happen everyday, and you must be able to look at the problem from a root cause view, not get overwhelmed, and take steps to correct it. Competencies * Customer Focused * Must be able to solve problems * Positive attitude * Team player approach * Detail oriented * Thorough and Organized Be high performing with the ability to look at business as a whole, communicate with all people, collaborate with all departments, work to solve organizational problems, and accomplish goals. Contribute to and exemplify Big Grove values, vision, standards, and culture. Work Environment The work environment for this position is fast-paced, customer-focused, and team-oriented. FOH works in a dining room, bar, patio, or event setting. The environment may include: * Exposure to loud noise levels, frequent guest interaction, and crowded spaces * Working near hot equipment, sharp objects, and cleaning chemicals * Shifts may include mornings, evenings, weekends, and holidays * Standing and walking for extended periods throughout the shift * Occasional exposure to outdoor elements if serving on a patio or outdoor seating area * Team-oriented atmosphere requiring strong communication and collaboration skills Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Ability to stand and walk for extended periods (up to 8-10 hours per shift) * Frequent bending, stooping, reaching, and lifting * Ability to lift, carry, and balance trays of food and beverages (up to 25-30 lbs regularly, occasionally up to 50 lbs) * Manual dexterity to handle serving trays, glassware, plates, and utensils quickly and safely * Ability to navigate a fast-paced, crowded environment while maintaining awareness of guests and surroundings * Frequent use of hands and arms for serving, cleaning, and resetting tables * Ability to communicate clearly and effectively in a noisy, busy environment Position Type and Expected Hours of Work We are hiring both Full time and Part time positions. Hours of work/ days may vary from week to week. Schedules will be posted 2 weeks prior to allow time for employees to be informed of work requirements. The business is open 7 days a week during many different parts of the day. Evening and weekends are a key requirement. Travel No travel is expected for this position. Preferred Education and Experience * High school diploma or equivalent. * 1 year of related experience working in a high volume restaurant or taproom preferred. If starting as a server or bartender, you must have prior serving or bartending experience. * Must be of legal age to serve and bartend per state law * Must have current IPACT certification if located in Iowa; we will have other alcohol training in other states Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Job Description BARTENDER J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It’s part of the company's DNA. Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating its leaders to reach their goals. And you can find that with us. Why Choose Us: • Competitive Compensation, • Flexible scheduling, • 401(k) with Company Match, • Must be 18 years of age or older to serve alcohol (based on state regulations). We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

Job Description Mixing, garnishing and serving alcoholic and non-alcoholic drinks; Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit; Keeping the bar stocked and clean; Adhering to company standards for serving alcoholic beverages as well as serving our dining guests at the bar. Earning potential is great and all service staff tips are paid out nightly! RESPONSIBILITIES -Prepare alcoholic beverages for bar and restaurant needs -Help plan and serve bar & food menus -Restock and replenish bar inventory -ID customers to confirm legal drinking age -Comply with food and beverage regulations

Job DescriptionBamboo Penny's is a premium craft cocktail environment... we are looking for bar professionals to join our growing company. If you thrive in a high-volume atmosphere and love serving & entertaining guests. We want to hear form you!Mixing, garnishing and serving alcoholic and non-alcoholic drinks; Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit; Keeping the bar stocked and clean; Adhering to company standards for serving alcoholic beverages as well as serving our dining guests at the bar.Earning potential is great and all service staff tips are paid out nightly!Flexible schedules available for lunch, Dinner & late Night in the Bamboo Room! Responsibilities • Prepare alcoholic beverages for bar and restaurant needs, • Help plan and serve bar & food menus, • Restock and replenish bar inventory, • ID customers to confirm legal drinking age, • Comply with food and beverage regulations

