The Line Cook is primarily responsible for driving the culinary teams with regards to daily preparation and to ensure that the culinary teams are meeting the "Standard of Excellence" with regards to flavors, design, recipe compliance, and adherence to portioning and production guidelines.
Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more than 1...
Position Title: BLITZ COOK - FORD FIELD.
A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. As a Cook, you would be responsible for preparing food items in accordance with recipes and established ...
Hiring for the following schedule:.If you're here, you probably speak our language:.You've got the skill, We've got the GRILL.Prepares high quality food items to order.Follows recipes and presentation guidelines.Assists in completing prep and storage of food items.Adheres to food safety and sanit...
A cook at Detroit Central Market is responsible for preparing and cooking a variety of globally inspired culinary favorites from chicken wings, classic coney dogs, authentic Mexican burritos, to tempting Asian noodles and delicious NY-style pizza. One year prior relevant cooking experience prefer...
Prepare and cook food according to recipes, quality standards, presentation standards, Cook, Restaurant, Hotel, Food. Prepare ingredients for cooking, including portioning, chopping, and storing food.
Support the Executive Chef with inventory controls and reporting, including labor cost optimization, food cost control, and inventory management, ensuring alignment with business objectives. Assume full leadership responsibilities in the absence of the Executive Chef, ensuring seamless operations...
ABOUT DIVIDEND RESTAURANT GROUP. Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DividendRestaurantGroupCareers.
These may include but are not limited to preparing food items for patient and retail food services according to standard recipes, food portioning, garnishing and setup for service, display cooking, setup and service; cleaning and sanitizing all equipment and work areas between use; maintaining ac...
Grill Cook / Line Cook] As a Cook at Ruby Tuesday you'll: Prepare a variety food with diverse methods of preparation; Adhere to specific product prep and handling procedures and plate presentation; Utilize the Kitchen Display System (KDS) effectively to maintain the flow of service- control cost/...
Job Description Job description Join our team serving Detroit's finest guests at our newest hot spot, in the heart of downtown--Experience Zuzu. We are seeking an enthusiastic and professional Sushi Cook to start your career with The Elia Group Your responsibilities will include: - Prepare a...
Job Description Rock City Eats & Sweets in Detroit, MI is looking for one cook to join our 11 person strong team. We are located on 9701 Harper. Our ideal candidate is self-driven, ambitious, and engaged. Responsibilities - Set up workstations - Cook dishes to business standards - Follow hea...
Job Description Applebee's started with the same philosophy we follow today - focused on serving good food to good people! TEAM Schostak Applebee’s has been voted by our Team Members as a recipient of the Detroit Free Press' Top Workplace six years running! We take pride in following our TSFR Ro...
Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...
Job Description Company Summary ELIA Group is a multi-faceted, fully integrated real estate and hospitality company that acquires, develops, and manages commercial properties in landmark locations throughout the United States. In Real Estate & Development and Hospitality, we don’t sit back and...
Job Description Be our Chef de Cuisine! NEW restaurant in Detroit! - Asian Fusion concept Up to $80,000+ Bonus + Benefits! Planning the menu and designing the plating presentation for each dish. Coordinating kitchen staff and assisting them as required. Hiring and training staff to prepare an...
Job DescriptionBenefits: - Employee discounts - Free uniforms - Training & development Job Title: Childcare Cook Location: Detroit, MI 48227 Schedule:10:00 AM - 7:00 PM Hourly Rate: $13 - $15 per hour Job Description: We are seeking a dedicated and skilled childcare cook to join our team. Th...
Job Description Book Tower has welcomed a series of new food and beverage concepts to the growing scene in downtown Detroit. Le Supreme and Bar Rotunda bring the taste and style of early twentieth-century Paris back to Detroit: Le Suprême, will offer all-day French fare in the brasserie’s elega...
Job Description The Opportunity Slows Bar BQ and Slows To Go are searching for experienced Line Cooks to join our culinary teams. It is your job to make sure that our guests receive the consistent, high quality food that we have built our business on. You will become a part of the team serving s...
Job Description Looking for experienced cake decorator
Job Description Executive Banquet Chef – Off Premise Catering -- Metro Detroit Executive Banquet Chef role with a high volume, Off Premise Catering and Restaurant Group. Our client is an approved caterer at many of the Detroit area’s landmark venues and entertainment locations. The ideal candida...
Job DescriptionSalary: $16-$20 an hour // DOE -Responsible for preparing/cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. -Set up workstations and ingredients so that food can be prepared according to recipes. -Label and stock all ingredients on sh...
Job Description The line cook prepares food to the chef’s exact specifications and in a timely fashion while upholding standards for health, sanitation, safety, and quality. Assists the chef in daily tasks of managing the kitchen as necessary. Duties and responsibilities - Sets up and sto...
Job DescriptionDescription: The Detroit People's Food Co-op -- a Black-led, community-owned grocery store that aims to promote Black food sovereignty through a storefront in Detroit's Historic North End -- is currently seeking enthusiastic and dedicated lead cooks to join our team. As a member of...
Job DescriptionDescription: The Detroit People's Food Co-op -- a Black-led, community-owned grocery store that aims to promote Black food sovereignty through a storefront in Detroit's Historic North End -- is currently seeking enthusiastic and dedicated prep cooks to join our team. As a member of...
Job Description Book Tower has welcomed a series of new food and beverage concepts to the growing scene in downtown Detroit. Kamper’s, a 14th-floor rooftop bar with sweeping views of downtown Detroit. The indoor/outdoor cocktail lounge pays homage to its namesake and Book Tower’s original arc...
Job Description - We are hiring immediately for a full time COOK position. - Location: Delta Sky Club - DTW - 2642 World Gateway Place, Detroit, MI 48242. Note: online applications accepted only. - Schedule: Full time schedule. Open availability is preferred; weekends are required. More deta...
Job DescriptionMethod Hospitality has welcomed a series of new food and beverage concepts to the growing scene in downtown Detroit. We are looking for passionate hospitality professionals to join our team at Hiroki San. Hiroki San, a new iteration of Method’s famed Philadelphia eatery, Hiroki,...
RH is seeking an experienced and visionary Executive Chef to lead our Culinary Team. As Executive Chef, you will set the strategic direction, cultivate and develop exceptional talent, and drive operational excellence through refined systems and processes.
INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She i...
Job Description 1834 Kitchen at Corktown Taphouse is looking for a dedicated and detail-oriented Line Cook to join our dynamic team. As a Line Cook, you’ll be responsible for preparing high-quality dishes, maintaining a clean and organized workstation, and ensuring food is cooked to perfection ac...
Job Description We are seeking a Cooks And Dishwashers to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: - Prepare all served food on the menu - Plan food production to coordinate with mea...
Job Description Linecook and prep. Working solo and with team at times. High volume downtown Detroit restaurant/bar a block from Tigers Stadium. Must have some restaurant experience. Preferably, some linecook/grill experience.
Job Description This position is located in Grosse Pointe, MI 48230 USA Prepare and cook food in a commercial kitchen according to restaurant recipes and health department standards. Maintaining Cleanliness and working efficiently to ensure the timely delivery of dishes. Be familiar with various...