Job Description APPLICANTS MUST BE AT LEAST 21 YEARS OLD TO APPLY. APPLICANTS UNDER 21 MUST TURN 21 PRIOR TO Start Date. Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much. We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment. HONEY POT BENEFITS • Fair Start Wage, • Industry-leading employee and family health care offerings, • Wellness and Tuition Reimbursements, • Accrual of Paid Time Off, • Paid Parental Leave, • Life, Dental, and Disability benefit options, • Fast-growth company with advancement opportunities ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES • Ensures service standards and proper execution., • Serve our guests in the spirit of southern hospitality. QUALIFICATIONS • At least 1 years experience in FOH service environment as service or management personnel., • Must possess a positive, proactive, constructive teamwork attitude., • Possess good math skills and have the ability to operate a POS system., • Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels, • Must be able to move and process information quickly, • Must have a working knowledge of the English language. REQUIREMENTS • Be able to work in a standing position for long periods of time (up to 10 hours)., • Be able to reach, bend, stoop and frequently lift up to 50 pounds., • Must be able to move and process information quickly. By providing my phone number in connection with my job application through this website, I authorize Tupelo Honey and its service providers and affiliates to contact me by text at my number using automated dialing technology for informational purposes related to my application and potential employment with Tupelo Honey. Message and data rates may apply. Message frequency varies. To opt-out at any time reply, “Stop.” This consent is not required to obtain any good or service from Tupelo Honey or to apply for a job. You agree to these terms: and this privacy policy: Opting into the text program is not a condition to apply. If you do not wish to receive text messages related to your job application and potential employment with Tupelo Honey, you may submit your application via email: .

Job DescriptionGeneral responsibilities inlclude: • Customer interactions, • Food and beverage service, • Mixing and pouring drinks, • General bar preparation and maintenance.

Job Description BARTENDER/SERVER - AdventHealth Sports Park at Bluhawk BSP SFM, LLC LOCATION: Overland Park, KS DEPARTMENT: EVENTS REPORTS TO: F&B MANAGER STATUS: PART-TIME ABOUT THE COMPANY: AdventHealth Sports Park at Bluhawk is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Overland Park, Kansas. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth. AdventHealth Sports Park at Bluhawk is managed by Sports Facilities Management, LLC (SFM), a Sports Facilities Companies (SFC) Organization. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun. SFC was awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us. POSITION SUMMARY: We are looking for positive Team Members to provide excellent customer service, consistent products, and an awesome event experience. Position will include but not limited to beverage service & drink order execution, bar operations duties and implementing and following facility emergency procedures, safety guidelines and company polices for patrons and Team Members. Bartender/Server must be able to work nights and weekends as dictated by event schedule. PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: • Efficiently and accurately prepare and serve alcoholic/non-alcoholic beverages, • Interacting with customers, taking drink orders, and serving drinks, • Operate a cash register and balance a cash drawer, • Restock and replenish bar inventory and supplies, • Ensure bar areas are clean and well presented, • Ability to communicate in a positive, friendly manner with patrons, • Ability to work individually or with others in a fast-paced work environment, • One year of customer service experience with general public preferred, • Prior bar tending and food & beverage experience preferred, • Must be available on weekends and nights as well as some weekdays, • Must be TIPS, ServSafe Alcohol, or Alcohol Seller-Server certified. Certification must be current and is required to have prior to a start date, • Must be able to lift 40 pounds, • May be required to sit or stand for extended periods of time, • Facility has intermittent noise Job Posted by ApplicantPro

Job Description Customer interactions, food and beverage service, mixing and pouring drinks, general bar preparation and maintenance.

Job Description The bartender provides timely, accurate and friendly service while preparing the highest quality beverages for our guests. The bartender’s primary objectives are to distribute alcohol responsibly and to show our guests such a good time they will want to return. Duties and Responsibilities: • Genuinely welcome guests and engage them in unscripted conversation, • Listen to guests’ questions, needs, and concerns., • Address each with attention, understanding, and by making recommendations, • Anticipate the guests’ needs or preferences by recognizing facial and indirect cues throughout their dining experience (hesitation, silence, glancing around the restaurant, etc.), • Develop and maintain a comprehensive knowledge and understanding of Lapez Mod Mex and its standards, procedures, products, and services. Stay up to date on off menu products, specials, etc., • Prepare and serve alcoholic and non-alcoholic drinks consistent with Lapez's standard drink recipes, • Use the POS/Toast as a primary method of communication and organization, • Facilitate charge and payment from guests, • Communicate openly, clearly, and positively to guests, co-workers, and managers, • Embrace the teamwork philosophy by striving to assist other team members, • Protect guests and the establishment by knowing and following sanitation, safety and alcohol control policies, • Attempt to limit problems and liability related to guests’ excessive drinking by taking steps such as persuading guests to stop drinking and/or getting them to eat food, or ordering taxis or other transportation, • Friendly and energetic demeanor and personality, • Sense of urgency - the need to finish a task quickly and effectively, • Ability to keep calm under pressure, • Ability to take instruction, especially under pressure, • Positive outlook and influence, • Ability to multitask and stay organized, • Attention to detail, cleanliness, and sanitation, • Awareness of environment and service needs, • Must be at least 21 years of age (Adhere to MO liquor laws), • Previous restaurant experience, • Previous bartending experience highly preferred, • Clean and hygienic appearance, • Ability to stand, walk, bend etc for extended periods and lift up to 40 pounds., • Understanding of drink making tools and techniques, basic cocktail knowledge, • Ability to work nights, weekends, and holidays

Job Description We are seeking an experienced and reliable Bartender Friday and Saturday nights only, to join our team. The Bartender will be responsible for overseeing the bar operations on weekends, ensuring exceptional customer service, efficient workflow, and maintaining a high standard of quality and cleanliness. Key Responsibilities: • Ensure all guests are served in a timely and friendly manner, • Maintain a clean and organized bar area at all times, • Monitor inventory levels and order supplies as needed, • Create and promote signature cocktails and drink specials, • Handle cash transactions and reconcile cash drawers, • Adhere to all company policies and alcohol service regulations, • Assist in developing and updating bar menu offerings Qualifications: • Previous experience as a bartender or bar manager, • Strong knowledge of beer, wine, and spirits, • Excellent customer service and communication skills, • Ability to work well under pressure and multitask This is an exciting opportunity for a talented bartender to take on a leadership role and contribute to the success of our establishment.

Job Description 30hop Restaurant – Merriam, KS Now Hiring Full-Time Bartenders! 30hop Restaurant in Merriam, KS is looking for full-time Bartenders to join our team! We’re a lively, energetic restaurant and we want friendly, enthusiastic team members who enjoy working in a fast-paced environment. Whether you’re looking for a seasonal role or a long-term position, we have openings and opportunities for growth. Come work somewhere that values its people and supports your development. At 30hop, every team member plays a key role in delivering an exceptional Guest experience built on teamwork, professionalism, and attention to detail. Bartenders are the face of the bar, creating a welcoming atmosphere and providing polished, professional service to Guests seated at the bar and in the dining room. Our bar is a focal point of the restaurant. Cleanliness, setup, and presentation are key to keeping it inviting and reflecting the premium service we provide. Bartenders are responsible for making high-quality cocktails, maintaining smooth service, and supporting the dining room when needed. 30hop is a Midwest-based, full-service American bar and kitchen with multi-million dollar locations. Established in Iowa, we’ve steadily expanded into multiple states. Each new location allows us to share our passion for hospitality and craft dining while offering our team fresh opportunities to grow, learn, and advance their careers. Starting Pay for fully trained Bartenders: $4.35 per hour + tips, tipped out nightly. Schedule: Full-time, with an emphasis on weekend availability. Full-time Benefits: Available for all full-time employees who work on average 35 hours per week or more. • Paid Time Off- 2 weeks (10 days) of PTO and up based on tenure, • Medical Coverage Options- 30hop Group pays 50% of the medical premium, • Dental & Vision Coverage options, • Guest Discounts- 25% off for you and up to 7 guests!, • Employee Assistance Program- 6 free counseling sessions per issue, per year!, • Craft Concepts Restaurant discounts to over 25 locations in Iowa, Omaha, Kansas City and Missouri areas!- 25% off for you and up to 1 guest, Sunday-Thursday., • Acknowledge bar Guests within 30 seconds of their arrival, creating a welcoming and positive atmosphere., • Serve all bar Guests according to the Beverage Menu, showcasing expert knowledge of cocktails, beer, wine, and other offerings., • Accurately and promptly fill cocktail orders for the dining room, ensuring all servers receive their drinks in a timely manner., • Follow the Steps of Service meticulously to provide each Guest with consistent, high-quality service., • Anticipate Guest needs and provide proactive, seamless service throughout their visit., • Engage with Guests to create memorable experiences that reflect 30hop's polished yet energetic atmosphere., • Maintain the bar as a central feature of the restaurant, ensuring it is clean, organized, and fully stocked at all times., • Complete opening, running, and closing sidework to ensure the bar area is always ready for service and up to 30hop standards., • Process and deliver beverage orders accurately, even when working with servers to fulfill dining room requests., • Present and process Guest checks efficiently, ensuring accurate payments and offering friendly, professional farewells., • Ensure cleanliness of all bar tools, glassware, and equipment, adhering to health and safety standards., • Must be 21 years of age or older., • Prior experience as a bartender is preferred., • Extensive knowledge of cocktails, beer, wine, and spirits, with a passion for mixology., • Exceptional communication and multitasking skills., • Strong attention to detail and commitment to cleanliness and presentation., • Ability to work efficiently in a fast-paced environment while maintaining composure and professionalism., • Excellent time management and organizational skills., • Ability to multitask and prioritize tasks efficiently., • Friendly and professional demeanor with a team-oriented attitude., • Strong problem-solving skills and ability to handle stressful situations. *30hop is an Equal Opportunity Employer #hc228636

Job Description Company Overview Meddys is a full-service restaurant with an ordering counter offering high quality, healthy Mediterranean cuisine served quickly at affordable prices. In 2014, we opened our first location on East Harry Street, Wichita, providing our neighborhood with a unique dining experience that provides mouthwatering food and friendly servers in a relaxed, modern atmosphere. Fresh, healthy food and hospitality are at the heart of what we do. Every dish is made to order using only the freshest locally sourced ingredients. We go the extra mile to give you and your friends a wonderful experience by tailoring your order specifically to your dietary needs as best we can with our delicious hummus, shawarma, pita, complimentary sauces, and signature cocktails. As of 2025, we have 5 Wichita, KS branches and 4 branches in the Kansas City Metro area in both Kansas and Missouri. We moved into Tulsa and OKC in Oklahoma at the end of 2024, launched 3 new locations in Omaha, NE, Salina, KS, and Moore, OK this year. Looking for even more markets to share our success with! Indulge in healthy, flavorful meals and experience the welcoming atmosphere at a Meddys branch near you. Job Description At Meddys, we look for people who work well with others toward a common objective, hold each other accountable, get stuff done, and are proud of their results. The goal of team members at Meddys is to create exceptional service for guests by making exceptions, and Meddys' goal is to create an exceptional work environment for its team members by making clear, realistic expectations with attainable rewards. If you are willing to take the steps necessary to fulfill our expectations with purpose and hold yourself accountable for your actions, you will succeed. Our expectation is that you will take the steps necessary to do what you say you are going to do and be accountable for your actions. In other words, live “Above the Line.” We understand that not every person is ready for this level of performance, and we appreciate the honesty of those who decide this is not the right place for them. On the other hand, you would make an ideal candidate to join our company if you are willing to commit to the following Above the Line principles: Accountability • See It, Own It, Solve It, Do It, • Become part of the solution, • Respect for others and their feelings, • Act now!, • Ask the question: “What else can I do?”, • Ask the questions: “What coaching do you have for me?” and “What can I do better?”, • Personal ownership and pride, • Reject average Show others that you careGeneral Responsibilities, • Handle food and beverage with the knowledge and care to prevent foodborne illnesses., • Utilize in-house standards known to increase customer satisfaction and team efficiency., • Deliver orders to guests and bus tables in a cyclical pattern., • Provide drink refills and table service to prevent interruption of guest’s meals., • Maintain cleanliness of the lobby, restrooms, patio, tables, bar, and expo area., • Deliver and, if necessary, explain the complimentary pita bread to every dine-in guest., • Ensure food meets the taste, temperature, aesthetic, and portion standards of the brand., • Fulfill complete orders for guests in a timely manner by prioritization and double checking., • Perform exemplary customer service at the ordering counter, identifying guest needs., • Echo “Welcome to Meddys” and give departing guests a farewell., • Promote, exhibit, and deliver a culture of excellence, growth and candor., • Make exceptions for guests even when it’s difficult., • Hold yourself and coworkers accountable with integrity and empathy., • Perform cash and credit sales responsibly while limiting errors and ensuring accuracy., • Stay aware of the surroundings at all times and keep coworkers safe from unnecessary risk., • Keep managers informed of any need-to-know information., • Fulfill the requirements of your assigned shift position and help others with theirs when there is a disproportionate number of tasks to be done., • Must be available to work nights and weekends, • Maintain reliable transportation and travel to every store location in the region if necessary, • Maintain a clean and professional appearance, • Must be able to safely lift up to 50lbs and move quickly in a fast-paced environment, • Must be able to consistently access online scheduling software and stay in communication with the store managersDesired Experience, • Knowledge of Food Safety Laws, • 1 year of customer service experience or more

Job Description Revel Sports Kitchen is Kansas City’s go-to spot for great food, craft cocktails, and an unbeatable game-day atmosphere. We take pride in providing top-notch service, a lively environment, and a menu that keeps customers coming back for more. We’re looking for a Bartender who can bring energy, leadership, and exceptional hospitality skills to our team. This is a hybrid role, perfect for someone who loves being behind the bar but also has the experience and drive to manage a team and ensure smooth operations. Position Overview: As a Bartender, you’ll be responsible for mixing up great drinks, creating a welcoming atmosphere, and ensuring that both guests and staff have an amazing experience. You’ll take on leadership responsibilities, assist with daily operations, and help drive the success of Revel Sports Kitchen. Key Responsibilities: • Bartending Excellence: Craft high-quality drinks quickly and consistently while delivering outstanding customer service., • Team Leadership: Assist with training, scheduling, and managing bartenders and front-of-house staff., • Guest Experience: Create a fun, engaging, and welcoming environment for all guests., • Inventory & Ordering: Help track liquor, beer, and bar supply inventory, ensuring we’re always stocked., • Operations Management: Ensure smooth bar and restaurant operations, including opening/closing duties and cash handling., • Event & Game-Day Execution: Help manage high-energy game nights, special events, and promotions. Skills: Strong mixology knowledge, leadership abilities, and excellent customer service skills. Personality: Outgoing, energetic, and passionate about creating a great atmosphere. Multi-Tasking: Ability to handle high-volume shifts while maintaining quality and efficiency. Team Player: Someone who thrives in a fast-paced, team-oriented environment. Reliability: Punctual, responsible, and able to lead by example. Why Work at Revel Sports Kitchen? Game-Day Energy: Work in a high-energy sports bar with a great atmosphere. Great Pay: Competitive base pay + tips + potential for growth. Career Growth: Opportunity to move up within the company Fun Team: Work with a supportive team that loves what they do. If you’re a rockstar behind the bar who’s ready to take on more leadership responsibility, we’d love to have you on the Revel Sports Kitchen team! Apply today and let’s make game days (and every day) legendary.

Job DescriptionGeneral responsibilities inlclude: • Be the best "you" with the guests. Interact, amuse, have fun, & be professional, • Accuracy & effeciency on food & bev menus, including use of Toast POS system, • General bar preparation and maintenance, • Prep for your shift & station. Clean and breakdown your station at the end of your shift

Job Description With our new location opening up soon, Sancho Streetside is looking for bartenders to join our team! This position will be responsible for providing an attentive and personable experience to guests while concocting delicious cocktails. Being outgoing, having great communication skills, and being a team player are all helpful for you to succeed in this position! Experience is preferred. Average of $18-21 an hour. Insurance after 90 days. Responsibilities: • Take beverage orders from customers or wait staff and serve drinks as requested, • Mix drinks using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits, • Check identification to verify legal age requirements for all customers, • Monitor all patrons for alcohol intake to appropriate levels, • Assist in ensuring patrons have a safe ride home, calling a taxi or Uber when appropriate, • Provide a positive and friendly guest experience by interacting with patrons, • Keep bar area clean, safe, and organized Qualifications: • Certification as a mixologist from a reputable bartending school preferred, • 1+ years of experience working as a bartender, • Must be able to lift 20-pound boxes and stand for an 8-hour shift, • Strong customer service and interpersonal skills

Job DescriptionWe will be hosting Open Interview for all Front of House April 6th, April 7th and April 8th. We will reach out closer to the date to communicate times and location Sign up for a slot below! The Taproom Host is responsible for providing an amazing first impression to each guest as they enter Big Grove. This is achieved through what we call Relentless Hospitality and our hospitality standards. Our Hosts should have strong attention to detail, a positive attitude, and the ability to multitask in a fast paced environment. As a standard, Front of House new hires start at the taproom host position as it is the starting point to learn the operations of the front.. Opportunities for other Front of House positions form from there and are based on core values, work ethic and KSAs. Big Grove Hospitality Standards * I do what it takes to be successful in our culture, standards, and values. * I assist my teammates, stepping out of my primary duties when necessary, to make them more effective. (Enrich the life next to you) * I am empowered to deliver Relentless Hospitality. * I know every guest and team problem is an opportunity to make LASTing connection. LAST - Listen, Acknowledge, Solve, Thank. * I focus my attention on each person within 20 feet. I smile, make eye contact, and appropriately acknowledge each person within 10 feet. I greet any person within 5 feet. (5/10/20) * I am the greatest host of the greatest house party. I say hi, bye, and thank you until it’s weird. (Host the greatest weirdest house party) * I let people know what I can do, not what I can’t do. (Don’t Stop, Get it, Get it) * I am proud and responsible for: 1. My professional appearance, language and behavior. 2. Our safe, clean, and beautiful place. (Look and be phenomenal) * I know sometimes a guest or teammate may not be right, but I take charitable actions to ensure they remain my guest or teammate. (Be generous with your spirit) * I prepare properly to get stuff done and deliver gold medal work. (Preparation + GSD = Gold) * I know problems are just opportunities. They are waves to ride together to success. I see my teammates and can get on my board. (Waves crush you, unless we surf together.) * I create connections so I can give, take, and share directions. (ABCD - Always Be Collecting, Creating, and Connecting the Dots)As a standard, Front of House employees are hired for and will learn all aspects of what it takes to run a successful service. You may have more than one primary role. Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies. Core Values Big Grove only hires and retains people who exhibit our core values. Our Core Values are: * Set the Tone * Thirst for Improvement * We Care * Practice Candor * Passion Driven You will be given a culture deck explaining these core values. The goal of our culture deck is to show you who we are as a company, and then you can decide if you personally align with us and are excited to begin a career here. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * Hosts are the first point of contact for guests into Big Grove and shape the customer’s entire experience. . Customers must be greeted warmly and enthusiastically. * Address guest inquiries, handle complaints or special requests. * Manage the taprooms seating plan efficiently to even the flow of service and optimize table turnover, all while taking guests comfort and preference into account. * Keep host stand and adjacent areas clean, tidy & organized * Restock to-go beer and assist in the merchandise store as needed * Thank every guest as they depart for visiting us. * Answer phone calls, and answer customer questions, and take call-ahead or reservation requests. * Utilize Toast Tables software to initiate and maintain waitlists. Provide guests accurate wait times. Competencies * Customer focused. * Warm, positive and friendly * Team player approach * Detail oriented and ThoroughThoroughness. * Organized Be a high performing Big Grove team member with ability to look at business as a whole, communicate with all people, collaborate with all departments, work to solve organizational problems, and accomplish goals. Contribute to and exemplify Big Grove values, vision, standards, and culture. Supervisory Responsibility None. Work Environment This position operates in a hospitality/ brewery environment. This role routinely uses cleaning supplies and point of sale terminal systems. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. This position is very active and requires standing, walking, bending, kneeling, stooping, and crouching all day. The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 40 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus. Position Type and Expected Hours of Work Full time and Part time positions may be available. Hours of work/ days may vary from week to week. Schedules will be posted 2 weeks prior to allow time for employee’s to be informed of work requirements. The business is open 7 days a week during many different parts of the day. Evening and weekends are a key requirement. Travel None. Preferred Education and Experience * High school diploma or equivalent. * 1 year of related experience preferred but we will train people who embody our core values * Must be pumped up and excited about providing the Big Grove experience to our guests! Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Job DescriptionDescription: Bartender/Barista Join our amazing team as a Bartender/Barista, where your passion for serving guests and expertise in beverage preparation will contribute to creating a welcoming and vibrant atmosphere. This role offers an exciting opportunity to showcase your skills in a lively environment, providing high-quality drinks and exceptional service. This is a tipped position where you can make a great hourly wage! Key Responsibilities • Prepare and serve a variety of alcoholic and non-alcoholic beverages, including coffee, tea, cocktails, and specialty drinks, • Greet guests warmly and assist them in selecting beverages and meals, based on their preferences, • Maintain cleanliness and organization of the bar, adhering to health and safety standards, • Manage cash register operations and process transactions accurately, • Monitor inventory levels and restock supplies as needed, • Ensure responsible alcohol service and compliance with state and licensing regulations, • Collaborate with team members to deliver a seamless guest experience, • Stay informed about new drink recipes, trends, and techniques to enhance service quality We foster a vibrant, inclusive culture that values creativity, teamwork, and professional growth. Join us to be part of a lively environment where your skills can thrive, and your contributions are appreciated. We offer competitive compensation, ongoing training, and opportunities for advancement within our organization. Benefits • Health Insurance (FT team members), • Dental Insurance (FT team members), • Vision Insurance (FT team members), • Matching 401(k) (all team members), • Employee Assistance Program (available to all team members, family, and household members), • Norton LifeLock (all team members), • On-Demand Pay (access your pay when you need it)Requirements: • Proven experience as a bartender, barista, or in a similar role, • Excellent communication and interpersonal skills, • Ability to multitask efficiently in a fast-paced environment, • Knowledge of beverage preparation techniques and health & safety standards, • Skills for cash handling and inventory management, • Positive attitude and team-oriented mindset

Job Description We are currently hiring for Tuesday and Wednesday Nights. Shifts start at 6PM and end at 11PM. If you excel at this position you will have an opurtunity at more shifts and possibly joining our server and bartender team. Since 2006, Sharks Restaurant & Billiards has been Shawnee’s go-to destination for great food, cold drinks, and non-stop entertainment. With over 14,000 sq. ft. of space, we offer billiards, darts, golf simulators, arcade games, projection screens, and a full-service restaurant and bar. We’re a locally owned, high-energy venue where hospitality meets fun—and we’re looking for a Floor Manager to help keep everything running smoothly. What You’ll Do * Lead by example while managing day-to-day front-of-house operations. * Supervise servers, hosts, and bar staff to ensure exceptional guest service. * Monitor dining, bar, and game floor areas to maintain cleanliness, flow, and atmosphere. * Support scheduling, training, and coaching to keep staff engaged and on-task. * Step in as needed to assist with service, resolve guest concerns, and keep the floor moving. * Collaborate with the GM and Bar Manager to ensure events, busy shifts, and promotions run smoothly. What We’re Looking For * 2+ years of restaurant, bar, or hospitality management experience preferred. * Strong leadership skills with the ability to motivate and coach a team. * Excellent communication, organization, and problem-solving skills. * Ability to thrive in a fast-paced, high-energy environment. * Must be 21+ and available to work nights, weekends, and holidays. Perks of the Job * Competitive salary + incentives. * Fun, engaging work environment with food, drinks, and entertainment perks. * Flexible scheduling with opportunities for advancement. * Be part of a locally owned, community-driven business. Why You’ll Love It Here This isn’t a cookie-cutter corporate job—you’ll be on the floor, leading the action in a lively, entertainment-packed venue. If you thrive on energy, enjoy connecting with guests, and know how to keep a team motivated, Sharks is the place to bring your skills to life. Apply now and help us make every shift unforgettable at Sharks Restaurant & Billiards!

Job Description We are looking for a fast-paced and hospitality-focused server to join us for Morning Breakfast shifts and potential banquet shifts when needed, at the Embassy Suites Overland Park hotel. This position would be ideal for someone looking for a part-time job for the weekend morning breakfast shifts, or wanting to pick up an occasional shift to make an hourly wage plus tips during banquets, or serve in the evenings. Compensation: $15 - $19 hourly Responsibilities: • Clean and keep the breakfast area tidy and pick up buffet dishes in the restaurant area with a smile, ensuring each guest starts their day on a positive note., • Prepare and serve beverages with precision and care during evening bartender shifts., • Maintain a clean and welcoming dining area, contributing to a pleasant guest experience., • Collaborate with team members to ensure efficient service and a seamless dining experience., • Handle guest inquiries and requests promptly, fostering a friendly and accommodating atmosphere., • Assist in setting up and breaking down the breakfast buffet, ensuring everything is in place for our guests., • Experience in food service or hospitality, ensuring you can hit the ground running., • Ability to maintain a clean and organized workspace, contributing to a positive guest experience., • Proven track record of working effectively in a team, ensuring seamless service delivery., • Strong communication skills to handle guest inquiries and requests with ease., • Ability to multitask efficiently, balancing various responsibilities during busy shifts., • Experience in preparing and serving beverages, ensuring precision and care in every pour. We are a full-service and hopping hotel in a high-occupancy market. The management team has been intact at the hotel, and we are looking forward to expanding our team. We are looking for great personalities to be the face of the first-ever built Embassy Suites and get to #1 in the market—a challenge we want you to beat! Our hotel offers bonuses to incentivize hourly associates, and the Hilton brand provides travel discounts at all Hilton hotels.

Whether you are applying for a position as a frontline employee, a manager, a member of the payables team, facilities maintenance, kitchen staff or bartender, your end goal is the same. As a professional bartender, you will play a key role in creating memorable guest experiences.

Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Terms and conditions: of thought and inclusion for

Host Healthcare is seeking an experienced Rad Tech for an exciting Travel Allied job in Overland Park, KS.Shift: Inquire Start Date: ASAP Duration: 13 weeks Pay: $1932.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or therapy profess

Johnson County Community College.Finance & Administrative Services.Work Schedule, Hours per week:.Opportunity for hybrid schedule:.Prepare and serve food and beverages safely and accurately according to local, state, and departmental guidelines.Requires a High School Diploma.Job duties include but a

Host Healthcare is seeking an experienced CT Tech for an exciting Travel Allied job in Overland Park, KS.Shift: 12 hr nights Start Date: 04/13/2026 Duration: 13 weeks Pay: $1739.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or thera

Linecooks at Cinzetti's Italian Market in Overland Park, KS.Cinzetti's Italian Market, nestled in the vibrant city of Overland Park, KS, is currently seeking dedicated individuals to join our team as linecooks and dishwashers.Renowned for our authentic Italian cuisine and inviting atmosphere, Cinzet

We're currently looking for individuals across the country to take part in remote paid research, including remote focus groups, product trials, and consumer studies.Earn up to $750 a week in your free time by providing feedback on everyday products and services.If you're comfortable sharing your opi

Host Healthcare is seeking an experienced CT Tech for an exciting Travel Allied job in Overland Park, KS.Shift: Inquire Start Date: 04/13/2026 Duration: 13 weeks Pay: $1932.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or therapy pr

Host Healthcare is seeking an experienced Radiation Therapist for an exciting Travel Allied job in Merriam, KS.Shift: 8 hr days Start Date: 04/23/2026 Duration: 13 weeks Pay: $1899.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or th

Host Healthcare is seeking an experienced CT Tech for an exciting Travel Allied job in Overland Park, KS.Shift: Inquire Start Date: ASAP Duration: 13 weeks Pay: $2136.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or therapy professi

Hendrick Chevrolet Shawnee Mission Collision Center Location: 8300 Shawnee Mission Parkway, Merriam, Kansas 66202 Summary: Responsible for answering and directing incoming phone calls.Greets customers as they enter the lobby, dealership showroom, or service area.Supervisory Responsibilities: This jo

Host Healthcare is seeking an experienced CT Tech for an exciting Travel Allied job in Lenexa, KS.Shift: Inquire Start Date: 04/13/2026 Duration: 13 weeks Pay: $2042.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or therapy professio

Shift: Compensation: Competitive General Manager Kansas City, KS Shift: Monday-Friday 7:30 AM - Until work completed Salary: $105K plus quarterly bonus Capstone is a North American supply chain solutions partner with over 650 operating locations, 19,000 associates, and 60,000 carriers.We specialize

Host Healthcare is seeking an experienced MRI Tech for an exciting Travel Allied job in Merriam, KS.Shift: 12 hr days Start Date: 04/27/2026 Duration: 13 weeks Pay: $1899.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or therapy prof

Arby's - 151st Street is currently hiring a full time or part time Restaurant Supervisor for our Olathe, KS location.A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals.A Restaurant Supervisor will assist in the planning and management at Arby's - 151st St

Flynn Arby’s joined Flynn Group in 2018 with the acquisition of 300+ restaurants.Today we are the largest Arby’s franchisee in the world and continue grow by building new stores and acquiring other franchise operators.We are one of seven premier brands of Flynn Group, which was founded in 1999 b

First State Bank is seeking a summer intern to work as a receptionist in our Overland Park Mortgage location.If you have customer service experience, then you may be a great fit!.Hours are 12:00 pm 5:00 pm 5 days a week.The receptionist will perform all duties required of a receptionist by followin

Host Healthcare is seeking an experienced Surgical Tech for an exciting Travel Allied job in Overland Park, KS.Shift: 10 hr days Start Date: ASAP Duration: 13 weeks Pay: $1932.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or therapy